Seoul Jung Restaurant Prices in Glendale, AZ 85302
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Yook Hwe | $14.90 |
lean, shredded raw beef julienne and "korean pear" topped with raw quail egg, seasoned with salt and pepper.
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| Chap Chae | $7.90 |
glass noodle stir fried with beef and assorted fresh vegetables.
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| Shrimp Tempura | $14.90 |
deep fried battered shrimps and vegetables served with house tempura sauce.
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| Hae-Mul Pa-Jeon | $12.90 |
minced shrimp, mussels, clam, crab, meat & oyster mixed green onion and peppers cooked as a served pancake.
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| Kimchee Gogi Pa-Jun | $11.90 |
kimchee, beef, green onion and peppers cooked as a served pancake.
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| Chin (Gun) Mandoo | $7.90 |
deep fried or steamed house made dumplings.
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| Authentic Korean B.B.Q. Dishes |
| marinated in special sauce broiled on your table and served with rice soup and vegetables. |
| Galbi | $18.90 |
juicy tender, marinated boneless short ribs.
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| Sang Galbi | $18.90 |
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| Bul Goki | $13.90 |
tender lean thin slices of marinated beef in our classic seasoning.
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| Dak Bul Goki | $13.90 |
marinated boneless chicken.
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| Dae-Gi Bul Goki | $13.90 |
sliced lean pork marinated in flavorful hot and spicy sauce.
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| Chicken Teriyaki | $13.90 |
tender chicken breast with teriyaki sauce.
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| Special Galbi & Your Choice Of Neng Myun | $13.90 |
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| Cha-Dol Bae-Ki | $13.90 |
sliced beef served with a special sauce.
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| So-Geum Gui (Los Gui) | $16.90 |
thin slice of tender prime beef served with a special sauce.
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| Sam Cyup Sal | $13.90 |
sliced pork with special sauce.
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| Heu-Mit Gui | $15.90 |
tender marinated beef tongue house special sauce.
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| Heu So-Gum Gui | $15.90 |
lean slice of beef tongue served with flavorful sauce.
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| Sea-Woo Gui | $15.90 |
juicy and tender prawns marinated in special sauce.
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| Mino | $15.90 |
beef tripes with special sauce.
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| Korean Style Cold Noodles |
| Mul Neng Myun | $8.90 |
sliced beef and vegetable buckwheat noodles in a chilled water and beef stock.
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| Bibim Neng Myun | $8.90 |
sliced beef and vegetable buckwheat noodles with house special hot and spicy sauce.
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| Hwe Neng Myun | $9.90 |
cold noodles mixed with sliced raw fish & hot seasonings.
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| Jeng-Ban Hwe Neng-Myun | $21.90 |
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| Extra Noodles | $3.50 |
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| Bibim-Bob |
| San Chae Bibim-bob | $8.90 |
cooked mountain grown vegetables, egg and beef over rice with hot bean pasta sauce.
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| Hew Dup Bob | $10.90 |
assorted sliced raw fish and vegetables served with hot bean paste sauce.
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| Dol Sot Bibim-Bob | $10.90 |
cooked fresh vegetables, beef and egg over rice with hot bean paste sauce served in hot stone bowl.
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| Kimchee Dol-Sot | $9.90 |
cooked kimchee, vegetable, beef and egg over rice served in hot stone bowl.
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| Nakji Dol-Sot | $10.90 |
pan fried octopus and vegetable over rice served in hot stone bowl.
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| Special Korean Style Side Orders |
| Nak-Ji Bok-Geum | $16.90 |
stir-fried baby octopus & vegetables in a spicy sauce and somen noodle with it.
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| Eun Dae Gu Jo-Rim | $19.90 |
braised black cod & vegetable stew served in a casserole.
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| Kimchi Je-Yook Bok-Geum | $15.90 |
stir-fried pork, kimchi & vegetables in a spicy sauce.
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| Gul Bo-Sam | $23.90 |
fresh raw oyster & salted napa cabbage served with traditional korea paste.
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| O-Jing-Ah Bok-Geum | $13.90 |
stir-fried squid & vegetables in a spicy sauce.
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| Yang-Nyum Gae-Jang | $15.90 |
fresh raw crab marinated in flavorful hot and spicy sauce.
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| Gol-Bang-Yi Mu-Chim | $15.90 |
bail top shell & vegetable mixed with spicy sauce
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| Hot Pot Dishes |
| Shabu Shabu | $32.90 |
lean, tender thin slices of beef, noodles, tofu and fresh vegetables simmered in a special broth.
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| Hae-Mool Jeon-Gol | $32.90 |
seafood, vegetable and noodles in hot pot.
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| Hot Pot Dish 1 | $26.90 |
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| Hot Pot Dish 2 | $35.90 |
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| Broiled Fish |
| Jang-A Giui | $16.90 |
char-broiled seasoned ell.
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| Sa-Ba-Gui | $12.90 |
fresh tender broiled mackerel.
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| Min-A Gui | $13.90 |
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| Yeon-A Gui | $13.90 |
fresh tender broiled salmon.
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| E-Myun-Soo Gui | $12.90 |
broiled korean special mackerel seasoned with salt.
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| Kkong-Chi Gui | $11.90 |
fresh tender broiled mackerel pick.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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