Silver Thai Prices in Allen, TX 75013
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Grilled Satay | $6.95 |
with peanut sauce, cucumber salad upon request, choice of chicken or tofu.
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| Sunshine Rolls | $5.95 |
fried springrolls choice of chicken or vegetarian
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| Crispy Calamari | $7.95 |
battered with panko breadcrumbs with sweet tamarind chili sauce
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| Shrimp Toast | $7.95 |
French bread topped with minced shrimp and pork, fried crisp with cucumber salad
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| Bags of Gold | $6.95 |
fried wonton wrapper with potatoes, chicken, carrots, and a hint of yellow curry.
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| Sunwrapped Shrimp | $7.95 |
shrimp rolled gently in fried wonton wrappers with sriracha cream sauce
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| Crab and Cream Cheese Rolls | $7.95 |
blue crab crab meat with cream cheese, mushrooms, and scallions
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| Monsoon Rolls | $5.95 - $1.00 |
cold rice paper rolled with noodles, asparagus, mango, and veggies,
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| Crab and Avocado Springrolls | $7.95 |
blue crab meat, tomatoes and onions with avocado sauce.
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| Edamame | $4.95 |
soy beans
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| Jade Scallops | $7.95 |
pan seared scallops in green curry sauce.
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| Vegetable Tempura | $7.95 |
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| Seafood Sampler | $14.95 |
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| Samui Sampler Platter | $13.95 |
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| Shumai Potsticker | $6.95 |
shrimp and pork pot sticker, served with ginger soy vinaigrette
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| Cup - O - Soups |
| Samui Tom Yum |
spicy lemon grass soup
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| Samui Tom Kha | $3.95 - $4.95 |
coconut spicy lemon grass soup
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| Garden Soup | $3.95 |
fried tofu and assorted veggies simmer in chicken broth.
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| Wonton Soup | $4.95 |
Thai style shrimp and pork dumpling in clear broth
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| Salads |
| Samui House Salad | $6.95 |
baby greens and fresh fruit, served with grapefruit ginger vinaigrette or honey mustard
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| Glass Noodle | $9.95 |
with minced chicken and shrimp, cilantro, onions in Thai vinaigrette
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| Thai Salad | $6.95 |
baby greens with tomatoes, onions, cilantro, and cucumbers in lime vinaigrette.
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| Seafood Salad | $10.95 |
baby greens tossed with shrimp, calamari, mussels, and scallops in Thai spicy vinaigrette
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| Nuttty Chicken Salad | $10.95 |
baby greens sprinkle with spicy walnut served with peanut sauce
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| Indonesian Tofu Salad | $7.95 |
bed of greens topped with eggs, tofu, tomatoes, and onions with peanut dressing.
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| Larb Gai | $9.95 |
mince chicken with tomatoes, onions, cilantro, and mint in a traditional Thai spicy vinaigrette
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| Fried Rice |
| Everyday Fried Rice | $10.95 |
with onions, eggs, and tomatoes
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| Pineapple P'zazz | $11.95 - $13.95 |
with onions, tomatoes, eggs, cashew nut
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| BBQ Pork Fried Rice | $10.95 |
Asian style BBQ pork with tomatoes, onions and eggs.
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| Surf's Up | $12.95 |
combination of shrimp and scallop, tomatoes, onions, and eggs.
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| Spicy Grapow Fried Rice | $10.95 - $12.95 |
Thai traditional flavor with fresh basil, eggs, and bellpeppers
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| Yellow Curry Fried Rice | $10.95 - $12.95 |
yellow curry powder, eggs, onions, tomatoes, and scallions
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| Big Bowl Soups |
| Beef Noodle Soup | $12.95 |
angel hair noodles, flank steak strips, bean sprout, celery, green onions, and cilantro served in refreshing beef broth
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| Coconut Noodle Soup | $11.95 - $13.95 |
thin rice noodle, straw mushroom, and tomatoes, cilantro, green onions served in spicy coconut lemongrass soup chicken
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| Seafood Noodle Soup | $13.95 |
with shrimp, scallops, calamari, wide noodles, bean sprouts, cilantro, and scallions in hearty clear broth.
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| Curries |
| Green Curry | $12.95 - $20.95 |
fresh chilies, green curry paste with coconut milk, eggplant, basil, and bamboo shoots
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| Red Curry | $12.95 - $14.95 |
red curry paste with coconut milk, eggplant, basil, bell peppers, and bamboo shoots
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| Beef Mussamun | $12.95 |
cubes of flank steak stewed with potatoes, cashew hut, coconut milk and onions
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| Yellow Curry | $12.95 |
chicken marinated in a stew of yellow curry with potatoes, coconut milk, and onions.
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| Tropical Shrimp | $14.95 |
succulent shrimp, pineapples, bell peppers, and fresh basil in a red coconut curry sauce.
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| Pan Noodles |
| Traditional Pad Thai | $12.95 - $14.95 |
thin rice noodle, eggs, bean sprouts, tofu, green onions, and peanuts tossed in tamarind sauce, also available with glass noodles
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| Bahmee Stir - Fry | $12.95 - $14.95 |
egg noodles tossed with snowpeas, cabbage, broccoli, eggs, carrots, mushrooms, beansprouts, scallions
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| Pad Kee Mow | $12.95 - $14.95 |
wide rice noodle, basil, bell peppers, chilies, tomatoes and onions
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| Pad See Iew | $12.95 - $14.95 |
wide rice noodle, eggs, and broccoli, in Asian light sweet soy sauce
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| Laad No | $12.95 - $14.95 |
wide rice noodles in rich gravy sauce with babycorn, broccoli, carrots, and mushrooms
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| Entrees |
| Chilies and Cashews | $12.95 |
chicken tossed with cashews, snowpeas, cabbage, carrots, water chestnut, broccoli, and mushrooms in a spicy chili sauce.
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| Garden Chicken | $12.95 |
slices of grilled chicken breast over waterchestnuts, snow peas, broccoli, cabbage, mushrooms, baby corns, carrots, onions, and bell peppers.
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| Shrimp and Chicken Basil | $12.95 |
minced chicken and shrimp tossed in basil sauce, chilies, basil, and bell peppers.
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| Spicy Beef Basil | $12.95 |
slivered flank steak tossed in samui brown sauce, fresh basil, chilies, and bell pepper.
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| Yum Gai Salad | $12.95 |
grilled chicken tossed with Thai spicy vinaigrette, tomatoes, cucumbers, onions, cilantro, and chilies on top of a bed of greens.
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| Yum Nuah Salad | $12.95 |
marinated grilled beef dressed with thai spicy vinaigrette, lettuce, cucumbers, tomato, onions, and cilantro or a bed of greens.
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| Pepper Steak | $12.95 |
flank steak with bellpeppers, onions, carrots, mushrooms and chilies tossed in a tangy brown sauce.
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| Moo Fye | $12.95 |
grilled pork tenderloin medallions served with sticky rice, and two spicy dipping sauces.
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| Pork Tenderloin | $12.95 |
grilled and fried pork medallions served on top on stir fried veggies in light brown sauce.
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| Tofu Garden | $12.95 |
fried tofu, beansprouts, broccoli, cabbage, snowpeas, carrots, onions, in your choice of ginger or garlic sauce.
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| White Pepper and Garlic | $12.95 |
your choice of chicken, beef, or pork tossed in brow garlic sauce and scallions served on a bed of stir fried veggies.
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| Ginger Chicken | $12.95 |
chicken, carrots, celery, onions, bell peppers, and ginger in a light brown sauce.
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| Garlic Gulf | $13.95 |
tossed in samui brown sauce with garlic, scallion, served on steamed veggies, shrimp, scallops or calamari
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| Grilled Chilean Seabass | $21.95 |
with moroccan couscous with roasted pumpkin seed cream sauce.
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| Green Curry Salmon | $18.95 |
filet in green curry sauce with bell peppers and basil, served with asparagus and green beans
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| Lemongrass Steamed Seafood | $16.95 |
steamed mussels, scallops, shrimps, and calamari topped with lemongrass broth, basil, and chili lime salsa.
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| Snapper Chilies | $18.95 |
filet with asparagus and green beans in a spicy thai style chili sauce, fried or grilled.
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| Samui Crab Cake | $18.95 |
infused with lemongrass, served with Asian polenta corn meal and green curry sauce.
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| Mango Salmon | $18.95 |
grilled salmon drizzled with cream sauce on coconut rice topped with mango and bell pepper salsa.
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| Bayside Basil, Shrimp | $14.95 |
mussels, squid, and scallops tossed in light soy sauce flavored by fresh herbs, chilies, celery, and basil leaves.
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| Volcano Chicken | $17.95 |
crispy battered chicken in a sweet and spicy pineapple sauce, served on a bed of cabbage and carrots.
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| Beef Broccoli | $12.95 |
flank steak, carrots, mushrooms, and broccoli, stir- fried in oyster sauce.
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| Lamb | $20.95 |
with hoison berry sauce and mashed sweet potatoes.
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| Seafood Combination | $16.95 |
shrimps, calamari, scallops, and crab meat tossed with ginger, onions, and bellpeppers in white wine sauce.
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| Lunch Specials Start At | $8.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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