Shere-e-Pubjab Prices in Media, PA 19063
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Signature Vegetables |
| Palak Paneer | $12.75 |
Homemade cheese cubes cooked with fresh chopped spinach and herbs
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| Baingan Bhartha | $12.75 |
Fresh eggplants roasted in a clay oven and cooked with green peas, fresh tomatoes, onions, ginger and garlic.
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| Samunderi Se - Seafood |
| Shrimp Karahi | $17.75 |
Shrimp sauted with fresh garlic, ginger, scallions, green bell pepper and tomatoes.
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| Shrimp Makhani | $17.75 |
Shrimp cooked in rich creamy tomato onion sauce, and herbs.
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| Fish Vindaloo | $17.50 |
Fish cooked in a sharply spiced chefs homemade sauce and potatoes.
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| Shrimp Vindaloo | $17.75 |
Shrimp cooked in a sharply spiced chefs homemade sauce and potatoes.
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| Shrimp Saag | $17.75 |
Cooked with chopped fresh spinach and herbs.
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| Fish Masala | $17.50 |
Fish cooked in chopped tomatoes and light sauce.
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| Murg Khazana - Chicken Specialties |
| Punjabi Tikka Masala | $14.00 |
Our signature dish - boneless cubes of chicken broiled in the tandoor and cooked in rich creamy tomato sauce, onion sauce and herbs.
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| Murg Korma | $14.00 |
Boneless chicken pieces cooked in mild creamy onion sauce and nuts.
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| Murg Vindaloo | $14.00 |
Boneless chicken cooked in a sharply special spiced sauce and potatoes.
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| Murg Saag | $14.00 |
Boneless chicken cooked with chopped fresh spinach and herbs
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| Murg Makhani | $14.00 |
Chicken broiled in the tandoor and cookedin rich creamy tomato sauce, onion sauce and herbs.
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| Murg Karahi | $14.00 |
Boneless chicken sauted with fresh garlic, ginger, scallions, green bell pepper and tomatoes.
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| Murg Madras | $14.00 |
Chicken cooked with onion sauce, coconut.
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| Chilly Chicken - Chefs Special | $16.50 |
Marinated boneless chicken cooked in punjabi style with fresh onion, bell pepper, tomato and herbs.
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| Subzi Mandi - Vegetables Specialties |
| Shahi Paneer | $12.75 |
Homemade cheese cubes cooked in onion and tomatoes creamy sauce.
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| Malai Kofta | $12.75 |
Mixed vegetable balls cooked in mildly spiced creamy sauce.
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| Navrattan Korma | $12.50 |
Garden fresh vegetables cooked with yogurt, coconut, fruits and nuts.
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| Dum Aloo | $12.75 |
Spice potatoes with homemade cheese
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| Bhindi Masala | $13.00 |
Fresh okra cooked with fresh onions, ginger and tomatoes.
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| Mixed Vegetables | $12.50 |
Garden fresh vegetables cooked with ginger, garlic, onion and mildly spiced thick sauce.
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| Aloo Gobhi | $12.75 |
Fresh cauliflower and potatoes cookedwith ginger, garlic, tomatoesand spices.
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| Punjabi Chana | $11.50 |
Chick peas, onions and fresh tomatoes cooked in traditional spices.
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| Dal Makhani | $11.25 |
Lentils cooked with green onions, ginger, garlic and choice of chefs herbs
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| Biryanis - Rice Specialties |
| Vegetable Biryani | $13.50 |
Indian basmati rice cooked with fresh vegetables, cashew nuts and golden raisins.
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| Chicken Biryani | $14.50 |
Indian basmati rice cooked with boneless chicken, onions, fresh ginger, nuts, and delicate spices.
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| Lamb Biryani | $17.50 |
Indian basmati rice cooked with tender cubes of lamb, onions, herbs, nuts and spices.
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| Shere- E- Punjab Special Biryani | $18.50 |
Chefs own combination of authentic Indian spices, cooked with tender pieces of lamb, chicken and fresh vegetables.
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| Dessert |
| Kheer | $3.50 |
Indian rice pudding
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| Gulab Juman | $3.50 |
Honey rolled milk balls
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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