Slurping Turtle Prices in Ann Arbor, MI 48104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Noodles |
| Extra Toppings: Pork chashu $3.00, poached egg $1.00, roasted chicken $3.00, grated garlic $0.50, extra noodle $2.00, bean sprouts $1.00, japanese mushrooms $4.00, spicy volcano paste $1.50 |
| Red Miso Ramen | $14.00 |
Homemade ramen noodle, roasted chicken, bok choy, bean sprouts, scallions, sweet corn, naruto
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| Tan Tan Men Ramen | $14.00 |
Homemade ramen noodles, pork meatball, pork chashu, pork miso, bok choy, bean sprouts
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| Tonkotsu | $14.00 |
Thin homemade ramen noodles, silky pork broth, pork chashu, bok choy, pickled mustard greens, braised woodear mushrooms, chili oil
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| Red Curry Coconut Udon | $14.00 |
Okra, medley of Japanese mushrooms, hominy, chickpeas, eggplant
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| Chiyan Pon | $16.00 |
Stir fry squid, octopus, shrimp, scallops, and scallion with crispy ramen noodles
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| Kinoko Mochi | $14.00 |
Fat rice cakes, medley of Japanese mushrooms, boccolini, parsnip, sweet bell peppers, parmesan, chili soy sauce
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| Chahan | $13.00 - $14.00 |
Japanese fried rice, choice of pork chashu, roasted chicken, vegetable, shrimp or pick 3 combination
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| Noodles - Side DIsh |
| Miso Soup | $3.00 |
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| House Salad | $5.00 |
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| Steamed Organic Brown Rice | $4.00 |
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| Steamed Short Grain Rice | $3.00 |
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| Cold Tapas |
| Hamachi Tacos | $11.00 |
Tartare of yellowtail, truffle soy, taro root shell
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| Ceviche | $11.00 |
Octopus, scallops, shrimp, squid, yuzu ceviche dressing
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| King Crab Sunomono | $12.00 |
Wakame, cucumber, oba, sweet vinegar
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| Seared Big Eye Tuna | $13.00 |
Watercress salad, sweet onion daikon dressing
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| Kimchee Octopus and Soba Noodle Salad | $12.00 |
Tobanjan vinaigrette
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| Salad of Hearts of Romaine and Mesculin | $9.00 |
Pickled daikon and ginger, sesame carrot dressing. Add chicken or shrimp $4.00, avocado $3.00, tofu $2.00
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| Hot Tapas |
| Edamame | $5.00 |
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| Grilled Shishito Peppers | $7.00 |
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| Yudofu | $7.00 |
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| Fried Brussel Sprouts | $6.00 |
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| Gyoza | $8.00 |
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| Duck Fat Fried Chicken | $9.00 |
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| Shrimp Age Shumai | $10.00 |
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| Kani Cream Croquette | $10.00 |
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| Takoyaki | $9.00 |
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| Roasted Chicken Bao | $4.00 - $11.00 |
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| Pork Belly Bao | $4.00 - $11.00 |
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| Shrimp Tempura Bao | $4.00 - $11.00 |
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| Vegetarian Bao | $4.00 - $11.00 |
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| Sashimi Bar & Maki Rolls |
| Chef's Choice Assorted Sashimi Plate |
Small 1 to 2 people
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| Chef's Choice Assorted Sashimi Plate |
Medium 3 to 4 people
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| Chef's Choice Assorted Sashimi Plate |
Large 5 to 6 people
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| Spicy Tuna Roll | $9.00 |
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| Yellowtail & Scallion Roll | $8.00 |
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| Salmon & Avocado Roll | $8.00 |
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| Eel & Cucumber Roll | $9.00 |
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| Spicy Tuna Deluxe | $15.00 |
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| Dragon Roll | $15.00 |
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| Vegetarian Roll | $14.00 |
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| Donburi Chirashi | $24.00 |
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| Donburi Tekka Don (Tuna) | $24.00 |
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| Donburi Unagi Don (BBQ Eel) | $26.00 |
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| Desserts |
| Macaron | $1.90 |
Raspberry wasabi, yuzu, chocolate sesame, kaffir lime, caramel soy
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| Ice Cream | $3.50 |
Sea salt, black sesame, red bean, soba
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| Sorbet | $3.50 |
Raspberry
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| Soft Serve | $4.00 |
Yuzu, green tea
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| Cream Puffs | $3.50 |
Green tea, vanilla coconut, chocolate, red bean
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| An Mitsu | $5.00 |
Mandarin agar agar cubes, green tea soft serve, red bean, seasonal fruit
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| Iron Chef Egg Shooter | $3.50 |
Quail egg, coconut milk, condensed milk, mint
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| Tofu Cheesecake | $5.50 |
Miso graham crumbs, seasonal berries
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price