Sidney Street Cafe Prices in Saint Louis, MO 63104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Veal Dumplings |
Cilantro salsa, teriyaki and honey glaze
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| Shrimp Spring Roll |
Butternut squash slaw, crispy tempura shrimp head, turnips and apple dashi
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| Octopus Confit |
Octopus brandade, salsa verde, swiss chard chips, olive oil
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| Lobster Turnovers |
Lobster wrapped in fillo dough with a tomato brandy reduction
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| Sweet Potato Pierogi |
Sauteed sweet potato pierogi, raw cranberry chutney, brown butter, lime and coco nibs
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| Tuna Fish Sandwich |
Dashi cured tuna, wonder bread panna cotta, beet pickled quail eggs and sauce tonnato
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| Artisan Cheeses |
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| Sweetbread Banh |
Smoked sweetbreads, sourdough griddle cake, cucumber, jalapeno, radish, fermented daikon, dill aioli
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| Homemade Charcuterie |
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| Foie Gras Poutine |
Crispy potato cake, "rench fried encrusted torchon of foie gras, melted cheese curds, pickled peaches, sauce poutine
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| Ramen |
Red eye broth, poached egg, smoked brisket, blistered turnips, fermented radishes
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| Entrees |
| Squab Dumplings |
Confit of squab, drop biscuits, wood fired breast, citrus braised endive, lemongrass veloute
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| Lamb |
Grilled belly and roasted loin, groats, cauliflower, caper vinaigrette
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| Rabbit Porchetta |
Stuffed with rabbit breakfast sausage, a ragout of crowder peas and chanterelles, a smoked kidney, parsley and lemon salad
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| Grilled Tuna |
Roasted Brussel sprouts, sunchoke puree, carmalized cippollini onions and a mushroom broth
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| Wood Grilled Snapper |
Squid ink gnocchi, clams, bok choy, ndu!a, brown butter vinaigrette
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| Root Vegetable |
Miso braised turnips and radishes, rutabaga gratin, caramelized fennel and a beet gastrique
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| Local Pork |
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| Filet Bearnaise |
Stuffed with lobster, herbed pomme puree, and bearnaise
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| Beef Cheek |
Fermented potato pancake, melted leeks, sour cabbage, milk skin and a bone marrow vinaigrette
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| Steak Wasabi |
Filet encrusted in wasabi, crispy tempura vegetables and shitake reduction
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| Dessert |
| Sunfower and Stonefruits |
Rum baba, peach brulee, sweet tea and lemonade gel, cherry sorbet
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| "Snicker Bar" |
Chocolate mousse, honey nougat, roasted peanuts, dulce de leche, ganache, chocolate sorbet
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| Berry |
Crunchy shortbreads, raspberry gelle, cream cheese, raspberry whey sorbet vanilla bean creame brulee
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| Carrot Cake |
Crispy ginger maringue, passion fruit gel, black currants, cheesecake puree, carrot passion fruit sorbet
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| White Chocolate Turtle Blondie |
Pecan brittle & vanilla bean ice cream
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| Dark Chocolate Turtle Brownie |
Pecan brittle and vanilla bean ice cream
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| Housemade Ice Creams and Sorbets |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price