Slow Fish Menu and Prices
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Slow Fish Menu
| Lunch Special |
| Served With Miso Soup And Rice Except Udon |
| "Slow" Bento |
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$12.00 |
fresh salad, 4 pcs of vegetable tempura, choice of grilled chicken, bulgoki, dancing porky or grilled salmon, your two choice of sashimi, gyoza, spicy tuna roll or calamari roll with rice
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| "Slow" Beef Tender Roll |
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$9.00 |
chef an's award-winning marinated, braised tender rib with salad and rice
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| Dancing Porky* |
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$8.00 |
spicy pork chunks in our house marinade with salad and rice
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| Donkatsu |
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$8.00 |
very popular japanese style pork cutlet
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| Curry Donkatsu |
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$10.00 |
donkatsu with house curry sauce
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| Chicken Teriyaki |
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$8.00 |
chicken teriyaki with salad and rice
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| Salmon Teriyaki |
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$9.00 |
salmon teriyaki with salad and rice
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| Sushi Combo |
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$12.00 |
6pcs sushi and california roll
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| Hand Roll Combo |
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$9.00 |
california, spicy tuna, salmon skin hand roll combo
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| Chirashi |
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$12.00 |
assorted fresh fish & vegetables over a bed of seasoned sushi rice
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| Tekka-Don |
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$13.00 |
sliced raw tuna over a bed of seasoned sushi rice
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| Unaju |
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$10.00 |
broiled fresh water eel with our house soy sauce over a bed of rice
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| Udon |
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$6.00 |
udon not available for take out
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| Rice Bowl & Noodle Dish $6 |
| Bulgoki Bowl |
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Price may varies |
thin-sliced korean-style marinated beef over rice
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| Chicken Teriyaki Bowl |
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Price may varies |
chicken teriyaki over rice
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| Dancing Porky Bowl* |
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Price may varies |
dancing porky over rice
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| Curry Rice Bowl* |
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Price may varies |
korean style with with potato, carrots, onion over rice
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| Curry Udon Bowl* |
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Price may varies |
korean style with with potato, carrots, onion udon noodle
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| Seafood Ramen** |
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Price may varies |
spicy ramen with seafood
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| Green Tea Ramen |
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Price may varies |
mild green tea noodle ramen with various seaweeds
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| Small Plate |
| 1. "Slow" Starter |
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$16.00 |
a combination of our signature fat avo, jalatuna and ascon
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| 2. The Famous Fat Avo |
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$8.00 |
a whole avocado "apple" filled with seared, seasoned albacore
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| 3. Jalatuna* |
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$7.00 |
fried jalapeno peppers stuffed with cream cheese & spicy tuna
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| 4. Ascon |
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$6.00 |
fresh asparagus sticks rolled with thick bacon
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| 5. Orange Scallops |
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$8.00 |
lightly fried fresh jumbo scallops with orange miso dressing
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| 6. Crunchy Sashimi |
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$8.00 |
assorted fresh sashimi, wasabi tobiko on top of fried onion with miso dressing
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| 7. Smoked Salmon Skin Tempura |
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$6.00 | |
| 8. Wing On Fire* |
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$7.00 |
fried chicken wings with spicy sauce
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| 9. Volcano Shrimp* |
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$7.00 |
fried shrimp with spicy sauce
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| 10. Eclipse Shrimp |
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$7.00 |
shrimp and cream cheese wrapped in a rice paper moon
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| 11. Soft Shell Crab |
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$7.00 |
deep-fried soft shell crab served with ponzu dipping sauce
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| 12. House Tofu |
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$6.00 |
home made fresh, healthy house tofu with sauce
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| 13. Tofu A-Ge |
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$6.00 |
fried tofu serve with tempura sauce
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| 14. Tako Yaki |
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$7.00 |
5pcs of japanese style octopus round dumpling with sauce
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| 15. Gara A-Ge |
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$6.00 |
japanese style fried chicken bite
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| 16. Gyoza |
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$5.00 |
5pcs of fried pork dumplings
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| 17. Shumai |
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$6.00 |
8pcs of fried shrimp dumplings
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| 18. Edamame |
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$4.00 |
boiled green soybeans, lightly salted
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| 19. Potato Croquette |
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$5.00 |
delicately fried, breaded mashed potatoes with a crunch finish
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| 20. Salmon Kama |
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$7.00 |
broiled salmon collar server with special sauce
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| 21. Hamachi Kama |
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$12.00 |
broiled yellowtail collar served with special sauce
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| 22. Sunomono |
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$5.00 |
cucumber sunomono with seaweed and tako
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| 23. Tempura |
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$8.00 |
2 shrimp and 3 vegetables served up extra crunchy
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| Salad |
| 1. "Slow" House* |
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$13.00 |
field greens topped with chef an's spicy, dressed tuna
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| 2. Ahi Tuna |
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$13.00 |
seared ahi tuna on a bed of field greens
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| 3. Grilled Chicken |
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$12.00 - $7.00 |
field greens topped with grilled chicken
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| 4. Grilled Salmon |
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$12.00 - $7.00 |
field greens topped with grilled salmon
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| 5. Dancing Porky* |
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$12.00 - $7.00 |
spicy pork chunks in a house marinade and field greens
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| 6. Seaweed Crab |
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$11.00 |
seaweed salad with alaskan crab meat and tofu
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| 7. Mixed Seafood |
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$12.00 |
tuna, salmon, whitefish, kanikama and vegetable
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| 8. Seaweed |
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$6.00 |
three varieties of marinated seaweed
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| 9. Garden |
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$4.00 |
spring greens with carrots and tomatoes with dressing
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| Big Plate |
| 1. "Slow" Beef Tender Rib |
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$15.00 |
chef an's award-winning marinated, braised tender rib
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| 2. Dancing Porky* |
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$12.00 |
spicy marinated pork (a neighborhood favorite!)
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| 3. Bulgoki |
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$14.00 |
thin sliced korean-style marinated beef with salad and rice
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| 4. Shrimp Ravioli |
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$15.00 |
asian shrimp ravioli in a rich creamy sauce
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| 5. Donkatsu |
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$12.00 |
very popular japanese plate of breaded and deep fried pork cutlet
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| 6. Curry Donkatsu* |
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$14.00 |
donkatsu with house curry sauce
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| 7. Chicken Teriyaki |
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$12.00 |
grilled chicken with house-made teriyaki sauce
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| 8. Salmon Teriyaki |
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$13.00 |
grilled salmon with house-made teriyaki sauce
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| 9. Seafood Yaki Udon |
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$14.00 |
pan fried udon with seafood and vegetables
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| 10. Tempura |
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$13.00 |
5 shrimp, or 12 vegetables or 3 shrimp plus 5 vegetables
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| 11. Tempura Udon |
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$11.00 |
udon with shrimp & vegetable tempura. not available for take out
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| 12. Udon |
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$8.00 |
udon noodle soup. not available for take out
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| Sushi Bar |
| 1. Sushi Combo |
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$19.00 |
7pcs of nigiri sushi & california roll
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| 2. Sashimi Combo |
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$20.00 |
an assortment of 4 filets of raw fish (3pcs of each)
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| 3. Chirashi |
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$15.00 |
assorted fresh fish & vegetables over a bed of seasoned sushi rice
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| 4. Tekka Don |
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$17.00 |
sliced raw tuna over a bed of seasoned sushi rice
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| 5. Unaju Broiled Fresh Water Eel |
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$14.00 |
with our special house soy sauce over a bed of rice
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| Side Dish |
| Black Rice |
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$3.00 |
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| Sushi Rice |
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$1.50 |
| Steamed White Rice |
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$1.00 |
| Miso Soup |
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$1.50 |
| Kimchi |
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$3.00 |
| Real Wasabi |
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$3.00 |
| Drink |
| Sparkling Water |
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$2.50 |
| Bottled Water |
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$1.50 |
| Hot Green Tea |
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$1.50 |
| Ice Tea |
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$1.50 |
| Lemonade |
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$1.50 |
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| Soda |
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$1.50 |
| Dessert |
| Ice Cream |
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$3.00 |
| Mochi Ice Cream |
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$4.00 |
| Tempura Ice Cream |
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$6.00 |
| Fried Banana Ice Cream |
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$7.00 |
| Korean Cinnamon Punch |
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$2.50 |
| Sushi & Sashimi |
| Sushi / Sashimi. 2pcs To Each Sushi Order, 5pcs To Each Sashimi Order. Black Rice, Slow Food Style, Add $1 |
| 1. Tuna |
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$16.00 - $8.00 |
blue fin
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| 2. Tuna |
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$5.00 - $10.00 |
maguro
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| 3. Hamachi Toro |
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$6.00 - $12.00 | |
| 4. Yellowtail |
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$10.00 - $5.00 |
hamachi
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| 5. Salmon |
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$9.00 - $4.50 |
sake
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| 6. Sea Urchin |
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$7.00 - $14.00 |
uni
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| 7. Sweet Shrimp |
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Price may varies |
ama ebi
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| 8. Monkfish Liver |
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$7.00 - $14.00 |
ankimo
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| 9. Halibut |
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$10.00 - $5.00 |
hirame
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| 10. Octopus |
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$9.00 - $4.50 |
tako
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| 11. Squid |
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$4.00 - $8.00 |
ika
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| 12. Red Snapper |
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$4.00 - $8.00 |
izumidai
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| 13. Albacore |
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$10.00 - $5.00 |
bincho magoru
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| 14. Mackerel |
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$4.00 - $8.00 |
saba
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| 15. Crabstick |
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$4.00 - $8.00 |
kani
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| 16. Eel |
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$5.00 - $10.00 |
unagi
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| 17. Salmon Roe |
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$12.00 - $6.00 |
ikura
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| 18. Sea Scallop |
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$5.50 - $11.00 |
hotatega
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| 19. Flying Fish Roe |
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$5.00 - $10.00 |
tobiko
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| 20. Smelt Roe |
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$4.00 - $8.00 |
masago
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| 21. Shrimp |
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$4.50 - $9.00 |
ebi
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| 22. Egg Cake |
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$3.50 - $7.00 |
tamago
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| 23. Ono |
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$10.00 - $5.00 | |
| Rolls |
| 1. Cucumber |
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$4.00 | |
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| 2. Avocado |
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$4.00 | |
| 3. Vegetable |
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$7.00 |
baby greens, kaiware, avocado, cucumber, yellow radish, gobo
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| 4. Vegetable Tempura |
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$9.00 | |
| 5. Hamachi Scallion |
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$6.00 |
yellowtail, scallion
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| 6. Tekka |
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$6.00 |
tuna
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| 7. Una Kyu |
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$6.00 |
unagi, cucumber
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| 8. Una Avo |
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$7.00 |
unagi, avocado
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| 9. Salmon Skin |
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$6.00 |
salmon skin, cucumber, avocado, kaiware, gobo
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| 10. California |
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$5.00 | |
| 11. California Tempura |
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$8.00 | |
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| 12. Spicy Tuna |
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$6.00 | |
| 13. Spicy Tuna Tempura |
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$9.00 | |
| 14. Salmon Cream |
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$9.00 |
salmon cream cheese, gobo
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| 15. Albacore Lover |
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$11.00 |
california roll with albacore on top
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| 16. Spicy Tail |
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$12.00 |
spicy tuna roll with yellowtail on top
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| 17. Rainbow |
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$12.00 |
california roll with tuna, salmon, izumidai and shrimp on top
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| 18. Caterpillar |
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$12.00 |
eel, cucumber, gobo with avocado on top
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| 19. Dragon |
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$12.00 |
california roll with eel, avocado on top
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| 20. Shrimp Crunch |
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$11.00 |
shrimp tempura, gobo, avocado, cucumber, crunch
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| 21. Spider |
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$12.00 |
soft shell crab, crabmeat, cucumber, avocado, gobo, kaiware
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| 22. Baked Scallop |
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$12.00 |
california roll with baked scallop, onion, mushroom, masago and scallion on top
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| 23. Baked Lobster |
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$13.00 |
california roll with baked baby lobster, onion, mushroom, masago and scallion on top
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| 24. Snow |
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$13.00 |
gobo, cucumber, yellow radish, jalapeno with fresh halibut on the top with ponzu
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| 25. Hawaiian |
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$12.00 |
spicy tuna roll with tuna and avocado on top
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| 26. Surf City |
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$12.00 |
tempura roll filled with tuna, salmon, snapper, cream cheese, gobo, avocado, kani
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| 27. Bolsa |
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$12.00 | |
| 28. Old Slow Fish |
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$12.00 |
tuna, salmon, kani, yellow radish, avocado in cucumber wrap
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| 29. Slow Fish |
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$14.00 |
soy paper tempura roll filled with baby lobster, masago & bell pepper on top
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| Beer |
| Sm $4 / Lg $7 |
| Asahi |
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Price may varies |
| Sapporo |
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Price may varies |
| Kirin |
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Price may varies |
| Kirin Light |
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Price may varies |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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