Sedona Taphouse Prices in Charlottesville, VA 22903
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Soup of the Day | $5.90 |
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| Edamame | $5.90 |
Whole edamame steamed and tossed with coarse smoked sea salt. Gluten free
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| Mediterranean Hummus | $7.90 |
Classic hummus topped with marinated peppers and feta cheese. Served with warm flatbreads. Gluten free option available
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| Low Country Steamed Shrimp | $9.90 |
Full 1/2 pound of shrimp seasoned with old bay and steamed. Served with house made cocktail sauce and horseradish. Gluten free
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| Assorted Cheese Platter | $13.90 |
Danish fontina, spanish manchego, wisconsin sharp cheddar, belton farm port wine derby and blue stilton paired with a baguette, fruit and nuts. Gluten free option available
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| Prince Edward Island Mussels | $13.90 |
Perfect for sharing, served in a wonderful broth with crisp bread for dipping. Gluten free option available
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| Canyon Crab Flatbread | $8.90 |
Lump crabmeat with cheeses baked on a grilled flatbread served with remoulade sauce for dipping.
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| Chicken Black Bean Tostada | $7.90 |
Grilled tortillas, chicken, cheeses, fresh pico de gallo and jalapeno with house-made black bean salsa, sour cream and cilantro. Gluten free option available
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| Spicy Thai Shrimp | $7.90 |
Large shrimp over haricot vert and napa cabbage, sauteed in a savory thai sauce with just the right amount of heat. Pairs well with a pale ale. Gluten free
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| Salads |
| Sedona Side Salad | $4.00 |
Organic greens, tomatoes, heart of palm and red onion. Add chicken $3.00. Add shrimp $5.00, add feta or goat cheese add $0.75. Gluten free
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| Caesar Salad | $7.90 |
House made caesar dressing, crisp romaine hearts, parmesean cheese and croutons. Anchovies upon request. Add chicken $3.00. Add shrimp or steak $5.00. Gluten free option available
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| Gorgonzola Chopped Salad | $5.50 |
Chopped lettuces, red onion, walnuts, cranberries, tomatoes and warm bacon topped with gorgonzola crumbles. Add chicken $3.00. Add shrimp or steak $5.00. Gluten free
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| Julies Farmer Salad | $7.90 |
Organic greens, grape tomatoes, goat cheese, walnuts, dried cranberries, green apple with lorenas famous balsamic vinaigrette dressing. Add chicken $3.00. Add shrimp or steak $5.00. Gluten free
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| Mediterranean Salad |
Organic greens, imported prosciutto, feta cheese, black olives, grape tomatoes, heart of palm with balsamic vinaigrette. Add chicken $3.00. Add shrimp or steak $5.00. Gluten free
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| Pasta |
| Pasta Rustico | $12.90 |
Grilled italian fennel sausage and penne pasta in a tomato cream sauce with just a hint of heat. Topped with fresh basil and parmesan cheese. Vegetarian option $9.90. Add grilled chicken $2.00. Glute
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| Devils Pass Pasta | $14.90 |
Penne pasta, cheeses, mushrooms, red peppers, red onions and chicken tossed in a slightly spicy cream sauce topped with fresh basil. Vegetarian option $12.90. Substitute shrimp $5.00 or add italian f
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| Red Rock Shrimp Pasta | $16.90 |
Large shrimp tossed with penne pasta, imported olive oil, fresh garlic, sun dried tomatoes, mushrooms, artichoke hearts, fresh basil, kalamata olives, topped with feta and parmesan cheese. Vegetarian
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| Seafood |
| Sedona Crab Cake | $14.50 |
Specialty house made jumbo lump crab cake, broiled and served with broccoli, garlic whipped potatoes and remoulade. Add a second crab cake $5.00
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| Grilled Tilapia | $12.90 |
Fresh grilled tilapia topped with your choice of herb butter, lemon butter or pineapple/mango salsa. Served with garlic whipped potatoes and broccoli. Gluten free
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| Wood Grilled Salmon | $16.90 |
Fresh, hand cut, grilled salmon topped with your choice of herb butter, pineapple, mango salsa or lemon butter. Served with seasonal squash cous cous and broccoli. Gluten free option available
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| Wild Caught Bronzed Mahi Mahi | $18.90 |
Wild hand cut mahi mahi, bronzed and pan seared topped with house made pineapple, mango salsa. Served with fresh steamed broccoli and garlic whipped potatoes. Gluten free
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| Seared Scallops | $19.90 |
Sea scallops seared and topped with lemon butter, bacon and served with garlic whipped potatoes and asparagus. Gluten free
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| Crab & Shrimp Topped Tilapia | $18.90 |
Wood grilled and topped with crab, shrimp and lemon caper butter. Served over garlic whipped potatoes and steamed asparagus.
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| Meat |
| Grilled Chicken | $11.90 |
Delicious 8oz chicken breast, char grilled and served with broccoli and a side of BBQ sauce. Gluten free
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| Chicken Marsala | $13.90 |
8 oz chicken breast, char grilled and topped with a classic marsala sauce prepared with imported marsala wine and sauteed mushrooms. Served over garlic whipped potatoes. Add broccoli $2.00
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| Wild Man Chicken | $15.90 |
8oz chicken breast, char grilled and topped with melted fontina cheese, wild mushrooms and a gorgonzola cream sauce. Served over garlic whipped potatoes. Add broccoli $2.00
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| Black Angus Flat Iron Steak | $15.90 |
Delicious 8oz black angus flat iron steak, char broiled and served with garlic whipped potatoes and succotash. Gluten free
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| Bourbon Pork Chop | $15.90 |
8oz. bone-in pork chop, char broiled and basted with our house made bourbon glaze. Served over garlic whipped potatoes. Add broccoli $2.00
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| Roman Parmesan Crusted Chicken | $16.90 |
Pan fried panko and cheese crusted chicken, topped with melted mozzarella and an italian salsa sun dried tomatoes, artichoke hearts, fresh basil. Served over garlic whipped potatoes and roasted bruss
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| Wood Grilled NY Strip | $19.90 |
12 oz, choice NY strip topped with maitre d butter and served over garlic whipped potatoes and fresh steamed broccoli. Gluten free
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| Surf and Turf | $19.90 |
Char broiled 8oz black angus flat iron steak served with a 4oz jumbo lump crab cake and garlic whipped potatoes.
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| Hand-Cut Filet Mignon | $22.90 |
7 oz hand cut filet mignon topped with maitre d butter and served over garlic whipped potatoes and steamed asparagus. Make it oscar style $4.00
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| Hand Helds, Small |
| Jennifers Crab Cake Sliders | $8.00 |
House made crab cake sliders 2 served with organic greens. Add a slider $2.50
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| Australian Kobe Beef Sliders | $7.00 - $9.00 |
Wagyu beef sliders topped with caramelized onions, house sauce and Vermont cheddar. Served with blues.
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| Dixie BBQ Sliders | $7.00 - $9.00 |
Smoked pulled pork BBQ sliders topped with house made coleslaw. Served with blues
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| Acapulco Fish Taco | $6.50 - $11.00 |
Broiled tilapia with sauteed onions, avocado, our secret sauce, pineapple mango salsa and topped with fresh cilantro. Served with organic greens. Add sour cream $0.50. Gluten free option available
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| Southwest Steak Taco | $6.50 - $11.00 |
Seasoned steak, black bean salsa, cheddar cheese, onions, fresh pico de gallo and topped with fresh cilantro. Served with blues. Add sour cream $0.50. Gluten free option available
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| Cubano Pulled Pork Taco | $6.00 - $10.00 |
Tender pulled pork, fresh pico de gallo, jicama, chipotle mayo and topped with fresh cilantro. Served with blues. Add sour cream $0.50. Gluten free option available
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| Chipotle Chicken Taco | $6.00 - $10.00 |
Grilled chicken taco with sauteed onions, chipotle mayo, fresh pico de gallo and topped with fresh cilantro. Served with blues. Cal: 241 sat fat: 2g carb: 16g. Gluten free option available
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| Italian Sausage and Peppers | $6.00 |
Italian sweet fennel sausage, sauteed onions and peppers on italian baguette. Served with blues.
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| Flatbread Pizza |
| South Rim Shrimp | $7.00 |
Crispy flatbread with shrimp, cheeses, pico de gallo and avocado. Topped with fresh cilantro. Gluten free option available
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| The Italiano | $7.00 |
Crispy flatbread with shrimp, cheeses, pico de gallo and avocado. Topped with fresh cilantro. Gluten free option available
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| Goat Cheese and Basil | $7.00 |
Le chevre goat cheese, mozzarella, parmesan and fresh basil. Add sun dried tomatoes $0.75. Gluten free option available
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| BBQ Chicken | $7.00 |
Crispy flatbread with a kentucky-style BBQ sauce, grilled chicken, red onion and cheeses. Gluten free option available
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| Crazy Hawaiian | $7.00 |
Dole pineapple and ham on a crispy flatbread with mozzarella and parmesan cheeses crazy good make it crazy hot with jalapenos $0.75. Gluten free option available
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| Sides |
| Red Skin Garlic Mashed Potatoes | $2.00 |
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| Steamed Broccoli | $2.00 |
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| Seasonal Squash Cous Cous | $2.00 |
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| Haricot Vert | $3.00 |
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| Steamed Asparagus | $3.00 |
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| STH Succotash | $3.00 |
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| Kids Meals |
| All kids meals include beverage. |
| Cheeze Pizza | $5.90 |
Grilled flatbread cheese pizza. Gluten free option available
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| Grilled Cheese | $5.90 |
Grilled cheese on prairie grain bread with cheddar and mozzarella cheeses served with choice of side
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| Kids Grilled Chicken | $5.90 |
Grilled chicken and BBQ for dipping. Served with a choice of side. Gluten free
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| Broiled Fish Plate | $5.90 |
Fresh grilled tilapia with mango salsa on the side. Choice of side. Gluten free
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| Mac-N-Cheese | $5.90 |
Penne pasta mac and cheese. Gluten free option available
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| Sweet Stuff |
| New York Cheese Cake | $7.00 |
Classic NY style served with raspberry coulis.
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| Stephanies Chocolate Decadence | $7.90 |
Dense flourless chocolate fudge cake served with a grand marnier sauce. Gluten free
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| Salted Caramel Cheesecake | $7.90 |
Our rich NY cheesecake topped with warm caramel, fresh ground sea salt and toasted walnuts.
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| Beverages |
| Bottled Water | $3.75 |
San pellegrino and aqua panna
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| Craft Sodas | $3.50 |
Abita root beer, reeds ginger ale, virgils root beer, virgils orange cream, virgils cream soda and virgils black cherry.
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| Coca Cola Products | $2.25 |
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| French Press Coffee | $2.75 |
Sumatran coffee fresh ground and french pressed to order.
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| Tazo Tea | $2.50 |
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| Fresh Pressed Apple Juice | $2.25 |
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| Milk | $2.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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