Smitty's Menu and Prices

4.4 based on 108 votes
Smitty's menu

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Appetizers
Mini Tacos
0
$6.75
served with homemade salsa
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Breaded Mushrooms
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$6.75
fresh mushrooms hand breaded and fried to a golden brown. Served with ranch dressing.
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Toasted Ravioli
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$6.75
fried to a golden brown. Served with homemade marinara
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Toasted Cannelloni Bites
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$6.75
bite sized pasta filled with chicken and artichoke. Served with marinara or drawn butter
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Potato Skins
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$6.75
stuffed with aged cheddar cheese, smoked bacon, and spring scallions. Served with sour cream.
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Hot Wings
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$6.75
one pound of jumbo wings tossed in hot sauce.
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Chicken Tenders
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$6.75
breaded then fried to a golden brown. Served with honey-mustard sauce.
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Chicken Drummies
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$6.95
one pound of the finest chicken drummies, served with hot sauce.
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Onion Rings
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$6.25
thick cut onion rings, beer battered and fried to a golden brown.
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French Fries
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$1.75 - $2.75
a side order of fries.
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Cheese Garlic Bread
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$4.25
garlic bread smothered with proved cheese
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Soups and Salads
Homemade Soup of the Day or Chili
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$2.95 - $3.75
Dinner Salad
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$3.75
leaf and iceberg lettuce, provel cheese, onion, black olives and tomatoes. Served with your choice of dressing.
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Chef Salad
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$5.50 - $7.25
leaf and iceberg lettuce, shaved ham and turkey, tomato, onion, black olives and provel cheese.
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Greek Salad
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$5.50 - $7.25
leaf and iceberg lettuce, feta cheese, tomato, cucumber, onion and black olives. Topped with an oil and vinegar dressing.
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Soup and Salad
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$5.95
a cup of soup with a dinner salad
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Caesar Salad
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$4.75 - $5.75
crisp romaine, seasoned croutons and parmesan cheese tossed in our homemade caesar dressing.
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Grilled Chicken Caesar
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$8.50
our own caesar topped with an eight-ounce chicken breast. Also available "blackened."
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Neptune Caesar
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$7.50
our famous caesar topped with flaked crabmeat.
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Daily Specials
lasagna, and pork loin served after 5:30p.m.
Monday: Homemade Baked Lasagna
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$8.95
Tuesday: Roasted "Bone-In" Pork Loin
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$9.95
Wednesday: Fried Chicken
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$6.95 - $7.95
Thursday: Chicken Fried Steak
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$7.50
Friday: Fried Catfish
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$7.95
Kid's Menu
kids menu items served with fries
Toasted Ravioli
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$3.75
Grilled Cheese
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$3.75
Hot Dog
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$3.75
Chicken Strips
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$3.75
Sandwiches
all sandwiches served with fries and pickle. The FDA recommends cooking ground beef to 160 degrees.
Smoked Turkey Melt
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$6.75
shaved smoked turkey, cheddar cheese, and grilled onion, served on sourdough bread.
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Roast Beef us Jus
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$7.25
shaved top round and swiss cheese, served on French bread
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Ribeye Steak Sandwich
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$8.95
eight-ounce choice, charbroiled and seasoned served on French bread.
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Chicken Cordon Bleu Sandwich
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$7.95
grilled boneless chicken breast with ham and swiss cheese. Served on a kaiser roll with honey-mustard sauce
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Blackened Chicken Grille
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$7.95
blackened boneless chicken breast topped with roasted peppers. Served on honey wheat bread with dill sauce
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Philly Chicken Sandwich
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$7.95
charbroiled chicken topped with grilled onions, peppers, and provel cheese. Served on sourdough bread.
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Hamburger
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$6.50 - $0.50
half pounder! cooked to your liking.
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Sourdough Burger
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$6.75
cooked to your liking. Served with grilled onion and cheddar cheese on grilled sourdough
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Bacon Cheddar Spread Burger
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$7.25
half-pound burger topped with a scoop of cold pack cheddar cheese and bacon
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Bleu Burger
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$6.95
our half-pound burger smothered with slightly melted bleu cheese
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Italian Burger
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$6.95
charbroiled salsiccia patty, topped with our marinara and provel cheese. Served on a kaiser roll.
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Filet of Cod
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$6.95
served deep fired on egg bread with tarter sauce.
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Filet of Catfish
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$6.95
deep fried or blackened on rye bread
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Pizza
please allow a little extra time for our pizzas. It's worth the wait.
9" Cheese Pizza
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$5.50
(1.25 each additional ingredient)
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12" Cheese Pizza
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$6.50
(1.75 each additional ingredient)
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Entrees
all entrees, excluding pasta dishes, are served with bread and your choice of fresh vegetables, herb buttered pasta or baked potato. (Potato after 5:30 only). Ask your server for the specials of the day.
Strip Steak
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$17.95
16oz. charbroiled steak. Your choice of peppered with bordelaise sauce or Italian with piccata sauce.
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Pepper Filet
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$17.95
a charbroiled eight-ounce filet dusted with cracked pepper and served with bordelaise sauce
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Steak Modiga
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$17.95
an eight-ounce charbroiled filet, topped with provel cheese and sauce bordelaise.
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Veal Cannelloni
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$9.95
baked with your choice of marinara sauce, cream sauce, or a combination of the two. Served with garlic toast.
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Chicken Piccata
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$10.95
a boneless eight-ounce breast of chicken sauteed in a lemon-caper and mushroom sauce.
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Calves Liver
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$11.95
sauteed with bacon and onions in a balsamic vinegar sauce
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Pasta Tutto Mare
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$10.95
crabmeat, mushrooms, and bay shrimp sauteed with garlic and fresh herbs, reduced with a lemon-basil cream sauce. Served with garlic toast.
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Pan Seared Tilapia
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$9.95
an eight ounce filet, lightly sauteed. Also available blackened
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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