Solitaire Restaurant Prices in Denver, CO 80212
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Main |
| Pacific Uni & Quail Egg Shooter* | $9.00 |
Yuzu-Sake Ponzu, Tabasco, Lime, Wasabi Caviar
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| Braised Red Beet & Salt Roasted Gold Beet Salad | $12.00 |
Broken Shovel Goat Cheese, Sourdough Croutons, DC Rocket
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| Alaskan Albacore Tartare* | $17.00 |
Cilantro-Ginger Vin, Sticky Rice, Dragon Fruit, Spicy Peas, Black Tobiko
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| 6 Beau Soleil Oysters on the Half Shell* | $16.00 |
Kentucky Bourbon Barrel Aged Mignonette
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| Hawaiian Ahi & AAA Hamachi Sashimi | $19.00 |
Grapefruit, Sriracha Banana, Avocado, Charred Shishitos, Tamari-lime Vin
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| Insalata Misticanza | $12.00 |
Asian Pear, Buzzard's Blu, Pignoli, BB Cranberries, Snap Peas, Local Honey Comb, Pickled Ramps
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| Black Pan Deep Dish Pizza | $15.00 |
Italian Pepperoni, Broken Shovel Goat, Mushrooms, Cipollinis, Shaved Fennel
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| Tempura Ricotta Squash Blossom & Pappardelle | $16.00 |
Charred Tomato Ragu, Locatelli Pecorino, HG Mint
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| 1st Offering Tempura Soft Shell Crab | $17.00 |
Mesquite Roasted Sofrito, Remoulade, Lemon
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| Crisp Poblano Chili Relleno | $18.00 |
House Barbacoa, Long Grain Rice, Crema Mexicana, Guajillo Adobo
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| Charred White Asparagus | $19.00 |
San Daniele Prosciutto, Hazelnut Pistou, Sunny Organic Egg, DC Mache, Masago
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| Lava Grilled Plantation Quail & Waffles | $22.00 |
Red Chili Vermont Maple, Smoked Bacon, Plantains, Mango, Cucumber
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| Taiwanese Calamari Steak "Française" * | $25.00 |
HG Sun Choke Agnolotti, Pork Belly, Lemon-Caper Butter
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| Cast Iron Seared Icelandic Turbot* | $27.00 |
Nicoise Smear, Peas, Fava Beans, Ramps, Wild Mushrooms, Creamy Fennel
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| Night Braised Angus Short Rib | $26.00 |
Citrus Basmati, Charred Ceci, Snap Peas, Cremini Mushrooms, DC Rocket
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| Cast Iron Seared Hawaiian Tuna* | $28.00 |
Curried Bok Choy, Straw Mushrooms, Edamame, Smoked Soy, Apple-Ginger Slaw
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| Wet Aged Grass Fed Hanger Steak* | $29.00 |
Grilled Artichoke Tart, Black Garlic, Marinated Tomatoes, Béarnaise Zabaglione
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| German Chocolate Bread Pudding | $7.00 |
Pecans, Coconut, Strawberries, Honey Dust
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| Vanilla Custard Torte | $8.00 |
Meyer Lemon Coulis, Habañero Mango, Lychee Ice Cream
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| Cast Iron Baked Oatmeal Scotchy | $7.00 |
Perry Farms Goat Ice Cream
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| Key Lime Pie "In a Jar" | $7.00 |
Mezcal Chantilly, Black Berry, Graham Cracker Pirouette
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| Cocktails |
| Hot Piece of Ass | $11.00 |
St. George Green Chili Vodka, Lime, Jalapeño, Ginger Beer
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| Chocolate Covered Sherry | $11.00 |
Bird Dog Chocolate Whiskey, Buffalo Trace Bourbon, Sherry, Dolin Rouge
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| The Squirt | $11.00 |
Dulce Vida Blanco Tequila, Lime, Pompelmo, Orange Citrate
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| Flying Dutchman | $11.00 |
Spiced Rum, Gin, Basil, Lime, Soda
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| Roam The West | $11.00 |
Buffalo Trace Bourbon, Orange, Cherry, Raw Sugar
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| The Last Straw | $11.00 |
St. George Gin, Grapefruit, St. Germain, Ratio Strawberry Berliner Weisse,
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| E-Shot | $5.00 |
Vanilla Vodka, Patron XO Café, Espresso
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| Barrel Aged White Negroni | $12.00 |
St. George Dry Rye Gin, Suze, Dolin Blanc Sweet Vermouth, Grapefruit
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| Patio Pounder | $12.00 |
St. George Green Chili Vodka, Aperol, Lemon, Simple
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| Copacabana | $12.00 |
Avua Prata Cachaca, Lime, Dragon Fruit, Thai Basil, Habanero Salt
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| Jack's Ass | $11.00 |
Woody Creek Vodka, Lime, Basil Simple, Fever Tree Ginger Beer
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| Eager Beaver | $11.00 |
Cap Rock Gin, Lemon, Rosemary, Tonic
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| Cocktail Hour |
| $5. Everyday! 5:00PM - 6:30PM |
| Beer | $4.00 |
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| Wells | $6.00 |
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| Cocktails | $7.00 |
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| Wine | $5.00 |
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| Bubbles |
| Il Follo, Prosecco, Veneto, Italy, NV |
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| Louis Roederer, Brut Rosé, Anderson Valley, California, NV |
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| Pol Roger, Brut, Champagne, France, NV |
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| Bocelli, Prosecco, Veneto, Italy, NV |
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| JCB # 69, Crement de Bourgogne, Rosé, Burgundy, France, NV |
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| Gramona, Cava, Imperial, Gran Reserva, Penedes, Spain, 2007 |
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| Stolpman Vineyards, Combe Pet'Nat, Trousseau, Santa Ynez Valley, California, 2014 |
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| Domaine Carneros, Brut Rosé, Carneros, California, NV |
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| Schramsberg, Blanc de Blancs, North Coast, California, 2012 |
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| Marc Hebrart, Brut, Cuveé de Reserve, Champagne, France, NV |
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| Pierre Gimonnet & Fils, Cuis 1er Cru, Brut, Champagne, France, NV |
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| Lanson, Brut, Gold Label, Champagne, France, 2002 |
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| Tattinger, Brut, Millésime, Récolte, Champagne, France, 2006 |
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| Louis Roederer, Cristal, Brut, Champagne, France, 2005 |
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| White & Rosé |
| August Kesseler, R, Riesling, Kabinett, Rheingau, Germany, 2012 |
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| Hamacher, Pinot Noir Rosé, Willamette Valley, Oregon, 2014 |
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| Albert Bichot, Chardonnay, Bourgogne Blanc, Vieilles Vignes, Burgundy, France, 2012 |
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| Weingut Berger, Grüner Veltliner, Kremstal, Austria, 2013 |
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| Deerfield Ranch, Sauvignon Blanc, Mendocino County, California, 2011 |
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| Elena Walch, Pinot Grigio, Alto Adige, Italy, 2014 |
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| Don Olegario, Albariño, Rias Baixas, Spain, 2012 |
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| Macauley, Dutton Ranch, Chardonnay, Russian River Valley, California, 2011 |
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| Domaine Matrot, Chardonnay, Meursault, Burgundy, France 2012 |
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| Red |
| Tierra Divina, Reds, Petit Sirah/Zinfandel/Carignane, Lodi, California, 2013 |
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| Buena Vista, Pinot Noir, Carneros, California, 2011 |
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| San Felice, Sangiovese, Chianti Classico, Italy, 2012 |
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| Westerly, Merlot, Happy Canyon, Santa Barbara, California, 2010 |
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| Matthieu Barret, Petit Ours Brun, Syrah, Côtes du Rhône, Rhône, France, 2013 |
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| Aberrant Cellars, Confero, Pinot Noir, Willamette Valley, Oregon, 2012 |
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| Bardessono, 'Maxine's Vineyard,' Cabernet Sauvignon, Napa Valley, California, 2010 |
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| Chateau de Meyney, Cabernet, Prieur de Meyney, St. Estêphe, Bordeaux, France, 2008 |
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| Bouchard Père & Fils, Pinot Noir, Beaune du Château, 1er Cru, Burgundy, France 2010 |
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| Gianni Gagliardo, Nebbiolo, Barolo, La Morra, Piedmont, Italy, 2010 |
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| Rosé |
| Monchiero, Vignola, Nebbiolo, Langhe, Italy, 2013 |
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| Belle Glos, Pinot Noir Blanc, Sonoma Coast, California, 2014 |
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| Pascal Jolivet, Pinot Noir, Sancerre, Loire, France, 2013 |
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| Mathiasson, Grenache Blend, Napa Valley, California, 2014 |
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| Worldly Whites |
| Joel Gott, Riesling, Columbia Valley, Washington, 2013 |
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| Valkenberg, Gewürztraminer, Pfalz, Germany, 2013 |
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| Deerfield Ranch, Pinot Gris, Mendocino County, California, 2010 |
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| Weingut Hexamer, Riesling, Quarzit, Nahe, Germany, 2013 |
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| Kerner, Abbazia di Novacella, Alto Adige, Italy, 2014 |
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| Emmolo, Sauvignon Blanc, Napa Valley, California, 2013 |
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| Salomon Undhof, Estate, Riesling, Steinterrassen, Kremstal, Austria, 2013 |
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| Zudugurai, 'Amats,' Hondarribi Zuri, Getariako, Txakolina, Spain, 2013 |
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| Domaine Sigalas, Santorini, Assyrtiko, Santorini, Greece, 2014 |
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| Chateau Moncontour, Chenin Blanc, Vouvray, Sec, Les Chapelles, Loire, France, 2013 |
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| Domaine Vincent Delaporte, Sauvignon Blanc, Sancerre, Loire, France, 2013 |
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| La Scolca, Gavi dei Gavi, Cortese, Black Label, Gavi, Piedmont, Italy, 2013 |
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| Domaine Zind Humbrecht, Pinot Gris, Rotenberg, Grand Cru, Alsace, France, 2012 |
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| Château la Nerthe, Châteauneuf-du-Pape, Rhône, France, 2013 |
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| Gravner, Anfora, Ribolla Gialla, Venezia Giulia, Italy, 2005 |
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| Chardonnay |
| Charles Krug, Carneros-Napa Valley, California, 2013 |
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| Simmonet-Febvre, Chablis, Burgundy, France, 2012 |
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| Alta Maria, Santa Maria Valley, California, 2012 |
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| Gary Farrell, Russian River Valley, California, 2011 |
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| Walter Hansel, Cahill Lane, Russian River Valley, California, 2012 |
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| Joseph Drouhin, Vaudon, Chablis, Burgundy, France, 2011 |
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| Brewer Clifton, Chardonnay, Santa Rita Hills, California, 2012 |
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| Grgich Hills, Chardonnay, Napa Valley, California, 2012 |
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| Paul Pernot, Puligny Montrachet, Burgundy, France, 2012 |
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| Benjamin Leroux, Les Narvaux, 1er Cru, Meursault, Burgundy, France, 2011 |
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| Domaine Colin-Deléger, Chassagne-Montrachet, 1er Cru, En Remilly, Burgundy, France, 2011 |
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| Louis Latour, Corton-Charlemagne, Grand Cru, Burgundy, France, 2012 |
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| Pinot Noir & Friends |
| Wild Earth, Central Otago, New Zealand, 2013 |
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| Robert Stemmler, Carneros, California, 2012 |
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| Hamacher 'H Wines,' Willamette Valley, Oregon, 2013 |
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| Albert Bichot, Gamay, Morgon, Burgundy, France, 2011 |
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| Bodegas Chacra, Barda, Patagonia, Argentina, 2012 |
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| Vincent Giradin, Bourgogne Rouge, Cuveé St. Vincent, Burgundy, France, 2012 |
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| Talley Estate, Arroyo Grande Valley, California, 2013 |
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| Joseph Phelps, Freestone Vineyards, Sonoma Coast, California, 2012 |
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| Brewer Clifton, Sta. Rita Hills, California, 2013 |
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| Benjamin Leroux, Savigny les Beaune, Burgundy, France, 2012 |
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| Patz & Hall, Sonoma Coast, California, 2012 |
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| Bouchard Pere & Fils, 1er Cru, Pommard, Burgundy, France, 2012 |
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| Domaine de Montille, 1er cru, Volnay, Les Mitans, Burgundy, France, 2011 |
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| Bordeaux Inspired |
| Chateau Smith, Cabernet Sauvignon, Columbia Valley, Washington, 2011 |
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| Penley Estate, Phoenix, Cabernet Sauvignon, Coonawara, Australia, 2012 |
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| Skyfall Vineyards, Cabernet Sauvignon, Columbia Valley, Washington, 2012 |
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| Michael Mondavi, Emblem, Cabernet Sauvignon, Napa Valley, California, 2012 |
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| Château Lanessan, Cabernet Blend, Haut Medoc, Bordeaux, France, 2003 |
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| Emmolo, Merlot, Napa Valley, California, 2012 |
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| Macauley, Cabernet Sauvignon, Napa Valley, California, 2009 |
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| Chateau Montelena, Cabernet Sauvignon, Calistoga, Napa Valley, California, 2011 |
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| Shafer, Merlot, Napa Valley, California, 2011 |
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| Celani Family Vineyards, Cabernet Sauvignon, Napa Valley, California, 2011 |
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| Caymus, Cabernet Sauvignon, Napa Valley, California, 2012 |
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| Margaux Du Château Margaux, Cabernet/Merlot, Margaux, Bordeaux, France, 2009 |
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| Chateau Langoa Barton, Cabernet Blend, 3rd Cru, St. Julien, Bordeaux, France, 2005 |
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| Lewis Cellars Reserve, Cabernet Sauvignon, Napa Valley, California, 2012 |
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| Chateau Kirwan, Cabernet Blend, 3rd Cru, Margaux, Bordeaux, France, 2005 |
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| Opus One, Cabernet Blend, Oakville, Napa Valley, California, 2011 |
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| Italian Reds |
| Curatolo Arini, Paccamora, Nero D'Avola, Sicily, 2013 |
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| Gran Passione, Negro Amaro, Salice Salentino, Salentino, Italy, 2012 |
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| Travignoli, Chianti, Rufina Riserva, Chianti Classico, Italy, 2010 |
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| G.D. Vajra, Barbera d'Alba, Alba, Italy, 2011 |
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| Tenuta di Ghizzano, Veneroso, Sangiovese Blend, Tuscany, Italy, 2006 |
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| Produtorri Del Barbaresco, Nebbiolo, Barbaresco, Piedmont, Italy, 2010 |
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| Mauro Molino, Nebbiolo, Barolo, Piedmont, Italy, 2011 |
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| Uccelliera, Rapace, Sangiovese Blend, Tuscany, Italy, 2011 |
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| Monchiero, Rocche di Castiglione Falletto, Nebbiolo, Barolo, Piedmont, Italy, 2010 |
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| Prinsi, Riserva, Nebbiolo, Barbaresco, Piedmont, Italy, 2005 |
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| Masi, Amarone Classico, Costasera, Amarone del Valpollicela, Italy, 2010 |
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| Fattoria Dei Barbi, Brunello, Brunello di Montalcino, Italy, 2008 |
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| Mascarello, Giuseppe E Figlio, Monprivato, Nebbiolo, Barolo, Piedmont, Italy, 2010 |
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| Tenuta San Guido, 'Sassicaia,' Cabernet Blend, Bolgheri Sassicaia, Tuscany, Italy, 2011 |
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| Worldly Reds |
| AMV, Tous Les Jours, Syrah, Santa Ynez Valley, California, 2013 |
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| Bodega, Catena Zapata, Catena, Malbec, Mendoza, Argentina, 2012 |
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| Macauley, Zinfindel, Napa Valley, California, 2010 |
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| Bodegas Muga, Reserva, Tempranillo, Rioja Spain, 2011 |
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| Wine & Soul, Manoella, Douro, Portugal, 2012 |
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| Alto Moncayo, Veraton, Garnacha, Campo de Borja, Spain, 2012 |
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| Arnot Roberts, Syrah, North Coast, California, 2013 |
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| Vina Herminia, Reserva, Tempranillo, Rioja, Spain, 2009 |
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| Conde De Valdemar, Tempranillo, Gran Reserva, Rioja, Spain, 2005 |
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| Chateau Beaurenard, Syrah/Grenache, Chateauneuf-du-Pape, Rhône, France, 2012 |
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| Chateau de St. Cosme, Granache/Syrah, Gigondas, Rhône, France, 2012 |
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| Bodega Catena Zapata, Catena Alta, Malbec, Mendoza, Argentina, 2011 |
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| Paul Jaboulet Aine, Syrah/Grenache, Saint-Joseph, Rhône, France, 2011 |
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| Bodegas y Pintia, Cosecha, Tempranillo, Toro, Spain, 2009 |
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| Draft |
| $6 |
| Craft Lager / Upslope |
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| Baltic Porter / Call to Arms |
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| Bartlett Perry Cider / New avalon |
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| Little Red Cap / Grimm Brothers |
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| Stone IPA / Stone |
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| BrulÉed Grapefruit French Saison / Ratio & New Belgium |
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| Classics |
| Sazerac | $11.00 |
High West Double Rye, Peychaud's Bitters, Sugar, Absinthe Rinse
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| Rob Roy | $12.00 |
Monkey Shoulder Scotch Whisky, Sweet Vermouth, Angostura
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| Last Word | $12.00 |
Spring 44 Gin, Luxardo, Green Chartreuse, Lime
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| Corpse Reviver #2 | $12.00 |
Haymans Old Tom Gin, Cointreau, Cocchi Americano, Lemon, Absinthe
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| Can/Bottle |
| Gluten Free Blonde / Ale / New Planet | $6.00 |
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| Vanilla Porter / Porter / Dry Dock | $6.00 |
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| Hop Abomination / IPA / Dry Dock | $6.00 |
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| 90 Shilling / Scottish Ale / Odell | $6.00 |
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| Brush Creek / Blonde Ale / Bonfire | $6.00 |
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| Guinness Draught / Stout / Guinness | $6.00 |
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| Mountain Livin' / Pale Ale / Crazy Mountain | $6.00 |
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| Coors Banquet / Coors Original / Coors | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price