Shogun Prices in San Diego, CA 92123
Hours of Operation
- Mon: 11:00 am - 3:00 pm, 3:00 pm - 10:00 pm
- Tue: 11:00 am - 3:00 pm, 3:00 pm - 10:00 pm
- Wed: 11:00 am - 3:00 pm, 3:00 pm - 10:00 pm
- Thu: 11:00 am - 3:00 pm, 3:00 pm - 10:00 pm
- Fri: 11:00 am - 3:00 pm, 3:00 pm - 10:00 pm
- Sat: 11:00 am - 3:00 pm, 3:00 pm - 10:00 pm
- Sun: 11:00 am - 3:00 pm, 3:00 pm - 10:00 pm
Restaurant Menu
| Appetizer |
| Sauteed Organic Mushroom | $5.50 |
Lightly stir-fried with our signature garlic sauce
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| Tebasaki Karaage | $5.95 |
Lightly fried jidori free range chicken wings marinated in sweet soy sauce
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| Tokyo Quesadilla | $5.50 |
Pan- fried wonton skins with mozzarella cheese, served with pico de gayo add chicken $6.50, shirmp $7.50
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| BBQ Beef Ribs | $9.50 |
Marinated asian-style BBQ ribs, served on steamed cabbage
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| Tsukemono | $3.95 |
Takuwann, daikon radish, houtoku cucumber, shibazuke eggplant, yama gobo
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| Edamame | $3.50 |
Boiled soybeans seasoned with sea salt
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| Spicy Edamame | $4.50 |
Boiled and sauteed with japanese shichimi tougarashi & spices chili mix soy sauce and chill oil
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| Shogun Egg Roll | $6.50 |
Stuffed with park, vegetables and rice noodles, served with sweet and sour sauce
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| Agedashi Tofu | $4.95 |
Lightly- fried tofu served in sweet doshi soy sauce
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| Pot Sticker Gyoza | $6.00 |
Deep or pan fried pork dumpling served with ponzu ginger sauce
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| Shrimp Tempura | $7.00 |
Shrimp and assorted vegetables, lightly battered and deep fried
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| Vegetable Tempura | $6.00 |
Assorted vegetables, lightly battered and deep fried
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| Chicken Karaage | $6.00 |
Japanese -style fried chicken, served with sweet and sour sauce
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| Chicken Fingers | $7.50 |
Panko- breaded strips of chicken, coated with parmesan cheese, garlic and cayenne pepper, served with chill ginger sauce.
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| Niku Kushiyaki | $7.50 |
Marinated skewered beef with japanese shishito peppers
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| Yakibuta | $7.50 |
Tender roasted pork over jalapenos topped with shredded green onoins.
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| Shishito Pepper | $6.50 |
Sauteed and pan fried japanese shishi to pepper with garlic sauce
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| Sauteed Asparagus | $5.50 |
Lightly stir-fried with our signature teriyaki sauce
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| Yakitori | $6.00 |
Skewered chicken breast and scallian charbroiled, glazed with teriyaki sauce
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| Steamed Clam | $9.50 |
Steamed Manila claim in umami dashi broth and ginger
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| Lobster Dynamite | $11.95 |
Baked slipper lobster tail with soy sauce avocada and shogun special mayo sauce
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| Grilled Calamari | $6.50 |
Lightly grilled calamari marinated in fresh lemon juice, ginger and garlic sauce
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| Yellowtail Carpaccio | $10.50 |
Kagoshima yellowtail filets served with sliced jalapenos and spicy garlic ponzu
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| Crispy Rise | $7.50 |
Spicy Flavored tuno served on crispy rice topped with green onion and jalapeno
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| Takosu | $8.95 |
Sliced octopus marinated in japanese vinaigrette
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| Poke Tuna | $10.50 |
Marinated fresh tuna chunks and avocado cubes on a bed of seaweed salad
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| Tuna Tartar | $8.00 |
Coarsely chopped sashimi grade tuna dizzied with yuza-flavored soy sauce
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| Hawaiian Style Salmon Poke | $8.50 |
Fresh salmon, red onion, marinated with house spicy sauce
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| Shrimp and Scallop Dynamite | $9.00 |
Shrimp and scallop baked golden brown with shoguns original spicy mayo sauce
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| Broiled Mussel | $5.50 |
Green mussel broiled with spicy dynamite sauce topping
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| Soft Shell Crab | $7.95 |
Fried soft shell crab with ponzu sauce
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| Calamari Rings | $7.00 |
Seasoned calamari rings, flash fried, served with sweet and sour and remoulade sauce
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| Seafood Ceviche De Japon | $8.50 |
Marinated albacore, shrimp and scallop with homemade pico de gallo in ponzu sauce served with crispy wonton chips
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| Sushi and Sashimi Appetizers |
| Sushi Appetizer 9pcs | $10.00 |
4pcs of california roll, tuna, yellowtail, albacore, salmon and white fish sushi
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| Sashimi Appetizer 6pcs | $9.00 |
2pcs each of tuna, yellowtail and salmon
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| Sashimi Plate | $9.00 |
5 pcs of either tuna, yellowtail, octopus, albacare, salmon or halibut.
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| Shogun Appetizers |
| Shrimp Tempura | $7.00 |
Lightly battered shrimp, deep fried
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| Vegetable Tempura | $6.00 |
Assorted vegetables lightly battered, deep fried
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| Calamari Rings | $7.00 |
Seasoned calamari rings, flash fried, served with sweet and sour and spicy remoulade sauce
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| Chicken Karaage | $6.00 |
Japanese style fried chicken, served with sweet and sour and spicy teriyaki sauce
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| Yakitori | $6.00 |
Skewered chicken breast charbroiled, glazed with teriyaki sauce
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| Broiled Mussel | $5.50 |
Green mussel broiled with spicy dynamite sauce topping
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| Pot Sticker Gyoza | $6.00 |
Chopped pork and vegetable dumpling, served with ponzu ginger sauce
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| Shrimp and Scallop Dynamite | $9.00 |
Shrimp and scallop baked golden brown with shoguns original spicy mayo sauce
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| Edamane Regular | $3.50 |
Boiled soybeans seasoned with sea salt
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| Spicy Edamame | $4.50 |
Boiled and sauteed with japanese shichimi tougarashi 7spices chili mix, soy sauce and chili oil
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| Tuna Tartar | $8.00 |
Coarsely chopped raw tuna drizzled with yuzu-flavored soy sauce
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| Crispy Rice | $7.50 |
Spicy flavored tuna served on crispy rice, topped with green onion and jalapeno
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| Seafood Ceviche de Japon | $8.50 |
Marinated albacore, shrimp and scallop with homemade pico de gallo in ponzu sauce, served with crispy wonton chips
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| Miso Spinach and Artichoke | $7.00 |
Miso flavored spinach and artichoke dip, served with crispy wonton chips
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| Sushi Appetizer (9 pcs) | $10.00 |
4pcs of california roll, tuna, yellowtail, albacore, salmon and white fish sushi
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| Sashimi Appetizer (6 pcs) | $9.00 |
2 pcs each of tuna, yellowtail and salmon
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| Sashimi Plate 5 pcs | $9.00 |
5pcs of either tuna, yellowtail, octopus, albacore, salmon or halibut
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| Salad |
| Oriental Grilled Chicken Salad | $9.95 |
Grilled chicken, fresh orange and tomato on a bed of gourmet spring mix and fresh lettuce, topped with crunchy egg roll skin served with sesame flavored dressing
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| Beef Carpaccio | $10.50 |
Perfectly thin sliced new york beef cooked rare, served with ponzu sauce and spring mix salad.
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| Tofu Salad | $7.95 |
Deep fried tofu on a bed of gourmet spring mix and fresh lettuce covered with dry bonito flakes, served with sesame flavored dressing
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| Seafood Salad | $11.50 |
Shrimp, scallop, kani-kama crab and cucumber on a bed of gourmet spring mix served with sesame flavored dressing
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| Sashimi Salad | $12.50 |
Tuna, yellowtail, salmon and albacore on a bed of gourmet spring mix served with sesame flavored dressing
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| Salmon Skin Salad | $8.50 |
Broiled salmon skin strips, topped with smelt egg on a bed of gourmet spring mix, served with sesame flavored dressing
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| Spicy Tuna Salad | $9.50 |
Spicy tuna, cucumber and daikon on top of gourmet spring mix served with ponzu sauce
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| Seaweed Salad | $5.50 |
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| House Side Salad | $2.75 |
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| Seared Albacare Salad | $10.50 |
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| Dinner Entree |
| Served with miso, soup, salad, steamed rice and assorted fresh fruits. Steamed rise may be substituted for fried rice or brown rice for $2.00 |
| Chicken Teriyaki | $11.75 |
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| Steak Teriyaki | $12.45 |
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| Tofu Terriyaki | $9.95 |
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| Vegetable Tempura | $11.95 |
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| Salmon Teriyaki | $12.25 |
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| Salmon Katsu | $12.25 |
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| Shrimp and Vegetable Tempura | $12.45 |
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| Chicken Katsu | $11.45 |
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| Tonkatsu | $10.50 |
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| Extra Brown Rice is Available For | $2.50 |
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| Extra Fried Brown Rice Available For | $3.50 |
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| Lunch Entrees |
| Served with served with clear onion soup or organic miso soup or salad with giner dressing. Hibachi mixed vegetables, two signature dipping sauces and steamed rice. Steamed rice may be substituted with fried rice for $2.00 |
| Seasame Chicken | $10.50 |
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| Teriyaki Chicken | $10.50 |
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| Spicy Chicken | $10.50 |
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| Lemon Chicken | $10.50 |
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| Teriyaki Steak | $13.00 |
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| Fish of the Day | $13.00 |
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| Samurai Shrimp | $12.50 |
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| Hibachi Scallop | $13.00 |
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| Colossal Shrimp | $14.00 |
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| Seafood Combination | $13.50 |
Shrimp, scallop, calamari and salmon
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| New York Steak | $13.50 |
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| Filet Mignon | $15.00 |
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| Rib Eye Steak | $15.00 |
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| Japanese Noodle |
| Tempura Udon | $7.95 |
Trditional japanese noodle in fish stock based soup, topped with shrimp tempura
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| Chicken Udon | $7.95 |
Trditional japanese noodle in fish stock based soup, topped with grilled chicken
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| Plain Udono | $6.75 |
Traditional japanese noodle in fish stock based soup, topped with kamaboko, green onion, enoki mushroom and seaweed.
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| Spicy Seafood Udon Pasta | $14.95 |
Cajun style spicy seafood udon pasta. Shrimp, jumbo scallop, calamari,and mussel
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| Mori Soba | $7.95 |
Chilled buckwheat noodle served with a savory dipping sauce.
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| Premium Rolls |
| New York New York | $13.00 |
Shrimp tempura, avocado and kani-kani crab inside, covered with beef tataki and drizzled with ponzu sauce.
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| Rainbow Roll | $11.00 |
Tuna, salmon, yellowtail, albacore and avocado on top of a california roll.
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| King Crab Dynamite Roll | $12.50 |
Baked southern king crab with our signature dynamite sauce
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| G.S. C. Roll | $11.50 |
California roll with baked garlic shrimp on top,sprinkled with green onions.
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| Red Dragon | $12.00 |
Asparagus and zucchini tempura inside with sliced tuna on top and spicy sauce
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| Maine Lobster Roll | $14.50 |
Crispy maine lobster tempura with avocado, cucumber, gobo, asparagus and masago
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| Crunchy Dragon Roll | $11.00 |
Shrimp tempura, kani-kama crab and avocado inside, covered with spicy tuna and crispy tempura flakes
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| Spicy Lobster Roll | $12.00 |
Asparagus tempura, avocado,spicy slipper lobster, kani-kama crab and crawfish inside, topped with a scoop of spicy crawfish with sweet eel and creamy sauce.
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| Nsane Roll | $12.00 |
Shrimp tempura, kani-kama crab, spicy tuns and asparagus wrapped with soy pepper, covered with cajun tuna, avocado and smelt egg, topped with tempura flakes, finished with eel and creamy sauce.
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| Alaskan Roll | $11.00 |
Spicy tuna and cucumber inside, covered with salmo.
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| Las Vegas Roll | $11.00 |
Shrimp tempura and kani-kama crab inside with eel and crunches on top
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| Go Go Roll | $11.00 |
California roll with seared yellowtail, shrimp, avocado and dynamite on top with shogun sweet sauce
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| Shogun Roll | $12.00 |
Shrimp tempura roll with soy pepper, topped with diced premium fish assortment, served with sweet eel sauce, creamy goma dressing and smelt egg
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| Seared Tuna Roll | $12.00 |
Shrimp tempura, spicy tuna and avocado inside, covered with seared tuna, crispy wonton strips and spicy creamy sesame sauce.
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| Nigiri and Sashimi |
| Tuna | $3.75 - $9.75 |
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| Red Crab Leg | $6.75 - $14.50 |
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| Salmon | $3.75 - $9.75 |
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| Yellowtail | $3.75 - $9.75 |
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| White Fish | $4.25 - $10.50 |
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| Albacore | $3.75 - $9.75 |
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| Mackerel | $3.75 - $9.75 |
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| Shrimp | $3.50 - $9.25 |
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| Sweet Shrimp | $6.25 - $13.50 |
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| Kani-Kama Crab-Leg | $3.50 - $9.25 |
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| Octopus | $3.75 - $9.75 |
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| Squid | $3.75 - $9.75 |
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| Sure Clam | $3.50 - $9.25 |
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| Escolar | $3.75 - $9.75 |
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| Sea Urchin | $7.50 - $17.00 |
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| Japanese Scallop | $5.25 - $12.00 |
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| Bay Scallop | $3.75 |
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| Smelt Egg | $3.50 |
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| Salmon Egg Ikura | $4.75 |
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| Egg | $3.50 |
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| Eel | $4.50 |
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| Bean Curd Inari | $3.00 |
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| Rolls |
| Extra soy pepper $1.00, quail egg $1, smelt egg $1.00, cream cheese $1.00, avocado $1.00 |
| California Roll | $3.50 - $4.50 |
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| Spicy Tuna Roll | $3.75 - $4.75 |
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| Tuna Roll | $3.75 - $5.00 |
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| Red Creb Lag Roll | $4.25 - $8.50 |
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| Salmon Roll | $3.75 - $4.75 |
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| Yellowtail Roll | $3.75 - $4.75 |
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| Albacore Roll | $3.75 - $4.75 |
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| Eel Roll | $4.25 - $5.50 |
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| Bay Scallop Roll | $3.75 - $4.75 |
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| Salmon Skin Roll | $3.50 - $4.50 |
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| Vegetable Roll | $3.50 - $4.50 |
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| Avocado Roll | $3.50 - $4.50 |
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| Cucumber Roll | $3.25 - $4.00 |
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| Asparagus Roll | $3.50 - $4.50 |
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| Shogun Sushi Rolls |
| Alaskan Roll | $6.50 - $11.00 |
Spicy tuna and cucumber inside, covered with salmon
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| Bsc | $6.00 - $10.00 |
Baked scallop on top of a california roll
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| Caliente Roll | $6.00 - $10.00 |
Tempura style spicy tuna roll with jalapeno and cream cheese
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| Crazy Boy Roll | $6.00 - $10.00 |
Tempura style california roll with masago and shogun special sauce
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| Crunchy Dragon Roll | $6.50 - $11.00 |
Shrimp Tempura roll covered with crispy tempura batter and spicy tuna
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| Crunchy Roll | $6.00 - $10.00 |
Shrimp Tempura, kani-kama crab and avocado roll topped with special sweet sauce
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| Mexican Roll | $6.00 - $10.00 |
Spicy kani-kama crab, cucumber with avocado and shogun special spicy sauce
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| Rainbow Roll | $11.00 - $10.00 |
Fresh sliced of tuna, salmon, yellowtail, albacore and avocado on top of a california roll
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| Red Dragon Roll | $7.00 - $12.00 |
Asparagus tempura and avocado topped with sliced tuna and spicy sauce
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| Spicy Lobster Roll | $12.00 |
Asparagus tempura and avocado roll topped with spicy lobster
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| Steak and Chicken |
| Sesame Chicken | $18.00 |
Tender chicken breast grilled and seasoned with soy sauce and seasame seeds
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| Teriyaki Chicken | $18.00 |
Tender chicken breast grilled and simmered in a savory signature teriyaki sauce, sliced scallion and onions
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| Spicy Chicken | $18.00 |
Tender chicken breast seasoned with homemade spicy sauce
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| Lemon Chicken | $18.00 |
Tender chicken breast grilled and finished with fresh squeezed lemon
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| Teriyaki Steak | $23.00 |
New york strip steak grilled with sliced scallions and onions in a savory signature teriyaki sauce
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| New York Steak | $24.50 |
Finely marbled new york strip steak grilled
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| New York with Sumo Cut 12 oz | $30.00 |
Finely marbled new york strip steak grilled
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| Filet Mignon | $26.50 |
Succulent tenderloin steak grilled to your specification
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| Filet with Sumo Cut 9oz | $32.00 |
Succulent tenderloin steak grilled
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| Rib Eye Steak | $26.50 |
Finely marbled certified angus rib eye steak grilled
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| Rib Eye with Sumo Cut 12oz | $32.00 |
Finely marbled certified angus rib eye steak grilled
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| Seafood |
| Samurai Shrimp | $24.50 |
Succulent shrimp grilled to perfection, seasoned with fresh squeezed lemon
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| Colossal Shrimp | $26.50 |
Grilled colossal shrimp lightly seasoned with fresh squeezed lemon
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| Hibachi Scallop | $25.60 |
Sweet sea scallop grilled to perfection, seasoned with fresh squeezed lemon
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| Seafood Combination | $25.00 |
Shrimp, scallop, calamari and salmon grilled
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| Fish of the Day | $23.50 |
Seasonal fish of choice grilled to specification
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| Lobster Tail | $45.50 |
Twin cold water lobster tails grilled hibachi style, seasoned with butter and fresh squeezed lemon
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| Yakisoba |
| Yakisoba with Vegetables | $13.50 |
Stir fried noodles and vegetables prepared on the grill, served with clear onion soup or organic miso soup, salad, shrimp appetizer and steamed rice
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| Yakisoba with Chicken | $18.00 |
Stir fried noodles and vegetables prepared on the grill, served with clear onion soup or organic miso soup, salad, shrimp appetizer and steamed rice
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| Yakisoba with Shrimp | $20.00 |
Stir fried noodles and vegetables prepared on the grill, served with clear onion soup or organic miso soup, salad, shrimp appetizer and steamed rice
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| Yakisoba wih Steak | $21.00 |
Stir fried noodles and vegetables prepared on the grill, served with clear onion soup or organic miso soup, salad, shrimp appetizer and steamed rice
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| Vegetarian |
| Tofu Delight | $16.50 |
Lightly battered tofu glazed with delicious sweet teriyaki sauce, served with clear onion soup or organic miso soup, salad, tofu appetizer and steamed rice
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| Buddhas Vegetable Dish | $16.50 |
Hibachi grilled seasonal vegetable, served with clear onion soup or organic miso soup, salad, tofu appetizer and steamed rice
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| Vegetarian Delight | $17.50 |
Broccoli, asparagus, shiitake mushroom and assorted fresh garden vegetables steamed the grill and finished with ponzu vinaigrette sauce.Served with clear onion soup or organic miso soup, salad, tofu
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| Yakisoba and Vegetarian |
| Yakisoba with Vegetables | $9.50 |
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| Yakisoba with Chicken | $11.50 |
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| Yakisoba with Shrimp | $12.00 |
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| Yakisoba with Steak | $13.00 |
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| Tofu Delight | $10.50 |
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| Buddhas Vegetable Dish | $10.50 |
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| Vegetarian Delight | $11.00 |
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| Donburi Sushi |
| Served with organic miso soup |
| Chirashi Donburi | $13.00 |
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| Tuna Donburi | $14.00 |
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| Unagi Donburi | $15.00 |
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| Sushi and Sashimi Combo |
| Served with organic miso soup |
| Sushi Combination | $15.50 |
California roll 4pcs, tuna roll 3pcs, tuna, yellowtail, salmon, todays white fish, shrimp, smelt egg and octopus.
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| Shogun Fave Roll Combination | $15.50 |
Eel special roll 4pcs, kamikaze roll 4pcs and crunchy dragon roll 4pcs
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| Sashimi Combination | $18.50 |
2pcs each of tuna, yellowtail, salmon, albacore, White fish and surf clam.Served with steamed rice.
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| Veggie Sushi Combo | $9.75 |
Vegetable roll 6pcs avocado roll 3pcs, cucumber roll 3pcs and inari sushi 2pcs.
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| Donburi Dining |
| Served with miso soup |
| Chirashi Donburi | $11.75 |
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| Unagi Donburi | $12.50 |
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| Tuna Donburi | $12.00 |
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| Shogun Combination Dinners |
| Served with served with clear onion soup or organic miso soup, salad with ginger dressing. Grilled shrimp appetizer, hibachi mixed vegetables, two signature dipping sauces and steamed rice. Steamed rice may be substituted with fried rice for $2.00 extra |
| York Steak | $27.50 |
Served with seasame chicken
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| York Steak | $28.50 |
Served with samurai shrimp
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| York Steak | $30.50 |
Served with colossal shrimp
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| Signature Dishes |
| Served with miso soup, salad, steamed rice and steamed vegetable. Steamed rice may be substituted for fried rice or brown rice for $2.00 |
| Mahi Mahi Teriyaki | $13.95 |
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| Corvina Seaboss Teriyaki | $14.75 |
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| Hibachi Rib-Eye Steak Teriyaki | $15.95 |
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| Children |
| Served with edamame, steamed rice, soft drink, gyoza and ice cream |
| Chicken Teriyaki | $5.25 |
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| Steak Teriyaki | $6.25 |
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| Chicken Meat Ball | $5.95 |
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| Signature Dinner |
| Served with served with clear onion soup or organic miso soup, salad with ginger dressing.grilled shrimp appetizer,hibachi mixed vegetables, two signature dipping sauces and steamed rice. Steamed rice may be substitued with fried rice fot $2.00 |
| Imparial | $35.00 |
York steak, sesame chicken and samurai shrimp or hibachi scallop
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| Genji | $40.00 |
Lobster tail, samurai shrimp and hibachi scallop
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| Shogun Special | $41.00 |
Filet mignon, lobster tail and samurai shrimp or hibachi scallop
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| Mikado | $42.50 |
Succulent 9oz filet mignon and lobster tail
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| Kids Kodomo Meal |
| Served with hibachi mixed vegetables, soft drink and steamed rice. For children twelve and under |
| Kodomo Chicken | $8.50 |
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| Kodomo Shrimp | $9.50 |
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| Kodomo Steak | $10.00 |
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| Signature Lunch |
| Served with clear onion soup or organic miso soup or salad with ginger dressing. Hibachi mixed vegetables, two signature dipping sauces and steamed rice. Steamed rice may be substitued with fried for $2.00 extra |
| Haru | $19.00 |
Samurai shrimp. Hibachi scallop and sesame chicken
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| Natsu | $20.50 |
York steak, samural shrimp and hibachi scallop
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| Aki | $21.50 |
Filet, mignon, sesame chicken and samurai shrimp
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| Fuyu | $18.50 |
Tariyaki steak, sesame chicken and samurai shrimp
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| Desserts |
| Green Tea | $3.50 |
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| Vanilla | $3.50 |
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| Strawberry Cheesecake Ice Cream | $3.50 |
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| Rainbow Sherbet | $3.50 |
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| Fried Banana A La Mode | $5.50 |
The perfect combination of fried banana and vanilla ice cream
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| Ice Cream Tempura | $5.50 |
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| Non- Alcoholic Specialties |
| Strawberry Smoothie | $5.50 |
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| Mango Smoothie | $5.50 |
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| Coconut Smoothie | $5.50 |
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| Strawberry Colada | $5.50 |
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| Mango Colada | $5.50 |
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| Shogun Flavored Lemonade |
| Passion Fruit | $4.00 |
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|
| Strawberry | $4.00 |
0
|
| Mango | $4.00 |
0
|
| Raspberry | $4.00 |
0
|
| Freshly Brewed Iced Tea |
| Passion Fruit plain | $3.00 |
0
|
| Strawberry | $3.00 |
0
|
| Mango | $3.00 |
0
|
| Raspberry | $3.00 |
0
|
| Green Tea | $3.00 |
0
|
| Soda and Plain Lemonade |
| Coca Cola | $3.00 |
0
|
| Diet Coke | $3.00 |
0
|
| Sprite | $3.00 |
0
|
| Lemonade | $3.00 |
0
|
| Ramune Marble Soda | $4.00 |
Japanese childrens bottled soda with a pop
0
|
| Bottled Water |
| Fiji | $4.25 |
0
|
| Natural Still Water | $4.25 |
0
|
| San Pellegrino | $4.25 |
0
|
| Lightly Sparkling | $4.25 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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