Sierra Bonita Grill Prices in Phoenix, AZ 85014

4.3 based on 68 votes

Hours of Operation

  • Mon: 11:00 am - 9:00 pm
  • Tue: 11:00 am - 9:00 pm
  • Wed: 11:00 am - 9:00 pm
  • Thu: 11:00 am - 9:00 pm
  • Fri: 11:00 am - 9:00 pm
  • Sat: 11:00 am - 9:00 pm
  • Sun: 11:00 am - 9:00 pm

Restaurant Menu

Starters
Guacamole $9.00
Made fresh daily in our molcajete. Served with yellow corn tortilla chips and our three signature salsas.
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Stuffed Chile Relleno $7.00
Manchego cheese, chorizo and potato stuffed poblano chile. Served with a flour tortilla.
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Green Chile Mac -N- Cheese $9.00
Penne pasta, green chile poblano cream, cheddar and menonita cheeses.
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Green Corn Tamale $11.00
Topped with slow braised green chile pork, manchego cheese and salsa fresca.
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Ceviche $12.00
Fresh shrimp marinated in citrus juices with red onion, tomato, jicama, cucumber and a spicy cocktail sauce. Served with tortilla chips.
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Mini Quesadillas $9.00
Corn tortillas with menonita cheese, spinach and huitlacoche. Served with oaxacan salsa, salsa fresca and lime-marinated cabbage.
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Queso Fundido Con Chorizo $9.00
A delicious blend of house cheeses pan fried with chorizo. Topped with a bit of tomato and served with a side of tortilla chips.
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Bacon Wrapped Shrimp $13.00
White gulf shrimp wrapped with smoked bacon. Served with our remoulade dipping sauce and barbecue sauce.
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Hopper's Poppers $6.00 - $10.00
Jalapenos stuffed with a blend of four cheeses on a cast iron skillet.
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Soup & Salad
Salad options chicken $5.00, shrimp $8.00, ahi tuna $8.00.
Azteca Soup $6.00 - $9.00
Spicy chipotle broth with oven roasted chicken, avocado, cilantro, panela cheese, lime and crispy tortilla strips.
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Butternut Squash Soup $6.00 - $9.00
A seasonal favorite! Topped with maple crema.
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Green Chile Pozole $6.00 - $9.00
Tender pieces of pork and hominy in a mild green chile broth topped with shredded cabbage, onions and cilantro.
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Tomato And Panela Cheese Caprese $7.00
Sliced heirloom tomatoes and panela cheese. Topped with herb pesto and and a balsamic reduction.
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Albondigas $6.00 - $9.00
Traditional style meatball soup served with a fresh corn tortilla.
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Side Salad $5.00
Mixed greens, tomatoes, cucumbers, red onions and fire-roasted anaheim chiles with your choice of dressing.
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Ahi Tuna Salad $18.00
Seared ahi tuna served over mixed greens with cucumber and tomato. Topped with toasted sesame seeds and sweet soy vinaigrette.
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Sierra Bonita Salad $10.00
House greens, blackberries, gorgonzola cheese, tomatoes, spiced pecans, red onions and balsamic vinaigrette.
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Southwestern Caesar Salad $10.00
Organic hearts of romaine lettuce with a black bean, sweet corn and hominy relish, parmesan-reggiano cheese and tortilla strips with a chipotle caesar dressing.
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Sandwiches
Wood Grilled Burger $12.00
Lettuce, onion and tomato on a rustic bun. Add your choice of green chiles, bacon, cheese, grilled red chile pesto onions, mushrooms or a fried egg for $1.00 each.
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SBG Signature Burger $14.00
Our special blend of fresh ground chuck and chorizo with tillamook cheddar cheese, fire-roasted green chiles and a fried egg.
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Grilled Vegetable Sandwich $12.00
Grilled mexican grey squash, menonita cheese, portabello mushroom, fire roasted anaheim chiles, asparagus, herb pesto and balsamic vinaigrette.
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Chicken Sandwich $13.00
Five spice chile rubbed all natural chicken breast, menonita cheese, smoked bacon and pesto mayonnaise.
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Entrees
The Original Cowboy Stew $14.00 - $21.00
Braised beef, hominy, carrots, onions and chiles in a rich hearty beef broth. Garnished with crispy sweet potato strips and served with a warmed flour tortilla. How 'bout a fried egg on top?
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Corn Husk Baked Wild Fish  
This filet of the day is baked with a white wine, spiced butter and caper reduction. Served with sliced tomatoes and grilled asparagus. Ask your server for our daily fish selection.
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Pan Seared Red Trout $21.00
Served over green beans, fire roasted peppers, baby spinach and tomatoes. Topped with a piquillo pepper brown butter sauce.
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Beef Tenderloin Filet $32.00
8 oz. Filet of beef served with a chorizo, potato and menonita cheese stuffed poblano, refried beans and roasted guajillo chile sauce.
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Red Or Green Chicken Enchiladas $16.00
Corn tortillas with chicken, tomatillo or guajillo chile sauce, menonita cheese, onions, cilantro and sour cream served with roasted tomato rice and charro beans.
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Santa Cruz Pasta $12.00 - $19.00
Penne pasta tossed in our roasted poblano cream sauce with grilled chicken, toasted pinenuts, tomaotoes, salsa fresca and panela cheese.
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Roasted Free Range Chicken $21.00
Half chicken served with creamy polenta, baby carrots, zucchini and a oaxacan chocolate chile sauce.
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Specialties
Carne Asada $14.00 - $22.00
Grilled marinated steak served in a traditional style with charro beans, roasted tomato rice, guacamole, salsa fresca and a warm flour tortilla.
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Pork Osso Bucco $23.00
Slow braised shank served with creamy polenta, roasted baby carrots, cipollini onions, zucchini and topped with a mild hatch green chile sauce.
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Buttermilk Chicken $13.00 - $20.00
All natural chicken breast lightly fried and finished in the oven with oaxacan chile mashed sweet potatoes, asparagus spears and cracked black pepper gravy. A neighborhood favorite.
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Smoked Red Or Green Chile Pork Roast $12.00 - $19.00
Hickory smoked pork roast served with charro beans, roasted tomato rice, salsa fresca and a warmed flour tortilla and a serrano pepper. Only available after 4:00 p.m.
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Sergio's Pork Tenderloin $23.00
Oaxacan chocolate and espresso rubbed pork loin served with roasted potatoes and sauteed house vegetables. Finished with a vanilla bean serrano chile butter sauce.
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El Jefe $39.00
20 Oz. bone - in new york strip steak served with an heirloom tomato and panela cheese caprese salad. topped with a balsamic reduction, herb pesto and crispy tobacco onions.
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Tacos
Carne Asada Tacos $12.00
Two marinated carne asada tacos with pesto mayonnaise, cabbage, salsa fresca, panela cheese and cilantro in flour tortillas.
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Grilled Fish Tacos  
Two 5 spiced fish tacos with a chipotle lime aioli and lime marinated cabbage with salsa fresca and panela cheese in flour tortillas. Ask your server for daily fish.
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Sides
Elote $3.00
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Calabacitas $3.00
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Poblano Cream Corn $3.00
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Yukon Gold Potato Salad $3.00
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Mexican Rice & Charro Beans $3.00
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French Fries $3.00
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Desserts
Housemade new mexico chile peanut brittle with spanish peanuts, pumpkin seeds and almonds to take home $5.00.
Croissant Bread Pudding $7.00
Jack daniels whiskey lime and caramel sauce.
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Rocky Road Chocolate Mousse $8.00
Served with fresh whipped cream, almonds and housemade new mexican chile peanut brittle.
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Chocolate Pot De Creme $8.00
With achiote chiles, sweet whipped cream and berries.
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Buttermilk Pie $7.00
Served with warm caramel sauce.
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Gelato Trio $7.00
Please ask your server for our selection of gelatos.
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Happy Hour Menu - Food Specials
Guacamole $6.00
Hand prepared daily in our fresh molcajete. Served with homemade tortilla chips and three salsas.
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Albondigas Soup $6.00
Traditional mexican meatballs and rice in a spicy chipotle broth, served with a handmade corn tortilla.
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Fried Avocado W/ Ceviche $6.00
Flash fried tortilla crusted avocado topped with a helping of our daily ceviche.
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Red Chile Mac N Cheese $6.00
Red chile infused macaroni with our house cheese blend.
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Green Chile Pork $6.00
Green chile pork served in a skillet over refried beans with a warm flour tortilla and a serrano pepper.
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Sizzlin Peppers $6.00
Jalapenos stuffed with a blend of four cheeses served sizzlin on our unique cast iron skillet. (6 per order).
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Queso Fundido Con Chorizo $6.00
A fried mexican cheese blend with chorizo, served with fresh tostada chips.
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Sopes De Chicharron $6.00
Handmade mexican flat gordita topped with pork chicharron, refried beans, sour cream, and salsa picante.
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Sonoran Hot Dog $6.00
Local schreiners hot dog wrapped in bacon and topped with a hint of mayo, refried beans, cotija cheese, and indian salsa. Served on a fresh bolillo roll.
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Carne Asada Street Tacos $6.00
3 Carne asada tacos with cheese, served with chile de arbol salsa, marinated red onion, and salsa de guacamole.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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