Sole Mio Prices in Nashville, TN 37201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bruschetta |
fresh diced tomato seasoned with basil, garlic, and extra virgin olive oil, served with toast points
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| Caprese |
soft ripened baby mozzarella layered with cherry tomatoes and fresh basil leaves. drizzled with extra virgin olive oil
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| Insalata Di Mare |
chilled shrimp, clams, scallops, calamari, salmon, and crab marinated in olive oil and lemon. served with minced italian parsley
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| Italian Meatballs |
perfectly seasoned mouth sized homemade meatballs
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| Bruschetta Di Salmone |
salmon carpaccio style toast points with red onions, capers, toasted peppers with extra virgin olive oil and lemon essence
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| Stuffed Zucchini |
italian style stuffed and baked zucchini with seasoned beef & pork. finished with out homemade pomodoro sauce
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| Polenta with Goat Cheese & Melon Balls |
polenta round topped with whipped goat's cheese. vinegar soaked melon balls and bean sprouts
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| Grapes |
red grapes rolled in gorgonzola and cream cheese. then rolled in crushed walnuts
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| Grilled Pineapple |
caramelized pineapple topped with fresh creme anglaise
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| Shrimp Cocktail |
grilled shrimp served with tomato horseradish mousse on a bed of fresh spinach
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| Roasted Red Peppers |
roasted red peppers with goat cheese and a balsamic vinegar reduction
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| Prosciutto E Melone |
thin slices of cured italian style ham with fresh melon
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| Antipasti |
| Chicken, Add $4.50 Shrimp, Add $6.50 |
| Zuppa | $3.00 - $6.00 |
freshly made bisque of the day
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| Insalata Mista | $6.50 |
fresh mesculin mixed greens with carrots, tomatoes, cucumbers & kalamata olives with our homemade lemon vinaigrette dressing
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| Caesar Salad | $7.00 |
fresh mesculin mixed greens with croutons, & our own caesar dressing
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| Carpaccio | $10.50 |
chilled, cured, rare filet mignon thinly sliced with arugula, mixed greens, parmigiano curls, extra virgin olive oil & fresh lemon juice
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| Caprese | $7.50 |
fresh soft-ripened mozzarella layered with sliced baby tomatoes and fresh-picked basil leaves, drizzled with extra virgin olive oil
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| Insalata Di Mare | $11.00 |
chilled shrimp, clams, scallops, calamari, crawfish, crab & mussels, marinated in olive oil, garlic, & lemon, served with minced italian parsley.
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| Insalata Spinaci | $8.50 |
fresh spinach with bacon, goat cheese, beets & roasted red peppers with a light lemon vinaigrette
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| Insalata Salvaggia | $8.50 |
mesculin mixed greens with walnuts, fresh apples, gorgonzola cheese, dried cranberries in a balsamic reduction vinaigrette
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| Prosciutto E Melone | $11.95 |
cured italian-style ham with fresh melon (in season)
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| Sample Appetizer Trio | $22.95 |
prosciutto e melone, insalata di mare, caprese
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| Primi Piatti |
| Chicken, Add $4.50 Shrimp, Add $6.50 Small Side Salad, Add $1.50cup of Soup or Caesar Salad, Add $2.00 Sausage, Add $2.50 |
| Lasagna Al Forno | $9.95 |
homemade egg noodles layered and topped with mozzarella with our own basciamelle and bolognese meat sauce
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| Manicotti | $8.50 |
homemade crepes filled with ricotta, mozzarella, parmigiano and spinach, whipped into a souffle-like texture and topped with our basciamelle and fresh pomodoro sauces
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| Cannelloni | $9.50 |
homemade crepes filled with a pat` e-like texture of beef, chicken & sausage with ricotta & parmigiano cheeses, topped with our basciamelle and bolognese meat sauces
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| Tortellini Pomodoro | $11.95 |
homemade hand-filled pastas filled with veal, chicken, parmigiano and ricotta cheeses topped with our pomodoro sauce
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| Spaghetti Ragu | $9.50 |
homemade spaghetti with our bolognese meat sauce
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| Fettuccini |
hand-made egg noodles
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| Fettuccini - Pomodoro | $9.00 |
homemade tomato sauce
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| Fettuccini - Al Fredo | $12.00 |
fresh cream, sweet butter & parmigiano sauce
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| Gnocchi |
hand-made scallop-shaped potato pastas with or without spinach
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| Gnocchi - Sorrentino | $9.00 |
potato gnocchi with our pomodoro sauce tossed with mozzarella & fresh basil leaves
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| Gnocchi - Gorgonzola & Noci | $11.50 |
gnocchi in fresh cream, gorgonzola cheese & walnuts
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| Penne |
medium tube shaped pasta
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| Penne - Arrabiata | $7.50 |
penne pasta tossed with plum tomatoes, garlic & pepperoncino sauce
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| Penne - Vtc | $9.50 |
vodka, a touch of tomato & fresh cream
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| Penne - Salsiccia | $9.00 |
sweet italian sausage and onion sautéed with fresh plum tomato sauce
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| Penne - Mamma Rosa | $9.00 |
our pesto sauce with a hint of ricotta, cream and fresh tomato sauce blended to perfection
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| Secondi Piatti |
| Served with Fresh Vegetable of The Day or Penne Pomodoro. Homemade Veal & Chicken Sauces: |
| Pizzaiola* |
tomato, oregano & caper sauce
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| Marsala* |
marsala wine cream sauce
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| Piccata* |
fresh lemon cream sauce with capers
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| Funghi* |
fresh mushroom cream sauce
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| Scalopine Di Vitello | $15.95 |
tender veal cutlet sautéed in butter & veal stock with your choice of sauce
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| Petto Di Pollo | $12.50 |
sliced breast of chicken sautéed in chicken stock & butter, with your choice of sauce
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| Pesce Del Giorno |
fresh catch of the day
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| 10"" Thin Crusted Brick Oven- Fired Pizze |
| Ask About Our Special Toppings! Ask Your Server About Our Delicious Homemade Dessert Menu, Our Extensive Beer and Wine List, and After Lunch Beverage Selections. |
| Margherita | $8.50 |
with our pizza sauce, mozzarella cheese, extra virgin olive oil & oregano
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| Antipasti - Appetizer |
| Zuppa | $3.50 - $6.50 |
freshly made bisque of the day
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| Insalata Mista | $7.00 |
fresh mesculin mixed greens with carrots, tomatoes, cucumbers & kalamata olives with our homemade lemon vinaigrette dressing
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| Caesar Salad | $7.95 |
fresh mesculin mixed greens with croutons, & our own caesar dressing
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| Carpaccio | $10.95 |
chilled, cured, rare filet mignon thinly sliced with arugula, mixed greens, parmigiano curls, extra virgin olive oil & fresh lemon juice
0
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| Prosciutto E Melone | $11.95 |
cured italian-style ham with fresh melon (in season)
0
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| Caprese | $8.50 |
fresh soft-ripened mozzarella layered with sliced baby tomatoes and fresh-picked basil leaves, drizzled with extra virgin olive oil
0
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| Insalata Di Mare | $11.95 |
chilled shrimp, clams, scallops, calamari, salmon, crab & mussels, marinated in olive oil, garlic, & lemon, served with minced italian parsley
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| Sample Appetizer Trio | $22.95 |
prosciutto e melone, insalata di mare, caprese
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| Sole Mio's Fresh Homemade Pastas & Sauces |
| Spaghetti, Fettuccini, Linguini, Fusilli, Penne, Cappellini, Gnocchi (potato or Spinach) and Tortellini ( Add $2) or Our Whole Wheat Pasta of The Day with Your Choice of Homemade Sauce: With Chicken, Add $6*, with Shrimp, Add $7.50*, with Sausage, Add $3* |
| Pomodoro | $13.95 |
homemade tomato sauce
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| Arrabiata | $14.50 |
plum tomatoes, garlic and pepperoncino
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| Ragu | $14.95 |
bolognese meat sauce
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| Sorrentino | $14.95 |
pomodoro sauce tossed with mozzarella and fresh basil leaves
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| Salsiccia | $15.95 |
sweet italian sausage & onion sautéed with fresh plum tomato sauce
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| Mama Rosa | $16.00 |
our pesto sauce with a hint of ricotta, cream, and fresh tomato sauce blended to perfection
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| Alfredo | $17.00 |
fresh cream, sweet butter and parmigiano sauce
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| Gorgonzola & Noci | $17.00 |
a delicate marriage of fresh cream and gorgonzola cheese sauce with walnuts
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| VTC | $17.00 |
homemade pomodoro with a touch of vodka and cream
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| Fresh Homemade Baked Entrees |
| Lasagna Al Forno | $15.95 |
homemade egg noodles layered with our own basciamelle and bolognese meat sauce, topped with mozzarella
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| Manicotti | $14.50 |
homemade spinach-filled crepes with ricotta, mozzarella and parmigiano whipped into a souffle-like texture and topped with our basciamelle and fresh pomodoro sauces
0
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| Cannelloni | $14.95 |
homemade crepes filled with a pâté-like texture of beef, chicken & sausage with ricotta & parmigiano cheeses, topped with our basciamelle and bolognese meat sauces
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| Secondi Piatti - Main Course |
| Homemade Veal or Chicken Sauces: |
| Pizzaiola* |
tomato, oregano & caper sauce
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| Marsala* |
marsala wine cream sauce
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| Piccata* |
fresh lemon cream sauce with capers
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| Funghi* |
fresh mushroom cream sauce
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| Scalopine Di Vitello | $22.95 |
tender veal cutlets thinly pounded, then sautéed in butter & veal stock with your choice of sauce (served with fresh vegetable of the day or penne pomodoro)
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| Petto Di Pollo | $18.00 |
sliced breast of chicken sautéed in chicken stock & butter, with your choice of sauce (served with fresh vegetable of the day or penne pomodoro)
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| Pesce Del Giorno |
fresh catch of the day (served with fresh vegetable of the day)
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| Filetto Di Manzo | $27.95 |
8 oz. buck head beef filet charbroiled with green peppercorn and brandy cream sauce. (served with fresh vegetable of the day or penne pomodoro)
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price