Siam House Prices in Bloomington, IN 47408

4.1 based on 65 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages
Coca Cola $1.59
12 oz. can.
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Diet Coca-Cola $1.59
12 oz. can.
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Sprite $1.59
12 oz. can.
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Bottled Water $1.59
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Appetizers
1. Por-Pia Yuen $5.99
Deep-fried homemade crispy roll stuffed with ground pork, bean noodle and vegetables. Served with honey sauce topped with ground peanuts.
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2. Veggie Roll $5.99
Deep-fried crispy roll stuffed with bean noodle, peanut, sweet potato and veggies. Served with a sweet plum sauce.
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6. Satay $6.99
Grilled seasoned strips of your choice of chicken and beef, or a combination of both. Served with peanut sauce and cucumber sauce.
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7. Kha-Nom Jeap $5.99
Thai dumplings stuffed with chicken and vegetables then steamed. Served with chef's sauce.
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8. Goong Hoor $6.99
Marinated shrimp roll in rice sheet, then deep fried. Served with sweet plum sauce.
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9. Crab Angel $6.99
Seasoned crab meat rolled in rice sheet, then deep fried. Served with tamarind sauce.
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10. Tao-Hoo Tod $5.99
Deep fried slices of tofu. Served with honey sauce, garnished with ground peanuts and cilantro.
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12. Miang Kom $6.99
Fresh spinach leaves stuffed with ginger, peanuts, lime wedges, red onions, dried shrimp and toasted coconut. Served with our special chef's sauce.
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Yum (Thai Style Herbal Salad)
13. Laab $6.59
Western style salad with minced chicken or beef, cilantro, onion and mint, tossed in a garlic-lime dressing.
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14. Yum Gai $6.59
Shredded cooked chicken mixed with cabbage, carrot, cucumber, bean sprouts, red pepper and onion. Served with a garlic-lime dressing and topped with ground peanuts.
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15. Yum Pla-Muek $6.59
Cooked calamari mixed with sweet chili sauce, lemon grass. carrot, red pepper, cilantro, onion and mint. Served on a bed of crisp romaine lettuce.
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16. Yum Nuer $6.59
Sliced grilled beef tossed with cilantro, onion and mint served with cucumber, tomato and romaine lettuce.
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17. Yum Woon Sen $6.59
Ground pork and bean noodle tossed with onion, cilantro, red pepper, carrot, shredded ginger in garlic-lime dressing. Served with romaine lettuce and topped with peanuts.
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18. Som Tom $6.59
Authentic papaya salad with carrots, green beans, tomatoes, peanuts and garlic-lime dressing.
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Soup
19. Tom Yum $9.59
Classic Thai hot and sour soup with mushrooms, tomatoes, zucchini, lemon grass, green onion, cilantro and lime juice.
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20. Tom Kha $9.59
Delicious sweet coconut milk soup with mushroom, galangal, green onion, cilantro and lime juice.
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22. Wonton Soup $6.99
Thin pasta wrapped around seasoned ground pork and shrimp simmered in a clear broth.
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Curry Dishes
23. Gang Dang $11.99
Our ever popular red curry with coconut milk, bamboo shoots, carrots, green beans, eggplant, zucchini and fresh basil.
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24. Gang Kiew Waan $11.99
Slightly spicy green curry with coconut milk, bamboo shoots, carrots, green beans, eggplant, zucchini and fresh sweet basil.
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25. Gang Garee $11.99
Mild, sweet yellow curry with coconut milk, sweet potatoes and onions.
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26. Mus-Sa-Mon $11.99
A classic three flavored curried chicken or beef stew with potatoes, onions and peanuts and a hint of cinnamon.
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27. Gang Khua Sup-Bah-Rod $11.99
A delicious sweet and sour curry with coconut milk, pineapple and red peppers.
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28. Gang Ped Phed Yaag $15.99
A red curry with boneless crispy duck, tomatoes, pineapple, red chili and lime leaves.
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29. Gang Pah $11.99
Red curry without coconut milk, with mixed vegetables and fresh basil.
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30. Triple Culture Curry $15.99
Signature lamb curry with eggplant, okra, pumpkin and spinach.
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31. Gang Chu-Chee $11.99
Sweet creamy red curry with coconut milk, served on a bed of cooked bok choy and spinach.
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32. Gang Pa-Nang $11.99
An herbal creamy red curry, served with peanuts, broccoli and a carrot-daikon medley.
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33. Pra-Raam Long-Song $11.99
A curried peanut sauce served on a bed of spinach, topped with sesame seeds.
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Stir Fry Dishes
34. Pad-Tour-Lun-Tao $11.99
Sweet peas, water chestnuts, mushrooms, carrots, baby corn and onions in a garlic soy sauce.
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35. Pad Broccoli $11.99
Broccoli, tofu, mushrooms, carrots and baby corn in a delicious garlic-wine sauce.
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36. Pad Ma-Khur $11.99
Eggplant, mushroom, green onion, red chili and fresh sweet basil.
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37. Pad Prik Sod $11.99
Banana chilies, bell pepper, bamboo shoots, mushrooms, green beans, onions and fresh sweet basil.
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38. Pad Ped Kreong Sod $11.99
Bell pepper, bamboo shoots, oyster mushrooms, green beans, onions and fresh sweet basil in a mild chili sauce.
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39. Pad Khing $11.99
Shredded ginger root, assorted mushrooms, celery, asparagus, tomatoes and onions.
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40. Pad Priew Waan $11.99
Thai style sweet and sour sauce with fresh pineapple, tomatoes, onions, cucumber and blueberries.
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41. Pad Him-Ma-Paan $11.99
A double cooked chili sauce with cashew nuts, onions, lemon grass, bell peppers and green beans and pan fried chili.
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42. Pad Gra-Tiem Prik Thai $11.99
A popular Thai garlic dish served with lettuce, cucumber, tomatoes and pickled Thai vegetables.
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43. Pad Gang Pah $11.99
A red curry paste with eggplant, bamboo, zucchini, bell pepper, green beans, lime and fresh sweet basil.
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44. Pad Gra-Prow $11.99
A favorite Thai herbal dish with minced meat of your choice, green beans, bell peppers, onions and fresh sweet basil.
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45. Pad Prik Khing $11.99
A stir-fried semi-sweet red curry paste, Karachi root, bell peppers, asparagus and lime.
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46. Pad Bus-Sa-Ra-Com $11.99
A three flavored dish with pumpkin, pineapple, zucchini, carrots, bell pepper and onions, cooked in a creamy coconut milk sauce and flavored with yellow curry powder, lemon grass and sweet basil.
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46. Pad Kua Gling $11.99
Zesty dish with pumpkin, eggplant, asparagus, red peppers, young peppercorn and lime.
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Barbeque
47. Gai Yaang $12.59
Charbroiled marinated Thai style jerk chicken garnished with cucumbers, tomato and pickled carrot-daikon medley. Served with honey sauce and jasmine rice.
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48. Moo Yaang $12.59
Charbroiled marinated thin sliced lean pork served on a bed of crisp lettuce and garnished with cucumber, tomato and pickled vegetables. Served with clear garlic sauce and jasmine rice.
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49. Gaa Dook Moo Yang $12.59
Double cooked pork square ribs with garlic-pepper sauce. Served on a bed of fresh vegetables, cucumber and tomato with jasmine rice.
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Seafood Specialty
50. Pla Neung Na Now $14.99
Steamed sliced catfish or salmon with garlic, bok choy, mushrooms and onions, topped with a light slightly spicy garlic-lime sauce and fresh cilantro. Served with jasmine rice.
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51. Pla Men $14.99
Fried sliced catfish or salmon, tomatoes, mushrooms, celery and onions. Topped with a ginger-tamarind sauce and served with jasmine rice.
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52. Pla Saam Ros $14.99
Fried sliced catfish or salmon topped with a delicate chili sauce, served with cucumber and jasmine rice.
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53. Pla Pad Ped $14.99
Fried sliced catfish or salmon sauteed with a classic red curry paste, green beans and red peppers. Served with a fresh salad and jasmine rice.
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54. Goong Saam Sahai $14.99
Steamed shrimp in a sauce flavored with lemon grass, sweet basil, zucchini, mushrooms, sweet peas and shallots. Served with a garlic-lime sauce on the side and jasmine rice.
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55. Goong Ob Woon-Sen $14.99
Steamed shrimp in a clay pot with bean noodles, spinach, shitake mushrooms, ginger and green onions. Served with a clear garlic sauce and jasmine rice.
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56. Goong-Raad-Prik $14.99
Fried shrimp simmered in a delicate chili sauce with zucchini and red pepper, garnished with cucumber, lettuce and tomatoes. Served with jasmine rice.
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57. Pad Talay $15.99
An excellent stir-fry combination of sea food and vegetables with shrimp, fish, scallops, calamari, muscles and crab legs in a delicious three flavored double coked chili sauce. Served with jasmine r
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58. Hor Mok $15.99
Authentic steamed fish mousse, served in a banana leaf basket with spinach and fresh sweet basil. Served with jasmine rice.
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Traditional Combination
63. Yum Naa Toke with Lean Pork $17.99
Lean ground pork in a Thai purple salad tossed with chili-lime dressing, fresh herbs, green onion, shallots, cilantro, mint and rice powder. Served with a papaya salad, sticky rice and Thai beef jerk
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63. Yum Naam Toke with Grilled Filet $17.99
Sliced filet mignon in a Thai purple salad tossed with chili-lime dressing, fresh herbs, green onion, shallots, cilantro, mint and rice powder. Served with a papaya salad, sticky rice and Thai beef j
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Curry with Noodles
Khao Soi $11.99
A signature noodle dish of the month. Your choice of chicken, beef or tofu cooked in a mild curry stew, poured over egg noodles and garnished with fresh cilantro, red onion, soured mustard greens, be
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Vegetarian Delight
Naam Satay Phuk Neung $10.59
Your choice of white, yellow or fried tofu with steamed broccoli, carrots, zucchini and asparagus. Served with jasmine rice and peanut sauce on the side.
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Exclusive Siam House Dishes
67. Siam Lamb $16.99
Charbroiled loin chops topped with a golden saffron and spice sauce. Served with steamed vegetables, a pickled carrot-daikon medley and jasmine rice.
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68. Lamb Pad Kroeng $15.99
Sliced lean lamb stir-fry with Thai spices, green beans, bell pepper, zucchini, bamboo shoots and sweet basil. Served with jasmine rice.
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69. Pad Emperors $15.99
A delicious combination dish with chicken, beef, Chinese sausage, pork, shrimp, calamari, tofu skin, green vegetables, baby corn, bamboo shoots and lotus seed. Served with jasmine rice.
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70. Pad Moo Dang $13.29
Chinese barbecued pork with Napa cabbage, mushrooms, baby corn and green onions.
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71. Moo-Dang Prik Sod $13.29
Chinese barbecued pork with banana chilies, bell peppers, mushrooms, green beans, onions and fresh sweet basil. Served with jasmine rice.
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Pan Fried Noodles
74. Bloomington's Original Pad Thai $10.59
Thin rice noodles stir-fried with egg, bean sprouts, tofu and green onions served with ground peanuts, lettuce, carrots, cabbage and lime.
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75. Pad Woon Sen $10.59
Thin, clear bean noodles stir-fried with egg, cabbage, broccoli, tomato, onion, mushrooms and bean sprouts.
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76. Pad See Aiew $10.59
Wide rice noodle stir-fried, egg, broccoli, bean sprouts, mushrooms and green onions
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77. Pad Kee Maw $10.59
Green vegetable noodle stir-fry with bamboo shoots, onions, sweet peas, carrots, mushrooms, red peppers and sweet basil.
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78. Pad Gui-Si-Mee $10.59
Crispy fried egg noodles on top of stir-fried sweet peas, mushrooms, carrots, onions and broccoli in a mild olive sauce.
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78. Pad Su Gee Haang $10.59
Napa cabbage, spinach, celery and onions stir-fried with bean noodles in a sour Thai miso sauce, topped with sesame seeds.
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Fried Rice
79. Kao Pad Mah-Kher-Tead $11.29
Authentic Thai fried rice with egg, mixed vegetables, tomatoes and onions.
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80. Kao Pad Nam Prik Pao $11.29
Fried rice with double cooked chili paste, mixed vegetables, baby corn, zucchini, mushrooms and sweet basil.
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81. Kao Pad Soriya $11.29
Chef's fried rice with egg, pineapple, mixed vegetables, curry powder and roasted cashews.
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82. Kao Pad Nhum Lee-Ap $11.29
Fried rice with black olive sauce, egg, mixed vegetables and green onions, topped with sesame seeds.
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83. Kao Pad Graw Pow $11.29
Herbal fried rice with mixed vegetables, onions, red peppers and sweet basil.
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Desserts
Fried Banana with Honey and Cinnamon $4.99
Sliced banana dipped in our famous, rich batter and fried to a golden brown. Topped with honey and cinnamon.
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Fried Pineapple with Honey and Cinnamon $4.99
Sliced pineapple dipped in or famous, rich batter and fried to a golden brown. Topped with honey and cinnamon.
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Ice Cream with Sticky Rice $4.99
Sticky rice seasoned with jack fruit, young coconut, and black sesame seeds, topped with vanilla ice cream and mango sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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