Sears Fine Food Prices in San Francisco, CA 94102
Hours of Operation
- Mon: 6:30 am - 10:00 pm
- Tue: 6:30 am - 10:00 pm
- Wed: 6:30 am - 10:00 pm
- Thu: 6:30 am - 10:00 pm
- Fri: 6:30 am - 10:00 pm
- Sat: 6:30 am - 10:00 pm
- Sun: 6:30 am - 10:00 pm
Restaurant Menu
| Our World Famous 18 Swedish Pancakes |
| Pancakes | $11.95 |
served with warm syrup and country fresh whipped butter
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| Pancakes | $11.95 |
served with warm syrup and country fresh whipped butter
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| Pancakes | $11.95 |
served with warm syrup and country fresh whipped butter
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| Our Fabulous French Toast, Pancakes & Waffles |
| French Toast | $11.95 |
Boudin Bakery authentic San Francisco sourdough dipped in our own special recipe, served with Sears own strawberry preserves
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| Buttermilk Pancakes | $11.95 |
tall stack of three pancakes
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| Short Stack of Two Large Pancakes | $9.50 |
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| Golden Brown Waffle | $11.95 |
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| Crisp Pecan Waffle | $12.95 |
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| Strawberry Waffle | $13.95 |
topped with fresh strawberries and whipped cream
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| 100% Pure Maple Syrup | $2.75 |
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| From the Grill |
| served with hash browns and buttered toast and jelly, substitute home fries for hash browns, add $1 |
| Farm Fresh Eggs | $10.25 |
two eggs any style
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| Country Sausage and Eggs | $12.95 |
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| Smoked Chicken Apple Sausage and Eggs | $13.50 |
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| Southern Corned Beef Hash and Eggs | $13.95 |
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| New York Steak and Eggs | $18.95 |
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| Libations |
| Mimosa | $7.95 |
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| Soju Bloody Mary | $9.25 |
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| Strawberry Bellini | $7.95 |
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| Specialty Egg Dishes |
| Lee's Eggs Benedict | $14.95 |
two poached eggs, English muffin, Canadian bacon, topped with Hollandaise sauce, served with hash browns
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| Eggs Florentine | $14.75 |
two poached eggs, English muffin, fresh spinach, Hollandaise sauce, hash browns
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| Smoked Salmon Benedict | $16.50 |
two poached eggs, toasted English muffin, smoked salmon, Hollandaise, hash browns
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| Al's Special | $15.95 |
two eggs, corned beef hash, nine little pancakes and hash browns
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| Sidney Amber's Special | $14.95 |
two eggs, two large pancakes, two sausages and two slices of bacon
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| Additions |
| Bacon, Ham or Link Sausage | $3.95 |
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| Chicken Apple Sausage | $4.25 |
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| Country Sausage | $3.75 |
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| Corned Beef Hash | $4.95 |
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| Hash Brown Potatoes | $3.50 |
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| Home Fried Potatoes | $4.50 |
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| Toast with Jam and Butter | $3.25 |
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| One Egg | $1.75 |
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| Two Eggs | $2.95 |
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| Omelets |
| served with hash brown potatoes and buttered toast and jelly, substitute home fries for hash browns, add $1, substitute egg beaters or egg whites for eggs, add $1 |
| Ham & Cheese Omelet | $12.95 |
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| Veggie Omelet* | $12.75 |
asparagus, mushrooms, red bell peppers, tomatoes, zucchini, Monterey jack cheese
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| Spinach Omelet | $13.95 |
chopped spinach, sautéed onion, cream cheese and fine herbs
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| Sears All Meat Omelet | $14.50 |
sausage, smoked bacon, diced ham, cheddar cheese
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| Denver Omelet | $13.95 |
a long time Sears favorite, bell pepper, onion and ham
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| Bay Shrimp Omelet | $15.95 |
a walk up Nob Hill will work this treat off ! filled with bay shrimp, sherry cream sauce
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| Joanie's Special Omelet | $14.25 |
smoked chicken apple sausage, green onions and cheddar cheese
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| Cereals & Fresh Baked |
| Heart Healthy Granola* | $7.50 - $9.95 |
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| Cold Cereal Served with Milk* | $5.50 - $7.95 |
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| Hot Oatmeal* | $5.95 - $8.95 |
slow cooked for the best flavor
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| Crumb Cake | $4.25 |
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| Banana Nut Bread | $4.25 |
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| Fruit |
| Fresh Fruit Bowl* | $8.95 |
locally grown (when possible) fresh seasonal fruit
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| Melons* | $6.75 |
we thump each and every one
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| Fresh Sliced Oranges* | $6.75 |
peeled and sliced - deliciously refreshing
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| Strawberries* | $6.95 |
(in season) picked at the peak of ripeness and rushed to our restaurant
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| Broiled Grapefruit* | $5.95 |
sectioned and sprinkled with raw sugar before broiling
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| Very Berry* | $10.95 |
assorted berries (seasonal) blueberries, blackberries and strawberries
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| Beverages & Juices |
| Fresh Brewed Coffee or Iced Coffee | $2.95 |
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| Cappuccino | $3.95 |
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| Espresso | $2.75 |
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| Coffee Latte or Mocha | $3.95 |
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| Hot Tea or Ice Tea | $2.95 |
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| Hot Chocolate | $2.95 |
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| Milk or Chocolate Milk | $2.95 |
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| Coca-Cola | $2.95 |
diet coke, ginger ale, sprite, barq's root beer, orange soda
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| Smoothie | $5.50 |
mango, strawberry, banana, pina colada
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| Mineral Water | $6.50 |
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| Fresh Orange Juice* | $4.25 |
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| Apple, Cranberry, Grapefruit* | $3.75 |
guava-passion fruit-orange*, pineapple, tomato, v-8 juice*
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| Lemonade | $2.95 |
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| Seasonal Lemonade | $3.50 |
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| Starters |
| Warm Bread and Butter | $1.50 |
Boudin Bakery authentic San Francisco sourdough
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| Deviled Eggs | $7.95 |
traditional filling, topped with Black Forest ham
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| Crisp Fried Calamari | $11.95 |
served with caper aïoli and lemon wedges
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| Steamed Mussels with Garlic Toast | $12.95 |
shallot tarragon broth
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| Point Reyes Blue Fondue | $8.95 |
apricot-cherry chutney, roasted garlic cloves, local sourdough
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| Chicken Wings Hot or Not | $8.95 |
Naked with a side of ranch dressing, Buffalo style with blue cheese dip, Louisiana dry rub seasoned with remoulade, Garlic Wings with parsley and lemon
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| Smoked Salmon | $11.95 |
capers, red onion, lemon aïoli, sliced baguette
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| Shellfish Cocktail | $10.95 |
served ice cold with cocktail sauce, shredded lettuce and lemon
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| Warm Bread and Butter | $1.50 |
Boudin Bakery authentic San Francisco sourdough
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| Deviled Eggs | $7.95 |
traditional filling, topped with Black Forest ham
0
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| Crisp Fried Calamari | $11.95 |
served with caper aïoli and lemon wedges
0
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| Steamed Mussels with Garlic Toast | $12.95 |
shallot tarragon broth
0
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| Point Reyes Blue Fondue | $8.95 |
apricot-cherry chutney, roasted garlic cloves, local sourdough
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| Chicken Wings Hot or Not | $8.95 |
Naked with a side of ranch dressing, Buffalo style with blue cheese dip, Louisiana dry rub seasoned with remoulade, Garlic Wings with parsley and lemon
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| Smoked Salmon | $11.95 |
capers, red onion, lemon aïoli, sliced baguette
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| Shellfish Cocktail | $10.95 |
served ice cold with cocktail sauce, shredded lettuce and lemon
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| Soup and Chowder |
| Dungeness Crab Chowder | $6.50 - $7.95 |
bacon, celery, onion, potatoes, cream, blush of tomato
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| Today's Soup | $5.50 - $6.95 |
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| Dungeness Crab Chowder | $6.50 - $7.95 |
bacon, celery, onion, potatoes, cream, blush of tomato
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| Tonight's Soup | $5.50 - $6.95 |
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| Guests Under 12 |
| $8.5 |
| Pasta |
with choice of sauce
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| Chicken Tenders |
ranch dressing, fries or salad
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| All American Grilled Cheese |
with salad or fries
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|
| Hamburger |
with all the trimmings
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|
| Pasta |
with choice of sauce
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| Chicken Tenders |
ranch dressing, fries or salad
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| All American Grilled Cheese |
with salad or fries
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| Hamburger |
with all the trimmings
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| Salad |
| blue cheese $1, goat cheese $1.5, grilled chicken $4, bay shrimp $5, prawns $6 |
| Apple Cranberry | $6.95 - $9.95 |
baby lettuces, julienne apple, dried cranberries, candied walnuts, raspberry vinaigrette
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| Market Greens | $5.95 - $8.95 |
baby lettuces, cherry tomatoes, cucumber, marinated red onion, balsamic dressing
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| Our Caesar | $6.50 - $9.50 |
hearts of romaine, garlic croutons, parmesan cheese
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| Blue Cheese Wedge | $10.95 |
crisp iceberg lettuce, tomato, croutons, smoked bacon, blue cheese dressing
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| Union Square Louie | $17.95 |
cucumber, tomato, hardboiled egg, avocado, romaine lettuce, thousand island dressing
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| Apple Cranberry | $6.95 - $9.95 |
baby lettuces, julienne apple, dried cranberries, candied walnuts, raspberry vinaigrette
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| Market Greens | $5.95 - $8.95 |
baby lettuces, cherry tomatoes, cucumber, marinated red onion, balsamic dressing
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| Our Caesar | $6.50 - $9.50 |
hearts of romaine, garlic croutons, parmesan cheese
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| Blue Cheese Wedge | $10.95 |
crisp iceberg lettuce, tomato, croutons, smoked bacon, blue cheese dressing
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| Union Square Louie | $17.95 |
cucumber, tomato, hardboiled egg, avocado, romaine lettuce, thousand island dressing
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| Pasta |
| grilled chicken $4, bay shrimp $5, prawns $6 |
| Fettuccine Your Way | $12.95 |
Alfredo, pesto or marinara
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| Penne on Powell | $15.95 |
baby spinach, sautéed mushrooms, cherry tomatoes, Sonoma goat cheese
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| Shellfish Linguine | $18.95 |
prawns, mussels and calamari tossed with your choice of red or white sauce
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| Macaroni and Cheese | $15.95 |
Black Forest ham, asparagus, white cheddar cheese, gratin of bread crumbs
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| Fettuccine Your Way | $14.95 |
Alfredo, pesto or marinara
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| Penne on Powell | $17.95 |
baby spinach, sautéed mushrooms, cherry tomatoes, Sonoma goat cheese
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| Shellfish Linguine | $20.95 |
prawns, mussels and calamari tossed with your choice of red or white sauce
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| Macaroni and Cheese | $17.95 |
Black Forest ham, asparagus, white cheddar cheese, gratin of bread crumbs
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| Gourmet Burgers |
| 100% premium Black Angus ground chuck, choice of French fries, mixed greens or Caesar salad |
| Flame Grilled Burger | $11.95 |
toasted bun, lettuce, tomato, red onion
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| Create Your Own |
cheese, avocado, grilled red onions, grilled peppers, sauteed mushrooms, jalapeños, smoked bacon, fried egg. each add $1
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| Big Bbq | $14.95 |
bacon, cheddar, grilled red onions, barbecue sauce
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| Blue Moon | $13.95 |
grilled onions and melted blue cheese
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| Ragin' Cajun | $13.95 |
grill blackened, topped with grilled peppers and onions, remoulade
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| Breakfast Burger | $14.95 |
American cheese, smoked bacon and a fried egg
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| California Dreams | $14.95 |
jalapeños, avocado, monterey jack cheese
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| The Fatty | $17.95 |
double the burger, double the cheese, double the fun!
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| Flame Grilled Burger | $11.95 |
toasted bun, lettuce, tomato, red onion
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| Create Your Own |
cheese, avocado, grilled red onions, grilled peppers, sauteed mushrooms, jalapenos, smoked bacon, fried egg. each add $1
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| Big BBQ | $14.95 |
bacon, cheddar, grilled red onions. barbecue sauce
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| Blue Moon | $13.95 |
grilled onions and melted blue cheese
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| Ragin' Cajun | $13.95 |
grill blackened, topped with grilled peppers and onions, remoulade
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| Breakfast Burger | $14.95 |
American cheese, smoked bacon and a fried egg
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| California Dreams | $14.95 |
jalapeños, avocado, Monterey Jack cheese
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| The Fatty | $17.95 |
double the burger, double the cheese, double the fun!
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| Specialties |
| Beer Battered Fish and Chips | $14.95 |
French fries, cole slaw, tartar sauce, lemon
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| Pan Roasted Salmon or Pacific Cod | $16.95 |
buttered asparagus, roasted Yukon Gold potatoes, lemon-caper aïoli
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| Flame Grilled New York Steak | $17.95 |
French fries, sautéed green beans, blue cheese butter
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| Vegetarian Special | $14.95 |
sautéed spinach, buttered asparagus, parsnips and carrots, green beans, roasted potatoes
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| Sandwiches |
| choice of French fries, mixed greens or Caesar salad |
| California Club | $13.95 |
roast turkey, smoked bacon, lettuce, tomato and avocado on a croissant
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| Reuben | $12.95 |
corned beef, Swiss cheese, sauerkraut, thousand island dressing, grilled on corn rye
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| Beer Battered Fish Sandwich | $12.95 |
toasted bun, shredded lettuce, tartar sauce
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| San Franciscan | $9.95 - $13.95 |
tomato, avocado and Monterey Jack cheese, grilled on sourdough
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| Grilled New York Steak | $16.95 |
lettuce, tomato and grilled red onions, toasted roll
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| Grilled Chicken Breast | $13.95 |
rosemary focaccia, roasted peppers, basil pesto, tomato, melted provolone
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| California Club | $13.95 |
roast turkey, smoked bacon, lettuce, tomato and avocado on a croissant
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| Reuben | $12.95 |
corned beef, Swiss cheese, sauerkraut, thousand island dressing, grilled on corn rye
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| Beer Battered Fish Sandwich | $12.95 |
toasted bun, shredded lettuce, tartar sauce
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| San Franciscan | $9.95 - $13.95 |
tomato, avocado and Monterey Jack cheese, grilled on sourdough
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| Grilled New York Steak | $16.95 |
lettuce, tomato and grilled red onions on a toasted roll
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| Grilled Chicken Breast | $13.95 |
rosemary focaccia, roasted peppers, basil pesto, tomato, melted provolone
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| House Made Desserts |
| $7.95 |
| White Chocolate Cheesecake |
chocolate cookie crumb crust, raspberry puree
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| Coconut Pecan Bread Pudding |
served warm with bourbon sauce
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| Chocolate Mousse Cake |
hazelnut crust, raspberry puree, chocolate sauce
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| Golden Delicious Apple Tart |
warm from the oven with vanilla ice cream and caramel rum sauce
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| White Chocolate Cheesecake |
chocolate cookie crumb crust, raspberry puree
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| Crème Brûlée |
creamy custard topped with a hand torched caramel shell and berries of the season
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| Coconut Pecan Bread Pudding |
served warm with bourbon sauce
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| Chocolate Mousse Cake |
hazelnut crust, raspberry puree, chocolate sauce
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| Get the Scoop |
| $6.50 |
| Mango Sorbet |
with raspberry puree
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| Vanilla Ice Cream |
chocolate, raspberry, bourbon or caramel rum sauce
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| Mango Sorbet |
with raspberry puree
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| Vanilla Ice Cream |
chocolate, raspberry, bourbon or caramel rum sauce
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| Originals |
| Boneless Short Ribs | $23.95 |
mashed potatoes, butter glazed carrots, crisp onion strings, barbecue demi
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| Roast Chicken | $18.95 |
glazed parsnips and carrots, roasted Yukon Gold potatoes
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| Flame Grilled Angus Steak | $31.95 |
blue cheese butter or brandy peppercorn sauce, mashed potatoes or french fries, green beans
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| Slow Roasted Prime Rib | $28.95 |
baked potato, creamed spinach, horseradish sour cream and the juices (Friday and Saturday only)
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| Grilled Pork Chop | $19.95 |
apricot-cherry chutney, mashed potatoes, buttered asparagus
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| Lamb T-Bone Chops | $24.95 |
grilled with garlic, rosemary and black pepper, roasted potatoes, sauteed spinach
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| Vegetarian Special | $16.95 |
sautéed spinach, buttered asparagus, glazed parsnips and carrots, green beans, roasted Yukon Gold potatoes
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| Seafood |
| Beer Battered Fish and Chips | $17.95 |
French fries, cole slaw, tartar sauce, lemon
0
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| Pan Roasted Salmon or Pacific Cod | $22.95 |
buttered asparagus, roasted Yukon Gold potatoes, lemon-caper aïoli
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|
| San Francisco Cioppino | $27.95 |
Dungeness crab, mussels, calamari, clams, prawns, sourdough garlic croutons
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| Blue Plate Specials |
| Served from 5 PM until we run out Price: $18.95 |
| Monday - Meat Loaf |
mashed potatoes, sautéed spinach, mushroom pan gravy
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|
| Tuesday - Slow Braised Pork Shoulder |
sesame jasmine rice, sautéed zucchini, apricot-cherry chutney
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|
| Wednesday - Classic American Pot Roast |
mashed potatoes, pan gravy, root vegetable brunois
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| Thursday - Roast Breast of Turkey |
sourdough dressing, glazed carrots, mashed potatoes, natural gravy, cranberry sauce
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| Friday - Blackened Basa Fillet |
dirty rice, Creole vegetables, remoulade
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| Saturday - Prawn Linguine |
tossed with vegetable noodles and shrimp cream sauce
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|
| Sunday - Della's Fried Chicken |
whipped potatoes, green beans, milk gravy
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| Sides |
| $4.50 |
| Mashed, Roasted or French Fried Potatoes |
0
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|
| Glazed Parsnips and Carrots |
0
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| Sautéed or Creamed Spinach |
0
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| Buttered Asparagus |
0
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| Sautéed Green Beans |
0
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| Beverage Packages |
| Each package includes those listed previously |
| Soft Beverages | $6.00 - $10.00 |
Juice, Milk, Carbonated Drinks, Freshly Brewed Coffee, Hot or Iced Tea
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| Draft and Bottled Beer | $10.00 - $20.00 |
Draft: Sierra Nevada, Pyramid Hefeweizen, Anchor Steam, 21st Amendment IPA, Stella Artois. Bottled: Amstel Light, Trumer Pils, Budweiser, Bud Light, Samuel Adams, Blue Moon, Corona, Heineken, Sharp (
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| House Wine | $13.00 - $24.00 |
Include Daily Wines by the Glass, add 3.00
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| Premium Wine | $16.00 - $27.00 |
0
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| Chilled Hors' D Oeuvres |
| 25 pieces/servings per selection |
| Deviled Eggs | $35.95 |
traditional filling, topped with Black Forest ham and a dash of paprika
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| Chicken Liver Pâté | $37.95 |
served with sourdough crostini
0
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| Domestic Cheese Assortment | $49.95 |
with fruit of the season and sourdough baguette
0
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| Smoked Salmon | $45.95 |
capers, red onion, lemon aioli, sliced baguette
0
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| Spinach-Artichoke Dip | $35.95 |
parmesan toasts
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| Chilled Prawns | $52.95 |
caper cocktail sauce and lemon
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| Market Vegetables | $29.95 |
fresh, marinated and grilled, pesto aïoli
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| Shellfish Cocktail Shooters | $39.95 |
on shredded lettuce with cocktail sauce
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| Warm Hors' D Oeuvres |
| 25 pieces/servings per selection |
| Blue Fondue | $38.95 |
Point Reyes farmstead cheese, apricot-cherry chutney, roasted garlic on crostini
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| Grilled Steak and Button Mushroom Skewers | $48.95 |
0
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| BLT Bites | $35.95 |
bacon, lettuce and tomato with black pepper mayonnaise on toast points
0
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| Salmon Cakes | $48.95 |
crisp fried, lemon-caper aïoli
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|
| Crisp Fried Calamari | $44.95 |
served with caper aioli and lemon wedges
0
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| Miniature Grilled Cheese Sandwiches | $35.95 |
filled with ham and white cheddar cheese
0
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| Swedish Meatballs | $37.95 |
classic sauce with sour cream and lingonberries
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| Starter |
| Chef's Daily Soup |
0
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|
| Market Greens |
baby lettuces, cherry tomatoes, cucumber, marinated red onion, balsamic dressing
0
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|
| Caesar Salad |
hearts of romaine, garlic croutons, parmesan cheese
0
|
|
| Apple Cranberry Salad |
baby lettuces, julienne apple, dried cranberries, candied walnuts, raspberry vinaigrette
0
|
| Entree |
| choice of one |
| Fettuccine Your Way |
alfredo, marinara or pesto sauce
0
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|
| Fish and Chips |
crisp fried in our own beer batter, French fries, cole slaw, tartar sauce, lemon
0
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|
| Cheese Burger |
cheddar cheese, toasted bun, lettuce, tomato, red onion, French fries
0
|
|
| Grilled Pork Chop |
mashed potatoes, buttered asparagus, apricot-cherry chutney
0
|
|
| Fettuccine with Chicken |
tossed with Alfredo, marinara or pesto sauce
0
|
|
| Pan Roasted Pacific Cod |
buttered asparagus, roasted Yukon gold potatoes, lemon caper aioli
0
|
|
| Grilled Bistro Steak |
french fries, green beans, blue cheese butter
0
|
|
| Shellfish Linguine |
prawns, mussels and calamari tossed with your choice of white or red sauce
0
|
|
| Seared Breast of Chicken |
mashed potatoes, sautéed spinach natural pan sauce
0
|
|
| Grilled New York Steak |
mashed potatoes, green beans, brandy peppercorn sauce
0
|
|
| Pan Roasted Salmon |
buttered asparagus, roasted Yukon gold potatoes, lemon caper aioli
0
|
|
| Roast Chicken |
glazed parsnips and carrots, roasted Yukon potatoes, natural pan sauce
0
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| Dessert |
| Vanilla Ice Cream |
0
|
|
| Ice Cream Sundae |
vanilla ice cream with chocolate sauce, whipped cream and a maraschino cherry
0
|
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| White Chocolate Cheesecake |
chocolate cookie crumb crust, raspberry sauce
0
|
|
| Chocolate Mousse Cake |
hazelnut crust, raspberry puree, chocolate sauce
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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