Siam Lotus Menu and Prices
Siam Lotus Menu
| Appetizers |
| Mee Grob (Cripsy Noodles) |
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Price may varies |
The most famous thai dish, deep fried crispy rice noodles with shrimp, ground pork, tomato sauce, bean sprouts and scallions
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| Siamese Twins ( 2 Thia Egg Rolls) |
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$4.25 |
Stuffed egg rolls with mince pork, mixed vegetables and bean thread noodles
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| Satay (Bar B.Q Beef or Chicken) |
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$4.25 |
Slices of beef or chicken, marinated in coconut milk and special light curry sauce, served with peanut sauce and tangy cucumber salad
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| Shrimp in a Blanket |
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$5.95 |
Deep fried stuffed shrimp with mince pork, seasoned with white pepper and garlic wrapped in egg roll skin. Served with special plum sauce
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| Pla Merk Tod (Fried Calamari) |
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$8.95 |
Deep fried calamari, served with traditional hot sauce
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| Tod Mun Pla (Fish Cake) |
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$8.95 |
A popular thai appetizer comprised of minced king fish, red curry paste, deep fried and served with cucumber salad
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| Appetizers Assortment (For 2) |
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$12.95 |
A sampling of thai appetizers. fried calamari, fried wonton and shrimp in a blanket
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| Curry Puffs |
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$9.95 |
Puff pastry wrapped with chicken, potatoes and served with cucumber salad
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| Thai Dumplings |
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$7.95 |
Steam chicken and shrimp dumplings served with special house sauce
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| Crab Rolls |
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$9.95 |
Crab meat, shrimp, pork blended in a spice and herbs, then wrapped in a sheet of tofu fried and served with spicy peanut sauce
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| Chicken Wings and Thai Meat Ball |
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$11.95 |
Stuffed chicken wings and thai meatballs with garlic and chili sauce
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| Salad |
| Yum Nuea (Thai Beef Salad) |
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$10.95 |
Sliced Bar B.Q. beef, mixed with cucumbers, tomatoes, onions, lime juice and spicy thai herbs. Served on green salad
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| Larb (Beef or chicken Salad) |
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$10.95 |
Ground beef or chicken, seasoned with thai herbs, lime juice and mint leaves. Served on green salad
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| Pra Goong (Shrimp Salad) |
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$11.95 |
Grilled shrimp, marinated with lemon grass, lime juice, onions and hot pepper. Served on green salad
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| Pra Pla Merk (Calamari Salad) |
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$11.95 |
Calamari cooked with lime juice, lemon grass, onions and hot pepper. Served on green salad
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| Nam Sod (Spicy Ground Pork Salad) |
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$10.95 |
Ground pork cooked with lime juice, ginger, onions, pepper and peanuts. Served on green salad
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| Yum Woon-sen (Spicy bean thread noodle salad) |
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$10.95 |
Clear noodles with mince pork, shrimp, cooked with lime juice, hot pepper, onions, scallions and dried mushrooms served over lettuce
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| Thai Salad |
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$4.75 |
Lettuce, cucumbers, tomatoes, bean curd and a hard boiled egg with the famous thai peanut dressing
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| Chicken and Shrimp Salad |
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$12.95 |
Chicken and shrimp marinated with lime juice, hot chili pepper, onions, celery, cashew nuts and pineapple
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| Yum Ped Yang (Duck Salad) |
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$12.95 |
Thinly sliced Bar B.Q. boneless marinated duck with lime juice, chili pepper, onions, cashew nuts, pineapple, green apple and served over lettuce
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| Soups |
| Tom Yum Goong (Spicy Shrimp Soup) |
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$5.25 |
Savory shrimp soup, flavored with thai herbs, lemon grass, fresh lime juice, hot pepper, mushrooms and scallions
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| Tom Ka Kai (Chicken Soup) |
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$5.25 |
Chicken soup with coconut milk, galanga, lime juice, mushrooms and scallions
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| Gang Jued Tao Hoo (Bean Curd Soup) |
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$4.95 |
Bean curd soup with mince pork and scallions
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| Gyow Nam (Wonton soup) |
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$4.95 |
Ground pork and shrimp, wrapped in wonton skin, simmered in chicken broth and scallions
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| Fried Rice and Noodles |
| Choice of soup or salad |
| Shrimp Fried Rice |
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$10.95 | |
| Beef, Chicken or Pork Fried Rice |
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$10.95 | |
| Pad Thai |
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$10.95 |
Rice noodles with shrimps, eggs, bean sprouts, ground peanuts and scallions
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| Pad Su-Eaw |
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$10.95 |
Sauteed rice noodles with broccoli, eggs and soy sauce, choice of beef or chicken or pork
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| Pad Lad-Na |
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$10.95 |
Sauteed rice noodles topped with black bean gravy sauce and broccoli. Choice of beef, chicken or pork
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| Spicy Noodles |
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$10.95 |
Stri-fry rice noodles with zucchini, eggs, soy sauce, basil leaves and chili pepers. Choice of beef, chicken or pork
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| Luncheon Special |
| Choice of house soup or thia salad, including thia egg roll |
| Sauteed Chicken and Shrimp |
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$11.95 |
With thia chili paste and mixed vegetable
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| Sauteed beef, chicken or Pork |
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$10.95 |
With bean thread noodles and vegetables
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| Sauteed Beef, Chicken or Pork |
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$10.95 |
With ginger, scallions, onions and mushrooms
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| Sauteed Beef Chicken or Pork |
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$10.95 |
With mixed vegetables and sweet and sour sauce
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| Sauteed Beef, chicken or Pork |
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$10.95 |
With baby corns, mushrooms and scallions
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| Sauteed beef, Chicken or Pork |
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$10.95 |
With basil leaves, onions and hot pepper
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| Sauteed Shrimp |
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$10.95 |
With broccoli and oyster sauce
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| Sauteed Squid |
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$10.95 |
With chili pepper, onions and scallions
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| Sauteed Beef, Chicken or Pork |
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$10.95 |
With red curry, coconut milk, bamboo shoots and sweet pepper
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| Sauteed Chicken |
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$11.95 |
With massamana curry sauce, coconut milk, avocado, peanuts, oions and sweet pepper
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| Siamese Chicken |
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$11.95 |
Chicken breast marinated in thai curry served with peanut sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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