Soi Asian Bistro Menu and Prices
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Soi Asian Bistro Menu
| Cold Appetizers |
| Cold Appetizers |
| Sushi Sampler |
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$9.95 |
Six assorted pieces of sushi.
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| Spicy Octopus |
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$8.95 |
With cucumbers and spicy sauce.
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| Spicy Conch |
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$8.95 |
With cucumbers and spicy sauce.
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| Sashimi Appetizers |
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$12.95 |
Selection of today's fresh fish.
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| Seafood Sunomono |
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$8.95 |
Octopus, conch, crab and cucumber in a tangy rice vinegar.
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| Tuna Tataki |
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$11.95 |
Lightly seared, thin sliced served with ponzu sauce.
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| Usuzukuri |
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$13.95 |
Thinly sliced fish with ponzu sauce.
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| Appetizers |
| Appetizers |
| Edamame |
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$3.95 |
Steamed soy beans with salt.
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| Gyoza |
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$5.95 |
Steamed or fried pork dumplings served with dumpling sauce.
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| Popcorn Shrimp |
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$9.95 |
Shrimp tempura in a creamy spicy sauce.
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| Vegetable Spring Roll |
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$4.95 |
White cabbage, carrots and celery wrapped with rice paper, deep fried and served with sweet and sour sauce.
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| Fried Calamari |
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$6.95 |
Crispy fried calamari served with sweet and sour sauce.
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| Soups |
| Soups |
| Miso Soup |
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$2.95 |
Delicate broth with miso, tofu, scallions and seaweed.
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| Tom Yum Goong |
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$3.95 |
Clear shrimp soup with lime juice, mushrooms, hot peppers, lemon grass and scallions, mixed vegetables, scallions and celery.
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| Tom Ka Kai |
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$3.95 |
Chicken in coconut milk with lemon juice, mushrooms and scallions.
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| Salads |
| Salads |
| Thai Spicy Beef Salad |
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$6.95 |
Sliced grilled beef marinated with Thai spices served with tomatoes, onions, scallions and cucumbers.
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| Thai Spicy Seafood Salad |
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$9.95 |
Fried seafood, celery, red onions, scallions, cashew nuts with chili paste.
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| Spicy Tuna Salad |
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$9.95 |
Tuna, cucumber, spicy sauce and scallions.
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| Chicken Fruit Salad |
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$6.95 |
Grilled chicken with apple, orange, pineapple and strawberry in a creamy sauce.
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| Curry Dinner |
| Curry Dinner |
| Beef Panang Curry |
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$13.95 |
Thai classic curry with coconut milk, bell peppers with basil.
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| Beef Masaman Curry |
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$13.95 |
Thai rich curry with coconut milk, cashew nuts, potatoes and avocado.
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| Chicken Red Curry |
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$13.95 |
Red curry with coconut milk, bell peppers, bamboo shoots and basil leaves.
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| Shrimp Green Curry |
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$15.95 |
Green curry with coconut milk, bell peppers, bamboo shoots and basil leaves.
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| Fried Rice |
| Fried Rice |
| Chicken Fried Rice |
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$13.95 |
Sauteed rice in brown sauce with tomatoes, scallions and egg.
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| Pineapple Fried Rice |
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$13.95 |
Shrimp and pineapple sauteed with rice in a brown sauce with onions, tomatoes, scallions and egg.
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| Crab Fried Rice |
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$13.95 |
Blue crab and scallions in a brown sauce with egg.
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| Drunken Fried Rice |
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$13.95 |
Sauteed with rice, egg, bell peppers, scallions, mushrooms and basil.
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| Noodles Dinner |
| Noodles Dinner |
| Pad Thai |
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$13.95 |
Sauteed rice noodles with egg, scallions and bean sprouts topped with ground peanuts.
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| Clear Noodle |
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$13.95 |
Clear noodles, onions, scallions, egg, tomatoes, baby corn and mushrooms.
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| Crispy Noodle |
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$13.95 |
Fried yellow noodles with egg, scallions, bean sprout and peanuts on top.
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| Pad Prew Hwan Noodles |
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$13.95 |
Yellow noodles, sauteed pineapples, cucumber, tomatoes, bell peppers and scallions in tomatoes sauce.
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| Makimono |
| Makimono |
| Miami Heat Roll |
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$12.95 |
Tuna, masago, avocado, tempura crunch, scallions spicy sauce and tuna on top.
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| Dancing Eel Roll |
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$11.95 |
California roll with eel on top.
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| Big Eye Roll |
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$9.95 |
Tuna, scallion, tempura flake and spicy mayo.
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| Mamasita Roll |
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$9.95 |
Yellow tail, fresh jalapenos, tempura flake, masago and mayo.
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| Green Love Roll |
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$14.95 |
Salmon, tuna hamachi and crab topped with toro sauce.
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| Yellow Dragon Roll |
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$12.95 |
Salmon on top.
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| Soi Inca Roll |
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$13.95 |
Seafood ceviche, fried cassava in a special creamy huancaina sauce with cilantro rice.
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| Volcano Roll |
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$10.95 |
California roll, topped with baked mixed seafood.
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| Salmon Yuzu |
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$7.95 |
Salmon, cilantro and yuzu sauce topped with jalapeno.
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| Unakyu |
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$8.95 |
Grilled eel and cucumber with special sauce.
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| Don Vito |
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$11.95 |
Tuna, snapper, crab and carrot wrapped in seaweed. (Rice-less).
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| The Mask Roll |
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$11.95 |
Tuna, salmon, yellow tail, massago and spicy mayo.
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| Downtown Roll |
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$9.95 |
Fried white fish, avocado, cucumber, massago and spicy mayo.
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| Thai Specialty |
| Thai Specialty |
| Chicken Ginger Sauce |
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$13.95 |
Sauteed with ginger sauce, onions, bell peppers, scallions and mushrooms.
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| Shrimp Basil Leaves Sauce |
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$15.95 |
Sauteed with basil leaves, bell peppers, hot chili and onions.
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| Shrimp Garlic Sauce |
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$15.95 |
Sauteed with garlic and black peppers served on steamed vegetables.
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| Beef Cashew Nuts |
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$13.95 |
Sauteed cashew nuts in a brown sauce, bell pepper, celery, mushrooms, carrots and scallions.
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| Mixed Vegetables |
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$11.95 |
Sauteed mixed vegetables in brown sauce.
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| Volcano Chicken |
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$13.95 |
Crispy strips of chicken with sweet and sour sauce.
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| Sushi and Sashimi |
| Sushi and Sashimi |
| Ebi |
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$2.50 |
Shrimp.
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| Maguro |
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$2.50 |
Tuna.
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| Sake |
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$2.50 |
Salmon.
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| Tako |
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$2.50 |
Octopus.
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| Conch |
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$2.50 |
Yellowtail.
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| Hamachi |
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$2.50 |
Yellowtail.
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| Unagi |
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$2.95 |
Eel.
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| Ikura |
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$2.95 |
Salmon eggs.
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| Uni |
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$3.00 |
Sea urchin.
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| Red Tobiko |
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$3.00 | |
| White Fish |
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$2.50 | |
| Toro |
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$3.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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