Six Peaks Grille Prices in Olympic Valley, CA 96146
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| First Impressions |
| Sweet Onion Bisque | $8.00 |
Smoked paprika, brioche crostini
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| Sea Scallops | $16.00 |
Smooth cauliflower cream, capers, carrot reduction, brown butter
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| Coffee Crusted Duck | $14.00 |
Oregon huckleberry, apple, cocoa nibs, pistachio, Dr. Pepper reduction
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| Foie Gras | $24.00 |
Rum butter, toasted brioche, crushed macadamia, maple balsamic glaze, orange zest
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| Leaves |
| Del Rio Botanical Garden Greens | $11.00 |
Crispy pancetta, confit tomato, pickled shallot, chef's garden dressing
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| Bloomsdale Spinach | $12.00 |
Macerated apricots, frisee, peppered mascarpone, sour cherry marmalade, honey lemon emulsion
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| Chilled Beats | $13.00 |
Goat cheese, arugula, crispy shallot, stone ground mustard vinaigrette
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| Summer Vine | $13.00 |
Organic greens, red grape, tangelo, strawberry, feta cheese, sunflower seed citrus thyme dressing
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| Sides |
| Heirloom baby carrots | $8.00 |
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| Wood grilled asparagus | $8.00 |
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| Forest mushrooms | $10.00 |
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| Chilled wax beans | $8.00 |
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| Truffle potato mousseline | $8.00 |
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| Hand cut fries | $8.00 |
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| Vegetable |
| Amaranth and Quinoa | $24.00 |
Jumbo asparagus tips, wild mushroom, garden squash, tomato, pine nuts
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| Orecchiette Pasta | $26.00 |
Eggplant, charred bell peppers, nicoise olive tossed with broccoli rabe pesto, marinated mozzarella
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| Woodfire |
| Heritage Pork | $27.00 |
Cherry bourbon glaze
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| Pacific Salmon Steak | $28.00 |
Heirloom tomato, preserved meyer lemon, carrot top pistou
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| 21-Day Aged 14 Oz Rib-eye | $35.00 |
Caramelized cipollini jus
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| Land |
| Filet Mignon | $40.00 |
Oven dried tomato, roasted garlic, thyme, port reduction
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| Chicken Involtini | $24.00 |
California free range chicken breast wrapped in pancetta, stuffed with fontina cheese and garden sage, peppered anisette glaze
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| Coastal |
| Pacific Shrimp | $28.00 |
Wild caught shrimp, lemon polenta, pickled fennel, avocado crema
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| Surf and Turf | $55.00 |
Butter poached 1/2 Maine lobster tail, wood grilled filet mignon, drawn butter
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| Chef's Catch of the Day |
Inspired Daily - market price
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| Cheese and Charcuterie |
| Featuring the finest cheese from California One for 7 | Three for 19 | Five for 32 |
| 18 month white cheddar - cow milk |
Fiscalini Farmstead Cheese Co. (Modesto, CA) Firm and crumbly + nutty and slighty smokey + lovely lingering aftertaste
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| Triple Creme Brie - cow milk |
Marin French Cheese Co. (Petaluma, CA) Smooth texture + slightly sweet flavor + fluffy white rind
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| Bay Blue - cow milk |
Point Reyes Farmstead Cheese Co. (Point Reyes Station, CA) Fudgy texture + mild and mellow blue-mold flavor + salted-caramel finish
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| Lamb Chopper - sheep milk |
Cypress Grove (Arcata, CA) Aged 3 to 6 months + deep buttery color + smooth texture
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| Mezzo Secco - cow milk |
Vella Cheese Co. (Sonoma, CA) Partially dry Monterey jack cheese + medium texture + summer cheese
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| Humboldt Fog - goat milk |
Cypress Grove (Arcata, CA) Edible vegetable ash + floral notes + herbal overtones + clean citrus finish
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| Smoked Cheddar |
Fiscalini Farmstead Cheese Co. (Modesto, CA) Cherry wood smoked + deep smoked aroma color + nutty flavors
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| Foggy Morning - cow milk |
Nicasio Valley Cheese Co. (Nicasio, CA) Organic + fresh cheese + creamy texture + soft with a very subtle tang
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| Toma "cheese made by the farmer himself" - cow milk |
Point Reyes Farmstead Cheese Co. (Point Reyes Station, CA) Semi-hard creamy texture + buttery flavor + grassy tang finish
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| Cured Meats |
Bresaola - 3 month air dried salted beef Country Pate - duck liver, chicken mousse, port wine, aspic Rabbit Sausage - dijon mustard, oregano, fennel seed, white wine Prosciutto di parma - Italian dri
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| Kids Favorites |
| Chicken Tenders | $18.00 |
Potato Salad
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| Grilled Cheese | $18.00 |
Tomato Soup
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| Hand Crafted Lasagna | $18.00 |
Chef's Tomato Sauce
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| Cheese Burger | $18.00 |
American Cheese, Applewood Bacon, Sweet Brioche Bun, French Fries
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| Healthy Option |
| 4 oz. Grilled Filet Mignon | $21.00 |
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| 4 oz. Pan Seared Pacific Salmon | $21.00 |
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| Dessert |
| Sugar Donuts with Milk |
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| Ice Cream Sandwich |
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| Vanilla Ice Cream and Chocolate Chip Cookies |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price