SF Chef Prices in San Rafael, CA 94901
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Punjabi Chai | $2.00 |
Special tea from east Himalayan valleys.
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| Mango Lassi | $3.95 |
A refreshing drink with homemade yogurt and Indian Alfanso mango juice.
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| Sweet Lassi | $2.95 |
A refreshing drink with homemade yogurt.
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| Coffee | $2.00 |
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| Ice Tea | $2.00 |
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| Lemonade | $2.00 |
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| Soda | $2.00 |
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| Appetizers |
| Papadum | $2.00 |
Clay oven roasted crispy spiced lentil wafers. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Vegetable Samosa | $4.95 |
Home made crisp patties, stuffed with fresh potatoes and peas. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Onion Bhaji | $4.95 |
Delicately spiced deep-fried onion fritters. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Palak Pakora | $4.95 |
Spinach coated in garbanzo batter, then deep fried. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Vegetable Pakora | $4.95 |
Mixed vegetable fritters delicately spiced. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Bangan Pakora | $5.95 |
Eggplant dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Cheese Pakora | $6.95 |
Homemade cheese pieces dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Fish Pakora | $7.95 |
Fresh fish marinated with amber kitchen spices. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Chicken Pakora | $7.95 |
Breast cubes marinated with amber kitchen spices then dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Calamari Pakora | $8.95 |
Calamari marinated with amber kitchen spices then dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Amber Kitchen Meat Platter | $9.95 |
Cooked in clay oven. Served with homemade mint chutney and hot and sour tamarind chutney.
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| Soups and Salads |
| Dal Soup | $3.95 |
Delicately spiced lentil soup garnished with vegetables.
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| Mulligatawny Soup | $5.95 |
A delicately spiced chicken and lentil soup.
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| Mixed House Salad | $4.95 |
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| Cucumber Salad | $3.95 |
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| Raita | $2.00 |
Homemade yogurt with cucumber and carrots mixed with spices.
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| Mango Chutney | $2.00 |
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| Mixed Pickle | $1.50 |
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| Vegetarian |
| Mixed Vegetable | $11.95 |
Fresh cut assorted vegetables in stir fried onion, ginger, garlic and herbs.
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| Aloo Gobi | $12.95 |
Fresh cauliflower and potatoes cooked with herbs and spices.
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| Bengan Bhartha | $11.95 |
Fresh eggplant, cook in amber kitchen on charcoal fire.
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| Mushroom Mattar | $10.95 |
Fresh mushrooms and green peas cooked with chopped onions, tomatoes and spices.
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| Mattar Paneer | $10.95 |
Homemade farmer cheese and fresh green peas cooked with herbs.
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| Vegetable Korma | $12.95 |
Fresh cut vegetable cooked with creamy sauce almonds, nuts and raisins.
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| Malai Kofta | $10.95 |
Grinded vegetables and paneer cooked with creamy sauce.
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| Saag Paneer | $11.95 |
Fresh spinach cooked with herbs and spices with homemade cheese cubes.
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| Paneer Jal-Frazie | $12.95 |
Fresh cut vegetable and cheese cooked with herbs and spices.
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| Aloo Saag | $10.95 |
Fresh spinach cooked with herbs, spices and potatoes.
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| Chana Masala | $10.95 |
Spicy garbanzo beans.
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| Dal | $9.95 |
Lentils delicately spiced and sauteed with ginger and garlic.
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| Bhindi Bhaji | $11.95 |
Fresh cut okra cooked with chopped onions, tomatoes and spices.
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| Aloo Matter | $10.95 |
Fresh green peas and potatoes cooked with chopped onions, tomatoes and spices.
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| Paneer Makhni | $12.95 |
Homemade paneer in creamy tomato sauce.
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| Vegetable Coconut Curry | $11.95 |
Fresh cut mixed vegetables cook in coconut milk.
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| Hydrabadi Vegetable | $12.95 |
Fresh mixed vegetables cooked with spices, apricots and potato straws.
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| Palak Dal | $12.95 |
Fresh spinach cooked with lentil.
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| Chicken Dishes |
| Mango Chicken | $13.95 |
Boneless chicken cooked with mango. Use fresh breast meat.
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| Chicken Vindaloo | $12.95 |
Chicken cooked in hot spicy sauce with fresh potatoes. Use fresh breast meat.
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| Chicken Vindaloo | $12.95 |
Chicken cooked in coconut sauce and spices with lentils. Use fresh breast meat.
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| Chicken Tikka Masala | $12.95 |
Clay oven roasted chicken in creamy sauce. Use fresh breast meat.
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| Chicken Mushroom | $12.95 |
Tender chicken cooked with spices and mushrooms. Use fresh breast meat.
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| Chicken Korma | $12.95 |
Chicken in a moderately mild creamy sauce with nuts. Use fresh breast meat.
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| Chicken Makhni | $12.95 |
Strips of tandoori chicken cooked in a mild creamy sauce. Use fresh breast meat.
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| Chicken Saag | $12.95 |
Chicken cooked with deliciously spiced creamed spinach. Use fresh breast meat.
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| Chicken Jal-Frazie | $13.95 |
Tender chicken cooked with a potpourri of chopped assorted vegetables. Use fresh breast meat.
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| Punjabi Chicken Curry | $12.95 |
A North Indian preparation of hot chicken curry. Use fresh breast meat.
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| Hydrabadi Chicken Curry | $13.95 |
Chicken cooked with hydrabadi masala, apricots and potato straws. Use fresh breast meat.
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| Chilli Chicken | $13.95 |
Boneless roasted chicken cooked with hot spices, green chilies, tomatoes, vinegar, and onions. Use fresh breast meat.
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| Kashmiri Chicken | $13.95 |
Clay oven roasted chicken cooked in butter sauce with spinach. Use fresh breast meat.
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| Lamb Dishes |
| Rogan Josh | $12.95 |
Classic lamb curry with garlic, ginger and onion gravy sauce.
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| Hydrabadi Lamb | $13.95 |
Cubes of lamb cooked Hydrabadi masala with apricot and potato straws.
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| Lamb Coconut | $13.95 |
Lamb simmered in coconut milk.
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| Punjabi Lamb Curry | $14.95 |
A north Indian preparation of hot lamb curry.
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| Lamb Saag | $13.95 |
Lamb cooked with delicious spiced creamed spinach.
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| Lamb Vindaloo | $13.95 |
Lamb cooked with fresh potatoes and spicy hot sauce.
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| Lamb Korma | $14.95 |
Lamb cooked in mildly cream sauce with nuts.
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| Lamb Tikka Masala | $14.95 |
Clay oven roasted lamb cubes in creamy sauce.
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| Lamb Jal-Frazie | $14.95 |
Tender lamb pieces pan fried with a potpourri of chopped assorted vegetable.
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| Kashmiri Lamb | $14.95 |
Clay oven roasted boti with reamy spinach.
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| Amber Kitchen Roasted Dishes |
| Tandoori Chicken | $11.95 - $20.95 |
Chicken marinated in yogurt, ginger and garlic, then roasted in our clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.
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| Chicken Tikka Kabab | $13.95 |
Boneless cubed breast of chicken, marinated and roasted in our clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.
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| Boti Kabab | $16.95 |
Succulent cubed leg of lamb, marinated and roasted in the clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.
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| Prawn Tandoori | $17.95 |
Jumbo prawns marinated in yogurt and spices then roasted in the clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.
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| Fish Tandoori | $16.95 |
Fresh fish marinated in special spices and cooked in clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.
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| Seekh Kabab | $16.95 |
Minced lamb mixed with herbs and spices, then cooked in clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.
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| Lamb Chops | $20.95 |
Free range, natural rack of lamb marinated in amber kitchen's signature recipe of yogurt Indian spices. Cooked on charcoal fire in clay pot and served on sizzling platter.
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| Amber Kitchen Mixed Grill | $19.95 |
Cooked on charcoal fire in clay pot and served on sizzling platter.
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| Seafood |
| Punjabi Prawn Curry | $15.95 |
Prawns cooked with stir fried onions and ginger.
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| Prawn Vindaloo | $14.95 |
Prawn cooked with fresh potatoes hot spicy sauce.
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| Prawn Saag | $15.95 |
Prawns cooked in deliciously spiced cream spinach.
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| Prawn Tikka Masala | $15.95 |
Clay oven roasted prawns in a mild cream sauce.
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| Prawn Mushrooms | $14.95 |
Prawns cooked with spices and mushrooms.
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| Prawn Jal-Frazie | $16.95 |
Prawns cooked with a potpourri of assorted vegetables.
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| Prawns Korma | $15.95 |
Prawns cooked in a moderately spiced cream sauce.
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| Prawns Goa Curry | $15.95 |
King prawns cooked with coconut milk and spices.
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| Calamari Curry | $16.95 |
Calamari cooked with onions, garlic, ginger and amber kitchen spices.
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| Fish Vindaloo | $14.95 |
Fresh fish cooked with stir fired onion, tomato and fresh potatoes.
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| Fish Tikka Masala | $15.95 |
Clay oven roasted fresh fish cooked in an exotic blend of spices.
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| Punjabi Fish Curry | $14.95 |
A northern Indian preparation of hot fish curry.
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| Kashmiri Fish | $15.95 |
Clay oven roasted fresh fish in creamy spinach.
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| Amber Kitchen Mix Seafood | $17.95 |
Clay oven roasted fresh seafood cooked with sauce.
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| Breads Freshly Clay Oven Baked Breads |
| Naan | $2.00 |
Leavened bread baked in tandoor.
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| Goat Cheese Naan | $4.95 |
Naan stuffed with homemade cheese.
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| Onion Kulcha | $2.95 |
Naan stuffed with onion.
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| Garlic Naan | $2.95 |
Leavened bread stuffed with fresh garlic.
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| Kashmiri Naan | $3.95 |
Naan stuffed with raisins, nuts, coconut and cherries.
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| Keema Naan | $4.95 |
Leavened bread stuffed with minced lamb.
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| Chapati | $2.00 |
Famous whole wheat bread.
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| Pratha | $2.95 |
Buttered and multi-layered whole wheat bread.
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| Aloo Paratha | $3.95 |
Whole wheat bread stuffed with spiced potatoes and peas.
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| Chili Naan | $3.95 |
Naan stuffed with fresh chili.
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| Spinach Naan | $4.95 |
Naan stuffed with fresh spinach.
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| Mushroom Cheese Chili Naan | $6.95 |
Naan stuffed with fresh mushroom, home made cheese and fresh chili.
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| Assorted Basket | $7.95 |
Garlic naan, onion kulcha and plain naan.
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| Rice Specialties |
| Rice Pilav | $2.95 |
Saffron flavored basmati rice garnished with green pea
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| Vegetable Biryani | $11.95 |
Saffron flavored basmati rice with vegetables and
\nnut
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| Chicken Biryani | $12.95 |
Saffron flavored basmati rice with spiced chicken
\nand nut
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| Lamb Biryani | $13.95 |
Saffron flavored basmati rice with spiced lamb and
\nnut
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| Prawns Biryani | $15.95 |
Saffron flavored basmati rice with prawns and nut
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| Calamari Biryani | $15.95 |
Saffron flavored basmati rice with Calamari and
\nnut
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| Punjabi Fry Rice | $7.95 |
Basmati rice fried with potatoes, egg and green pea
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| Amber Kitchen Dinners |
| Vegetable Thai for 2 Dinner | $35.95 |
Papadum, vegetable samosa, raita, saag paneer, dal, naan, rice and kheer.
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| Amber Kitchen Thai for 2 Dinner | $44.95 |
Papadum, vegetable samosa, raita, tandoori chicken, boti kabab, chicken tikka masala, saag paneer, naan, rice and kheer.
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| Desserts |
| Kheer | $3.50 |
Dessert made from basmati rice cooked with sugar, milk and served cold with almonds and pistachio nuts.
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| Kulfi | $3.50 |
Authentic saffron flavored Indian ice cream enriched with nuts.
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| Gulab Jamun | $3.50 |
Milk dumplings in rose flavored sugar syrup.
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| Mango Kulfi | $3.50 |
Fresh homemade kulfi with mango pulp.
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| Coconut Ice Cream | $3.50 |
Fresh homemade ice cream with delicious coconut.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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