Shenandoah at The Arbor Prices in Los Alamitos, CA 90720
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Stimulants |
| Shrimp Cabo | $12.95 |
Served with a spicy jalapeno cream sauce
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| Bowl of Seafood Gumbo | $10.95 |
Just the right amount to start your taste buds tingling
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| Texas Trio | $13.95 |
Shrimp Cabo, Crab Cake, Fried green tomatoes a taste of the Texas coast
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| Rick's Sautéed Mushrooms | $8.95 |
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| Sautéed Artichoke Hearts | $9.25 |
Artichoke hearts, white wine, scallions, garlic
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| Southwestern Crab Cakes | $12.95 |
Served with a spicy tomato cream sauce
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| Fried Green Tomatoes | $9.25 |
Topped with Andouille sausage atop a tomato cream sauce
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| In The Garden |
| Cajun Chicken Salad | $13.95 |
Warm spicy chicken, black olives, artichoke heart & tomatoes; served on a bed of mixed greens
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| Texas Fried Chicken Salad | $13.45 |
Crisp Greens, golden fried chicken, pecans, corn and bell peppers
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| Caesar Salad | $10.95 |
Cold, crisp romaine lettuce tossed with our classic Caesar dressing, grated parmesan cheese, and herb seasoned croutons
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| With Southwestern Chicken | $13.95 |
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| Herb Crusted Goat Cheese Salad | $12.95 |
Baby greens topped with four lightly grilled & breaded, herbed goat cheese croutons
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| From the Ranch |
| Served with hot apple fritters, our garden salad or home style soup, shenandoah Rolls & your choice of vegetables, miss pearl's pinto beans, country rice, mashed Potatoes & gravy, serrano spinach or garlic mashed potatoes. |
| Cajun Rib Eye | $30.95 |
A favorite steak in Texas
well marbled for tenderness, please keep in mind when ordering. Cajun spicy!! This generous rib eye steak is seasoned in the traditional Cajun manner & charbroiled to your s
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| Baby Back Ribs | $18.95 - $23.95 |
Slow roasted baby back ribs, basted in our own Chipotle barbecue sauce Smokey & Spicy
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| Country Fried Pork Chops | $19.95 |
Two center cut pork chops fried to delicate crispness
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| Country Fried Pork Chops | $16.95 |
One center cut pork chop
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| Texas Style Beef Brisket | $16.95 |
Tender slices of oven roasted brisket charbroiled & basted with our tangy barbecue sauce
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| Chicken Fried Steak | $18.95 |
A tender steak lightly breaded & pan-fried, topped with country gravy
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| Chicken Fried Steak | $16.95 |
Our same great steak,
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| Riverwalk Steak | $24.95 |
A tender fillet, charbroiled, thinly sliced & topped with a mustard caper sauce
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| From The Coast |
| Served with hot apple fritters, our garden salad or home style soup, shenandoah Rolls & your choice of vegetables, miss pearl's pinto beans, country rice, mashed Potatoes & gravy, serrano spinach or garlic mashed potatoes. |
| Bacon and Hazelnut Crusted Alaskan Halibut |
Alaskan halibut with a hazelnut and bacon crust. Served with a wonderful citrus beurre blanc
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| Sand Dabs | $20.95 |
Delicate sand dab filets sautéed in a garlic brown butter sauce served with garlic mashed potatoes
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| Daily Fresh Catch (choice of Salmon or Halibut |
Prepared with artichoke hearts & mushrooms that are sautéed in a tangy lemon butter sauce
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| Stuffed Halibut |
Fresh halibut fillet, topped with our southwestern crab cakes & finished with béarnaise sauce. One of our most popular entrees
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| Maple Glazed Salmon | $21.95 |
Salmon marinated for 24 hours topped with a sweet Dijon cream sauce with cherry tomatoes, onions, basil & candied pecans. Served with country rice.
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| From the Coop |
| Served with hot apple fritters, our garden salad or home style soup, shenandoah Rolls & your choice of vegetables, miss pearl's pinto beans, country rice, mashed Potatoes & gravy, serrano spinach or garlic mashed potatoes. |
| Grannys Fried Chicken | $19.95 |
Two boneless breasts, deep fried to a golden brown
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| Grannys Fried Chicken | $16.95 |
One boneless breast
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| Barbecue Style Chicken | $19.95 |
Two boneless breasts charbroiled & basted with our tangy barbecue sauce
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| Barbecue Style Chicken | $16.95 |
One boneless breast
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| Lemon Chicken | $21.95 |
Two boneless breasts sautéed in butter, seasoned with capers, fresh lemon slices & parsley
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| Lemon Chicken | $18.95 |
One boneless breast
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| Dallas Chicken | $21.95 |
Two boneless breasts, charbroiled & topped with a spectacular sauce of mushrooms, bleu cheese, mustard & capers
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| Dallas Chicken | $18.95 |
One boneless breast
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| From the Pasta Bowl |
| Served with hot apple fritters, our garden salad or home style soup, shenandoah rolls |
| Galveston Pasta | $19.95 |
Penne, shrimp, chicken, & Andouille sausage, in a jalapeno tequila cream sauce
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| Chicken & Artichoke Fettuccini | $18.95 |
Tender pieces of chicken breasts, artichoke hearts & a heavenly garlic cream sauce; folded into fettuccini noodles
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| Summer Pasta | $16.95 |
Fresh Basil, tomatoes, olive oil, garlic, tossed with penne pasta & topped with parmesan cheese. Light and fresh
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| Summer Pasta | $18.95 |
With chicken
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| Summer Pasta | $20.95 |
With shrimp
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| Summer Pasta | $17.95 |
With sauteed veggies
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| Louisiana Style Gumbo | $17.95 - $20.95 |
Traditional okra style gumbo, spicy & full flavored
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| Dinner Menu |
| Creme Brulee | $6.25 |
The classic French Dessert, sweet, silky and crunchy all at the same time. Smooth vanilla custard topped with a caramelized sugar crust.
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| Bananas Foster | $6.95 |
The classic Bananas Foster created in honor of Mr. Richard Foster, one of Brennans regular customers. Served over French vanilla ice cream.
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| New York Cheesecake | $6.25 |
Rich, creamy cheesecake topped with a raspberry puree. Add seasonal fruit $1.75
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| Double Fudge Brownie | $6.55 |
An American Favorite, served with French vanilla ice cream, glistening with a mouth watering combination of chocolate sauce, apricot & raspberry purees. (great to split)
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| German Butter Cake | $6.25 |
Our most requested dessert! Unique, ultra-rich pound cake based torte surrounded by apricot & raspberry purees, sprinkled with powdered sugar.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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