See Thru Chinese Kitchen Prices in Chicago, IL 60643
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| 01. Egg Roll | $2.40 - $1.20 |
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| 02. Vegetable Egg Roll | $1.20 - $2.40 |
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| 03. Fried Wonton | $1.85 |
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| 04. Crab Rangoon | $2.75 - $4.95 |
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| 05. BBQ Pork | $5.95 |
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| 06. Cantonese Fried Shrimp | $5.25 - $8.25 |
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| 07. Fried Chicken Wing . | $3.50 - $6.50 |
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| 08. BBQ Ribs | $7.25 |
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| 09. Pot Stickers | $5.25 |
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| 10. Satay Chicken Stick | $7.75 - $4.25 |
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| 11. Satay Beef Stick | $4.25 - $7.75 |
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| 12. Combo Tray For One | $5.75 |
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| 12A. Combo Tray For Two | $9.50 |
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| 13A. Fried Crab Stick | $3.75 - $5.75 |
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| 13B. Shrimp Toast | $3.75 |
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| 13C. French Fries | $1.75 |
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| 13D. Fried Vegetable | $3.25 |
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| 13E. Szechwan Chicken Wing* | $7.50 |
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| Soup |
| 13. Egg Drop Soup | $3.95 - $2.60 |
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| 14. Chicken Rice Soup | $2.60 - $3.95 |
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| 15. Vegetable Soup | $2.60 - $3.95 |
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| 16. Wonton Soup | $2.60 - $3.95 |
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| 17. Hot & Sour Soup* | $2.60 - $3.95 |
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| 18. Chicken, Beef Or Pork Noodle Soup | $3.95 |
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| 19. Shrimp Noodle Soup | $5.95 |
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| 20. Chicken Corn Soup | $4.50 |
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| Beef |
| Sm $5.95 / Lg $8.95. With White Rice. |
| 21. Beef Kow |
with mixed vegetables
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| 22. Hong Sue Beef |
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| 23. Beef |
with green pepper
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| 24. Beef |
with tomato & green pepper
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| 25. Beef |
with broccoli
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| 26. Beef |
with peapods
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| 27. Curry Beef |
with onion
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| 28. Beef |
with oyster sauce
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| 29. Sweet & Sour Beef |
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| 30. Cashew Beef |
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| 31. Beef Almond Ding |
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| 32. Kung Pao Beef* |
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| 33. Szechwan Beef* |
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| 34. Hunan Beef* |
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| 35. Beef |
with gravy on rice
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| 36. Beef |
with garlic sauce
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| Chicken |
| Sm $5.95 / Lg $8.95. With White Rice. |
| 37. Chicken Kow |
with mixed vegetable
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| 38. Hong Sue Chicken |
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| 39. Chicken |
with broccoli
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| 40. Chicken |
with peapods
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| 41. Curry Chicken* |
with onion
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| 42. Chicken |
with garlic sauce
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| 43. Chicken Almond Ding |
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| 44. Chicken Cashew |
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| 45. Sweet & Sour Chicken |
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| 46. Kung Po Chicken* |
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| 47. Yu Shan Chicken* |
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| 48. Szechwan Chicken* |
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| 49. Hunan Chicken* |
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| Seafood |
| Sm / Lg. With White Rice. |
| 50. Shrimp Kow | $8.95 - $5.95 |
with mixed vegetables
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| 51. Hong Sue Shrimp | $5.95 - $8.95 |
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| 52. Curry Shrimp* | $8.95 - $5.95 |
with onion
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| 53. Shrimp | $5.95 - $8.95 |
with garlic sauce
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| 54. Shrimp | $5.95 - $8.95 |
with broccoli
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| 55. Shrimp | $5.95 - $8.95 |
with peapods
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| 56. Shrimp | $8.95 - $5.95 |
with green pepper
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| 57. Shrimp | $8.95 - $5.95 |
with lobster sauce
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| 58. Shrimp Cashew | $8.95 - $5.95 |
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| 59. Sweet & Sour Shrimp | $8.95 - $5.95 |
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| 60. Kung Po Shrimp* | $8.95 - $5.95 |
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| 61. Yu Shan Shrimp* | $8.95 - $5.95 |
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| 62. Szechwan Shrimp* | $8.95 - $5.95 |
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| 63. Hunan Shrimp* | $8.95 - $5.95 |
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| 64. Scallops & Shrimp | $9.95 - $6.95 |
with mixed vegetables
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| 65. Scallop & Shrimp | $9.95 - $6.95 |
with garlic sauce
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| 66. Fish | $5.95 - $9.55 |
with chinese kitchen special sauce*
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| 67. Sweet & Sour Fish | $9.55 - $5.95 |
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| 68. Hong Sue Fish | $5.95 - $9.55 |
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| 69. Szechwan Fish* | $9.55 - $5.95 |
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| 70. Curry Fish* | $9.55 - $5.95 |
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| 71. Fish | $9.55 - $5.95 |
with broccoli & peapods
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| Pork |
| Sm $5.95 / Lg $8.95. With White Rice. |
| 72. BBQ Pork Kow |
with mixed vegetables
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| 73. Hong Sue Pork |
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| 74. BBQ Pork |
with peapods
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| 75. BBQ Pork |
with broccoli
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| 76. BBQ Pork Almond Ding |
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| 77. Sweet & Sour Pork |
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| 78. Hunan Pork* |
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| Chop Suey Or Chow Mein Or Lo Mein |
| Sm / Lg. With White Rice. With Crispy Or Pan Fried Noodle Or With Soft Noodle. |
| 79. Vegetable | $5.25 - $7.95 |
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| 80. Chicken | $5.95 - $8.95 |
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| 81. Beef | $5.95 - $8.95 |
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| 82. BBQ Pork | $5.95 - $8.95 |
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| 83. Shrimp | $5.95 - $8.95 |
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| 84. Combination | $6.95 - $9.25 |
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| 84a. Seafood | $6.95 - $9.25 |
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| Fried Rice Or Egg Foo Young |
| Sm / Lg / X-Lg. (X-Large Order For Fried Rice Only, With White Rice. |
| 85a. Crab | $6.55 - $4.55 |
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| 85 Vegetable | $6.55 - $10.95 |
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| 86. BBQ Pork | $10.95 - $6.55 |
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| 87. Chicken | $10.95 - $6.55 |
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| 88. Beef | $6.55 - $10.95 |
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| 89. Shrimp | $10.95 - $4.55 |
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| 90. Combination | $5.25 - $7.25 |
shrimp, chicken beef
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| 91. Ham | $10.95 - $4.55 |
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| 92. Mushroom | $6.55 - $10.95 |
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| 93. Jumbo Shrimp | $8.75 - $14.25 |
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| 94. Seafood | $8.75 - $5.99 |
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| 95. Seafood | $4.95 - $8.95 |
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| 96. Lobster | $10.95 - $7.25 |
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| 96a. Hawaiian | $11.95 - $5.25 |
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| Vegetable |
| Sm $5.25 / Lg $7.95. With White Rice. |
| 103. Vegetable Delight |
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| 104. Sauteed Peapods |
w/ carrot & waterchestnut
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| 105. Broccoli |
w/ black bean garlic sauce
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| 106. Szechwan Vegetable* |
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| Side Orders |
| Sm / Lg |
| 203. White Rice Or Gravy | $1.75 - $1.00 |
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| 204. Gravy And Rice | $2.00 - $1.50 |
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| 207. Fried Noodles | $1.00 |
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| 208. Pan Fried Noodles | $1.95 - $2.95 |
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| 209. Lobster Gravy | $1.95 - $2.70 |
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| 212. Almond Cookies (6) Or Fortune Cookies | $1.00 |
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| 213. Canned Pop | $0.80 |
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| 214. Fresh Fruit Smoothies | $2.95 |
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| Chef's Specialties |
| Sm / Lg. |
| Chef Ma's "Pinecone" Fish In Sweet & Sour Sauce | $11.75 |
(1st place exhibition dish of year 2005 golden trophy award.) deep fried battered fish with green peas, and carrots in chef ma's special sweet & sour sauce
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| Salt & Pepper Jumbo Shrimp* | $9.95 |
(1st place exhibition dish of year 2005 golden trophy award.) jumbo shrimp smothered in salt & pepper spices, with green & red peppers and white & green onions, on garden fresh lettuce
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| "Lucky 8" Duck (Half Boneless Duck) | $11.75 |
broiled duck with carrots, mushrooms, water chestnuts, baby corn, pea pods, bok choy, celery and black mushrooms in a 8 flavors sauce
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| Chili Chicken Ding* | $5.95 - $8.95 |
stir fry chicken with bok choy, celery, carrots, white onions, green peppers, mushrooms and red peppers in a tasty spicy sauce
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| Crispy Chicken Nuggets | $4.45 - $6.45 |
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| House Special BBQ* | $5.95 - $8.95 |
sauce chicken, chicken chunks cooked in a mild spicy house special barbecue sauce
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| CA. Governor's Chicken* | $6.50 - $9.25 |
chunks of golden chicken smothered in sweet & hot brown sauce
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| CB. Orange Chicken* | $6.50 - $9.25 |
succulent chunks of chicken in orange flavored hot sauce, lightly spicy
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| Cc. Sesame Chicken | $6.50 - $9.25 |
deep fried marinated chicken coated with sesame, in sweet & spicy sauce
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| CC. Orange Beef* | $6.50 - $9.25 |
succulent chunks of beef in orange flavored sauce. lightly spicy
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| CE. Mongolian Beef* | $5.95 - $8.95 |
sauteed beef with green & white onion, baby corn, carrots & mushrooms in spicy brown sauce
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| CF. Empress Chicken* | $5.95 - $8.95 |
sliced chicken breast breaded and stir fried with vegetables
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| CG. Lemon Chicken | $9.95 |
fried chicken, broccoli & lemon juice sauce
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| CH. Tofu With Vegetables | $5.95 - $8.95 |
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| CI. Kung Po Combo* | $9.25 - $6.75 |
shrimp, beef & chicken-sauteed with waterchestnut, celery, mushroom & carrots in our homemade brown sauce
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| CJ. Triple Delight* | $9.25 - $6.75 |
shrimp, beef & chicken-three in one with crunchy vegetable in chef's delicate sauce
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| CK. Garlic Combo | $9.25 - $6.75 |
shrimp beef & chicken
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| CL. Singapore Noodle* | $9.25 - $6.50 |
chicken & shrimp with shredded vegetables mixed with thin rice noodles in hot spicy curry flavor sauce
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| CM. Yu Shan Delight* | $6.75 - $9.25 |
shrimp, beef & chicken carrots, onion, green pepper, mushroom & ear woods
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| CN. Spicy Shrimp* | $8.95 - $6.50 |
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| CO. Rib Tips With Garlic Sauce | $6.50 - $8.95 |
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| CP. Black Pepper Steak | $8.95 - $6.50 |
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| CQ. Seafood Combo | $10.95 |
jumbo shrimp, scallop, japanese crabmeat, sauteed with assorted vegetable
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| CR. Rib Tips | $6.50 - $8.95 |
with bbq sauce
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| CS. Ma Po Tofu* | $8.95 |
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| CT. Black Pepper Pineapple Chicken* | $8.95 - $5.95 |
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| Daily Combinations |
| Served All Day |
| D1. Beef Chop Suey, Chicken Fried Rice And 2Pcs Chicken Wings | $6.95 |
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| D2. Oriental Vegetable, Chicken Fried Rice And (1) Egg Roll | $6.95 |
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| D3. Combination Fried Rice And 4pcs, Crab Stick | $6.95 |
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| D4. Beef With Green Pepper | $7.25 |
chicken fried rice and (1) egg roll
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| D5. Chicken Kow | $7.25 |
chicken fried rice and (1) egg roll
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| D6. Sweet & Sour Chicken | $7.25 |
chicken fried rice and (1) egg roll
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| D7. Szechwan Shrimp* | $7.50 |
chicken fried rice and (1) egg roll
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| D8. Shrimp With Lobster Sauce | $7.50 |
chicken fried rice and (1) egg roll
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| D9. Mongolian Beef* | $7.50 |
chicken fried rice and (3) satay beef
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| D10. BBQ Rib, Chicken Fried Rice | $7.50 |
and crab rangoon (4)
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| D11. Orange Chicken* | $7.50 |
chicken fried rice and crab rangoon (4)
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| D12. Shrimp Egg Foo Young, Jumbo Shrimp | $7.50 |
fried rice and crab rangoon (4)
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| D13. Rib Tip Or Chicken Wing With Garlic Sauce | $8.45 |
shrimp fried rice and egg roll (1)
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| D14. Kung Po Chicken* | $7.50 |
shrimp fried rice and crab rangoon (4)
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| D15. Rib Tip Or Chicken Wing With Curry Sauce | $8.45 |
shrimp fried rice and egg roll (1)
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| D16. Black Pepper Steak* | $7.50 |
shrimp fried rice and crab rangoon (4)
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| D17. Combination Three Mushroom | $7.50 |
shrimp fried rice and egg roll (1)
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| D18. Fish With Vegetable | $7.50 |
shrimp fried rice and egg roll (1)
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| D19. Black Pepper With Pineapple Chicken | $7.50 |
shrimp fried rice and egg roll (1)
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| D20. Spicy Shrimp* | $8.75 |
combination fried rice, (1) egg roll, (2) crab rangoons & (2pcs) chicken
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| Lunch Combinations |
| Served From 11am-3pm. Served With Shrimp Fried Rice & Egg Roll Except L1 No Egg Roll. * Hot & Spicy |
| L1. Fried Shrimp (2), Rangoon (4) | $5.95 |
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| L2. Szechuan Chicken* | $6.25 |
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| L3. Pepper Beef | $5.95 |
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| L4. Shrimp Egg Foo Young | $5.95 |
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| L5. Chicken Broccoli | $5.95 |
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| L6. Shrimp Chop Suey | $6.25 |
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| L7. Chicken Wings | $6.95 |
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| L8. Sweet & Sour Chicken Or Pork | $5.95 |
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| L9. Mongolian Chicken* | $6.25 |
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| L10. Mongolian Beef* | $6.25 |
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| L11. Shrimp Lobster Sauce | $6.25 |
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| L12. Orange Chicken* | $6.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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