Shula's 347 Grill Prices in Salt Lake City, UT 84119
Hours of Operation
- Mon: 11:00 am - 2:00 pm, 5:00 pm - 11:00 pm
- Tue: 11:00 am - 2:00 pm, 5:00 pm - 11:00 pm
- Wed: 11:00 am - 2:00 pm, 5:00 pm - 11:00 pm
- Thu: 11:00 am - 2:00 pm, 5:00 pm - 11:00 pm
- Fri: 11:00 am - 2:00 pm, 5:00 pm - 11:00 pm
- Sat: 11:00 am - 2:00 pm, 5:00 pm - 11:00 pm
- Sun: 11:00 am - 2:00 pm, 5:00 pm - 11:00 pm
Restaurant Menu
| Starters |
| BBQ Shrimp | $14.00 |
Stuffed with basil, wrapped in applewood smoked bacon and dipped in horseradish BBQ sauce
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| Blackened Scallops | $12.00 |
Served on pineapple-mango salsa with agave nectar and lime
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| Chicken Satay | $10.00 |
Caramelized chicken with peanut sauce, cilantro and sriracha
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| Calamari Fries | $10.00 |
Lightly breaded calamari with tomato coulis and mustard aioli
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| Blackened Tenderloin Tips | $15.00 |
Served with BBQ and bearnaise sauces
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| Ahi Tuna | $13.00 |
Seared rare, sliced, served with pickled ginger, wasabi cream and sweet chili-soy glaze
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| Spinach and Artichoke Dip | $9.00 |
Topped with cheese, with warm tortilla chips, salsa and sour cream
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| Crabcakes | $13.00 |
Jumbo lump crabcakes with remoulade and lemon
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| Salads |
| Asian Chicken | $13.00 |
Mixed greens with carrots, peppers, red and green onions, mandarin oranges and toasted almonds served with a sesame-ginger dressing
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| Asian Chicken with Seared Tuna | $15.00 |
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| Tomato and Mozzarella Chop Salad | $10.00 |
Red onion, basil, balsamic glaze and extra virgin olive oil
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| Arugula Salad | $10.00 |
Roasted beets, goat cheese, toasted walnuts and balsamic vinaigrette
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| The Wedge | $9.00 |
Crisp iceberg wedge with crumbled blue cheese, bacon, tomatoes and red onion with blue cheese dressing
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| Caesar Salad | $9.00 |
Crisp romaine with parmesan, rustic croutons and our classic caesar dressing
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| Caesar Salad with Grilled Chicken | $12.00 |
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| Caesar Salad with Blackened Tenderloin Tips | $16.00 |
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| Caesar Salad with Grilled Shrimp | $16.00 |
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| Grilled Chicken Salad | $13.00 |
Mixed greens with spice rubbed chicken, bacon, corn, tomato, jack cheese, green onion and cilantro with a honey-lime vinaigrette
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| Signature Entrees |
| Daily Market Fish |
Prepared: Pan-seared, grilled or blackened Choice of : beurre blanc, pineapple-mango salsa, sweet chili soy glaze or tomato crudo served with smashed potatoes and seasonal vegetables
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|
| Wild Mushroom Ravioli | $18.00 |
Braised spinach, roasted tomatoes and garlic beurre blanc
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| Seared Ahi Tuna | $24.00 |
With stir fried vegetables, white rice, sweet chili-soy glaze and wasabi cream
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| Long Island Strip | $22.00 |
Chargrilled, served with tomato crudo, french fries, grilled asparagus and pesto oil
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| Pan Seared Scallops | $24.00 |
Roasted corn salsa, grilled asparagus and truffle oil
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| Milanese Style Chicken | $20.00 |
Lightly herb breaded chicken breast with baby greens, fresh mozzarella, tomatoes, red onion, basil, parmesan cheese and balsamic glaze
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| Braised Short Ribs | $23.00 |
Boneless short rib with roasted parsnips, squash and carrots with red wine-herb demi
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| Crab Cakes | $28.00 |
Jumbo lump crab cakes with smashed potatoes, seasonal vegetables and remoulade
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| Small Plates |
| Polenta Fries | $5.00 |
Crisp, lightly fried, topped with parmesan cheese and served with tomato-basil ketchup
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| Cheese Puffs | $6.00 |
Classic gougeres with gruyere, red pepper aioli and green onion
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| Roasted Olives | $5.00 |
Extra virgin olive oil, shallots, fresh herbs and lemon
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| Sweet Soy Lacquered Pork Wing | $6.00 |
Quick pickles, cilantro and wasabi peas
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| Blue Cheese Chips | $5.00 |
Kettle cooked chips with blue cheese, bacon and green onion
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| Salt and Pepper Shrimp | $9.00 |
Tempura breaded, sriracha cocktail sauce, cilantro pesto and rice noodles
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| Red Pepper Hummus | $6.00 |
Roasted peppers, green onion and flatbread
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| Chefs Soup, House Salad or Caesar Salad | $6.00 |
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| Sandwiches |
| Sandwiches include your choice of french fries, cole slaw, smashed potatoes or seasonal vegetables |
| Short Rib Grilled Cheese | $11.00 |
Braised short rib, white cheddar and fontina cheese with truffle oil on grilled sourdough
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| Steak Sandwich | $14.00 |
Chargrilled with gruyere cheese, garlic herb mayo, red onion jam on toasted ciabatta
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| Chicken Sandwich | $11.00 |
Grilled chicken with melted jack cheese, red onion, tomato, balsamic greens and chipotle spread on a brioche style bun
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| Club Shula Sandwich | $11.00 |
Cure 81 ham, maple-glazed turkey, applewood smoked bacon,cheddar cheese and mustard mayo on toasted ciabatta bread
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| Grilled Chicken Wrap | $11.00 |
Provolone cheese, arugula, pesto mayo, red peppers and oven roasted tomatoes on whole wheat or white wrap
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| Fresh Fish Sandwich | $12.00 |
Grilled fillet with shredded lettuce, tomato, red onion and our chefs dressing on a brioche style bun
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| Shula Cut Steaks |
| Served with potato and seasonal vegetables. Extras: $1.00 each tomato crudo, herb demi, red onion jam or bearnaise |
| 8 oz. Filet Mignon | $37.00 |
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| 14 oz. New York Strip | $37.00 |
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| 16 oz. Cowboy Steak | $37.00 |
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| Burgers |
| Our burgers are made from our signature blend of Premium Black Angus chuck, short rib and brisket. Always fresh, never frozen. Served on a brioche style bun. Served with your choice of french fries, cole slaw, smashed potatoes or seasonal vegetables. |
| Shula Burger | $10.00 |
A classic, perfect seasoning, with american cheese, lettuce, tomato and pickle
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| The House of Blue | $11.00 |
Blue cheese, red onion jam and balsamic greens
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| Shulas BBQ Burger | $11.00 |
Applewood smoked bacon, cheddar cheese and bbq sauce
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| Wine Country Burger | $11.00 |
Roasted red peppers, fresh goat cheese, balsamic greens and roasted tomato
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| French Onion Burger | $11.00 |
Caramelized onions, double gruyere cheese, garlic mayo and crushed croutons
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| Sides |
| French Fries | $5.00 |
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| Sweet Potato Fries | $5.00 |
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| Seasonal Vegetables | $5.00 |
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| Smashed Potatoes | $5.00 |
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| Mac and Cheese | $6.00 |
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| Cole Slaw | $5.00 |
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| Jumbo Baked Potato | $6.00 |
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| Grilled Asparagus | $7.00 |
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| Desserts |
| Creme Brulee | $8.00 |
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| Cheesecake | $7.00 |
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| Five Layer Carrot Cake | $8.00 |
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| Ice Cream or Sorbet | $8.00 |
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| Chocolate Mousse Cake | $8.00 |
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| Key Lime Pie | $7.00 |
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| Dulce de Leche Cheesecake | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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