Solera Prices in Minneapolis, MN 55403
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Charcuteria |
| House pickles, stone ground mustard, crostinis. |
| Jamon Iberico De Bellota | $14.00 |
dry-cured iberico de bellota ham.
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| Lomo Embuchado | $6.00 |
air cured pork loin with paprika & garlic.
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| Salchicha | $5.00 |
air-dried seasoned pork and beef sausage.
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| Chorizo Cantimpalo | $6.00 |
cured pork with paprika & white wine.
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| Duck Liver Mousse | $8.00 |
au bon canard foie gras.
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| Pork Rillette | $7.00 |
thyme, garlic & juniper berries.
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| Sausage | $7.00 |
apple, red wine & fennel.
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| Charcuteria Tasting | $15.00 |
lomo embuchado, pork rillete, salchicha.
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| Queso |
| Orange-pipparas marmalade, mixed nuts, crostinis. |
| Murcia Al Vino | $6.00 |
murcia, firm goats milk.
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| Manchego | $6.00 |
la mancha, unpasteurized sheeps milk.
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| Azul Penacorada | $5.00 |
leon, pasteurized cows milk.
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| Mahon | $6.00 |
island of menorca, cows milk.
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| Monte Enebro | $7.00 |
avila, soft goats milk.
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| Choice Of Three | $15.00 |
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| Tapas |
| Marcona Almonds | $4.00 |
paprika spiced.
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| Olives | $5.00 |
fennel, orange, thyme, cava.
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| Green Salad | $5.00 |
organic greens, radicchio, aged sherry vinaigrette.
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| Charred Beet | $7.00 |
garlic chips, smoky sweet paprika vinaigrette, & pahlais cheese.
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| Espinaca | $4.00 |
sultana, pine nut praline, apple.
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| Brussel Sprouts | $5.00 |
serrano ham, anchovy butter.
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| Setas Y Papas | $8.00 |
caramelized onions, fingerling potatoes, morel mushrooms.
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| Caldo De Poveres | $5.00 |
saffron rice, winter cabbage, chicken broth.
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| Piquillo Peppers | $5.00 |
herbed goats milk cheese, spicy garlic butter.
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| Beluga Lentils | $8.00 |
farm poached egg, toasted brioche, truffle.
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| Boquerones | $5.00 |
fresno peppers, roasted garlic aïoli, citrus.
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| Dates | $7.00 |
chorizo & goats cheese stuffed, organic greens, citrus vinaigrette.
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| Cauliflower Fritters | $6.00 |
celeriac aioli, preserved lemon,12 month manchego.
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| Papas Crujientes | $8.00 |
crispy yukons, mascarpone, greens & fresh lemon.
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| Grilled Quail | $9.00 |
winter squash, crispy brussel sprouts, harissa honey.
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| Pollo Con Ajo | $9.00 |
garlic, chicken, manzanilla sherry sauce.
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| Grilled Cuttlefish | $7.00 |
lacinato kale, cannellini beans, aleppo pepper.
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| Pulpo Y Papa | $7.00 |
grilled octopus, fried fingerling potatoes, sofrito vinaigrette.
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| Mussels | $8.00 |
smoked bacon, cilantro, ancho butter sauce.
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| Salt Cod Fritters | $7.00 |
white bean puree, chorizo, parsley salad.
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| Prawns Al Ajillo | $10.00 |
blue prawns, garlic, red chilis.
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| Scallops A La Plancha | $9.00 |
smoked bacon, repollo en crema.
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| Escargot | $8.00 |
sobrasada, herb butter.
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| Foie Gras | $17.00 |
fig & date sauce with roasted cipollini onions.
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| Albondigas En Salsa | $9.00 |
lamb meatballs in a red wine tomato sauce.
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| Croqueta Del Dia | $4.00 |
chefs choice for the day.
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| Catalan Sausage | $9.00 |
grilled sausage, gigande beans, carrots en escabeche.
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| Pork Belly | $12.00 - $21.00 |
mustard greens, caramelized apples, brandy sauce.
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| Braised Beef Cheeks | $12.00 - $21.00 |
rutabaga puree, greens, pickled mustard seed.
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| Grilled Rib Eye | $16.00 - $28.00 |
parsnip, maitake mushrooms, red wine demi.
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| Paella Y Fideo |
| Fideo | $40.00 |
rabbit, tomatoes, mushrooms, roasted shallots, aioli serves 2.
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| Vegetarian Paella | $36.00 |
cheramoula, zucchini, peppers, roasted cauliflower, piquillo emulsion serves 2.
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| Meat & Shellfish Paella | $40.00 |
chorizo, mussels, chicken, blue prawns & saffron chili aioli s erves 2.
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| Late Night - Menu De Cena |
| Marcona Almonds | $6.00 |
paprika spiced.
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|
| Olives | $5.00 |
fennel, orange, thyme, cava.
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| Piquillo Peppers | $5.00 |
herbed goats milk cheese spicy garlic butter.
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| Chilled Prawns | $8.00 |
puya sauce.
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| Croquetas Del Dia | $4.00 |
chefs selection.
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| Grilled Chorizo | $6.00 |
peppers, onions, charred tomato.
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| Braised Pork Belly | $6.00 |
gigandes beans, sherry gastrique grilled bread.
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| Lamb Bocadillos | $8.00 |
cilantro yogurt sauce, harissa ketchup.
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| Short Ribs Bocadillos | $8.00 |
braised short ribs, grilled scallion aioli pickled red onions.
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| Late Night - Postre |
| Gianduja Mousse | $8.00 |
gianduja chocolate mousse hazelnut croquant, brioche toast.
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| Plum Cream | $8.00 |
vanilla bean cream, oven roasted plums cinnamon cake, snickerdoodle cookie.
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| Desserts - Postre |
| Warm Chocolate Date Pudding | $8.00 |
almond milk, graham cracker ice cream.
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| Espresso Mousse Cake | $8.00 |
espresso mousse, milk chocolate ganache, coffee caramel, cinnamon ice cream.
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| Cheesecake Tasting | $8.00 |
madagascar vanilla bean cheesecake strawberry cheesecake mousse, lemon cheesecake ice cream, graham cracker.
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| Flan | $8.00 |
honey, almond croquant blood orange sorbet.
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| Churros | $8.00 |
spanish hot chocolate.
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| Housemade Ice Cream And Sorbet | $3.00 - $8.00 |
(single scoop, taste of three).
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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