Semolina Adventures in Pasta Prices in Metairie, LA 70006
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Spinach and Artichoke Quattro Formaggio | $7.99 |
a creamy blend of Spinach, artichokes and flour cheeses baked and surrounded with crisp garlic crostinis
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| Mascarpone Marinara Cotta | $5.99 |
hot baked mascarpone and feta cheese, blended in marinara garnished with bread spears
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| Garlic Cheese Bread | $5.99 |
a round loaf of Italian brushed with garlic butter, and smothered with provolone and cheddar cheeses, baked and served with marinara sauce
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| Soup Du Jour | $4.29 - $5.49 |
ask your server today's selection
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| Salads |
| Our Semolina Caesar Salad | $5.99 - $4.99 |
crisp, chilled romaine lettuce tossed in our classic Parmesan and garlic dressing
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| Malibleu Beach Salad | $4.99 - $8.99 |
crisp green apples, raisins, walnuts and sesame seeds in a wave of balsamic vinaigrette tossed with fresh greens and topped with bleu cheese and sun dried tomatoes
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| Marco Polo Chicken Salad | $9.99 |
crushed peanuts, cilantro, fresh mung bean sprouts, carrot sticks. Crispy shoestring potatoes, basil ribbons, mixed greens and marinated chicken breast tossed with a spicy sesame vinaigrette
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| Parmesan Chicken Salad | $9.99 |
parmesan and bread crumb crusted chicken breast slices, diced tomatoes and provolone cheese a top our semolina Caesar
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| Capri Shrimp Salad | $9.99 |
chilled plump Gulf shrimp tossed with olive oil, garlic, parmesan cheese, Roma tomatoes, walnuts, sun dried tomatoes and artichoke hearts. Served over our semolina Caesar
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| Semolina Classics |
| Shrimp Roban | $12.49 |
plump shrimp sautéed in a rich, spicy cream sauce, tossed with shell pasts, garnished with chopped green onions
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| Pasta Chicago | $9.99 |
sweet Italian sausage, red onions, bell peppers and garlic in a hearty red sauce. Served over angel hair pasta with parmesan cheese
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| Marinara Quattro Formaggio | $9.99 - $4.99 |
Alfredo tossed penne pasta with marinara sauce and four cheese, parmesan, fontina, provolone and bleu
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| Pad Thai | $12.99 |
sweet and spicy stir-fry of shrimp, still take mushrooms and tofu tossed with rice stick noodles and covered with crushed peanuts, fresh mung bean sprouts, carrot sticks and cilantro
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| Semolina's Original Macaroni and Cheese Cake | $8.49 |
this medley of baked macaroni and cheese is served in a standing wedge, draped with rice, creamy cheese sauce
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| Pesto Pasta | $9.49 - $4.99 |
fresh mushrooms and garlic tossed in a rich, creamy pesto sauce with a touch of marinara and shaved parmesan with your choice of pasta
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| Chicken Enchilada Pasta | $10.99 |
tender seasoned chicken sautéed with onions, green peppers and black beans in a tortilla cheese sauce tossed with penne pasta, topped with cheddar cheese, jalapenos, sour cream and crunchy tortilla s
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| Meatballs and Pasta | $9.99 |
traditional meatballs with your choice of pasta
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| Pasta Alfredo | $9.49 - $4.99 |
the Roman classic, linguine tossed in a rice butter parmesan cream sauce
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| Pasta Jambalaya | $10.99 |
andouitle sausage, chicken and tasso tossed in a Creole sauce. Served over penne pasta and crowned with provolone cheese and chopped green onions
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| Shrimp Portofino | $11.99 |
tender shrimp, mushrooms, fresh basil and garlic sautéed in olive oil and a light marinara, tossed with linguine
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| Fresh Baked Lasagna Bolognese | $11.99 |
traditional oven baked layers of imported pasta with a blend of ricotta, fontina and provolone cheeses, layered with a hearty meat sauce
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| BBQ Chicken Pasta | $10.99 |
tender chicken slow simmered in a light, tangy BBQ sauce with bell peppers and onions, topped with provolone cheese and cilantro. Served over penne pasta
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| Scampi Sicilia | $14.99 |
tart on jumbo shrimp, tossed with angel hair pasta, mushrooms and lemon garlic sauce
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| Entrees |
| Chicken Marsala | $12.49 |
tender chicken breast sautéed with fresh mushrooms in a marsala wine sauce served over pasta Alfredo
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| Veal Marsala | $14.49 |
tender veal sautéed with fresh mushrooms and marsala wine sauce served over pasta Alfredo
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| Chicken Florentine | $12.99 |
two lightly seasoned chicken breasts sautéed with fresh spinach, mushrooms and cream sauce. Tossed with linguine
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| Chicken Parmesan | $12.99 |
a towering presentation of this classic dish, breaded, sautéed chicken breast topped with provolone and our marinara sauce on a bed of pasta Alfredo
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| Veal Parmesan | $14.49 |
parmesan and breadcrumb crusted veal medallions on a bed of linguine pasta with marinara sauce and provolone and fontina cheeses
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| Fresh Fish Chauvin | $15.49 |
fresh ruby red trout filet on a bed of spinach, mushrooms, garlic and angel hair pasta. Topped with shrimp sautéed in a spicy cream sauce
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| Eggplant Parmesan | $9.99 - $4.99 |
tender eggplant medallions served over pasta, topped with a rice marinara then finished with provolone, parmesan and fontina cheeses
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| Desserts |
| Semolina's Famous Bread Pudding | $4.99 |
made fresh daily, this semolina favorite is a warm towering wedge drenched in butter rum sauce
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| Cheesecake | $4.99 |
New York style cheesecake with a splurge of whipped cream and choice of strawberry, chocolate or caramel topping
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| Kahlua Toffee Mousse | $4.99 |
golden toffee crunches float among clouds of creamy rich kahlua chocolate mousse
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| Tiramisu | $5.99 |
lady fingers soaked in espresso with a mascarpone cream cheese topped off with whipped cream and chocolate syrup
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| Wines - House Wines |
| Camelot Chardonnay | $20.00 - $6.00 |
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| Beringer White Zinfandel | $18.00 - $5.50 |
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| Conch Y Toro Merlot Cabernet | $18.00 - $5.50 |
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| Wines - White Pinot Grigio |
| Pighin | $29.00 - $7.95 |
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| Dazante | $24.00 - $6.50 |
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| Wines - Sauvignon Blanc |
| Covey Run | $25.00 - $6.75 |
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| Wines - Chardonnay |
| Camelot | $20.00 - $6.00 |
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| Lindeman's | $18.00 - $5.50 |
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| Kendall Jackson | $27.00 - $7.50 |
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| Wines - White Zinfandel |
| Beringer | $18.00 - $5.50 |
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| Wines - Chamagne |
| Bouvet Brut | $25.00 |
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| Wines - Red Pinot Noir |
| La Crema | $29.00 - $7.95 |
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| Estancia | $28.00 - $7.50 |
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| Wines - Shiraz |
| Hanwood Estate | $20.00 - $6.00 |
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| Wines - Merlot Cabernet |
| Concha Y Toro | $18.00 - $5.50 |
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| Wines - Merlot |
| Blackstone | $27.00 - $7.50 |
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| Ferrari-Carano | $35.00 |
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| Stephen Vincent | $20.00 - $6.00 |
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| Raymond Reserve | $29.00 - $7.95 |
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| Wines - Cabernet Sauvignon |
| Sebastiani Sonoma | $29.00 - $7.95 |
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| Benziger | $28.00 - $7.50 |
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| Robert Mondavi Napa | $35.00 |
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| Wines - Red Zinfandel |
| Ravneswood Vintner's Blend | $25.00 - $6.75 |
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| Drinks |
| Coke |
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| Diet Coke |
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| Sprite |
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| Barq's Root Beer |
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| Mr. Pibb |
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| Minute Maid Lemonade |
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| Iced Tea |
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| Bottled Water and Coffee |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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