Solmar Restaurant and Pub Menu and Prices
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Solmar Restaurant and Pub Menu
| Appetizers |
| Picadinho |
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$8.95 |
Your choice of tender pork or chicken sauteed in a white wine garlic sauce
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| Picadinho with Shrimp |
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$10.95 | |
| Camarao a Moda Da Casa |
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$7.95 - $10.95 |
Home style shrimp, house specialty
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| Chourica Assada |
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$6.95 |
Grilled Portuguese sausage
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| Ameijoas a Portuguesa |
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$8.95 |
Clams portuguese style
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| Ameijoas a Portuguesa with Cheese |
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$9.95 | |
| Ameijoas a Bolhao Pato |
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$9.95 |
Clams in a garlic and cilantro sauce, (hefs specialty
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| Pauls Hot Shrimp |
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$9.95 | |
| Chicken Wings |
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$7.50 - $9.50 |
Served with amelias sauce
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| Chicken or Steak Quesadillas |
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$8.95 | |
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| Mozzarella Sticks |
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$7.50 - $9.50 | |
| Jalapeno Poppers |
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$7.50 |
With cream cheese
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| Nachos |
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$6.95 | |
| Nachos with chicken |
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$8.95 | |
| Basket of Fries |
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$3.95 | |
| Salads |
| Chicken Salad |
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$7.50 |
Grilled chicken served on a tossed salad
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| Chefs Salad |
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$7.50 |
Turkey, ham and cheese served on a tossed salad
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| Tuna Salad |
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$7.50 |
Tuna mixed with celery, mayo and onions served on a tossed salad
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| Garden Salad |
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$4.00 |
Fresh lettuce, peppers, tomato and cucumber served with your choice of dressing
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| Soups |
| Caldo Verde |
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$3.00 - $4.00 |
Kale soup
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| Sopa Do Dia |
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$3.00 - $4.00 |
Soup of the day
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| Sandwiches |
| All sandwiches are served with shoestring fries |
| Steak Sandwich |
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$8.95 |
Grilled sirloin, onions, peppers and cheese
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| Cajun Chicken Panini |
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$7.50 |
Cajun chicken with an array of spices served with honey mustard
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| Tuna Melt Panini |
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$7.50 |
Tuna with mayo, lettuce, tomato, onions and cheddar jack cheese
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| Chourica Bomb |
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$6.95 |
Grilled Portuguese sausage with the works
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| Presunto and Cheese Sandwich |
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$6.95 | |
| Hamburger |
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$7.00 |
A beef patty charbroiled to your liking
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| Cheeseburger Special |
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$7.95 |
Served with lettuce, tomato and mayo
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| Presunta Toasta Mista |
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$6.95 |
Sliced presunto with cheese, basil pesto, spices and lettuce in a balsamic vinaigrette
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| Bifana |
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$6.95 |
Thinly sliced pork in a Portuguese roll
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| Bifana Special |
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$7.95 |
Above with cheese, peppers and onions
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| Chicken Sandwich |
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$7.95 |
Grilled or breaded chicken with lettuce, tomato and mayo
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| Wraps |
| All wraps are served on tomato wraps with shoestring fries |
| Turkey Wrap |
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$7.50 |
Turkey, lemon pepper mayo, bacon, roasted red peppers, lettuce and cheddar cheese
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| Honey Mustard Chicken Wrap |
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$7.50 |
Breaded or grilled chicken breast, honey mustard, lettuce, tomato and cheddar cheese
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| Lisbon Chicken |
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$7.50 |
Breaded or grilled chicken breast, thin sliced presunto, cheddar jack and bristo cheeses
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| Buffalo Chicken Wrap |
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$7.50 |
Breaded or grilled chicken breast southwestern style with lettuce, tomato and cheddar cheese
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| Lunches |
| Bitoque |
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$12.95 |
Small steak topped with one egg, served with fries and rice
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| Arroz De Camarao |
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$10.95 |
Shrimp and rice
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| Shrimp a Casa |
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$10.95 |
Home style shrimp
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| Clams a Chefe |
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$10.95 |
Chefs specialty clams
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| Shrimp Omelette |
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$7.95 | |
| Chourica Omelette |
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$7.95 | |
| Dinners - Seafood or Peixe |
| All dinners served with bread and butter, choice of potatoes or rice, vegetables and a soup or salad |
| Camarao a Mozambique |
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$17.95 |
Amelias butterfly spicy shrimp
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| Gambas Recheadas |
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$17.95 |
Oven baked, stuffed shrimp
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| Espadarte Grelhado |
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$17.95 |
Grilled swordfish with vegetables
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| Mariscada a Chefe |
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$22.95 |
Shrimp, lobster, clams and scallops stewed in a special sauce
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| Ameijoas a Espanhola |
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$16.95 |
Spanish style clams
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| Filets Recheados |
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$14.95 |
Oven baked, stuffed scrod
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| Camarao a Casa |
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$15.95 |
House specialty spiced shrimp served with rice or fries
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| Espetada de Lulas |
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$16.95 |
Calamari shish kabob
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| Salmao Grelhado |
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$16.95 |
Grilled salmon with vegetables
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| Bacalhau Assado Com Pimentos |
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$17.95 |
Grilled codfish served with peppers and onions
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| Arros De Tamboril |
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$16.95 |
Monk fish and rice
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| Lulas Grelhadas |
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$16.95 |
Fresh grilled squid
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| Linguine Com Marisco |
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$18.95 |
Seafood with linguine
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| Filets De Peixe Fritos |
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$12.95 |
Deep fried fish fillets
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| Dinners - Meats or Carnes |
| All dinners served with bread and butter, choice of potatoes or rice, vegetables and a soup of salad |
| Bife a Solmar |
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$17.95 |
Grilled sirloin steak with cheese
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| Febras Grelhadas |
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$13.95 |
Marinated thin pork cutlets
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| Carne De Porco a Alentejana |
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$15.95 |
Clams and pork served over fries
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| Paelha a Valencia |
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$22.95 |
Rice with a variety of meats, clams, shrimp and lobster
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| Costeletas De Porco Grelhadas |
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$14.95 |
Grilled pork chops
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| Bife a Casa |
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$18.95 |
Grilled sirloin steak of Solmar with egg and presunto
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| Mar e Terra |
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$22.95 |
Surf and turf
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| Espetada a Chefe |
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$22.95 |
Chefs specialty sirloin shish kabob
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| Cordonizes Grelhadas |
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$16.95 |
Grilled quail
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| Frango No Churrasco |
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$12.95 |
Portuguese style barbecued chicken
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| T - Bone Augie Style |
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$22.95 |
Juicy sirloin steak served with onions, peppers and shrimp on top
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| Bourbon Glazed Pork Shank |
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$16.95 | |
| Dinner Bitoque |
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$14.95 |
Dinner sized steak topped with one egg, served with fries and rice
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| Extras |
| Cheese |
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$0.50 |
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| Tomato |
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$0.50 |
| Bacon |
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$1.00 |
| Fried Onions |
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$0.50 |
| Fried Peppers |
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$0.50 |
| Curly Fries |
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$1.50 |
| Kids Menu |
| Spaghetti with Sauce |
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$4.95 |
| Fish and Chips |
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$6.00 |
| Grilled Cheese |
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$4.00 |
| Chicken Tenders |
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$5.95 |
| Desserts |
| Pudim De Bolacha |
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$4.50 |
Pudding and crackers
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| Fried Oreos |
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$6.95 | |
| Pudim De Flan |
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$4.50 |
Custard pudding with caramel
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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