Sinbad's Prices in San Francisco, CA 94111
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bay Shrimp Cocktail | $11.25 |
marie rose
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| Prawn Cocktail | $13.75 |
marie rose
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| Sauteed Mushroom Caps | $11.00 |
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| Dungeness Crab Cocktail | $16.75 |
marie rose
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| New England Blue Point Oysters On Half Shell | $15.75 |
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| Deep Fried Pacific Clams | $10.50 |
0
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| Monterey Calamari Tempura | $13.25 |
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| Steamed Clams Chablis | $19.25 |
approximately 2 lbs
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| Dungeness Cracked Crab Chilled |
when in season. daily
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|
| Bay Shrimp Cocktail | $11.25 |
marie rose
0
|
| Prawn Cocktail | $13.75 |
marie rose
0
|
| Dungeness Crab Cocktail | $16.25 |
marie rose
0
|
| New England Blue Point Oysters On Half Shell | $16.75 |
0
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| Deep Fried Pacific Clams | $10.50 |
0
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| Steamed Clams Chablis | $19.25 |
approximately 2 lbs
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| Monterey Calamari Tempura | $13.25 |
0
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| Fresh Crab Cakes | $17.50 |
san francisco style
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| Dungeness Cracked Crab Chilled |
when in season
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|
| Sauteed Mushroom Caps | $11.00 |
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| Soups |
| Creamy Boston Clam Chowder | $9.75 - $6.50 |
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| Traditional French Onion Soup | $10.75 |
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| Creamy Boston Clam Chowder | $9.75 |
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| Traditional French Onion Soup | $10.75 |
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| Salads |
| Classic Green Dinner Salad | $7.75 |
garden garnished
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| Caesar Salad | $10.25 |
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| Caesar Salad | $13.75 |
with grilled chiken strips
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| Bay Shrimp Caesar Dinner Salad | $15.00 |
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| Chicken Salad | $16.50 |
with cranberry, pecans and pineapple
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| Farmers Vegetarian Salad | $17.75 |
avocado, roma tomatoes, olives, garbanzo beans, carrots, cucumbers and feta cheese with vinaigrette
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| Oriental Chicken Salad | $16.75 |
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| Shrimp Salad With Avocado | $20.50 |
and applewood bacon
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| Spinach Salad | $13.25 |
with bay shrimp, egg, applewood bacon and mushrooms
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| Sinbad's Crustacean Salad | $24.50 |
with dungeseess crab and shrimp
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| Shrimp Louis | $19.75 |
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| Dungeness Crab Louis | $29.50 |
choice of dressings-roquefort, thousand island, house ranch or honey mustard
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| Classic Green Dinner Salad | $7.75 |
0
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| Caesar Salad | $10.25 |
0
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| Caesar Salad | $14.25 |
with grilled chiken strips
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| Bay Shrimp Caesar Dinner Salad | $15.00 |
0
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| Farmers Vegetarian Salad | $17.75 |
avocado, roma tomatoes, olives, garbanzo beans, carrots, cucumbers and feta cheese with vinaigrette
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| Spinach Salad | $13.25 |
with bay shrimp, egg, applewood bacon and mushrooms
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| Sinbad's Crustacean Salad | $24.50 |
with dungeseess crab and shrimp
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| Shrimp Louis | $19.75 |
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| Dungeness Crab Louis | $29.50 |
choice of dressings-roquefort, thousand island, house ranch or honey mustard
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| Sandwiches |
| Giant Sirloin Burger | $13.25 |
grilled chopped sirloin served on a special home made bun with fresh ranch fried potatoes
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| Giant Sirloin Burger | $1.50 |
add with cheddar chees or bacon
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| Monte Cristo | $15.25 |
with cole slaw
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| Grilled Marinated Chicken Avocado Sandwich | $18.75 |
with fries
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| Shrimp Melt Open-Face | $17.00 |
served on toasted sour dough french bread with cheddar cheese and cole slaw
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| Albacore Tuna Melt Open-Face | $16.75 |
on toasted sour dough french bread with cheddar cheese andcole slaw
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| Crab Melt Open-Face | $22.75 |
served on toasted sour dough with cheddar cheese and cole slaw
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| Sinbad's Clubhouse Sandwich | $15.50 |
toasted multi grain wheat bread with fresh baked turkey, applewood bacon, lettuce and sliced tomatoes, served with fresh fruit
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| Shrimp Sandwich | $15.75 |
served on multi grain wheat bread with cole slaw
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| Cup Of Soup With Half Sandwich | $15.25 |
(french 0nion soup or seafood chowder with tuna or shrimp melt open face sandwich) and fruit
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| Pasta |
| Spaghetti | $17.75 |
with meat sauce
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| Pasta Primavera | $17.00 |
vegetarian
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| Fisherman's Seafood Pasta | $21.75 |
fresh bay button scallops sautéed in spicy red sauce, topped with mussels
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| Fresh Clam Linguini Delmonico | $22.75 |
with fresh cream, white wine, shallots, garlic, extra virgin olive oil, tomatoes
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| Angel Hair Pasta With Prawns | $21.50 |
in our special souce with garlic, capers and sun dried tomatoes
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| Chicken Fettuccine Alfredo | $19.75 |
with sliced grilled chicken breast in a shallot garlic mushroom cream sauce
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| Lobster, Shrimp Ravioli | $20.50 |
in a light cream sauce
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| Mango Chicken Fettuccine | $19.25 |
with tomato basil and oil oil
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| Fisherman's Seafood Pasta | $26.75 |
bay shrimp, baby clams, fresh bay scallops sautéed in spicy red sauce, topped with mussels
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| Fresh Clam Linguini Delmonico | $26.00 |
with fresh cream, white wine, shallots, garlic, extra virgin olive oil, tomatoes
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| Pmango Chicken Fetuccine | $24.75 |
with tomato, basil and olive oil
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| Pasta Primavera | $21.75 |
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| Angel Hair Pasta With Prawns | $25.50 |
with garlic, capers and sun dried tomatoes
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| Fettuccine | $24.25 |
with sliced grilled chicken breast in a shallot garlic mushroom cream sauce
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| Lobster | $23.75 |
shrimp ravioli in a light cream sauce
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| Seafood Specialties |
| English Fish and Chips | $19.25 |
with cole slaw
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| Calamari Steak Doré | $18.00 |
0
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| Blackened Cajun Style Fresh Pacific Red Snapper | $20.75 |
with lemon garlic butter sauce
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| Grilled Fresh Pacific Red Snapper | $20.75 |
with a fresh herb & tomato garni
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| Fresh Blackened Cajun Swordfish | $27.25 |
with lemon, garlic, extra virgin olive oil
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| Swordfish Provencale | $27.50 |
charboiled, infused with extra virgin olive oil, fresh herbs and topped with roasted pinenuts
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| Blackened Cajun Style Salmon | $22.50 |
brushed with lemon garlic butter
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| Grilled Halibut Champignon | $26.50 |
with shrimp and mushroom in white wine sauce
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| Salmon Florentine | $22.75 |
baked in butter, spinach with sun dried tomatoes & capers
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| Captain Seafood Combination | $23.50 |
sautéed prawns, salmon and crab in light cream sauce
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| Deep Fried Prawns | $21.00 |
0
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| Scampi | $22.25 |
prawns sauteéed in a light cream sauce, garlic, white wine and mushrooms
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| Grilled Fresh Jumbo Sea Scallops | $24.25 |
0
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| San Francisco Crab Cakes | $21.00 |
0
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| Oven Baked Lobster Tail |
with lobster drawn butter sauce
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|
| Grilled Fresh Pacific Red Snapper | $26.50 |
with a fresh herb & tomato garni
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| Blackened Cajun Style Fresh Pacific Red Snapper | $26.50 |
with lemon garlic extra virgin olive oil
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| Fresh Swordfish Provencale Charboiled | $30.25 |
infused with extra virgin olive oil, fresh herbs and topped with roasted pinenuts
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| Fresh Blackened Cajun Swordfish | $30.25 |
0
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| Grilled Halibut Champignon | $31.50 |
with shrimp and mushroom in white wine sauce
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| Blackened Cajun Style Salmon | $26.00 |
brushed with lemon garlic butter
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| Captain Seafood Combination | $27.75 |
sautéed prawns, salmon and crab in light cream sauce
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| Deep Fried Prawns | $24.75 |
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| Calamari Steak | $24.25 |
sauteed abalone style with extra virgin olive oil
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| Scampi | $28.25 |
prawns sauteéed in a light cream sauce, garlic, white wine and mushrooms
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| Grilled Fresh Jumbo Sea Scallops | $28.75 |
with fresh herbs & tomato garnish
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| Bouillabaisse | $31.75 |
lobster, prawns, clams, fresh fish and french tomato broth
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| Petit Filet And Lobster Tail |
with lobster drawn butter sauce
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| Oven Baked Lobster Tail |
with lobster drawn butter sauce
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| Lobster Thermidor | $33.00 |
with white wine, mushrooms and mornay sauce
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| Salmon Florentine | $27.25 |
salmon filet served on a bed of spinach with sun dried tomatoes & caper sauce
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| Omelettes |
| Seafood Omelett | $18.50 |
stuffed with shrimp, fresh bay button scallops and baby clams, topped with newburg sauce
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| Desserts |
| Home Baked Apple Pie | $8.00 |
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| Pie Á La Mode | $9.50 |
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| N.Y. Cheese Cake | $9.50 |
with raspberry sauce
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| Creme Caramel | $7.75 |
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| Premier Quality Vanilla Ice Cream | $6.25 |
chocolate syrup available
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| Hot Fudge Sundae Parfait | $8.75 |
0
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| Strawberry Shortcake Supreme | $10.75 |
0
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| Cherries Jubilee | $9.75 |
vanilia ice cream in a warmed bing cherry brandy sauce
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| Old Fashioned Chocolate Layer Cake | $9.75 |
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| Home Baked Apple Pie | $8.00 |
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| Pie Á La Mode | $9.50 |
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| N.Y. Cheese Cake | $9.50 |
with raspberry sauce
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| Creme Caramel | $7.75 |
0
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| Premium Quality Vanilla Ice Cream | $6.25 |
chocolate syrup available
0
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| Hot Fudge Sundae Parfait | $8.75 |
0
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| Strawberry Shortcake Supreme | $10.75 |
0
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| Cherries Jubilee | $9.75 |
vanilia ice cream topped with cherries in a warmed cherry brandy sauce
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| Old Fashioned Chocolate Layer Cake | $9.75 |
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| Other Suggestions |
| Entrees Include Chef's Choice Of Potato Or Rice, Fresh Vegetables, Sour Dough French Bread |
| Eggplant Parmesan | $18.00 |
0
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| Vegetarian Wellington | $17.75 |
puffed pastry stuffed with seasonal vegetables with newburg sauce and mozzarella melt
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| Breast Of Chicken Piccata | $19.25 |
tender free range breast of chicken in a delicate caper sauce, served over a bed of mushrooms
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| London Broil Bordellaise | $20.75 |
with mushrooms
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| Brochette Of Prawns, Scallops & Filet Mignon | $24.50 |
served over a bed of rice with vegetables
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| Angus Rib Eye Steak | $26.50 |
0
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| Vegetarian Wellington | $22.25 |
puffed pastry stuffed with seasonal vegetables with newburg sauce and mozzarella melt
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| Breast of Chicken Piccata | $24.00 |
tender free range breast of chicken in a delicate caper sauce, served over a bed of mushrooms
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| Filet Mignon Maiître D'hôtel | $35.75 |
shallots, parsley, butter sauce with mushroom caps and baked potato
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| Aged Rib Eye Steak | $32.50 |
0
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| London Broil Bordellaise | $25.50 |
with mushrooms
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| Eggplant Parmesan | $21.75 |
0
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| Brochette Of Prawns, Scallops & Filet Mignon | $27.50 |
served over a bed of rice with vegetables
0
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| Beverages |
| 100% French Roast Coffee or French Decaf |
0
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|
| Tea Or Iced Tea & Milk |
0
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|
| Orange Or Grapefruit Juice |
freshly squeezed
0
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|
| Bottled Water |
0
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| 100% French Roast Coffee Or French Decaf |
0
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|
| Tea Or Iced Tea & Milk |
0
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|
| Orange Or Lemonade |
freshly squeezed
0
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|
| Bottled Water |
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| Saturdays And Sundays Brunch |
| Stuffed Puffed Pastry Shells | $19.75 |
with salmon, topped with a newburg sauce. all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
0
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| Seafood Om Elette | $19.00 |
stuffed with shrimp, fresh bay button scallops, baby clams, topped with a newburg sauce. all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
0
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| Country Sausage & Eggs | $16.25 |
all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
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| Aged Rib Eye Steak And Eggs | $24.50 |
all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
0
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| Crab Cake Eggs Benedict | $19.75 |
all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
0
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| S.F. Joe's Eggs | $17.25 |
eggs scrambled with chopped sirloin, spinach, onions, garlic and mushrooms, topped with cheddar cheese. all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
0
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| Eggs Benedict | $16.75 |
all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
0
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| Vegetarian Omellette | $16.75 |
with fetta cheese, avocado, tomato and spinach. all the above items served with chef's grilled red potatoes, quick bread and fresh fruit tray.
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| French Toast | $14.25 |
with fresh fruit & vermont farms maplesyrup
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| Blueberry Pancakes | $14.75 |
with fresh fruit, featuring vermont farms apple cinnamon pancake mix and maple syrup
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| Sparkling Wines By The Glass |
| House Champagne | $9.50 |
available by the glass or as a "mimosa"
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| Mumm Napa Prestige Brut | $14.00 |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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