Seared Prices in Petaluma, CA 94952
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Greens |
| Chefs Daily Soup | $8.00 |
Always made in house from fresh local ingredients.
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| Wedge | $7.00 |
Baby iceburg lettuce, soda rock farm cherry tomatoes, crispy shallot, shaved watermelon, radish, neuskes bacon, pt reyes blue crumbles, blue cheese dressing
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| Seared Caesar | $8.00 |
Kale, chopped romaine, kanani b farm egg, grand padano, foccacia croutons, caesar dressing with filet $18, prawns $16, calamari $15
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| Apple A Day | $9.00 |
Bloomsdale spinach, mache, dates, sweet & spicy heirloom apples, 5 minute egg, roasted pistachios, pickled shallot, bourbon maple vinaigrette
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| Winter Squash Salad | $9.00 |
Endive, baby greens, braised winter squash, sunflower seeds, toasted pepitas, purple haze chevre, maple vinaigrette
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| Small Ware |
| Sticky Tamarind Wings | $7.00 |
Crispy garlic, mint, pickled veggies
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| Salt & Pepper Fries | $5.00 |
Goat cheese ranch, house ketchup poutine upgrade $2, highly recommended
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| Monterey Bay Calamari | $10.00 |
Crispy 5spice dusted with cilantro, fresno chilies, sesame seeds, and sweet chili garlic aioli
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| Daily Oyster Selection |
| Wild Mushroom Arancini | $9.00 |
Risotto, duncans roasted mushrooms, grana padano, thyme, kale pesto
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| Poutine Fries | $9.00 |
Hand cut fries, petaluma cheese curds, cracked pepper and duck gravy
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| Dungeness Deviled Egg | $5.00 |
Kanani b. Farm egg, dungeness crab salad, bourbon pickled jalapeno
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| 1200 Seared Filet Skewers | $8.00 |
Jalapeno chermoula
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| Smoked Salmon Pastrami | $8.00 |
Grilled rye, horseradish creme fraiche, pickled mustard seeds, meyer lemon oil, wild arugula
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| Popcorn Shrimp | $12.00 |
Green garlic prawns, buttered popcorn puree, blacked popped corn
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| From the Sea |
| Day Boat Scallops | $14.00 |
Roasted parsnip & pear puree, port demi glaze, winter citrus
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| Yum Yum Prawns | $14.00 |
Rice flour dusted prawns, pork belly fried rice, tamarind glaze, scallions
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| Seared Crab Cake | $15.00 |
Dungeness crab, vegetable, stir fry, coconut peanut sauce, avocado crema, ginger hoisin bbq
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| Surf n Turf | $25.00 |
Day boat scallop, 5oz. Filet, bloomsdale spinach, duncans mushrooms, somoma portworks cabernet reduction, shitake jus
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| Mt. Lassen Trout | $18.00 |
Cauliflower puree, warm brussel sprout & bacon salad, charred tomatoes
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| Sea Bass | $20.00 |
Beet puree, toasted hazelnut brown butter, tangerine, bloomsdale spinach
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| Steaks |
| Filet Mignon 8oz. | $28.00 |
Blue cheese butter, demi glace, creme fraiche mashed pototoes
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| Prime Rib - Queen Cut 10oz | $23.00 |
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| Prime Rib - King cut 18oz | $38.00 |
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| 21 Day Dry Aged Rib Eye 14oz. | $28.00 |
Chimi churri sauce, confit garlic mashed potatoes
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| BN Ranch Hanger Steak | $21.00 |
Jalapeno charmoula, demi glace, salt & pepper frites
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| Sonoma Lamb Chop | $23.00 |
Mustard crust, lamb jus, rosemary gremolata, fregola butternut squash risotto
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| El Jefe | $65.00 |
32oz dry aged bone in rib eye, roasted marrow bones, wild arugula, demi glace
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| Farm & Fowl |
| Seared Burger & Fries | $15.00 |
1/2 lb. Marin sun farms burger with slab bacon, seared sauce, petaluma spring hill cheddar, house made pickles, and bovine bakery bun
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| Butternut Squash Lasagna | $16.00 |
Kale, roasted butternut squash, bell wether ricotta, wagon wheel, wild mushrooms, tarragon cream
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| Devils Gulch Pork Shoulder | $17.00 |
Slow roasted, caramelized apple bacon polenta, braised cabbage, pork jus
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| Liberty Farms Duck Breast | $26.00 |
Drunken figs, maple sweet potato mash, nantes carrots, demi glace
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| Shared Sides |
| Mac & Cheese | $9.00 |
Cowgirl wagon wheel, truffled bread crumbs with neuskes bacon and chicharrones breadcrumbs add $3
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| Salt & Pepper Fries | $6.00 |
Goat cheese ranch, house ketchup poutine upgrade $2, highly Recommended
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| Half Baked | $6.00 |
Roasted heirloom potatoes, cheddar fondue, neuskes bacon, chives, house creme fraiche
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| Creamed Spinach | $5.00 |
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| Creme Fraiche Chive Mashed Potatoes | $5.00 |
Add pink peppercorn & duck confit gravy for $ 2
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| Roasted Root Vegetable Medley | $5.00 |
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| Fried Rice | $6.00 |
Devils gulch pork belly, garlic confit, farm egg, scallion ginger
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| Desserts |
| Icebox Lemon Bar | $8.00 |
Marshmallow meringue, sorrel swirl, pickled berries
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| Sauced Rum Cake | $8.00 |
Pink lady applesauce, candied citrus glaze, apple walnut ice cream, apple brulee
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| Coffee and Doughnuts | $8.00 |
House doughnuts, cinnamon anglaze, petaluma coffee espresso, 3 twins organic madagascar vanilla ice cream
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| Nuts For Chocolate | $10.00 |
Chocolate cheesecake, pot de creme, chocolate peanut butter cake, salted pea
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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