Singh Thai Menu and Prices
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Singh Thai Menu
| Appetizers |
| Chicken Satay |
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$6.00 |
Marinated chicken served with peanut sauce
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| Spring Rolls |
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$4.50 |
Vermicelli noodle, vegetable rolls served with sweet and sour sauce
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| Mummy Shrimp |
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$6.50 |
Tiger prawn wrapped with egg noodles, fried and served with sweet and sour sauce
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| Kanom Jeeb |
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$7.00 |
Marinated pork, shrimp, and crabmeat dumplings served with thai soy sauce
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| Hoi Obb |
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$7.00 |
Steamed fresh mussel with thai herbs served with spicy sauce
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| Chives Dumpling |
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$6.00 |
Vegetarian chives wrapped in flour served with soybean sauce. Choice of steamed or pan fried
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| French Fried Tofu (Tofu Todd) |
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$5.00 |
Crispy tofu strip served with sweet and sour sauce
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| Salads |
| House Salad |
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$5.00 |
Variety of vegetable served with sesame dressing sauce
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| Som Tum |
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$7.00 |
Papaya salad mixed with peanut, string bean and tomatoes in spicy lime dressing and topped with grilled shrimp
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| Num Tok |
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$7.00 |
Grilled sliced flank steak, red onions, and scallions tossed in spicy lime sauce
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| Larb Gai |
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$7.00 |
Minced chicken, onion, and scallion tossed in spicy lime sauce
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| Soups |
| Tom Yum |
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$5.00 |
Spicy lemon grass soup with seafood
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| Tom Ka Gai |
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$5.00 |
Coconut lemon grass soup with chicken
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| Wonton Soup |
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$5.00 |
Crabmeat and minced pork wrapped in wonton skin in clear broth
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| Seaweed Soup |
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$5.00 |
Asian dry seaweed with tofu in clear broth
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| Dinner Entrees - Thai Curry |
| Entree choice of meat, vegetable or chicken: price listed, beef or pork: add $2.00, shrimp or crabmeat: add $3.00, combination or seafood: add $4.00 |
| Thai Green Curry |
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$10.95 |
Thai style fresh green chili paste, bamboo, eggplants, and fresh basil in coconut milk
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| Thai Red Curry |
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$10.95 |
Made from red dry chili paste, bamboo, eggplants, and fresh basil in coconut milk
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| Panang Curry |
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$10.95 |
Red curry peanut sauce served with your choice of meat
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| Duck Red Curry |
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$13.95 |
Chef's favorite curry with duck, pineapple, tomatoes with fresh basil
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| Dinner Entrees - Noodles & Rice |
| Entree choice of meat, vegetable or chicken: price listed, beef or pork: add $2.00, shrimp or crabmeat: add $3.00, combination or seafood: add $4.00 |
| Pad Thai |
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$10.95 |
Rice noodles with egg, bean sprout scallions, and peanuts in classic pad thai sauce
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| Drunken Noodles |
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$10.95 |
Fresh flat rice noodles stir fried with choice or meat, onion, red and green bell peppers, tomatoes, and fresh basil leaves in spicy thai sauce
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| Pad See Ewe |
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$10.95 |
Fresh flat rice noodles and choice of meat with egg, broccoli sauteed with thai sweet soy sauce
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| Gong Obb |
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$13.95 |
Tiger prawn with vermicelli noodle, napa cabbage, and green and white onions in a oyster sauce
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| Lo-mein Noodles |
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$10.95 |
Egg noodles with choice of meat, carrots, onions, and scallions stir fried with soy sauce
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| Lad Na |
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$10.95 |
Fresh flat rice noodles and choice of meat with broccoli and carrots in a thai gravy brown sauce
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| Crispy Noodles |
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$10.95 |
Crispy egg noodles and choice of meat with broccoli and carrot with thai gravy brown sauce
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| Thai Fried Rice |
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$10.95 |
Thai traditional fried rice served with egg and choice of meat
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| Crabmeat Fried Rice |
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$13.95 |
An original adaptation of thai fried rice served with blue crab meat
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| Kapow Fried Rice |
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$13.95 |
Seafood combination fried rice with spicy fresh basil sauce
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| Pineapple Fried Rice |
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$11.95 |
Choice of meat stir-fried with pineapple chunk, cashew nuts, onions, scallions, and raisins
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| Dinner Entrees - Vegetarian |
| Entree choice of meat, vegetable or chicken: price listed, beef or pork: add $2.00, shrimp or crabmeat: add $3.00, combination or seafood: add $4.00 |
| Spicy Eggplant |
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$10.95 |
Chinese eggplant and fried cubed tofu sauteed with spicy fresh basil sauce
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| Kapow Jae |
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$10.95 |
Tofu with broccoli, onions, and green peppers in spicy basil sauce
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| Sweet and Sour Jae |
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$10.95 |
Fried cubed tofu sauteed with pineapple chunk, tomatoes, carrot, mushroom, red and green bell peppers, onions and scallions in a sweet and sour sauce
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| Crispy Yummy |
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$10.95 |
Watercress dipped in batter and fried to perfection! Served with spicy fresh basil sauce
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| Pad Pak |
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$10.95 |
Variety of vegetable and fried cubed tofu stir fried with light garlic sauce
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| Chef's Specialty |
| Bangkok Steak |
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$14.95 |
New york strip steak served with a thai styled spicy lime dressing sauce
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| Mountain Lamb |
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$14.95 |
Rack of lamb marinated, grilled and served with spicy merlot sauce
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| Cinnamon Duck |
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$14.95 |
Favorite dish for thailand, duck broiled in a special thai sauce, topped with a cinnamon
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| Duck Kapow |
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$13.95 |
Fried marinated duck sauteed with spicy fresh basil sauce
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| Merlot Duck |
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$14.95 |
Fried marinated duck bedded with napa cabbage topped with spicy merlot sauce
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| Spicy Fish Basil |
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$14.95 |
Crispy filet catfish sauteed with eggplants, onions, red and green bell peppers, and basil in spicy curry sauce
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| Seafood Pad Cha |
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$14.95 |
Combination seafood sauteed with mushrooms, red and green bell peppers, onions and scallions in a chili sauce
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| Black Pepper Tilapia |
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$12.95 |
Crispy tilapia sauteed with young pepper corn, red and green bell peppers, onions and scallions in a heavily black pepper sauce
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| Cashew Chicken |
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$10.95 |
Slices of chicken breast sauteed with white wine, red and green bell peppers and scallions, topped with cashews
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| Ginger Chicken |
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$10.95 |
Slices of chicken breast stir fried with fresh ginger, red and green peppers, and scallions
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| Kapow |
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$10.95 |
Choice of meat stir fried with spicy fresh basil sauce
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| Sweet and Sour |
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$10.95 |
Choice of meat with pineapple chunks, red and green bell peppers, onions and fresh tomatoes in a sweet and sour sauce
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| Desserts |
| Mango Sticky Rice |
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$5.50 |
Traditional thai dessert: slices of mango and a side of sweet sticky rice with drizzled coconut milk
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| Coconut Ice Cream |
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$5.50 |
Homemade coconut ice cream drizzled with sweet honey and sprinked with crushed peanuts
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| Drinks |
| Sodas |
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Price may varies |
| Iced Tea |
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Price may varies |
| Variety of Hot Teas |
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Price may varies |
| Thai Iced Tea |
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Price may varies |
| Thai Iced Coffee |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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