Skipjack's Seafood Emporium Menu and Prices
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Skipjack's Seafood Emporium Menu
| Tempura Maki Specials |
| Shrimp Tempura Maki |
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$7.50 | |
| Spider Maki |
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$10.95 |
soft shell crab
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| Scallop Tempura Maki |
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$8.95 | |
| Crispy Salmon Tempura Roll |
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$8.50 |
topped with Otto's teriyaki sauce
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| Otto's Originals |
| Sesame Seaweed Salad |
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$5.95 | |
| Naruto |
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$8.50 |
thinly sliced cucumber rolled with crab, shrimp, tobiko and avocado
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| Cucumber Sashimi Maki |
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$9.95 |
thinly sliced cucumber rolled with tuna, salmon, hamachi, tobiko, cucumber and ponzu sauce
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| Otto's Special Hand Roll |
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$7.50 |
tuna or salmon mixed with crabstick, tobiko and spicy mayo
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| Seared Tuna Tataki with Ponzu Sauce |
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$11.95 | |
| Skipjack's House Rolls |
| Cape Cod Maki |
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$10.95 |
lobster salad, lettuce and cucumber
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| Caterpillar Maki |
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$9.95 |
eel and cucumber covered with thinly sliced avocado and tobiko
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| Skipjack's Rainbow Maki |
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$12.95 |
California roll topped with tuna, salmon, and sea bass
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| Torch teriyaki Maki |
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$12.95 |
salmon or tuna
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| The Volcano |
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$8.50 |
baked California Maki topped with spicy mayo and tobiko
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| Scorpion Maki |
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$8.95 |
crab, cucumber, avocado topped with cooked shrimp
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| Alligator Roll |
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$14.95 |
shrimp tempura roll topped with eel, crabstick tobiko and avocado
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| Sushi and Sashimi |
| Kanikama |
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$4.75 - $6.75 |
crab stick
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| Ebi |
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$4.95 - $6.95 |
shrimp
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| Suzuki |
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$5.50 - $7.50 |
sea bass
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| Sake |
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$5.50 - $7.50 |
salmon
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| Hamachi |
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$6.25 - $8.25 |
yellowtail
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| Maguro |
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$6.50 - $8.50 |
tuna
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| Ikura |
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$5.75 - $7.75 |
salmon roe
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| Shiro |
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$6.50 - $8.50 |
white tuna
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| Unagi |
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$6.25 - $8.25 |
fresh water eel
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| Tako |
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$5.95 - $7.95 |
octopus
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| Sushi-Tini's |
| Tuna Martini |
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$12.00 |
freshley diced tuna, cucumber, seaweed salad, crispy flakes, caviar and a spicy sauce
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| Kenny's Spicy Hawaiian |
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$12.00 |
tuna, salmon, crab and octopus tossed with fresh pineapple, tobiko and a spicy sauce
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| Maki Mono |
| rolled sushi |
| Kappa Maki |
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$3.95 |
cucumber
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| avocado Maki |
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$3.95 | |
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| Tekka Maki |
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$5.95 |
tuna
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| Sake Maki |
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$4.95 |
salmon
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| Negihama Maki |
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$5.25 |
yellowtail scallion
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| California Maki |
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$5.95 |
crab, avocado, cucumber, tobiko
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| Boston Maki |
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$5.95 |
salmon, cucumber, avocado
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| Philadelphia Maki |
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$6.95 |
smoked salmon, scallion cream cheese, cucumber
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| Unagi Maki |
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$6.25 |
eel, cucumber, avocado
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| Futo Maki |
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$5.95 |
giant vegetable
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| Skipjack's Combinations |
| Sushi Deluxe |
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$21.95 |
8 pieces of sushi plus California roll
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| Sashimi Deluxe |
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$29.95 |
chef's choice of assorted raw fish
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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