Menu With Price Menu Sogno Di Vino Menu

Sogno Di Vino Menu and Prices

3.9 based on 70 votes

Italian

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Exquisite Panini

all panini come with accompaniment of the day and your choice of bread.

Sur'prese	0	$11.00	san daniele prosciutto, fresh mozzarella and blueberry jam. MORE
Turkey	0	$10.00	roasted red bell peppers. arugula and imported provolone. MORE
Marinated Grilled Veggies	0	$9.00	with gouda cheese. MORE
Smoked Salmon	0	$15.00	with oil, tomatoes, red onions, capers and supreme grand camembert brie. MORE
Smoked Yellowtail	0	$13.00	with caper berries and marinated artichoke spread, tomatoes and lettuce on grilled artesian bread. MORE
Smoked Duck	0	$12.00	with spinach, marinated mushrooms and melted gruyere. MORE
Muffuletta	0	$11.00	hot calabrese salami, ham, provolone, capers, tomatoes, red onion and pickled peppers. MORE
Taleggio & Fontina	0	$10.00	on your choice of bread with sauteed mushrooms and a note of white truffle oil served open face. MORE
Roast Beef	0	$11.00	with danish blue with lettuce and tomatoes. MORE
Tonno Melt	0	$11.00	yellow fin tuna mousse with sun-dried tomatoes, onion, red bell pepper and swiss cheese. MORE

Sogno Di Panino	0	Price may varies	dream up your own panino from the choices below. MORE

Heavenly Tastes

Cheese Plate	$9.00	chef's choice of cheeses served with accompaniments and a variety of toasted artesian breads and crackers, large (5 cheeses) 14 - or small (3 cheeses) MORE
Crostini & Olive Plate	$10.00	toasted artesian breads served with & different spreads of the day and a melody of marinated imported olives. MORE
Meat & Cheese Plate	$16.00	chef's choice of 3 meats, 3 cheeses served with accompaniments toasted artesian breads and crackers. MORE
Smoked Fish Plate	$14.00	smoked yellowtail, smoked albacore and smoked king salmon served with caper berries, dried cranberries and toasted artesian breads. MORE
Pate Plate	$12.00	served with accompaniments and toasted artesian breads. MORE
Stuffed Mushrooms	$9.00	stuffed with shrimp, spinach & gorgonzola with marinated red & yellow peppers drizzled with aged balsamic vinegar. MORE
Eggplant Wrap	$9.00	fresh mozzarella, sun-dried tomato pesto, basil pesto, raisins and balsamic vinegar glaze wrapped in grilled eggplant. MORE
Baked Goat Cheese	$9.00	fresh pesto, roasted garlic, caramelized onions and goat cheese warmed and served with grilled breads. MORE

Rare & Raw

Sea Scallop Ceviche	0	$12.00	raw scallops marinated in citrus juices, a dash of chili flakes and herbs with fresh melon. MORE

Ahi Tuna Carpaccio	0	$10.00	with hearts of palm, marinated artichoke hearts and marinated red onions. MORE
Hawaiian Ahi Poke	0	$12.00	lightly marinated with sesame oil, sesame seeds, green onion, minced ginger and served on lemon and sesame oil dressed bok choy. MORE
Smoked Duck Carpaccio	0	$14.00	served with curly frisee, more mushrooms, drizzled with white truffle oil and served with toasted artesian breads. MORE
Grilled Veggie Plate	0	$7.00	a variety of fresh veggies grilled and marinated and topped with shaved parmeggiano. MORE
Faux Phasta	0	$8.00	jicama, sweet potato and carrots cut angel hair pasta style finished with a fresh roasted puttanesca sauce (tomatoes, garlic, capers, black olives and extra virgin olive oil). a must try! MORE

Celestial Salads

Belgium Endive & Celery	$10.00	matchstick cut, lightly tossed in our champagne mustard vinaigrette and served on a bed of spring mix finished with shaved parmegiano with a touch of truffle oil and served with toasted artesian brea MORE
Tonno Sotto Olio	$12.00	olive oil marinated yellow fin tuna served over a bed of mixed herbs and lettuces lightly tossed in our rice wine vinaigrette. MORE
Stuffed Avocado	$12.00	with smoked turkey, feta cheese, veggies and baby pasta on a bed of mixed greens with marinated artichoke hearts dressed in our lemon parsley dressing. MORE
Strawberries & Bric	$11.00	tossed with mixed greens and roasted pecans in our aged balsamic vinaigrette. MORE
Heirloom Tomato	$11.00	layered with raw marinated portobello mushroom topped with herb crusted goat cheese and balsamic marinated onion. MORE
Marinated Shrimp	$14.00	on a bed of watercress and herbs with grapes and dashes of crumbles french roquefort lightly tossed in our orange thyme vinaigrette. MORE
Sea'viche Risotto Salad	$14.00	marinated seafood tossed with risotto in our citrus dressing. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.