Seaside Grill Prices in Pompano Beach, FL 33062
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| First Things |
| Fire Jerk Shrimp | $13.99 |
The authentic taste of the islands. Succulent shrimp sauteed in a spicy garlic thyme butter with a side of fresh garlic bread
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| Chicken Tenders | $9.99 |
Hand cut marinated chicken rolled lightly in panko served buffalo style or with a sweet & spicy thai chili sauce
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| Smoked Fish Dip | $10.99 |
Local wahoo smoked and blended with a light mayo and spices, served with jalapenos and salsa on the side
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| Spinach & Artichoke 5 Cheese Dip | $8.99 |
Chef Jims special recipe, served with crisp corn chips
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| Clams | $11.99 |
Clams steamed and sauteed with garlic, white wine, butter, fresh basil and crushed red pepper served with garlic bread
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| Shrimp Cocktail | $12.99 |
Chilled jumbo shrimp served w/ zesty cocktail sauce
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| Fried Calamari | $11.99 |
Tender calamari flash fried and served with a cherry tomato, pepperoncini and garlic sauce
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| Maryland No Filling Crab Cake | $16.99 |
The real deal. Chesapeake bay lump crab served with our classic remoulade
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| Chicken Quesadilla | $10.99 |
Large tortilla stuffed with cheese, marinated chicken breast, chopped tomato and onion, served with lettuce, sour cream and jalapenos on side
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| Seared Giant Scallops | $15.99 |
Over risotto fresh, lightly seared sea scallops served over our creamy mushroom risotto
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| Sesame Seared Ahi Tuna | $14.99 |
Sesame crusted tuna loin cooked to order and served rare in slices over a bed of mixed greens served with ginger, wasabi, soy sauce and wakami green seaweed
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| Lobster Mac & Cheese | $14.99 |
Succulent lobster tossed with corkscrew pasta and a zesty 3-cheese sauce. Topped with toasted bread crumbs oreganata served with garlic bread
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| Soup |
| New England Clam Chowder | $3.99 - $6.99 |
Scratch version of the timeless classic
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| Chefs Soup Du Jour | $3.49 - $5.99 |
Chef jims latest creation
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| Pasta |
| Served with fresh garlic bread |
| Classic Penne Rustica | $13.99 |
Marinara, sun dried tomatoes and kalamata olives add chicken $5.00, shrimp or mahi $7.00
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| Classic Penne Alfredo | $13.99 |
Our creamy alfredo sauce over penne pasta add chicken $5.00, shrimp or mahi $7.00
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| Shrimp Scampi | $17.99 |
Classic dish. Jumbo shrimp served over linguini
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| Egglant Parmigiana | $15.99 |
Vegetarian classic with mozzarella, tomato and parmesan, served with linguini
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| Greens |
| Add chicken for $5.00, add shrimp or mahi for $7.00 |
| Caesar Salad | $9.99 |
Crisp romaine, fresh parmesan cheese, sourdough croutons, tossed in a creamy caesar dressing
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| Buffalo Chicken Salad | $14.99 |
Mixed greens, ripe tomatoes, red onions, bleu cheese crumbles and pepperoncini topped with spicy buffalo chicken tenders
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| The Crunch Salad | $10.99 |
Field greens tossed with a zesty orange vinaigrette with candied walnuts, crumbled bleu cheese and caramelized apples
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| Seaside Chopped Salad | $11.99 |
Asiago cheese, romaine, tomato, red onion, roasted red pepper, tossed in balsamic vinaigrette and extra virgin olive oil, topped with shredded parmesan
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| Sandwiches |
| Served with a dill pickle and your choice of: Idaho fresh cut french fries, housemade cole slaw, chef jims fresh bacon & egg potato salad |
| Mahi Sandwich | $13.99 |
Herb grilled, blackened or fried six ounce mahi filet served on a fresh roll with lettuce, tomato, onion and tartar sauce $3.00 upcharge for an 8 oz whaler mahi filet
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| Chicken Sandwich | $12.99 |
Blackened, grilled or fried. Marinated chicken breast served on a fresh roll with lettuce tomato and red onion $1.00 upcharge each for cheese, bacon or portobello
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| Beach Burger | $12.99 |
Half pound burger on a fresh bun with lettuce, tomato, red onion and pickle $1.00 upcharge each for cheese, bacon or portobello
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| Black & Bleu Burger | $14.99 |
Half pound burger topped with caramelized worcestershire onions and bleu cheese
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| Surf ´N Turf Burger | $15.99 |
Jumbo lump crabcake on our signature grilled to order half pound burger with bacon and cheese served with remoulade, lettuce, tomato and red onion
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| Maryland Crab Cake Sandwich | $18.99 |
No filling crab cake on a toasted kaiser roll, served with remoulade
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| From The Land |
| Hawaiian Ribeye | $23.99 |
Tender 14 oz ribeye marinated in teriyaki, soy, ginger and brown sugar, served with sauteed onions and choice of two sea sides
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| Gorgonzola Crusted New York Strip | $26.99 |
12 oz NY strip crusted with gorgonzola, sauteed mushrooms and onions served with choice of two sea sides
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| Smoked Prosciutto Wrapped Filet Mignon | $35.99 |
Smoked prosciutto wrapped around a center cut filet, with sauteed wild mushrooms & port wine reduction, served with two sea sides
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| Slow Roasted Baby Back Ribs | $21.99 |
Full rack of tender baby back ribs given our special rub and slow cooked for six hours, brushed with a smoky hickory barbecue sauce, served with two sea sides
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| Tuscan Chicken | $16.99 |
Tender chicken breast filet rolled with prosciutto, three cheeses, topped with a pesto sauce, served with a side of linguini and fresh garlic bread
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| Half Roasted Chicken | $15.99 |
Oven roasted marinated half chicken, served crispy with a light gravy, served with two sea sides
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| From The Sea |
| Salmon Florentine | $20.99 |
Pan seared and served over fresh spinach, topped with a garlic, lemon, white wine sauce, served with one sea side
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| Sole Francaise | $17.99 |
A large filet of sole in a light egg batter, served over our creamy mushroom risotto with butter, lemon, white wine. Served with one sea side
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| Pecan Snapper | $23.99 |
An original house favorite. Crushed pecan coated fresh snapper pan seared and finished in the oven. Served with our signature grand marnier infused fruit sauce, served with two sea sides
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| Jump Up Fish In A Bag | $21.99 |
A large mahi portion grilled in foil with julienne vegetables, fresh herbs, garlic butter, white wine, served with one sea side
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| Twin Lobster Tails |
Served with drawn butter and two sea sides
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| Seafood Trio Platter |
Half pound of snow crab, sauteed shrimp scampi and a lobster tail, served with two sea sides
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| Baked Crab Stuffed Mahi | $25.99 |
Succulent crab stuffed into a mahi fillet, topped with a delicious lemon, white wine, garlic, cream sauce
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| Seaside Scallops | $29.99 |
Our grande diver sea scallops blackened on the grill, with fresh sauteed spinach and rice
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| Alaskan Snow Crab Legs | $25.99 |
Lightly seasoned and steamed to perfection. Served with drawn butter and two sea sides
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| Admirals Feast | $19.99 |
Breaded fish, clam strips and shrimp with tartar and cocktail sauces, served with two sea sides
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| Fish & Chips | $16.99 |
Tempura battered sole lightly fried served over a bed of idaho fries with cole slaw and tartar sauce
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| Seaside Fried Shrimp Dinner | $18.99 |
Jumbo shrimp lightly breaded, with a zesty cocktail sauce, served with two sea sides
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| Coconut Shrimp | $18.99 |
Shrimp rolled in shredded coconut and fried, with a mango sweet red pepper salsa, served with two sea sides
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| Blackened Seaside Sampler | $27.99 |
Mahi, shrimp and sea scallops blackened on the flat grill, served with two sea sides
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| Sea Sides |
| Sea Side Items A La Carte | $3.19 |
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| Baked Potato | $3.19 |
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| Baked Sweet Potato | $3.19 |
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| Yukon Gold Garlic Mashed Potato | $3.19 |
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| Idaho Fries | $3.19 |
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| Rice Pilaf | $3.19 |
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| Vegetable Du Jour | $3.19 |
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| Cole Slaw | $3.19 |
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| Bacon & Egg Potato Salad | $3.19 |
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| Caesar or House Panzanella Salad | $3.19 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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