Shiraz Restaurant & Bar Prices in Greenwood Village, CO 80112
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Fountain Drink | $2.25 |
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| Dough | $2.50 |
Persian yogurt drink.
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| Fruit Juice | $2.50 |
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| Sparkling Water | $2.50 |
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| Persian Hot Tea | $1.79 |
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| Coffee | $1.79 |
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| Appetizers |
| Hummus | $6.99 |
Chickpea puree, tahini sauce, garlic, lemon juice and olive oil.
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| Falafel | $6.99 |
Fried patties of chickpeas mixed with spices and herbs.
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| Dolma | $6.99 |
Stuffed grape leaves topped with diced tomatoes and onions.
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| Tabbouleh | $4.99 |
Finely chopped parsley, spring onions and diced tomatoes with cus cus, cucumber, lemon juice and olive oil.
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| Baba Ghanouj | $6.99 |
Roasted eggplant mixed with tahini sauce.
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| Mirza Ghasemi | $6.99 |
Eggplant baked with garlic, tomatoes and a touch of egg and spices.
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| Kashk E Bademjan | $6.99 |
Roasted garlic eggplant mixed with a blend of sauteed mint.
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| Torshi | $4.99 |
Mixed vegetables aged in wine vinegar.
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| Yogurt and Shallot Dip | $4.99 |
Mast o moosir.
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| Yogurt and Cucumber Sauce | $4.99 |
Mast o khiar.
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| Soups |
| Ash E Reshteh | $5.99 |
Noodles, spinach, lentils, garbanzo, white and red beans, onions, cilantro and mint.
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| Lentil Soup | $4.99 |
Perfectly-simmered lentils with chopped potatoes and Persian spices.
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| Salads |
| Greek Salad | $9.99 |
Tossed romaine lettuce, red onions, tomatoes, cucumber, black olives and feta cheese with side of dolma.
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| Caesar Salad | $7.99 |
Fresh romaine lettuce with Parmesan cheese and croutons.
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| Shirazi Salad | $4.99 |
Finely chopped red onions, cucumber and diced tomatoes with lemon juice and olive oil.
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| House Salad | $3.99 |
Green salad with fresh chopped iceberg lettuce, tomatoes, cucumbers with our homemade dressing.
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| Stews |
| Gheymeh Bademjan |
Tender stewed lamb meat simmered with yellow split peas, tomato sauce, potatoes, eggplant and dried limes served with saffron rice.
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| Gormeh Sabzi |
Tender beef cooked with fresh, finely chopped green herbs, onions, red beans and dried lime served with saffron rice.
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| Fesenjan |
Sweet and sour. Boneless chicken with chopped walnuts, pomegranate sauce, saffron and Persian spices. Served with saffron rice.
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| Beef |
| Kobideh Kabob | $11.99 |
Blend of ground lamb and beef with spices. Served with saffron rice and grilled tomatoes.
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| Beef Shish Kabob |
Prepared and marinated cubes of filet Mignon skewered with onions, bell peppers, tomatoes and mushrooms. Served with saffron rice.
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| Barg Kabob |
Thin and tender slices of filet Mignon on skewer prepared and cooked. Served with saffron rice and grilled tomatoes.
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| Soltani Kabob |
King's kabob. Combination of barg and kobideh. Served with saffron rice and grilled tomatoes.
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| Shiraz Special |
A skewer of beef kobideh and one skewer of our royal chicken kabob. Served with saffron rice and grilled tomatoes.
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| Chicken |
| Chicken Soltani |
Queen's kabob. Combination of chicken royal kabob and chicken kobideh. Served with saffron rice and grilled tomatoes.
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| Chicken Shish Kabob |
Marinated chicken breast in saffron, olive oil and lemon juice. Skewered with onions, bell peppers, tomatoes and mushrooms. Served with saffron rice.
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| Royal Chicken Kabob |
Marinated pieces of savory boneless chicken breast.
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| Chicken Kobideh |
Blend of ground chicken meat with spices.
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| Joojeh Kabob |
Marinated pieces of Cornish hen on the bone on a skewer.
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| Saffron Chicken |
Boneless chicken breast with white wine, garlic, tomatoes, fresh baby spinach and saffron cream sauce. Served with sauteed vegetables and rice.
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| Chicken Jerusalem |
Sauteed boneless chicken and garden vegetables, white wine, onion and herb sauce topped with pistachios.
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| Chicken with Lemon and Eggplant |
Boneless chicken breast sauteed with white wine, onion, tomato, grilled eggplant and saffron cream sauce. Served with sauteed vegetables and rice.
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| Chicken with Artichoke and Capers |
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| Lamb |
| Gyros Plate |
Mediterranean lamb and beef filet with a side of tzatziki sauce, pita bread and saffron rice.
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| Lamb Shish Kabob |
Marinated pieces of lamb tenderloin skewered with onions, bell peppers and tomatoes.
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| Lamb Shank |
Large lamb shank cooked in saffron, tomato sauce, garlic, onions and other spices. Served with saffron rice.
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| Seafood |
| Shrimp Saffron |
Large shrimp sauteed with garlic, white wine and saffron cream sauce.
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| Shrimp Shish Kabob |
Pieces of jumbo shrimp marinated in saffron and spices with onions, peppers and mushrooms. Served with saffron rice.
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| Blackened Salmon |
Marinated filet of salmon seared in black peppers topped with cucumber vinaigrette sauce. Served with saffron rice and sauteed vegetables.
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| Salmon Kabob |
Grilled cubes of salmon and vegetables served with saffron rice.
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| Vegetarian |
| Veggie Kabob |
Skewered tomatoes, onions, bell peppers and mushrooms. Served with saffron rice.
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| Vegetarian Plate |
A combination of tabbouleh, hummus, falafel, dolma, eggplant dish and baba ghanouj.
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| Shiraz Family Plate |
| Shiraz Dinner For Two | $29.99 |
A combination of beef and chicken kobideh and beef and chicken shish kabob. Served with two dishes of saffron rice, a side of hummus and a side of yogurt sauce. Serves two.
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| Lunch Sandwiches |
| Lunch Chicken Sandwich |
Grilled boneless chicken over open fire.
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| Lunch Ground Beef Kabob Sandwich |
One skewer of ground beef kabob prepared over open flame.
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| Lunch Gyros Sandwich |
Slices of Mediterranean lamb and beef served with tzatziki sauce.
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| Lunch Falafel and Hummus Sandwich |
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| Lunch Specials |
| Lunch Beef Kobideh |
One skewer. Served with saffron rice and salad.
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| Lunch Chicken Kobideh | $8.99 |
One skewer. Served with saffron rice and salad.
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| Lunch Lamb Shish Kabob |
One skewer. Served with saffron rice and salad.
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| Lunch Beef Shish Kabob |
One skewer. Served with saffron rice and salad.
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| Lunch Chicken Shish Kabob |
One skewer. Served with saffron rice and salad.
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| Lunch Chicken |
| Lunch Saffron Chicken |
Boneless chicken breast with white wine, garlic, tomatoes, fresh baby spinach and saffron cream sauce. Served with sauteed vegetables and rice.
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| Lunch Chicken Jerusalem |
Sauteed boneless chicken and garden vegetables, white wine, onion and herb sauce topped with pistachios.
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| Lunch Chicken with Lemon and Eggplant |
Boneless chicken breast sauteed with white wine, onion, tomato, grilled eggplant and saffron cream sauce. Served with sauteed vegetables and rice.
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| Lunch Chicken with Artichoke and Capers |
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| Desserts |
| Baklava |
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| Persian Saffron Ice Cream |
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| Chocolate Moose Cake |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price