Siam Orchids Prices in Branford, CT 06405
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Satays | $7.50 |
Tender chunks of skewered chicken or beef grilled, served with peanut sauce and fresh cucumber relish.
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| Siam Orchids BBQ | $7.50 |
Marinated grill chicken on skewers, served with spicy sauce.
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| Mai Thai | $6.95 |
Steamed dumplings stuffed with seafood, served with dipping sauce.
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| Thai Spring Roll | $6.50 |
Our veggie crispy roll, deep-fried and served with sweet and sour dipping sauce.
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| Winter Shrimp | $7.50 |
Whole tiger shrimps wrapped in crispy egg roll skin deep-fried and served with spicy sweet and sour sauce.
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| Tod Mun | $6.95 |
Thai chicken and shrimp cake deep-fried and served with cucumber relish.
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| Fried Tofu | $6.50 |
Fried bean curd and served with spicy tamarind peanut sauce.
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| Steam Mussels | $8.95 |
Fresh mussels steamed with lemon grass and basil served with spicy dipping sauce.
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| Mussels Curry | $9.50 |
Fresh mussels with Thai curry, bell peppers, and topped with sweet basil leaves.
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| Fresh Spring Roll | $7.50 |
Fresh roll stuffed with rice noodle, lettuce, fresh vegetables, shrimp, chicken, and served with dipping sauce.
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| Fried Wonton | $4.95 |
Deep fried wontons with chicken and peppers.
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| Lady Dance | $6.95 |
Marinated shrimp on skewer, grilled and served with peanuts dressing.
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| Queen of The Sea | $7.50 |
Deep-fried squid and served with Thai chill sauce.
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| Crab Rangoons | $7.50 |
Cream cheese, crab meat, onion, and carrots in wonton then deep-fried, served with sweet&sour dipping sauce.
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| Salads |
| Thai Salad | $5.50 |
Fresh vegetable with peanut dressing.
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| Seaweed Salad | $5.95 |
Seaweed marinated with seasoning and sesame seeds.
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| Silver Salad | $10.50 |
Silver noodles hot and sour salad with shrimps, chicken, peanuts, tomatoes, scallions, and onion.
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| Shrimp or Squid Salad | $10.95 |
Hot and sour salad with cooked shrimp or squid, onions, tomatoes, chili, lemon grass, lime leaves and lime juice.
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| Seafood Salad | $11.05 |
Shrimps, scallops, squids, mussels, onions, scallions and ginger seasoned with spicy lime dressing.
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| Laab Chicken | $9.95 |
Ground chicken minced with ground roasted rice, scallions, onions, mints, cilantro and spicy lime dressing.
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| Papaya Salad (Som Tam) | $8.95 |
A mix of shredded raw papaya with green beans, tomatoes, garlic, chili, ground peanuts, and lime juice.
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| Waterfall Beef | $10.50 |
Marinated grilled beef, sliced and topped with red onions, scallions, cilantro and spice lime dressing.
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| Soups |
| Tom Yum Goong (Hot and Sour with Shrimp) | $5.50 |
The savory traditional shrimp soup, spiced with exotic Thai herbs, mushroom, tomato, lime juice, lemongrass leaves of coriander.
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| Tom Ka Gai (Chicken Coconut Soup) | $5.50 |
Prepared with coconut milk galangar, tomatoes, slice of tender chicken breast and lime juice.
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| Wonton Soup | $4.95 |
Clear broth with chicken wontons, bean sprout.
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| Silver Soup | $4.95 |
Mild soup abounding with chicken, shrimp, vegetables, fungus, and silver noodle.
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| Vegetables Soup | $4.50 |
Clear soup with fresh vegetables.
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| Lunch Entrees |
| Choice of chicken, beef, pork, vegetable or tofu |
| Hot Basil | $8.50 - $7.95 |
Stir-fried in hot chili paste, onions, mushrooms, bell peppers and sweet basil.
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| Hot Chili | $8.50 - $7.95 |
Stir-fried in hot chili sauce, onion, bell peppers and scallions.
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| Siam Orchids Special Sauce | $8.50 - $7.95 |
Sauteed with hot chili sauce paste, onions, mushrooms, scallions in a tasty bean sauce.
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| Ginger Perfect | $8.50 - $7.95 |
Sauteed with fresh ginger, onions, celery, bell peppers and scallions in a tasty bean sauce.
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| Cashew Nut | $8.50 - $7.95 |
Sauteed with cashew nuts, scallions, celery, pineapple chunks, and water chestnuts.
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| Spicy Bamboo | $8.50 - $7.95 |
Stir fried bamboo shoots, shitake mushrooms, scallions, bell peppers and lime leaves with spicy sauce.
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| Sweet and Sour | $8.50 - $7.95 |
Stir fried onions, pineapple chunks, tomatoes, cucumber, bell peppers with sweet and sour sauce.
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| Broccoli | $8.50 - $7.95 |
Stir fried broccoli in oyster sauce.
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| Garlic Sauce | $8.50 - $7.95 |
Stir fried in garlic sauce served with lettuce.
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| Lemon Grass | $8.50 - $7.95 |
Stir fried with lemon grass, onions, carrot, bell peppers with Thai special sauce.
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| Ramada | $8.50 - $7.95 |
Stir fried onions, carrot, pineapple, mushrooms, scallions roasted peanuts with curry powder sauce.
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| Lunch Curries |
| Red Curry | $8.50 - $7.95 |
Red curry with bell peppers, bamboo shoots in coconut milk and basil leaves.
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| Green Curry | $8.50 - $7.95 |
Green curry with green beans, coconut milk, eggplants, bamboo shoots, bell peppers and basic leaves.
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| Yellow Curry | $8.50 - $7.95 |
Yellow curry with coconut milk, onions, potatoes, tomatoes and pineapple chunks.
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| Massaman Curry | $8.50 - $7.95 |
Massaman curry in coconut milk with sweet potatoes, peanuts, potatoes and onions.
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| Panang Curry | $8.50 - $7.95 |
Sauteed curry paste and peppers with coconut milk, green beans, and lime leaves.
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| Pineapple Paradise Curry | $8.50 - $7.95 |
Thai curry with coconut milk, bell peppers and pineapple chunks.
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| Dinner Entrees |
| Choice of chicken, beef, pork, vegetable or tofu |
| Hot Basil | $12.50 - $11.50 |
Stir fried in hot chili paste, onions, mushrooms, bell peppers and sweet basil.
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| Hot Chili | $12.50 - $11.50 |
Stir fried in hot chili sauce, onion, bell peppers and scallions.
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| Siam Orchids Special Sauce | $12.50 - $11.50 |
Sauteed with hot chili sauce paste, onions, mushrooms, scallions in a tasty bean sauce.
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| Ginger Perfect | $12.50 - $11.50 |
Sauteed with fresh ginger, onions, celery, bell peppers and scallions in a tasty bean sauce.
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| Cashew Nut | $12.50 - $11.50 |
Sauteed with cashew nuts, scallions, celery, pineapple chunks and water chestnuts.
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| Spicy Bamboo | $12.50 - $11.50 |
Stir fried bamboo shoots, shitake mushrooms, scallions, bell peppers and lime leaves with spicy sauce.
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| Sweet and Sour | $12.50 - $11.50 |
Stir fried onions, pineapple chunks, tomatoes, cucumber, bell peppers with sweet and sour sauce.
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| Broccoli | $12.50 - $11.50 |
Stir fried broccoli in oyster sauce.
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| Garlic Sauce | $12.50 - $11.50 |
Stir fried in garlic sauce served with lettuce.
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| Lemon Grass | $12.50 - $11.50 |
Stir fried with lemon grass, onions, carrot, bell peppers with Thai special sauce.
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| Ramada | $12.50 - $11.50 |
Stir fried onions, carrot, pineapple, mushrooms, scallions roasted peanuts with curry powder sauce.
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| Dinner Curries |
| Red Curry | $12.50 - $11.50 |
Red curry with bell peppers, bamboo shoots in coconut milk and basil leaves.
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| Green Curry | $12.50 - $11.50 |
Green curry with green beans, coconut milk, eggplants, bamboo shoots, bell peppers and basic leaves.
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| Yellow Curry | $12.50 - $11.50 |
Yellow curry with coconut milk, onions, potatoes, tomatoes and pineapple chunks.
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| Massaman Curry | $12.50 - $11.50 |
Massaman curry in coconut milk with sweet potatoes, peanuts, potatoes and onions.
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| Panang Curry | $12.50 - $11.50 |
Sauteed curry paste and peppers with coconut milk, green beans, and lime leaves.
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| Pineapple Paradise Curry | $12.50 - $11.50 |
Thai curry with coconut milk, bell peppers and pineapple chunks.
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| Vegetarian Plates |
| Vegetarian Pad Thai | $8.95 - $10.95 |
Stir fried rice noodles with vegetables, egg, ground peanuts, scallion and bean sprouts.
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| Spicy Eggplants | $7.95 - $11.50 |
Eggplants stir-fried with hot chili, sweet basil, bell peppers and bean sauce.
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| Royal Tofu | $7.95 - $11.50 |
Stir fried fresh bean sprouts, tofu, carrot, scallions with special Thai sauce.
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| Rainbow Vegetables | $7.95 - $11.50 |
Sauteed mixed vegetables and shitake mushroom, tofu n light garlic sauce.
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| Green Garden | $7.95 - $11.50 |
Steamed mix vegetables served with peanut sauce.
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| Noodles |
| Pad Thai (Chicken or Shrimp) | $7.95 - $10.95 |
Stir fried rice noodles with shrimp, chicken, egg, bean sprouts, scallion and ground peanuts.
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| Pad See-Ew (Chicken) | $7.95 - $10.95 |
Stir fried side-rice noodles with broccoli, egg and sweet soy sauce.
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| Drunken Noodles | $7.95 - $10.95 |
Stir fried wide rice noodles with Thai spicy sauce, shrimps, chicken, basil leaves, onions, tomatoes and bell peppers.
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| Lad Na (Seafood) | $8.95 - $11.95 |
Stir fried wide rice noodles in sticky soy bean sauce and broccoli.
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| Siam Noodles | $7.95 - $10.95 |
Bean thread noodles stir-fried with shrimps and chicken, egg, onions, tomatoes, bean sprouts, fungus, bell peppers and scallions.
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| Chaiya Noodles | $9.50 - $12.50 |
Yellow noodles in red curry sauce with shrimp, mussels, scallops, squids, ground tuna, bean sprouts, and basil leaves.
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| Tom Yum Seafood | $8.95 - $11.95 |
Thai style spicy rice-noodles soup with shrimps, squid and scallops, mixed with bean sprouts, scallions, celery leaves, coriander and ground peanuts.
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| Spicy Noodles | $7.95 - $10.95 |
Stir fried wide rice noodles with shrimps, chicken, onions, scallions, cabbage, carrot, bean sprouts and Thai Sriracha sauce.
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| Rice Noodles Soup | $8.50 - $11.50 |
With bean sprouts, scallions, celery leaves. Choices: duck or seafood
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| Chicken, Beef, or Pork | $7.50 - $9.50 |
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| Fried Rice |
| Siam Orchids Fried Rice | $7.50 - $10.50 |
Fried with onions, scallions, green peas, tomatoes and egg (select your choice of chicken, pork, beef, shrimp or vegetables.
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| Pineapple Fried Rice | $8.50 - $11.50 |
Pineapple chunks fried in curry powder with rice, mixed with shrimps, chickens, raisins, egg, scallions, cashew nuts, onions and tomatoes.
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| Drunken Fried Rice | $8.95 - $11.95 |
Fried rice with seafood, egg, onions, bell peppers, and basil leaves.
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| Specials |
| Crab with Garlic Sauce |
Fried whole shell crab and topped with garlic sauce served with fresh vegetables and pineapple.
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| Crab Sweet Basil |
Fried whole crab topped with onions, bell peppers, sweet basil leaves and basil sauce.
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| Siam Orchids Fish Delight |
Deep-fried whole fish topped with ground chicken, mushroom, scallions and ginger sauce.
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| Blue Ginger Perfect Fish |
Deep fried whole fish and topped with ground chicken, mushrooms, scallions and ginger sauce.
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| Salmon Mango | $18.50 |
Steamed fillet salmon with onion, zucchini, bell peppers, tomatoes, mango topped with yellow curry.
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| Salmon Ginger | $17.95 |
Broiled and topped with ginger, onions, mushrooms, bell peppers, scallions, and shitake mushrooms in tasty bean sauce.
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| Salmon Garlic | $17.95 |
Grilled salmon filet topped with boiled green vegetables and garlic sauce.
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| Shrimp Asparagus | $16.95 |
Stir fried shrimp and asparagus with scallions, shitake mushrooms and soy bean sauce.
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| Shrimp Him-Ma-Parn | $17.95 |
Sauteed shrimp with mushroom, onions, cashew nuts, scallions, zucchini, and special house sauce.
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| Pad Kra-Tiem Prik Thai Goong | $18.95 |
Stir-fried jumbo shrimps with fresh garlic sauce.
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| Wild Board Basil | $15.95 |
Tender marinated wild boar stir-fried in a specally prepared curry with fresh peppers, green beans and Thai basil.
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| Beef Pan Fried | $15.95 |
Tender and juicy beef with pineapple, tomatoes, and green pepper. Served on a sizzling plate.
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| Seafood with Curry Sauce | $18.50 |
Mixed seafood with red curry, bell peppers, lime leaves, green beans, and fresh basil leaves.
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| Seafood Madness | $18.50 |
Stir fried scallops, shrimp, mussels and squids mixed with mushrooms, onions, green peas, bell peppers and sweet basil leaves.
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| Sizzling Chicken | $14.95 |
Deep fried? chicken with steamed vegetables on a sizzling plate. Served with our special sauce.
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| Sizzling Shrimp | $17.50 |
Deep fried shrimp with steamed vegetables on a sizzling plate. Served with our special sauce.
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| Pra Ram Long Song | $15.95 |
Steamed? chicken topped with sautéed peanut curry sauce, light coconut milk and broccoli.
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| Siam Orchids Duck | $17.95 |
Crispy half duck boneless with shitake mushroom, ginger, fresh mushroom, green peas, scallion and zucchini.
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| Roasted Duck Curry | $17.95 |
Roasted duck cooked in red curry sauce with tomatoes, pineapples, grapes, cashew nuts, bell peppers, and basil leaves.
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| Tamarind Duck | $17.95 |
Boneless duck with special Thai tamarind sauce, bell peppers, snow peas, shitake mushrooms, fresh mushrooms, squash, ginger and scallions.
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| Bangkok Duck | $17.95 |
Deep fried boneless duck with a touch of soy sauce served with Chinese broccoli and carrots.
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| Duck with Curry Sauce (Choo-Chee) | $17.95 |
Boneless duck with red curry, bell peppers, lime leaves, green beans, green peas, and fresh basil leaves.
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| Goong-Ob Woonsen | $17.95 |
Fresh shrimp steamed in a pot with ginger, celery, scallions and bean threads.
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| Shrimp Avocado | $18.95 |
Jumbo shrimp in massaman curry with sweet potatoes, peanut, potatoes and onions.
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| Sweets |
| Ice Cream by Scoop | $3.95 |
Choice of coconut, vanilla or green tea
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| Fried Ice Cream | $5.95 |
Choice of coconut, vanilla or green tea
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| Fried Banana | $4.50 |
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| Sticky Rice with Mango | $6.50 |
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| Sticky Rice with Thai Custard | $5.50 |
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| Beverages - Coffees and Teas? |
| Thai Iced Tea | $2.50 |
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| Thai Iced Coffee | $3.00 |
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| Iced Tea | $2.00 |
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| Thai Hot Tea | $2.00 |
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| Green Hot Tea | $2.00 |
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| Jasmine Hot Tea | $2.00 |
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| Hot Coffee | $1.50 |
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| Beverages - Sodas and Juices |
| Coke | $2.00 |
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| Diet Coke | $2.00 |
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| Ginger Ale | $2.00 |
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| Sprite | $2.00 |
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| Orange Soda | $2.00 |
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| Orange Juice | $2.50 |
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| Cranberry Juice | $2.50 |
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| Perrier | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price