Shogun Prices in Brentwood, TN 37027
Hours of Operation
- Mon: 11:00 am - 2:00 pm, 4:30 pm - 9:30 pm
- Tue: 11:00 am - 2:00 pm, 4:30 pm - 9:30 pm
- Wed: 11:00 am - 2:00 pm, 4:30 pm - 9:30 pm
- Thu: 11:00 am - 2:00 pm, 4:30 pm - 9:30 pm
- Fri: 11:00 am - 2:00 pm, 4:30 pm - 9:30 pm
- Sat: 11:00 am - 2:00 pm, 4:30 pm - 9:30 pm
- Sun: 11:00 am - 2:00 pm, 4:30 pm - 9:30 pm
Restaurant Menu
| Lunch Menu |
| Appetizers |
Many varieties to choose from; some which include seaweed salad, shumai, edamane, gyoza, and varieties of tempura.
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| Teriyaki Shrimp |
Finest shrimp from the gulf.
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| Samurai Steak |
Lean melt in-your mouth strip sirloin.
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| Teriyaki Chicken |
Juicy, boneless chicken with a touch of teriyaki sauce.
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| Shogun Combos |
We can prepare many different combination plates. Each of our seven locations will have there own. So please inquire.
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| Shogun Imperial Filet |
Tender slice of filet mignon.
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| Teriyaki Scallop |
Fresh atlantic ocean catch.
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| Hibachi Sukiyaki |
Thin-sliced n.y. steak and vegatable with special sauce.
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| Noodle Soups |
Udon (large noodle with fish cake & scallions), tempura udon.
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| Desserts |
Each location will have a variety of dessert choices that may include, ice cream, cheesecake, pies, sherbert, and pineapple boat.
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| Dinner Menu |
| All dinners include an appetizer, soup, japanese vegetables, fried rice and salad each location may vary slightly in dinner options. |
| Sukiyaki Steak |
Grilled steak marinated in teriyaki sauce with vegetables.
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| Filet Mignon Steak |
A competitor to the famous kobe steak.
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| Samurai Steak |
Lean, melt-in-your-mouth, strip sirloin.
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| Teriyaki Chicken |
Juicy, boneless chicken with a touch of teriyaki sauce.
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| Teriyaki Salmon |
Tender, grilled salmon with a touch of teriyaki sauce.
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| Teppanyaki Scallop & Chicken |
Golden scallop and teriyaki chicken.
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| Teppanyaki Shrimp & Chicken |
Shrimp and chicken combination.
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| Teppanyaki Shrimp |
Finest shrimp from the gulf.
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| Shogun Imperial Dinner |
Tender slice of filet minot and whole lobster tail.
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| Geisha Special |
Steak and chicken.
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| Steak & Scallop |
Steak and scallop combination.
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| Filet Mignon & Shrimp |
Tender slice of filet mignon and shrimp.
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| Toyko Dinner |
Teppanyaki scallop.
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| Filet & Scallop |
Tender slice of filet mignon and scallop.
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| Vegetable Lovers |
Fresh garden vegetables sauteed and served with garlic.
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| Teppanyaki Filet Mignon & Chicken |
Tender slice of filet mignon and chicken.
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| Specialty Dinners |
Kinja dinner, chefs special, shogun special, kamkazi special.
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| Additional Orders |
Mushrooms, broccoli, onions, chicken, steak, shrimp, scallop, lobster steam rice, fried rice, salad, soups and many other option per location.
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| Children Plates |
We can prepare hibatchi stlye playes of steak, chick or shrimp of children sized portions.
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| Desserts |
Each location will have a variety of dessert choices that include, ice cream, cheesecake, pies, sherbert, and pineapple boat.
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| Sushi |
| Rolls |
There are over 30 different varieties of rolls to choose from. Everything from an alaskan roll to a yellow tail roll.
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| House Specialties |
Each location has a list of their own specialty rolls & sashimi menus. We are certain our experienced chefs will have a sushi roll prepared just to your liking.
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| Sashimi & Nigiri |
| Sashimi & Nigiri |
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| Bar - Non Alcoholic |
| Non Alcoholic |
Sodas, specialty waters, iced teas, coffee, fresh juices, japanese soda pop.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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