Serafina Prices in East Hampton, NY 11937
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| La Zuppa Della Nonna | $9.95 |
daily fresh homemade soup like grandma used to make
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| La Bruschetta | $9.95 |
wood-burning oven toasted bread w/ tomatoes, fresh basil and a touch of garlic
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| I Calamari | $15.00 |
served in a basket w/ a special spicy tomato dip
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| Carpaccio Malatesta | $15.50 |
thin slices of marinated raw beef w/ vegetables and aged parmesan
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| Buffalo Mozzarella, Pomodoro E Basilico | $16.50 |
imported buffalo mozzarella, tomatoes. basil and extra virgin olive oil
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| Bresaola E Arugula | $16.95 |
imported italian bresaola w/ baby arugula, mixed mushrooms and lemon dressing
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| Prosciutto & Bufaline | $18.00 |
imported italian prosciutto di parma w/ imported buffalo mozzarella
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| Il Tartare Di Serafinai | $18.00 |
a selection of the best tuna and salmon, the italian way w/ a touch of peanut oil
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| Carpaccio Di Carciofi E Gamberetti | $18.95 |
thin slices of artichoke hearts, baby shrimps, basil, garlic and chopped tomatoes
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| La Burrata Con Pomodorini | $19.50 |
imported italian burrata, w/ red and yellow cherry tomatoes. a delicacy
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| Carpaccio Di Filetto Con Salsa Di Tarfuto | $24.00 |
thin slices of raw beef with warm truffle sauce and potatoes
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| Carpaccio Di Aragosta | $25.00 |
thinly sliced lobster carpaccio w/ chopped baby arugula, corn and hearts of palm
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| Insalate |
| Di Stagione | $9.95 |
farm fresh seasonal salad
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| Di Serafina | $12.50 |
our own version of the classic caesar salad
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| Arugula, Basil and Cherry Tomatoes | $13.75 |
shaved parmesan and homemade fig vinegar. an italian luxury
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| Porto Cervo | $15.00 |
lettuce, carrots, hearts of palm, avocado, corn and our sardinian secret dressing
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| Goat Cheese E Spinach | $16.95 |
baby spinach, warm goat cheese, roasted pine nuts and honey w/ vinaigrette
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| Insalata Di San Pietro | $18.00 |
avocado, baby shrimp, arugula, grape tomatoes, endives and cannellini beans
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| Chicken Salad “Serafina” | $18.00 |
grilled chicken breast, romain and mesculin, sundried tomatoes, raisin and pine nuts w/ pesto dressing
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| Carciofi E Parmigiano | $19.95 |
freshly sliced baby artichoke hearts w/ aged parmesan, lemon and extra virgin olive oil
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| Arugula & Filet Mignon | $22.00 |
arugula, cherry tomatoes and cubes of filet mignon
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| Side Orders |
| Il Cestino Do Focaccia | $7.00 |
basket of hot focaccia w/ herbs
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| Nonna’s Mashed Potatoes | $8.00 |
an italian country version of mashed potatoes
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| The Classic Fries | $8.00 |
as grandma used to make
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| Green Lentils | $9.00 |
served w/ carrots, celery and white wine
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| Ratatouille | $9.00 |
peppers, zucchini, onions and tomatoes
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| Steamed Vegetables | $9.00 |
an assortment of steamed seasonal vegetables
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| Primi Piatti |
| Penne Arrabbiata | $15.50 |
spicy tomato sauce w/ crushed red pepper and parsley
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| Spaghettini Alle Zucchine | $16.00 |
sautéed farm fresh zucchini, basil, butter and aged parmesan
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| Whole Wheat Penne | $16.00 |
fresh homemade cherry tomato sauce and parmigiano
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| I Tagliolini Di Cortina | $18.00 |
homemade w/ prosciutto, mushrooms, peas and a touch of cream
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| La Paglia & Fieno Del Sud | $18.00 |
homemade w/ tomato sauce, basil, parmesan and a touch of cream
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| Le Crespelle Di Sofia | $18.00 |
homemade spinach ricotta crepes w/ a light tomato basil sauce
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| Penne Alla Stolichnaya | $18.00 |
tomato sauce, vodka and a touch of cream
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| Rigatoni Alla Bolognese | $19.00 |
the finest homemade meat sauce
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| Farrfalle Al Limoncello | $19.00 |
bow tie pasta with baby shrimp, lemon zest, and a touch of cream
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| Gnocchi “di Mamma” | $18.50 |
homemade potato dumplings, served w/ italian hillside cherry tomatoes
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| Garganelli Al Pomodoro | $20.00 |
homemade penne w/ fresh tomato basil sauce, and italian favorite
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| Linguini Alle Vongole Veraci | $22.00 |
cockles clam, a touch of tomatoes, garlic and virgin olive oil
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| Ravioli Ai Porcini | $22.00 |
homemade ravioli w/ imported fresh porcini mushrooms
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| Ravioli Degli Innamorati | $23.00 |
heart-shaped homemade lobster ravioli in a lobster bisque sauce
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| Risotto Ai Porcini | $25.00 |
italian arborio rice w/ porcini mushrooms
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| Ravioli Al Tartufo Nero | $25.00 |
homemade black truffle ravioli w/ a touch of butter
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| Risotto Veuve Clicquot | $27.00 |
italian arborio rice w/ champagne and black truffles
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| Spaghetti All’aragosta | $29.00 |
spaghetti w/ half a lobster in a spicy tomato sauce
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| Spaghetti Al Caviale | $29.00 |
with caviar, like in 1960's Rome
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| Secondi Piatti |
| The Vegetarian Platter | $19.00 |
spaghetti squash w/ mixed vegetables, pine nuts and tomato sauce
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| Il Petto Di Pollo | $23.00 |
marinated and grilled chicken breast paillard w/ arugula and fresh tomatoes
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| Filetto Di Salmone | $26.00 |
grilled atlantic salmon w/ lentils, spinach and champagne mustard sauce
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| Cornish Hen | $27.00 |
marinated and roasted in extra virgin olive oil, sage, rosemary and garlic
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| Veal Milanese | $29.00 |
sauteed breaded veal medallions w/ tomatoes and basil
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| Veal Scaloppine Al Limone | $29.00 |
veal medallions w/ lemon, capers and roasted potatoes
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| Steak & Fries | $29.00 |
sirloin steak, aged for tenderness and flavor, served w/ our fries
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| Filet of Bass Al Pinot Grigio | $29.00 |
potatoes wrapped, served on a bed of fennel & leeks.
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| Il Tonno Del Principe Di Napoli | $29.00 |
grilled tuna w/ sesame oil, lemon juice, chives and ginger
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| Branzino Al Forno | $29.00 |
oven roasted italian sea bass w/ roasted potatoes and broccoli
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| Filetto Alla Griglia | $34.00 |
grilled hereford corn-fed filet mignon w/ green peppercorn sauce
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| Italian Classic |
| Marinara | $15.00 |
tomato and garlic
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| Napoletana | $17.00 |
tomato, mozzarella, anchovies, capers and oregano
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| Margherita | $18.00 |
tomato, mozzarella and fresh basil
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| Margherita V.I.P. | $19.00 |
imported italian fior di latte mozzarella, tomato and fresh basil
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| Regina Margherita | $22.00 |
tomato, buffalo mozzarella and basil
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| Originali |
| Ai Formaggi D’italia | $17.50 |
imported fontina, mozzarella, aged parmesan and gorgonzola
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| Alla Norcina | $18.50 |
tomato, mozzarella, mushrooms and spicy sausage
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| 4 Stagioni | $18.50 |
tomato, mozzarella, mushrooms, artichokes, italian olives and prosciutto
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| Di Serafina |
| Alle Erbe | $15.50 |
tomato, fresh garden herbs, olive and aged parmesan
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| Primavera | $17.00 |
tomato, mozzarella and seasonal garden vegetables
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| Portofino | $17.50 |
tomato, mozzarella, homemade pesto and pine nuts
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| Ai Funghi | $17.50 |
tomato, mozzarella, carpaccio of fresh oven-baked mushrooms
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| Alla Pancetta | $18.00 |
tomato, mozzarella, smoked bacon and mushrooms
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| Al Caprino | $18.00 |
goat cheese, mozzarella, arugula, red peppers and roasted eggplant
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| All’uovo | $18.50 |
tomato, mozzarella, prosciutto, chopped tomatoes and one egg
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| Bianca | $18.00 |
baby arugula, fontina, fresh mozzarella and parmesan. a serafina legend
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| Di Fabio | $19.50 |
tomato, mozzarella, prosciutto and chopped tomatoes
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| Calzone | $20.00 |
mozzarella, tomato, robiola cheese and basil, topped w/ prosciutto
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| Gourmet Serafina |
| Ai Porcini | $20.00 |
porcini mushrooms, dill and crème fraiche
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| Vittorio | $22.00 |
imported italian burrata, san marzano tomato sauce and fresh basil
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| Tartufo Nero | $29.00 |
robiola cheese and black truffle
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| La Focaccia |
| a large square pizza served on a wood board with two toppings of your choice, 28.00. extra toppings, 5.00. |
| Il Cestino | $7.00 |
basket di focaccia alle erbe
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| Leggera | $17.50 |
mozzarella, sliced tomatoes and fresh basil
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| Ligure | $18.50 |
mozzarella, sliced tomatoes, prosciutto and basil
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| Di Sofia | $21.00 |
al tartufo d’alba. our own specialty and secret
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| Di Serafina | $26.00 |
robiola cheese, italian pancetta and arugula
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| Cocktails |
| Bloody Mary | $16.00 |
crop organic tomato vodka, lime, soco fiery pepper, tabasco, tomato juice, celery salt, and fresh basil
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| Skinny Caipiroska | $16.00 |
finlandia grapefruit vodka, lime juice, agave nectar, grapefruit juice
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| Passion Fruit Mojito | $16.00 |
parrot bay passion fruit rum, lemon wedges, passion fruit puree, fresh mint
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| Naked Martini | $16.00 |
bombay sapphire east gin, lime, canton ginger, cucumber, an fresh mint
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| Jalapeno Margarita | $16.00 |
tanteo jalapeno tequila, agave syrup, lime juice
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| Strawberry Basil Martini | $16.00 |
grey goose "la poire" vodka, lime basil, fresh strawberries
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| Kicking Apple | $16.00 |
tanteo jalapeno tequila, lime, apple juice, fresh apple
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| Serafina Champagne Cocktail | $16.00 |
champagne, grey goose vodka la poire, st germain, fresh raspberries
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| Honey Martini | $16.00 |
stolichnaya vanilla, jack daniels honey burbon, lime, a touch of cream
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| V.S.O.P | $16.00 |
bache vsop cognac, fresh ginger, cucumber, mint leaves, freshly squeezed lemonade
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| Chocolate Martini | $16.00 |
godiva chocolate liquor, patron cafe tequila, appleton rum
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| Clementine Cosmo | $16.00 |
cointreau, lime, orange juice, fresh clementine
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| Coconut & Pineapple Martini | $16.00 |
ciroc coconut, lime juice, agave nectar, and a splash of pineapple juice
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| Siciliano | $16.00 |
hangar one mandarin blossom vodka, fresh lime juice, orange juice and mint leaves
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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