Sette Bello Ristorante Prices in Fort Lauderdale, FL 33308
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Insalate |
| Caprese | $12.00 |
bufala mozzarella layered with plum tomatoes, fire roasted peppers, baby arugula, and prosciutto
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| Cranberry | $10.00 |
field greens dried cranberries, tomatoes, grilled portobello mushrooms, asiago cheese, and roasted almonds dressing with our balsamic vinaigrette
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| Chopped | $10.00 |
romaine lettuce, radicchio, celery, tomatoes, asiago cheese, and baby shrimp tossed with our balsamic vinaigrette
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| Caesar | $10.00 |
organic romaine hearts with our housemade dressing and garlic crostini topped with grilled chicken
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| Asparagi | $10.00 |
grilled asparagus nestled over baby arugula and diced roma tomatoes drizzled with balsamic vinegar and topped with roasted pistachios
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| Caesar | $10.00 |
romaine lettuce, carrots, celery,tomatoes, cucumbers, and asiago cheese tossed with our balsamic vinaigrette.
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| Chopped Salad | $10.00 |
romaine lettuce, carrots, celery,tomatoes, cucumbers, and asiago cheese tossed with our balsamic vinaigrette.
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| Chefs Caprese | $12.00 |
bufala mozzarella with roma tomatoes
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| Gorgonzola Salad | $10.00 |
mixed field greens tossed with champagne vinaigrette dressing with candied walnuts and port marinated pears
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| Panini $9 |
| Served With Salad Or Crisps |
| Mortadella |
italian ham and cheese with tomatoes and provolone cheese
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| Grilled Chicken |
grilled chicken breast, roasted peppers, portobello mushrooms, and mozzarella
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| Grilled Vegetable |
eggplant, zucchini, portobello mushrooms, and mozzarella cheese
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| Italiano |
sopressata, prosciutto, roasted red peppers, tomatoes, and provolone
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| Pasta |
| Spaghetti Aglio E Olio | $10.00 |
spaghetti tossed with fresh garlic, a hint of crushed red pepper, parsley, and extra virgin olive oil
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| Spaghetti With Meatball | $12.00 |
spaghetti with our pomodoro sauce and a meatball.
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| Penne Bolognese | $12.00 |
penne tossed with the chef's famous bolognese topped with melted mozzarella
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| Penne Integrale | $12.00 |
sausage and broccoli rabe sauteed with garlic and olive oil over whole wheat penne topped with grated parmigiana
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| Linguini Vongole | $12.00 |
little neck clams simmered in a garlic wine broth
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| Rapini E Salsiccia | $22.00 |
sauteed broccoli rabe and sausage in garlic and olive oil tossed with whole wheat penne and parmegiano cheese
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| Integrale E Gamberi | $24.00 |
jumbo shrimp, sun-dried tomatoes, and spinach sauteed with garlic, olive oil and tossed with whole wheat penne
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| Filetto Di Pomodoro | $20.00 |
fresh tomatoes slow cooked with onions, parma prosciutto, and parmigiana cheese tossed with pappardelle pasta.
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| Bucatini Amatriciana | $20.00 |
slow cooked san marzano tomatoes with pancetta, onions, and locatelli pecorino cheese tossed with bucatini pasta
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| Sofias Gnocchi | $18.00 |
potato gnocchi with our pomodoro sauce and melted fresh mozzarella
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| Linguine Vongole | $18.00 |
little neck clams simmered in a garlic wine broth with a pinch of red pepper and fresh parsley over linguini pasta drizzled with extra virgin olive oil
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| Penne Alla Vodka | $17.00 |
penne pasta with our vodka sauce
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| Fettuccine Bolognese | $18.00 |
fettuccine pasta with our famous house made bolognese sauce.
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| Cappellini | $16.00 |
cappellini pasta tossed with our pomodoro sauce and fresh basil
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| Grilled Pizza |
| Quattro Formaggi | $10.00 |
pomodoro sauce with asiago, pecorino, parmegiano, and gorgonzola cheese
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| Pollo | $10.00 |
white pizza with grilled chicken, fresh tomatoes, and mozzarella
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| Chefs | $12.00 |
white pizza with baby arugula, prosciutto, mozzarella, and shaved parmegiano cheese
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| Vegetable | $10.00 |
pomodoro sauce, eggplant, mushrooms, zucchini, and roasted peppers topped with mozzarella
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| Margherita | $9.00 |
pomodoro sauce, mozzarella and fresh basil
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| Pollo E Vitella |
| Escarole, Beans, And Sausage | $10.00 |
classic greens and beans with sausage
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| Marsala | $12.00 |
veal scallopina sauteed with mushrooms in a marsala wine sauce served with a side of pasta
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| Giardiniera | $12.00 |
veal scallopina sauteed with onions, mushrooms, and fresh tomatoes with a garlic wine sauce served with a side of pasta
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| Grilled Chicken | $10.00 |
breast of chicken seasoned and grilled topped with a mixed green salad
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| Chicken Milanese | $10.00 |
chicken breast breaded and pan fried topped with a mixed salad
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| Chicken Parmigiana | $10.00 |
served with a side of pasta
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| Chef's Specials |
| Chef Franco Chooses Multiple Specials Daily Including Fish Selections |
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| Antipasti |
| Meatballs | $10.00 |
chef's famous meatballs served over fried eggplant and peppers topped with ricotta cheese.
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| Carpaccio Di Manzo | $10.00 |
seasoned tenderloin topped with baby arugula, shaved parmigiano cheese, and drizzled with a truffle lemon
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| Fritto Misto | $10.00 |
lightly floured calamari, shrimp & baby portobello mushrooms served with a marinara sauce
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| Vongole Con Vino Bianco | $8.00 |
little neck clams steamed with a garlic white wine broth
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| Biancas Gamberi | $12.00 |
prawns wrapped with pancetta and grilled served over escarole
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| Zuppa Del Giorno | $7.00 |
changes daily
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| Vitella E Pollo |
| Chicken Parmigiana | $18.00 |
thinly pounded chicken breast, breaded and pan fried topped with pomodoro sauce and melted mozzarella served with spaghetti
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| Chicken Milanese | $18.00 |
breaded breast of chicken pan fried and topped with a tri- colored salad
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| Chicken Cacciatore | $20.00 |
bone-in free range chicken slow cooked with peppers, mushrooms, and onions in a marinara sauce served with a side of spaghetti
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| Chicken Scarpariello | $22.00 |
on the bone free range chicken roasted with sausage, mushrooms, olives, peppers, and pepperoncini in a aged balsamic wine sauce served with roasted potatoes.
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| Veal Chop Milanese | $28.00 |
bread veal chop pan fried lightly seasoned and topped with mix green salad tossed with our balsamic vinegrette
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| Piccata | $18.00 |
veal scallopine with capers and fresh lemon sauteed with white wine and served with a lemon risotto
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| Marsala | $18.00 |
veal scallopine sauteed with marsala wine and wild mushrooms served with a parmigian risotto
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| Scaloppini Pizzaiola | $20.00 |
veal scaloppini sauteed with san marzano tomatoes, garlic, and oregano served with spaghetti
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| Veal Chop Parmigian | $28.00 |
breaded veal chop pan fried topped with marinara sauce and melted cheese
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| Gamberoni $28 |
| Ai Ferri |
jumbo shrimp citrus marinated and grilled served with arugula, radicchio, and tomatoes
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| Fra Diavolo |
jumbo shrimp cooked with fresh garlic, san marzano tomatoes,and calabrese chili peppers over cappellini
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| Scampi |
jumbo shrimp sauteed with fresh garlic in a lemon wine sauce served with rappi
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| Pesce |
| Fresh Fish Selections |
chosen daily by chef franco
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| Contorni |
| Vegetables | $6.00 |
assorted grilled vegetables
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| Escarole | $7.00 |
sauteed escarole
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| Spinach | $7.00 |
sauteed spinach
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| Broccoli Rabe | $8.00 |
sauteed rappi
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| Spaghetti Pomodoro | $8.00 |
traditional side of pasta
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| Specials |
| Call For Daily Specials |
| Daily Specials |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price