Shiro Prices in South Pasadena, CA 91030
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Sample Appetizers |
| $8.75-$19.75 |
| Seafood Salad |
With lobster, scallops, shrimp & octopus with tarragon citrus dressing
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| Chinese Ravioli |
Filled with shrimp mousse served with shiitake mushroom sauce
0
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| Tuna Sashimi |
With shaved parmesan & arugula
0
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| Tuna Sashimi Ravigotte |
0
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| Alaskan King Crab |
Charbroiled with garlic paprika mayonnaise
0
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| Lobster Salad |
With asparagus & white truffle oil
0
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| Crab Cakes |
With whole grain mustard sauce
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| P.E.I. Mussels |
Steamed with garlic butter sauce
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| Smoked Scallops |
On potato puree with red & black caviar
0
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| Oysters Panfried |
With curry champagne sauce
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| Spring Rolls |
Filled with lobster, scallops & seabass with spicy yuzu sauce
0
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| Smoked Salmon |
On potato pancakes with masago roe
0
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| Soft Shell Crabs Tempura |
With herb butter
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| Yellowtail Carpaccio |
With ginger dressing
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| Snapper Carpaccio |
0
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| Scallop Mousse |
With black truffle sauce
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| Salmon Carpaccio |
With dill, pink peppercorns and olive oil
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| Anago Salad |
0
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| Warmed Scallop Salad |
With vegetable confit & watercress
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| Belgian Endive & Arugula Salad |
With prosciutto & parmesan cheese
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| Goat Cheese Salad |
With pine nuts & tomatoes
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| Mixture of Baby Greens |
With a vinaigrette dressing
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| Asparagus Salad |
With pumpkin seed oil dressing
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| Tomato Soup with Calamari |
0
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| Grilled Summer Vegetables |
0
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| Beets Thinly Slice |
With basque cheese
0
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| Sweetbreads Sauteed |
With shiitake & shimeji mushrooms
0
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| Foie Gras |
Sauteed on pineapple with port wine sauce
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| Shrimp Cocktail |
With horseradish sauce
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| Matsutake & Enoki Mushroom Salad |
With sesame dressing
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| Shiitake Mushroom Salad |
With walnut oil dressing
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| Sample Entrees |
| $23.50-$33.50 |
| Pacific King Salmon |
With dill mustard sauce
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| Wild Copper River Salmon |
With ginger lime sauce
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| New Zealand Snapper Nape |
With saffron sauce
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| Alaskan Halibut Tempura |
With tarragon tomato sauce
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| Australian John Dory |
With chive sauce
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| Canadian Sea Scallops |
With shiitake & shimeji mushrooms
0
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| Whitefish Steamed with Spinach |
0
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| Tuna Seared Rare |
With shiitake mushrooms
0
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| Shrimp |
With curry champagne sauce
0
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| Lobster Grilled |
With aioli mayonnaise
0
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| Seafood Platter |
With fine herbes sauce
0
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| Chilean Sea Bass ala Japonaise |
0
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| Roasted Pork |
With green peppercorn sauce
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| Linguine Pasta |
With shrimp, scallops & mussels
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| Breast of Chicken |
Char broiled with herbs & mustard sauce
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| Sonoma Breast of Duck |
With juniperberry sauce
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| New Zealand Lamb Chops |
With mint & garlic
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| Black Angus Filet Mignon |
With shallot sauce
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| Whole Sizzling Catfish |
With ponzu sauce and fresh cilantro
0
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| Sample Desserts |
| $8.50-$12.50 |
| Apple Tart |
With vanilla ice cream & caramel sauce
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| Chocolate Mousse Cake |
With coffee ice cream
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| Raspberry Creme Brulee |
0
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| Assorted Fresh Fruit |
With creme brulee sauce
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| Grand Marnier Baked Peach & Strawberries |
With vanilla ice cream & caramel sauce
0
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| Baked Figs |
With vanilla ice cream & balsamic vinegar sauce
0
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| Sweet Wontons |
With poached pears & raspberry sauce
0
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| Banana Pecan Tart |
0
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| Passion Fruit Mousse |
0
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| Tiramisu |
0
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| Assorted Fresh Fruit |
With vanilla ice cream & raspberry sauce
0
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| Chocolate Torte Souffle |
With coffee ice cream
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| Date Mousse Cake |
0
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| Chestnut Mousse Cake |
With chocolate sauce
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| Lemon Tart |
With raspberry sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price