Severinos Bar & Grill Prices in Aptos, CA 95003
Hours of Operation
- Mon: 7:00 am - 2:00 pm, 5:00 pm - 9:00 pm
- Tue: 7:00 am - 2:00 pm, 5:00 pm - 9:00 pm
- Wed: 7:00 am - 2:00 pm, 5:00 pm - 9:00 pm
- Thu: 7:00 am - 2:00 pm, 5:00 pm - 9:00 pm
- Fri: 7:00 am - 2:00 pm, 5:00 pm - 9:00 pm
- Sat: 7:00 am - 2:00 pm, 5:00 pm - 9:00 pm
- Sun: 7:00 am - 2:00 pm, 5:00 pm - 9:00 pm
Restaurant Menu
| Specialty Salads |
| Seacliff Spinach Salad | $11.00 |
Spinach with feta, candied walnuts, dried cranberries, hard boiled egg and raspberry vinaigrette. Add chicken $4.00, prawns or salmon $5.00
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| Asian Chicken Salad | $14.00 - $10.00 |
Fresh greens with garden vegetables, marinated chicken breast, mandarin oranges, rice noodles, edamame, cashews and our famous sesame dressing
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| Cobb Salad | $14.00 - $10.00 |
Chicken breast, bacon, bleu cheese crumbles, hard-boiled egg, tomatoes, avocado and mixed greens with choice of dressing
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| Bay Shrimp Louie | $15.00 - $11.00 |
Bay shrimp served over crisp lettuce with black olives, cucumbers, tomatoes, egg, sweet red onions and thousand island dressing
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| Bay Shrimp Louie in a Tortilla Wrap | $14.00 |
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| Seared Ahi Tuna Salad | $16.00 |
Pan-seared sesame seed crusted Ahi tuna with mixed greens, red onions, bell peppers and roasted red bell pepper vinaigrette or sesame dressing
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| Baja Salad | $14.00 - $10.00 |
Grilled chicken breast, black beans, a blend of three shredded cheeses, crumbled bacon, tortilla chips, fresh greens and a spicy chipotle ranch
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| Classic Caesar | $9.00 - $6.00 |
Crisp hearts or romaine lettuce, parmesan cheese and croutons tossed in classic anchovy Caesar dressing. Add chicken $4.00, prawns or salmon $5.00
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| House Salad | $5.00 |
Tomatoes, carrots, onions, cucumbers and mixed greens with your choice of dressing
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| Boston Clam Chowder | $6.00 |
Chef Antonio's creamy & delicious chowder
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| Boston Clam Chowder (Cup) | $4.00 |
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| Pasta |
| Entrees include a house salad. Add cup of chowder, meal caesar or garlic bread for $2.00 |
| Scampi Pasta | $18.00 |
Jumbo wild prawns sauteed in garlic and butter, with mushrooms, tomatoes, green onions and a splash of white wine over linguine
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| Fettuccine Alfredo | $11.00 |
The Classic with a hint of black pepper. Add chicken $4.00, prawns or salmon $5.00
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| Spaghetti | $13.00 |
Slow simmered Angus beef bolognese or fresh herb marinara. Add $1.50 per meatball
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| Pesto Penne | $15.00 |
Charbroiled chicken breast, sauteed mushrooms, sun-dried tomatoes and homemade pesto, sprinkled with feta cheese
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| Lasagna | $12.00 |
Baked in our homemade beef bolognese with Italian pork sausage & ricotta cheese
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| Sandwiches |
| Sandwiches are served with your choice of fries, house salad or fresh fruit. Add cup of chowder for $2.00 |
| Open-Faced New York Strip | $17.00 |
On a ciabatta with onion rings
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| Barbecue Tri-Tip Sandwich | $11.00 |
Grilled onions, bell peppers and cheddar cheese on ciabatta
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| Alaskan Cod Sandwich | $11.00 |
Grilled panko fillet, on ciabatta with tartar and cocktail sauces
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| Chicken Monterey | $10.00 |
Grilled chicken breast with avocado and Monterey jack cheese on a potato bun
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| Tuna Melt | $9.00 |
Premium albacore with apples, celery, onions, sweet relish and swiss cheese on grilled sourdough
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| The Club | $10.00 |
Triple decker of turkey, bacon, lettuce, tomato and mayo on choice of bread
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| Meatball Sandwich | $10.00 |
Angus beef meatballs with provolone and ragu on ciabatta
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| Calamari Steak Sandwich | $13.00 |
Grilled in fresh herbed crumbs, on ciabatta with tartar sauce
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| Pulled Pork Sandwich | $10.00 |
Slow cooked tender pork with chipotle aioli on ciabatta
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| Burgers |
| Angus burgers are served with your choice of fries, house salad or fresh fruit. Add cup of chowder for $2.00, vegetarian patty available |
| Deluxe Burger | $11.00 |
Grilled onions, strips of bacon, sauteed mushrooms and melted cheddar on a potato bun
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| Burger | $9.00 |
On a potato bun. Add cheese $.50
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| Western Burger | $11.00 |
Onion rings, BBQ sauce and melted cheddar on a potato bun
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| Bigger Bites |
| Fish & Chips | $11.00 |
Beer-battered Alaskan cod fillets, coleslaw and fries
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| Blackened Chicken Quesadilla | $9.00 |
Tomatoes, green onions sour cream & guacamole
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| Pepperoni Pizza (12 inch) | $13.00 |
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| Cheese Pizza (12 inch) | $11.00 |
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| Nachos | $7.00 |
Crisp tortilla chips loaded with refried beans, jalapenos, cheese, guacamole and salsa fresca. Add chicken or carnitas $4.00
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| Chicken Tenders | $8.00 |
All white meat with fries and honey mustard
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| From the Grill & Off the Hook |
| Entrees include house salad and vegetables with choice of rice, pasta, scalloped potatoes or fries baked potato after 5pm. Add cup of chowder, meal caesar or garlic bread for $2.00 |
| New York Strip Steak | $27.00 |
12 oz Angus beef, charbroiled with red wine demi-glace
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| Cracked Pepper New York Steak | $28.00 |
12 oz Angus beef, seared with brandy demi-glace
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| Applewood Prawns | $19.00 |
Jumbo wild prawns wrapped in applewood smoked bacon in a lemon beurre blanc
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| St. Louis-Style Barbecue Pork Ribs | $21.00 - $13.00 |
Full rack glazed in our signature barbecue sauce
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| Filet Mignon | $32.00 |
8 oz Angus filet, charbroiled with a red wine demi-glace, bacon, bleu cheese crumbles. Add coconut prawns $5.00
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| Salmon Dijon | $19.00 |
Baked salmon fillet in fresh herb crumbs, with our celebrated lemon beurre blanc
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| Coconut Prawns | $19.00 |
Jumbo wild prawns crusted in panko crumbs and shredded coconut with sweet chili sauce
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| Friday & Saturday |
| Slow Roasted Angus Prime Rib of Beef | $26.00 |
10 oz cut add coconut prawns $5.00. Served after 5pm
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| Small Bites |
| Severino's Calamari | $10.00 |
Flash-fried calamari with tartar & cocktail sauces
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| Sliders | $8.00 |
3 sliders on fresh rolls, choice of Angus beef with cheddar or pulled pork with chipotle aioli sauce or bbq sauce with fries
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| Antonio's Tacos | $6.00 |
2 Carnitas or grilled fish tacos with cabbage, chipotle aioli, salsa fresca, guacamole and tortilla chips
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| Flat Bread Pizza | $7.00 |
Choice of margherita, pepperoni or 3 cheese pesto
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| Seared Ahi Tuna |
Pan-seared sesame seed crusted Ahi tuna, served with wasabi, pickled ginger and soy sauce
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| French Fries, Onion Rings or Garlic Fries | $5.00 |
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| Coconut Prawns | $12.00 |
5 coconut prawns with dipping sauces grilled and wrapped in applewood smoked bacon
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| Stuffed Potato Skins | $6.00 |
Potato skins with melted cheese, bacon and green onions
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| Crostini Cheese Board | $12.00 |
With roasted garlic and salami
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| Baked Mac & Cheese | $6.00 |
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| Buffalo or BBQ Wings | $8.00 |
Bone-in wings buffalo or bbq style
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| Chilled Artichoke | $6.00 |
Roasted bell pepper & sweet red onion concasse with roasted garlic aioli
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| Caprese | $11.00 |
Mozzarella, basil and tomato, topped with a truffle balsamic vinaigrette with francesi crostini
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| Meatballs | $6.50 |
3 Angus beef meatballs in ragu sauce
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| Chips & Salsa | $4.00 |
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| Bread & Butter | $2.50 |
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| Sev's Favorites |
| Entrees include house salad and vegetables with choice of rice, pasta, scalloped potatoes or fries. baked potato after 5pm. Add cup of chowder, meal caesar or garlic bread for $2.00 |
| Stuffed Chicken | $17.00 |
Tender breast stuffed with prosciutto, gruyere cheese and basil in champagne cream sauce
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| Chicken Piccata | $15.00 |
Chicken breast sauteed with capers, tomatoes and mushrooms in a lemon garlic white wine butter sauce
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| Porter House Pork Chop | $14.00 |
10 oz pork chop with marsala mushroom demi-glace
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| Calamari Steak | $14.00 |
Grilled, in fresh herbed crumbs and finished with lemon beurre blanc
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| Sides |
| Seasonal Vegetables | $3.00 |
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| Scalloped Potatoes | $3.00 |
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| Baked Potato | $3.00 |
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| Cup of Fruit | $3.00 |
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| Rice Pilaf or Pasta | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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