Serafina Prices in White Plains, NY 10601
Hours of Operation
- Mon: 11:30 am - 10:30 pm
- Tue: 11:30 am - 10:30 pm
- Wed: 11:30 am - 10:30 pm
- Thu: 11:30 am - 10:30 pm
- Fri: 11:30 am - 10:30 pm
- Sat: 11:30 am - 10:30 pm
- Sun: 11:30 am - 10:30 pm
Restaurant Menu
| Appetizers |
| Minestrone | $7.50 |
Made fresh everyday with the best garden vegetables
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| Bruschetta | $7.50 |
Toasted bread with chopped tomatoes, fresh basil and a touch of garlic
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| Calamari | $9.50 |
Fried calamari served with our spicy tomato dip
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| Crostini Di Sofia | $10.50 |
Toasted bread with Italian mozzarella and prosciutto from parma
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| Carpaccio Malatesta | $14.00 |
Thin slices of marinated beef with baby arugula, vegetables and aged Parmigiano
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| Carpaccio Di Tonno IL Sashimi | $14.00 |
New from milano, finely sliced fresh tuna w/our special dipping sauce
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| Bufaline Con Pomodori | $14.50 |
Imported Italian buffalo mozzarella served with sliced tomatoes
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| Avocado & Baby Shrimps San Pietro | $15.00 |
Avocado & baby shrimps, served with arugula, grape tomatoes & cannellini beans in a champagne mustard sauce
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| La Bresaola | $15.00 |
Imported bresaola served w/ fresh baby arugula and mushrooms, w/ extra virgin olive oil & lemon dressing
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| Tartare Di Sofia | $15.50 |
A selection of the best tuna and salmon marinated in a special sauce, the Italian way
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| Prosciutto E Bufaline | $17.00 |
The best prosciutto from Parma, Italy, with imported Italian buffalo mozzarella
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| Burrata with Cherry Tomatoes | $19.00 |
Imported italian burrata cheese, with sweet cherry tomatoes. With smoked salmon 19.50, prosciutto di parma
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| Lobster Carpaccio | $19.00 |
Thin slices of lobster with chopped baby arugula, corn and hearts of palm
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| Carpaccio Di Filetto Con Salsa Di Tartufi Neri | $19.00 |
Thin sliced prime filet mignon with warm black truffle sauce and boiled potatoes
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| Piatto Di Salumi | $25.00 |
Prosciutto di parma galloni, prosciutto cotto rovagnati, mortadella levoni, salame and chunks of parmigiano
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| Salads |
| Mista Verde | $9.50 |
Garden fresh seasonal salad
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| Di Sofia | $11.00 |
Our Italian version of the classic caesar
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| Arugula E Parmigiano | $13.00 |
Baby arugola, cherry tomatoes and shaved Parmigiano with fig vinaigrette
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| Porto Cervo | $14.00 |
Lettuce, carrots, hearts of palm, avocado, corn and our secret sardinian dressing
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| Chopra | $14.50 |
Mixed greens, pears, cherry tomatoes, corn, asparagus, walnuts in a lemon vinaigrette dressing
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| Serafina Chicken Salad | $14.50 |
Grilled organic chicken breast, romaine & mesclun, sun dried tomatoes, raisins & pine nuts, fresh pesto dressing
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| Insalatina Di Portofino | $15.00 |
Baby shrimps, asparagus, cherry tomatoes, cannellini beans, basil. Served warm
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| Goat Cheese Salad | $15.50 |
Warm Italian goat cheese, organic baby spinach, honey & roasted pine nuts
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| Cariofi E Parmigiano | $16.00 |
Fresh sliced artichoke hearts with aged parmigiano, lemon and extra virgin olive oil
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| Arugula E Filetto | $17.50 |
A serafina signature: baby arugula salad with our sliced seared filet mignon and shaved parmigiano
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| The Pasta |
| Traditionally made like in italy al dente gluten free pasta (add $3) and whole wheat pasta are now available |
| Penne Al Pomodoro | $11.50 |
Italian peeled tomato sauce and fresh basil
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| Penne Alla Vodka | $12.50 |
Italian peeled tomato sauce, a touch of cream and stoli vodka
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| Spaghetti Aglio E Olio Al Pacino | $13.00 |
E. V. olive oil, crushed hot red pepper, garlic, parmigiano
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| Whole Wheat Penne | $14.00 |
With fresh homemade cherry tomato sauce and parmigiano
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| Tagliolini Con Petti Di Pollo | $14.50 |
Homemade with chicken, baby peas, mushrooms & a touch of cream
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| Pappardelle Di Portofino | $15.50 |
Homemade pesto sauce, string beans, pine nuts & potatoes
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| Ravioli Alla Salvia | $16.50 |
Homemade spinach and ricotta ravioli served with butter and sage sauce
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| Paglia & Fieno | $16.50 |
Homemade white & spinach fettuccine, tomato sauce, basil, parmigiano a touch of cream
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| Crespelle Di Sofia | $16.50 |
Fresh spinach & ricotta crepes with tomato, parmigiano & basil sauce
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| Lasagne Al Forno | $17.00 |
Homemade with organic fresh vegetables, baked in our pizza oven
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| Gnocchi Di Mamma | $17.50 |
Homemade gnocchi , fresh tomato sauce, Parmigiano and fresh basil
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| Farfalle Al Limoncello | $17.50 |
Baby shrimps with lemon zest, lemon juice and a touch of cream
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| Garganelli Al Filetto Di Pomodoro | $17.95 |
Homemade penne with fresh ripe tomatoes and basil
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| Rigatoni Alla Bolognese | $18.00 |
With the finest homemade meat sauce
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| Ravioli Al Porcini | $19.50 |
Homemade ravioli sauteed with imported fresh mixed mushrooms
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| Ravioli Degli Innamorati | $19.50 |
Heart shaped homemade lobster ravioli in a lobster bisque sauce
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| Tris of Sofia | $20.00 |
Ravioli w/ butter & sage, gnocchi al pesto, paglia & fieno
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| Ravioli Al Tartufo Nero | $23.00 |
Homemade black truffle ravioli and a touch of butter
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| Spaghetti Allaragosta | $25.00 |
Spaghetti with half lobster in a spicy tomato sauce
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| Spaghetti Al Caviale | $27.00 |
With caviar, like in rome 1960
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| Risotto Porcini | $22.00 |
With fresh porcini mushrooms
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| Risotto Veuve Clicquot | $25.00 |
With champagne and black truffles
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| The Fish |
| Tuna Burger | $17.00 |
Fresh tuna, portobello mushrooms and green apples, french fries
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| Calamari Alla Griglia | $19.00 |
Fresh grilled calamari served with fresh garden salad
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| Filetto Di Salmone | $21.00 |
Grilled filet of salmon with lentils, baby spinach, champagne mustard sauce
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| Filet of Bass Al Pinot Grigio | $26.00 |
Wrapped in potatoes, served on a bed of baby zucchine and leeks
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| Sword Fish | $27.00 |
Grilled, served with tomato relish, baby arugula & pine nuts
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| Branzino Al Forno | $27.00 |
Filet of branzino baked w/ lemon and rosemary, served with potatoes and broccoli
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| Vegetables and Meats |
| Vegetarian Platter | $17.00 |
Spaghetti squash with sauteed mixed vegetables, pine nuts & tomato sauce
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| Filet Mignon Burger | $18.00 |
Gorgonzola cheese, caramelized onions and french fries
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| Chicken Breast Paillard | $19.00 |
Organic chicken breast served with arugula and fresh tomatoes
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| Cornish Hen | $24.00 |
Oven roasted & served with carrot mashed potatoes and steamed spinach
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| Grilled Steak & Fries | $26.00 |
Shell steak, aged for tenderness, served with french fries
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| Veal Scaloppine Al Limone | $26.00 |
Served with fresh broccoli and rosemary roasted potatoes
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| Grilled Filet Mignon | $27.00 |
With grilled seasonal vegetables and French fries on the side
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| Baby Lamb Chops | $28.00 |
Fresh from colorado. marinated in an herb bouquet of rosemary and garlic
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| Cotoletta Alla Milanese | $29.00 |
Breaded and pounded veal chop, served with fresh tomatoes and basil
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| Le Pizze - Di Serafina |
| Marinara | $10.75 |
Tomato, oregano and garlic
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| Alle Erbe | $12.00 |
Tomato, fresh garden herbs, olives, parmigiano
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| Primavera | $15.00 |
Tomato, mozzarella and seasonal garden vegetables
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| Portofino | $15.50 |
Tomato, mozzarella, homemade pesto & pine nuts
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| Al Funghi | $16.00 |
Tomato, mozzarella, fresh oven-baked mushrooms
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| Al Caprino | $16.50 |
Goat cheese, mozzarella, organic baby arugula, red peppers and roasted eggplants
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| Bianca | $17.00 |
Baby arugula, shaved parmigiano, fontina and fresh mozzarella
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| Di Fabio | $18.00 |
Tomato, mozzarella, prosciutto, sliced tomato
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| Bresaola | $18.00 |
Fontina cheese, a touch of mozzarella , Italian imported Bresaola and baby arugula
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| Al Salmone | $18.00 |
Mozzarella, Scottish smoked salmon & dill
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| All Uovo | $18.50 |
Tomato, mozzarella, prosciutto, sliced tomato with one egg
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| Al Porcini | $19.00 |
Italian Imported Porcini oven roasted with a variety bouquet of mushrooms
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| Philly Cheese Steak | $24.00 |
A great steak and the best Italian cheeses
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| Tartufo Nero | $29.00 |
Robiola cheese, fontina, truffle cheese, truffle oil and sliced black truffle
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| Le Pizze - Italian Classica |
| Napoletana | $15.50 |
Tomato, mozzarella, anchovies, capers and basil
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| Al Formaggi D'Italia | $16.50 |
Fontina, mozzarella, parmigiano, gorgonzola
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| 4 Stagioni | $16.95 |
Tomato, mozzarella, mushrooms, artichokes, Italian olives & prosciutto
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| Alla Norcina | $18.00 |
Tomato, mozzarella, mushrooms, spicy sausage
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| Le Pizze - Le Pizze Margherita |
| Margherita | $12.50 |
Tomato, fresh homemade mozzarella e fresh basil and olives
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| Mediterranea | $16.50 |
Tomato, imported fresh Italian mozzarella and parmigiano
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| Margherita V.I.P. | $17.50 |
Imported Italian fior di latte mozzarella, tomato e fresh basil
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| Regina Margherita | $19.50 |
Italian buffalo mozzarella, tomato e fresh basil
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| Di Vittorio | $20.00 |
Imported Italian burrata, tomato and fresh basil
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| Le Pizze - La Focaccia |
| Cestino | $7.00 |
Basket of focaccia alle erbe
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| Leggera | $15.50 |
Mozzarella, sliced tomatoes and fresh basil
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| Ligure | $16.50 |
Mozzarella, sliced tomatoes, prosciutto and basil
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| Di Sofia | $19.00 |
Our own specialty and secret
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| Side Dishes |
| French Fries | $6.90 |
Fried in vegetable oil
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| Creamy Fresh Spinach | $6.90 |
Baby spinach, with a touch of butter and cream
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| Nonna Mash | $6.90 |
Our Italian version of the classic mashed potatoes
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| Ratatouille | $6.90 |
Mix vegetable compote
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| Roasted Potatoes | $6.90 |
With rosemary
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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