Snap Kitchen Prices in Austin, TX 78751
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Eggs and Other Favorites |
| Texas Grass-Fed Beef Hash | $5.75 - $9.75 |
Egg whites, red and green peppers, sweet onions, cilantro and red kidney beans.
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| Spinach and Goat Cheese Scramble | $6.75 - $8.00 |
Egg whites, sun dried tomatoes, caramelized onions and baked sweet potatoes.
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| Chili and Eggs | $5.25 - $9.25 |
Egg whites, ground turkey, black beans, kidney beans, peppers, onions, stewed tomatoes and grated cheddar.
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| Paleo Sausage and Eggs | $5.50 - $9.75 |
Scrambled eggs, beef sausage, sauteed onions and peppers.
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| Vegan Scramble | $6.00 |
Tofu "eggs," spinach, mushrooms, red and green bell peppers, onions, avocado coulis and baked sweet potatoes.
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| Panchito's Burrito | $4.25 - $7.00 |
Scrambled egg whites, diced potatoes, lean ground turkey, black beans avocado coulis, cheddar cheese and sprouted wheat tortilla.
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| Bison Hash | $7.50 - $13.50 |
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| Pancakes, Crepes and Morning Treats |
| Banana Nut Pancakes | $5.50 |
Steel cut oats, 5:1 eggs and toasted pecans.
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| Peanut Butter Pancakes | $5.50 - $9.75 |
Steel cut oast, 5:1 eggs and organic peanut butter.
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| Cinnamon-Apple Oatmeal | $5.25 - $8.50 |
Steel cut oats, baked apples, crushed walnuts and palm sugar.
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| Strawberry Oatmeal | $5.25 - $8.50 |
Steel cut oats, toasted almonds, vanilla agave nectar.
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| Quinoa Muesli | $5.75 |
Golden raisins, dried cranberries, cinnamon baked apples, toasted pecans and almond milk.
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| The Basics |
| Chilled Scottish Salmon Salad | $5.00 |
Celery, chopped egg whites, red onions and caper aioli.
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| Snap Veggie Maki Roll | $4.25 |
Nori, brown rice, rice wine, peppers, carrots, yellow squash, sriracha, green onion and red chili dipping sauce.
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| Devily Snap Eggs | $3.75 |
hard cooked egg whites and jalapeno hummus.
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| Tofu Soft Spring Rolls | $5.00 |
Rice paper wrap, napa and red cabbage, peppers, carrots, green onion, black sesame seeds and sesame ginger dipping sauce.
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| Chicken Soft Spring Roll | $5.50 |
Rice paper wrap, napa and red cabbage, peppers, carrots, green onion, black sesame seeds and sesame ginger dipping sauce.
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| Chickpea Salad | $4.25 |
Capers, peppers, olives and lemon vinaigrette.
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| Truffled Quinoa Mac and Cheese | $4.75 |
Skim mozzarella, cheddar, mushrooms, truffle oil and fresh herbs.
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| Curried Chicken Salad | $3.25 |
Golden raisins, celery, non-fat Greek yogurt and toasted almonds.
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| Small Fruit | $3.50 |
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| Large Fruit | $4.75 |
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| Side of Kabocha Squash | $4.75 |
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| Simple Snacks |
| Babaghanouj | $2.25 |
Roasted eggplant, garlic, lemon juice and tahini.
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| Roasted Red Pepper Hummus | $2.00 |
Chickpea, tahini, garlic and extra virgin olive oil.
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| Jalapeno Hummus | $2.00 |
Chickpea, tahini, garlic and extra virgin olive oil.
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| Tabbouleh | $2.25 |
Bulgur wheat, Italian parsley, red onion, tomato, lemon juice and extra virgin olive oil.
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| Housemade Applesauce | $2.50 |
Granny Smith apples, cinnamon and agave nectar.
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| Egg Salad Snack | $4.00 |
Hummus egg salad, sun-dried tomatoes and kalamata olives.
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| Nutty Magic Bags and Quick Bites |
| Snap War Bar | $2.25 |
Quinoa loaded snack bar.
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| Snap City Blend | $2.00 |
Agave roasted walnuts and pecans, dried cranberries, cherries and chocolate chips.
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| Snap Power Blend | $2.00 |
Maple toasted almonds, pecans, pumpkin seeds, dates, dried bananas and currants.
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| Snap Necessity Blend | $2.00 |
Almonds, walnuts, pecans, cashews, dried blueberries, cranberries, cherries and spiced orange zest.
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| Custom Salads |
| Custom Salad | $6.25 |
Includes your choice of green and up to five toppings, with extra topping available at an additional charge.
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| Grab and Go Salads |
| Crunchy Chopped Veggie Bowl | $6.25 |
Quinoa, carrots, peppers, spring peas, cabbage, apples, candied pecans, walnuts and almonds with fresh mint and a lemon vinaigrette.
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| Signature Salads |
| Asian Chicken Salad | $9.25 |
Napa and red cabbage, shredded carrots, edamame, red peppers, breakfast radish, sesame ginger vinaigrette and peanut sauce. Pre-packaged.
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| Red and Green Salad | $6.75 |
Spinach, cucumbers, shredded carrots, strawberries, dried cranberries, toasted pumpkin seeds and cilantro lime vinaigrette. Pre-packaged.
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| Spinach and Goat Cheese Salad | $8.25 |
Spinach and arugula, mixed beets, pickled red onions, sliced chicken, candied walnuts and raspberry beet vinaigrette. Pre-packaged.
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| Sushi Grade Ahi Tuna Nicoise Salad | $10.75 |
Butter and romaine lettuce, green beans, hard cooked eggs, new potatoes, olive tapenade, pickled red onions, roasted Roma tomatoes, pickled red onions, capers and red wine Dijon vinaigrette. Pre-pack
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| Spicy Jungle Beef Salad | $10.25 |
Arugula and napa cabbage, red onions, shredded carrots, basil, mint, red peppers, jicama, orange segments and red chili and agave emulsion. Pre-packaged.
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| Grilled Scottish Salmon Salad | $10.25 |
Romaine and bibb lettuce, cucumbers, green onions, citrus cured jicama, green apples, orange segments, candied walnuts and lemon agave vinaigrette. Pre-packaged.
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| "Deconstructed" Bison Cheeseburger Salad | $8.25 |
Romaine and bibb lettuce, grape tomatoes, blue cheese, bison quinoa hash and red chile agave dressing.
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| Snap Greek Salad | $6.75 |
Romaine and bibb lettuce, cucumbers, red peppers, grape tomatoes, green onions, olive tapenade, capers, feta cheese and Greek vinaigrette. Pre-packaged.
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| Snap Caesar Salad | $6.25 |
Romaine and bibb lettuce, grape tomatoes, toasted pita chips, grated Parmesan and Caesar dressing (contains raw eggs). Pre-packaged.
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| Wraps |
| Egg Salad Wrap | $5.50 |
Boiled eggs, jalapeno hummus, green onions, romaine and sprouted wheat wrap.
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| Greek Chicken Salad Wrap | $5.00 |
Lettuce, cucumber, red peppers, grape tomatoes, green onions, olives, capers, feta cheese, Greek vinaigrette and sprouted wheat wrap.
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| Chicken Caesar Wrap | $4.50 |
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| Training Table |
| Chicken, Quinoa and Rapini | $10.75 |
Citrus grilled chicken, white quinoa, and sauteed zucchini.
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| Grass-Fed Beef and Quinoa | $12.75 |
Grilled beef, quinoa, garlic snap peas, and sauteed zucchini.
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| Salmon and White Quinoa | $13.75 |
Grilled salmon, white quinoa, and sauteed zucchini.
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| Dinner |
| Naked Chicken | $6.50 - $9.25 |
Citrus marinade, grilled asparagus and cauliflower puree.
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| Crispy Chicken | $7.25 - $10.25 |
Almond crusted chicken, roasted carrots and sauteed rapini.
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| Turkey Meatloaf | $6.50 - $11.50 |
Oven roasted sweet potatoes, onions, green beans and tomato chutney.
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| Citrus Grilled Pork Tenderloin | $6.75 - $10.75 |
Braised red cabbage, gingered snap peas and orange gastrique.
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| Crispy Scottish Salmon | $7.75 - $13.50 |
Almond crusted salmon, roasted carrots and sauteed rapini.
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| Dill Poached Scottish Salmon | $10.50 - $13.50 |
Braised red cabbage, garlic snap peas and green apple chutney.
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| Naked Beef | $7.50 - $10.75 |
Citrus marinade, grilled asparagus and cauliflower puree.
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| Meatballs and Peppers | $7.25 - $9.00 |
Beef meatballs, spicy marinara sauce, sauteed peppers and onions.
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| Vegetable Gluten Free Lasagna | $7.00 - $8.25 |
Eggplant, zucchini, summer squash, portabello mushroom, oven-roasted marinara and herbed cheese sauce. Gluten-free.
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| Mediterranean Spaghetti Squash | $6.50 |
Tomatoes, kalamata olives, feta cheese, green onions, capers and Greek vinaigrette.
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| Spicy Sambal Tofu | $6.75 |
Red cabbage, portabello mushrooms, green beans, carrots and edamame.
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| Bolognese | $10.00 |
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| Chili | $9.75 |
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| Crispy Chicken | $12.25 |
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| Ginger Glazed Chicken | $11.75 |
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| Mayan Beef | $11.75 |
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| Mayan Pork | $11.75 |
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| Beef Basics |
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| Chicken Basics |
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| Lunch Entrees |
| Turkey Chili | $5.50 - $9.00 |
Ground turkey, black beans, kidney beans, peppers, onions, stewed tomatoes and grated cheddar.
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| Quinoa Fried Rice | $5.50 - $6.75 |
Toasted quinoa, egg whites, peppers, green onions, edamame and ginger soy sauce.
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| Spaghetti and Turkey Bolognese | $5.50 - $9.50 |
Lean ground turkey, brown rice spaghetti, oven roasted marinara, sauteed mushrooms, basil and Parmesan cheese.
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| Thunder Heart Bison Quinoa Hash | $6.75 - $11.75 |
Lean ground bison, red quinoa, brown rice, smashed kidney beans, red onions and cheddar.
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| Chicken and Butternut Squash Spaghetti | $6.75 - $10.50 |
Brown rice spaghetti, walnuts, roasted garlic and local goat cheese.
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| Ginger Chicken Stir-Fry | $6.75 - $11.75 |
Quinoa, edamame, peppers, red onions, shredded carrots and ginger soy sauce.
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| Havana Beef | $6.75 - $10.75 |
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| Chicken Thai Green Curry | $7.75 - $9.50 |
Chicken breast, lentils, chickpeas, sweet potato, peas, cauliflower and brown rice.
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| Vegan Thai Green Curry | $7.25 - $9.00 |
Lentils, chickpeas, sweet potato, peas, cauliflower and brown rice.
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| Curry Dusted Cauliflower "Steak" | $6.50 |
French lentils, chickpeas, onions and caper raisin vinaigrette.
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| Desserts and Baked Goods |
| Peanut Butter "Cheesecake"Gluten Free Muffin of the Day | $3.75 |
Date and pecan crust, raw cashews, agave and extra virgin coconut oil.
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| Key Lime "Pie" | $3.75 |
Date and pecan crust, non-fat Greek togurt, agave nectar and gelatin.
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| Berry "Cheesecake" | $3.75 |
Date and pecan crust, raw cashews, extra virgin coconut oil and agave.
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| Silken Chocolate Mousse | $2.75 |
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| Coconut Macaroons | $2.50 |
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| Gluten-Free Brownie | $2.00 |
Semi-sweet chocolate, extra virgin coconut oil, eggs, almond flout, brown rice flour and palm sugar.
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| Gluten-Free Chocolate Chip Cookies | $3.00 |
Flax seed, almond milk, semi-sweet chocolate chips, oat flour and palm sugar.
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| Gluten-Free Cinnamon Raisin Cookies | $3.00 |
Flax seed, almond milk, cinnamon, oat flour and palm sugar.
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| Gluten Free Muffin of the Day | $2.00 - $6.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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