Menu With Price Menu Seasons Cafe Bar & Grille Menu

Seasons Cafe Bar & Grille Menu and Prices

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Appetizers & Small Plates

Florentine Flatbread	$11.50	Grilled chicken presented on boursin cream with spinach, caramelized onions, sauteed mushrooms and shaved prosciutto MORE
Brie en Croute	$11.00	Rich double cream brie cheese accented with a seasonal apple cran and brown sugar jam, enveloped in flaky puff pastry with walnuts, accompanied by seasonal fresh berries and toasted crostinis MORE
Crispy Calamari	$10.50	Calamari rings marinated in buttermilk, cornmeal encrusted then quick fried, served with a cranberry hot sauce and bleu cheese dressing MORE
Sesame Seared Ahi Tuna	$11.00	Sesame encrusted spiced quick seared tuna, accompanied by soy sauce, fresh wasabi cream and a thai cucumber tomato relish MORE
Low Country Shrimp & Grits	$11.50	Sauteed shrimp with roasted peppers, onions, and smoked andouille sausage, glazed in cajun cream and served over aged cheddar cheese stone ground grits MORE
Quick Fried Artichoke Hearts	$9.00	Tender artichoke hearts cornmeal dusted and fried, complemented with a parmesan alfredo sauce MORE
Honeysuckle Buttermilk Chicken	$9.50	Quick fried buttermilk battered chicken served with our signature wild honeysuckle hot sauce and bleu cheese dressing MORE
Jumbo Lump Blue Crab Cake	$11.00	Dill scented lump blue crab cake with fresh sauteed baby spinach, encircled by a citrus aioli and finished with sundried tomato pesto MORE

Salads From the Garden

Spinach & Bacon Salad	0	$9.50 - $6.00	Baby spinach leaves, sliced eggs, grape tomatoes, candied radish, boursin cheese, and toasted walnuts, garnished with fried onions seasons own bacon dressing to complement. Meat chicken, $3.50 beef MORE
Classic Caesar Salad	0	$9.50 - $6.00	Crisp romaine lettuce topped with traditional homemade anchovy and egg dressing, parmesan cheese crisps, red onion and ripe grape tomatoes. Meat chicken $3.50, beef $3.50, shrimp $3.50, salmon $3.50, MORE

Original Iceberg Wedge	0	$9.50 - $6.00	A crisp wedge of iceberg lettuce complimented with grape tomatoes, bleu cheese crumbles, crisp smoked bacon, diced red onion, homemade bleu cheese dressing and balsamic reduction. Meat chicken $3.50, MORE
Season's Fall Harvest Beet Salad	0	$9.50 - $6.00	Mixed greens topped with sweet red beets, creamy goat cheese, roasted walnuts, grape tomatoes, diced red onions and poppy seed vinaigrette. Meat chicken $3.50, beef $3.50, shrimp $3.50, salmon $3.50, MORE

Chef's Seasonal Prepared Soups

Pumpkin Bisque	0	$5.75	A wonderful blend of pumpkin and cream with a hint of cinnamon served with a nutmeg creme fraiche and shallot oil to finish MORE
Chef's Daily Creation	0	$5.75	Utilizing the best ingredients the market has to offer MORE

SBG Artisan Specialty Sandwiches

All sandwiches served with your choice of seasoned wedge fries, sweet potato fries or go skinny with seasonal fresh fruit or a side house salad

Chicken Saltimbocca Ciabatta	$10.75	Sauteed breast of chicken delicately seared with prosciutto and covered in melted boursin cheese served with pesto mayonnaise, lettuce, tomato and onion. Side seasoned wedge fries sweet potato fries MORE
Crab Cake Sandwich	$12.00	Seasons own crab cake creation, seared and served on a european sandwich roll with a basil mayonnaise, roasted peppers, sliced tomato, crisp onions, parmesan cheese and lettuce. Side seasoned wedge MORE
Chicken Almond Salad	$10.50	Blended with tart cranberries and honey, served on a warm european roll with sliced tomato, crisp onions, parmesan cheese and lettuce. Side seasoned wedge fries sweet potato fries go skinny with seas MORE
Mediterranean Vegetable Sandwich	$9.50	Freshly marinated grilled zucchini, yellow squash, portobello mushroom, roasted red peppers, vine ripened tomato and montrachet cheese crowned with artichoke hearts, served open face on toasted ciaba MORE
Seasons Steak Sandwich	$12.00	Medallions of beef sauteed with onions, roasted peppers and portobello mushrooms then served on a ciabatta roll with bleu cheese crumbles, sliced tomatoes, caramelized onions and lettuce. Side season MORE

Seasons Ciabatta Burgers

Fresh ground chuck & lean beef brisket burgers are accompanied by sliced tomato, pickles, onion and california greens, served on a toasted ciabatta bun with your choice of seasoned wedge fries, sweet potato fries, or go skinny with seasonal fresh frui

Seasons Burger	0	$9.50	Sometimes simplicity is best a hand pressed fresh blended ground beef patty with our own house seasoning, cheddar cheese and seasonal mayonnaise to finish. Side seasoned wedge fries sweet potato frie MORE

Ultimate Classic	0	$11.50	For the ultimate burger lover a fresh blended ground beef patty with our own house seasoning topped with pepper jack and cheddar cheeses, bacon, caramelized onions, roasted red peppers, grilled porto MORE
Blue Ridge Burger	0	$11.50	The bleu cheese lovers favorite a fresh blended ground beef patty with our own house seasoning generously topped with bleu cheese crumbles, peppered bacon and basil mayonnaise. Side seasoned wedge fr MORE
Cactus Jack Tex Mex Burger	0	$11.00	For the spicy at heart a hand pressed fresh blended ground beef patty with our own house seasoning, pepper jack cheese, grilled jalapeno and glazed in honeysuckle hot sauce with seasonal mayonnaise. MORE
Californian Burger	0	$12.50	Our unique signature creation a hand pressed fresh blended ground beef patty with our own house seasoning, baby spinach, avocados, brie cheese, grilled fennel, peppered bacon and a black mission fig MORE
Black Bean & Quinoa Burger	0	$9.50	For our vegetarian friends a delightful blend of roasted vegetables with super food quinoa, chick peas and black beans complemented by fresh avocado, pepper jack cheese and basil mayonnaise to finish MORE

Chef's Signature Culinary Offerings

Muscovy Breast of Duck	0	$18.00	Duck breast scented with clove and shallot, hickory smoked and served on creamy cheese grits with a tart cherry glaze MORE
Seafood Ravioli Fondue	0	$18.50	Succulent lump crab and plump shrimp in a boursin parmesan fondue over garlic and spinach ravioli MORE
Garlic Infused Beef Medallions	0	$19.75	Certified angus beef medallions scented with fresh garlic cloves and grilled to order along with a marinated portobello mushroom, caramelized onions, sauteed spinach and seasons own roasted garlic m MORE
Iron Skillet Salmon Filet	0	$18.75	Fresh filet of salmon, bourbon and brown sugar glazed then seared crisp, presented with parmesan orzo and an orange cranberry vinaigrette to complement MORE
Kentucky Bourbon Rack of Lamb	0	$27.00	Walnut encrusted rack of lamb prepared to perfection and presented atop a kentucky mint bourbon sauce with cranberries, seasons bleu cheese mashed potatoes to finish MORE

Hickory Smoked Ribeye	0	$24.00	Richly marbled and aged 12oz center cut ribeye steak served on a rosemary demi glace with seasons own roasted garlic mashed potatoes MORE
Chicken Florentine	0	$16.75	Boneless breast of chicken served with sauteed spinach, portobello mushrooms and julienne prosciutto in a brandy cream sauce over garlic mashed potatoes MORE
Black Angus Filet Mignon	0	$27.75	Aged, juicy center cut filet, well seasoned, seared, glazed in goat cheese balsamic reduction and finished with our rosemary demi glace and horseradish mashed potatoes MORE
Walnut Encrusted Barramundi	0	$21.50	Walnut encrusted barramundi on creamy cheese grits with a apple cider beurre blanc and scented with caramelized shallots MORE
Grilled Vegetable Platter	0	$14.00	Crookneck squash, zucchini, portobello mushrooms, roasted artichokes, green beans and our classic couscous served with flat bread toast points and hummus spread MORE

Beverage Selection - Non Alcoholic

Sweet & Unsweet Classic Iced Tea	0	Price may varies
Seasonal Tea	0	Price may varies
Cocoa Cola Products	0	Price may varies
Lemonade	0	Price may varies
Apple Juice	0	Price may varies
Fresh Brewed Coffee	0	Price may varies
Milk	0	Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.