Shoreline Grill Menu and Prices

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Starters
Flash Fried Calamari
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$12.00
Smoked cocktail sauce, lemon-caper aioli
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Shrimp Nachos
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$12.00
Crema mexicana, ancho emulsion, pico de gallo
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Blue Crab Cake
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$15.00
Yuzu aioli, microgreen salad
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Soups and Salads
Bluebonnet Farms Mixed Baby Greens
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$8.00
Roasted cauliflower, pickled red onion, nueskes bacon, green goddess dressing
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Mediterranean Chopped Salad
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$13.00
Marinated shrimp, feta cheese, oven dried olives, sumac, garlic bruschetta
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Caesar Salad
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$8.00
Brioche croutons, grana padano. Add grilled chicken or parmesan crusted chicken $6.00. Add two grilled shrimp $6.00. Add market fish $8.00
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Nicoise Salad
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$18.00
Market fish, grape tomatoes, haricots verts, fingerling potatoes, hard boiled egg, white anchovy, tarragon vinaigrette
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Baby Arugula Salad
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$9.00
St. agur blue cheese, granny smith apples, candied walnuts, riesling vinaigrette
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Tofu Salad
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$9.00
Chilled tofu, haricots verts, curled carrots, herb pistou, slivered almonds
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Shoreline Gumbo
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$6.00 - $9.00
Big Plates
Market Fish
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Price may varies
Grilled endive, haricots verts, sun dried tomato relish
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Texas Redfish Vera Cruz
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$17.00
Cherry tomatoes, olives, capers, fragrant basmati rice
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Cast Iron Fried Catfish
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$15.00
Cole slaw, whipped potatoes, chipotle remoulade
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Grilled Fish Tacos
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$12.00
Cabbage, radish, cilantro, red onion, jalapeno powder, cotija, charred salsa, tomatillo jam, black beans
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Prime Rib Enchiladas
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$14.00
Guajillo queso, salsa verde, spanish rice. Add two grilled shrimp $6.00
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Youngblood's Fried Chicken
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$12.00
Housemade biscuit, whipped potatoes, haricots verts, cream gravy, chipotle honey
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Parmesan Crusted Chicken
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$14.00
Ziti pasta, baby carrots, edamame, asparagus, orange saffron sauce
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Chicken BLT
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$13.00
New orleans french bread, nueskes bacon, heirloom tomato, roasted serrano aioli
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House Burger
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$13.00
Crisp bacon, vermont white cheddar, grilled red onion, tomato-jalapeño relish, cilantro aioli
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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