Shamiana Restaurant Prices in Kirkland, WA 98033
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soup Salad & Bread |
| Mulligatawny Soup | $3.00 - $7.50 |
A rich chicken, lentil and rice soup with Indian curry spices and finished with a hint of lemon
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| Vegetarian Soup | $3.00 - $7.50 |
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| Mixed Green Salad | $4.95 - $7.50 |
Seasonal mixed greens, red and green onion, cucumbers, peppers and hard boiled egg - tossed with a zesty curry dressing and chopped pistachios.
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| Naan - Plain | $3.50 |
A lightly leavened homemade Indian bread cooked in our searing hot tandoor oven no butter or seasonings
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| Naan - Traditional | $3.95 |
A lightly leavened homemade Indian bread cooked in our searing hot tandoor oven brushed with clarified butter and sprinkled with nigella seeds
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| Naan - Garlic | $3.95 |
A lightly leavened homemade Indian bread cooked in our searing hot tandoor oven brushed with garlic-coriander butter
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| Papadums | $2.50 |
Two crisp fried lentil flatbreads
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| Rice, Dal & Chutney |
| Pulao | $2.95 - $3.95 |
Basmati rice seasoned with turmeric, cinnamon and cumin.
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| Basmati Rice | $2.95 - $3.95 |
Plain basmati rice
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| Dal | $4.50 |
Red lentils cooked a variety of ways
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| Chutney Sampler | $4.50 |
Trio of chutneys: coriander-green chili-coconut, sweet mango chutney, and a special chutney of the day
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| India |
| Served with pulao and raita |
| Tandoori Chicken | $12.50 |
Boneless chicken breast marinated in a tangy and flavorful yoghurt sauce - colored traditional red, then flash cooked in our tandoori oven to seal in the juices
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| Keema Kabob | $10.95 |
Flame broiled minced beef kabobs seasoned with onions and chilis. Accompanied with a cool yoghurt sauce.
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| Tikka Masala Chicken | $9.50 |
Slices of tandoori baked chicken breast sautéed in tandoori cream sauce
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| Masala Ginger Lamb | $9.75 |
Tender chunks of lamb simmered in masala curry paste with fresh slivered ginger.
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| Saag Paneer | $8.50 |
Spinach pureed with coconut milk and spices and tossed with homemade indian cheese
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| Butter Masala Paneer | $8.50 |
Cubes of homemade indian cheese in a smooth rich masala cream sauce.
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| Vegetable Curry | $8.50 |
Mixed vegetables steamed until crisp-tender in a light indian five-spice sauce
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| Beyond |
| Major Grey Chicken Curry | $9.50 |
Tender slices of chicken sautéed with major grey mango chutney and cream make this curry smooth, rich and slightly sweet
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| Shamiana Prawns | $11.75 |
Prawns sauteed in a zippy masala, lemon and coconut sauce with green onions and coriander
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| Coriander Ginger Chicken | $12.50 |
Tender breast of chicken marinated in garlic, ginger and fresh coriander, then flame broiled.
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| Eggplant Hashmet | $8.50 |
Slices of grilled eggplant topped with raita, tomatoes, red onions, fresh coriander and pistachios.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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