Sono Asian Cuisine Prices in Arlington, MA 02474
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Appetizers |
| 1. Edamame | $4.95 |
Japanese young soybean cooked in salt water.
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| 2. Shrimp Shumai | $5.95 |
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| Chicken |
with lemon and olive
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| 2. Wasabi Shumai | $5.95 |
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| Rabbit |
with prunes
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| 3. Vegetable Gyoza | $5.95 |
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| Spicy Chicken In Cumin Sauce |
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| 3. Pork Gyoza | $5.95 |
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| Chicken |
with eggs and parsley sauce
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| 4. Haru Maki | $4.95 |
Japanese spring roll with vegetables.
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| Spicy Rabbit In Tomato Sauce |
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| 5. Osmitashi | $4.95 |
Cooked spinach served cold with sesame dressing and bonito flake.
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| Chicken |
with dates
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| 6. Age Tofu | $5.95 |
Fried bean curd served with tempura sauce.
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| 7. Beef Asparagus | $7.95 |
Sliced beef rolled around asparagus in special sauce.
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| 8. Enoki Beef | $7.95 |
Beef wrapped with Japanese mushroom in special sauce.
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| 9. Beef Negimaki | $7.95 |
Grilled scallion wrapped with thin slices of beef and teriyaki sauce.
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| 10. Vegetable Tempura | $5.95 |
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| 11. Shrimp Tempura | $7.95 |
Deep fried shrimp with vegetables.
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| 11. Chicken Tempura | $7.95 |
Deep fried chicken with vegetables.
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| 12. Miso Eggplant | $5.95 |
Fresh eggplant with chef's miso sauce.
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| 13. Rock Shrimp | $9.95 |
Crispy shrimp with sweet and mild spicy sauce.
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| 14. Yaki Spider | $9.95 |
Pan fried soft shell crab in special sauce.
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| 15. Chicken Lettuce Wrap | $8.95 |
Chicken long bean and bell pepper topped with spicy jicama sauce.
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| 16. Money Bag | $7.95 |
Cheese, crab meat and vegetable wrapped in wonton skin. Deep fried with sweet chili sauce.
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| 17. Summer Roll | $8.95 |
Steamed rice sheet wrapped around organic spring mix, shrimp, crab meat, cucumber with chili sauce.
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| 18. Grilled Mussels | $8.95 |
Grilled green mussels with chef special sauce.
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| 19. Surnme Ika | $9.95 |
Grilled whole squid served with momiz ponsu sauce.
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| 20. Hamachi Kama | $10.95 |
Grilled tender yellowtail cheek served with ponsu sauce.
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| 21. Fried Calamari | $7.95 |
Squid dipped in traditional Japanese light batter deep fried.
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| 22. Yakitori | $6.95 |
Grilled chicken cube on skewers with light brown sauce.
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| 23. Chicken Wing | $7.95 |
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| 24. Coconut Shrimp | $7.95 |
Fried jumbo shrimp with coconut sauce.
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| 25. Scallion Pancake | $4.95 |
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| 26. Fried Oyster | $7.95 |
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| 27. Ahiru | $8.95 |
Thinly sliced roast duck sauteed in light brown sauce.
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| 28. Seafood Dynamite | $10.95 |
Scallop or squid, golden mushroom and crab sticks baked in spicy mayo on a half shell.
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| Appetizers from Sushi Bar |
| Appetizers from Sushi Bar |
| 1. Super White Tuna Carpaccio | $11.95 |
Eight pieces seared super white tuna, topped with avocado, onion, scallion, cilantro and tobiko, served with chef's spicy olive ponzu sauce. Raw food.
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| 2. Traffic Tako | $8.95 |
Four pieces cooked octopus, topped with tomato, onion, green pepper, jalapeno and cilantro, served with chef's sweet spicy kimchi miso sauce.
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| Marinated Berber Beef Shish Kebab |
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| 3. Cajun Tuna Tatar | $11.95 |
Thinly sliced grilled tuna with Cajun spice, topped with onion, scallion and tobiko, served with ponzu sauce. Contains raw food.
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| Tajine Of Lamb |
with almonds and honey
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| 4. Sono Spoon Style Hamachi Tatami | $10.95 |
Finely chopped yellowtail, mixed with tobiko, scallion, garlic, raw quail egg, cilantro avocado and edible gold flake, served with chef's ginger garlic sauce. Contains raw food.
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| Lamb |
with chick peas and onions
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| 5. Hotate Yuzu | $10.95 |
Lightly torched scallop with micro greens, avocado, scallion, tobiko and edible gold flake. Served with yuzu sauce. Contains raw food.
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| 6. Guacamole Tuna | $14.95 |
Tuna and avocado tartar with guacamole spread and a 12 year aged balsamic vinaigrette. Contains raw food.
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| 7. Bainiku Su | $10.50 |
Thinly slices of fluke, served with spicy plum sauce. Contains raw food.
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| 8. King Crabmeat Naruto | $1.45 |
King crabmeat, avocado and Japanese oba leaf, wrapped in cucumber, served with jalapeno miso sauce.
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| 9. Parmesan Baked Fresh Scallop | $8.95 |
Baked fresh scallop, mixed with scallion, tobiko and the flavor of Parmesan cheese and garlic. Contains raw food.
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| 10. Salmon Romance | $10.95 |
Four pieces seared salmon, topped with Japanese yam, mixed with avocado, scallion, onion, tobiko and edible gold flake, served with ginger garlic sauce. Contains raw food.
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| 11. Sono Style Beef Tataki | $8.95 |
Seared thinly sliced rare beef top with onion, scallion, served with miso ponzu. Contains raw food.
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| 12. Miso Sea Bass | $8.95 |
Four pieces seared sea bass, topped with avocado, scallion, onion and salmon roe, served with soy miso sauce. Contains raw food.
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| 13. Oyster Shooter | $4.95 |
One piece fresh oyster, uni in sono style sake wine. Contains raw food.
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| Soup |
| Soup |
| 1. Miso Soup | $1.95 |
Soybean paste with tofu and seaweed.
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| 2. Yu Tofu | $4.95 |
Tofu and vegetables soup.
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| Couscous Grand Atlas |
topped with vegetables, chick peas, and raisins
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| 3. Edamame Soup | $6.95 |
Coconut curry broth with king crab meat.
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| 5. Tom Yum Goong Soup | $7.95 |
Shrimp, scallop and vegetable with Thai hot sour flavor.
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| Salad |
| Salad |
| 1. Sono Mixed Green Salad | $4.95 |
Basic salad with ginger dressing.
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| 2. Avocado Salad | $6.95 |
Avocado, imitation crab meat, tobiko and scallion with mayo dressing, served with mango sauce.
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| Basket of Fresh Fruits |
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| 3. Crispy Shredded Duck Salad | $8.95 |
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| Hot Mint Tea |
with moroccan pastries
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| 4. Seaweed Salad | $4.95 |
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| 5. Beef Tenderloin and Mixed Green Salad | $8.95 |
Grilled tenderloin, mixed green, lettuce heart and spicy Thai dressing.
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| 6. Seafood Tower Salad | $8.95 |
Finely chopped tuna, salmon, fluke, octopus, mixed with tobiko, cucumber, avocado and crab meat served with kimchi mayo.
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| Teriyaki |
| Teriyaki |
| 1. Tofu Teriyaki | $11.95 |
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
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| 2. Chicken Teriyaki | $15.95 |
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
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| 3. Shrimp Teriyaki | $17.95 |
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
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| 4. Salmon Teriyaki | $17.95 |
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
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| 5. Beef Teriyaki | $17.95 |
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
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| 6. Beef Nagimaki Teriyaki | $17.95 |
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
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| 7. Scallop Teriyaki | $17.95 |
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
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| 8. Seafood Teriyaki | $21.95 |
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
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| 9. Lobster Teriyaki | $22.95 |
Marinated and broiled in homemade teriyaki sauce. Served with miso soup and rice.
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| Tempura |
| Tempura |
| 1. Vegetable Tempura | $11.95 |
Lightly battered and crispy deep fried with ginger sauce. Served with miso soup, salad and rice.
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| 2. Chicken Tempura | $14.95 |
Lightly battered and crispy deep fried with ginger sauce. Served with miso soup, salad and rice.
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| 3. Shrimp Tempura | $15.95 |
Lightly battered and crispy deep fried with ginger sauce. Served with miso soup, salad and rice.
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| 4. Shrimp and Vegetable Tempura | $14.95 |
Lightly battered and crispy deep fried with ginger sauce. Served with miso soup, salad and rice.
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| 5. Seafood Tempura | $19.95 |
Lobster, scallop, shrimp, salmon and vegetable. Lightly battered and crispy deep fried with ginger sauce. Served with miso soup, salad and rice.
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| Age Mono |
| Age Mono |
| 1. Ton Katsu | $15.95 |
Pork cutlet. Served with miso soup, salad and rice. Deep fried in breadcrumbs with fruit sauce.
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| 2. Tori Katsu | $15.95 |
Chicken cutlet. Served with miso soup, salad and rice. Deep fried in breadcrumbs with fruit sauce.
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| 3. Kaki Katsu | $15.95 |
Fried oyster. Served with miso soup, salad and rice. Deep fried in breadcrumbs with fruit sauce.
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| 4. Scallop Katsu | $17.95 |
Served with miso soup, salad and rice. Deep fried in breadcrumbs with fruit sauce.
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| Udon Soba and Fried Rice |
| Udon Soba and Fried Rice |
| 1. Tempura Udon | $11.95 |
Udon noodle in soup with shrimp and vegetable tempura.
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| 2. Nabe Yaki Udon | $13.95 |
Shrimp, fish cake, chicken, egg, vegetables and udon noodles in stew.
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| 3. Yaki Udon | $10.95 - $12.95 |
Sauteed thick noodles with fish cake and vegetables.
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| 4. Yaki Soba | $10.95 - $12.95 |
Sauteed thin noodles with vegetables.
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| 5. Sono Fried Rice | $9.95 - $11.95 |
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| 6. Pineapple Fried Rice | $13.95 |
Fresh pineapple, shrimp and vegetable stir fried with rice, served in a half pineapple shell.
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| 7. Sono Spicy Noodles | $10.95 - $12.95 |
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| 8. Pad Thai | $10.95 - $12.95 |
Stir fried rice noodle with egg, red chili pepper, bean sprouts, garnished with crushed peanut and coriander.
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| Sushi and Sashimi |
| Sushi and Sashimi |
| Maguro | $4.95 - $6.75 |
Fresh tuna. Contains raw food.
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| Ika | $4.25 - $5.75 |
Squid. Contains raw food.
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| Hokkigai | $4.25 - $5.75 |
Surf clam. Contains raw food.
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| Tai | $4.50 - $5.95 |
Red snapper. Contains raw food.
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| Tamago | $4.25 - $5.75 |
Japanese sweet egg omelet. Contains raw food.
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| Kani | $4.50 - $5.95 |
Crab meat.
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| Sake | $4.95 - $6.75 |
Fresh salmon. Contains raw food.
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| Ebi | $4.25 - $6.25 |
Tiger prawn shrimp.
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| Ama Ebi | $5.95 - $7.95 |
Red sweet raw prawns. Contains raw food.
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| Unagi | $5.25 - $6.50 |
Fresh water eel.
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| Hotategai | $5.25 - $7.00 |
Scallop. Contains raw food.
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| Hamachi | $4.95 - $6.95 |
Yellowtail. Contains raw food.
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| Ikura | $4.25 - $6.00 |
Salmon roe. Contains raw food.
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| Tobiko | $4.50 - $6.00 |
Flying fish roe. Contains raw food.
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| Uni | $5.95 - $7.75 |
Sea urchin. Contains raw food.
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| Inari | $4.25 - $5.95 |
Tofu skin.
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| Tako | $4.50 - $6.50 |
Octopus. Contains raw food.
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| Hirame | $4.50 - $6.50 |
Fluke. Contains raw food.
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| Saba | $3.75 - $5.50 |
Mackerel.
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| Special Bento Box |
| Special Bento Box |
| B1. Box 1 | $21.95 |
Chicken teriyaki, spicy tuna roll, shrimp tempura and shumai. Served with salad, miso soup and rice.
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| B2. Box 2 | $22.95 |
Salmon teriyaki, spicy tuna roll, shrimp tempura and shumai. Served with salad, miso soup and rice.
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| B3. Box 3 | $22.95 |
Shrimp teriyaki, spicy tuna roll, shrimp tempura and shumai. Served with salad, miso soup and rice.
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| B4. Box 4 | $22.95 |
Beef teriyaki, spicy tuna roll, shrimp tempura and shumai. Served with salad, miso soup and rice.
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| B5. Box 5 | $22.95 |
Beef negimaki, spicy tuna roll, shrimp tempura and shumai. Served with salad, miso soup and rice.
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| Maki Roll |
| Maki Roll |
| 1. Tekka Maki Roll | $4.75 |
Tuna roll. Contains raw food.
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| 2. Sake Maki Roll | $4.75 |
Salmon roll. Contains raw food.
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| 3. Dragon Maki Roll | $9.95 |
Spicy salmon, tobiko, topped with unagi and avocado.
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| 4. Volcano Maki Roll | $8.95 |
Unagi, avocado, topped with crabstick and tobiko with spicy mayo.
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| 5. Negi Hamachi Maki Roll | $4.95 |
Yellowtail with scallion. Contains raw food.
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| 6. Unagi Cucumber Maki Roll | $6.25 |
Eel and cucumber roll.
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| 7. Unagi Avocado Maki Roll | $6.25 |
Eel and avocado roll.
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| 8. California Maki Roll | $5.95 |
Crabmeat, cucumber and avocado roll.
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| 9. Philadelphia Maki Roll | $5.95 |
Smoked salmon, cream cheese and cucumber. Contains raw food.
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| 10. Alaskan Maki Roll | $5.95 |
Salmon, cream cheese, avocado and cucumber. Contains raw food.
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| 11. Sono Maki Roll | $10.95 |
Tuna, salmon, yellowtail, crab, avocado and spicy mayo, served with soybean paper. Contains raw food.
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| 12. Rainbow Maki Roll | $10.95 |
California roll, topped with avocado, salmon, tuna and whitefish sashimi. Contains raw food.
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| 13. Caterpillar Maki Roll | $8.95 |
Eel, cucumber with tobiko, topped with avocado skin and sweet sauce.
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| 14. Spider Maki Roll | $9.25 |
Tempura soft shell crab, cucumber, avocado and flying fish roe, served with spicy mayo and sweet sauce.
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| 15. Crazy Maki Roll | $6.95 |
Shrimp tempura with cucumber, avocado, tobiko outside. Served with spicy mayo and sweet sauce.
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| 16. Shrimp Tempura Maki Roll | $6.95 |
Shrimp tempura with tobiko served sweet sauce.
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| Vegetable Roll |
| Vegetable Roll |
| 1. Vegetable Maki Roll | $3.95 |
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| 2. Cucumber Maki Roll | $3.75 |
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| 3. Avokyu Maki Roll | $5.25 |
Avocado and cucumber roll.
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| 4. Asparagus Maki Roll | $3.95 |
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| 5. Garden Maki Roll | $6.25 |
Asparagus, lettuce, Japanese oba leaf and sprouts.
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| 6. Sweet Potato Maki Roll | $5.25 |
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| 7. Oshinko Maki Roll | $3.75 |
Yellow picked radish roll.
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| Spicy Maki |
| Spicy Maki |
| 1. Spicy Kanikama Roll | $5.75 |
Contains raw food.
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| 2. Spicy Tuna Roll | $5.95 |
Contains raw food.
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| 3. Spicy Salmon Roll | $5.95 |
Contains raw food.
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| 4. Spicy Scallop Roll | $6.50 |
Contains raw food.
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| 5. Spicy Yellowtail Roll | $5.95 |
Contains raw food.
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| House Special Maki |
| House Special Maki |
| 1. Sono Sake House Special Maki | $10.95 |
Spicy shrimp, cucumber and tobiko, topped with salmon and avocado. Contains raw food.
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| 2. Snow Mountain Maki | $11.95 |
Shrimp tempura, topped with king crabmeat.
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| 3. Red Dragon Maki | $12.95 |
Shrimp tempura, topped with spicy tuna and tobiko. Contains raw food.
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| 4. Mango Lobster Maki | $14.95 |
Spicy crabmeat, mixed with mango, topped with lobster, served with sweet miso sauce.
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| 5. Hawaii Sunshine Maki | $12.95 |
Tuna, salmon, white tuna, mango, avocado, crabmeat in the rice paper, served with spicy mayo. Contains raw food.
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| 6. Rose Lady Maki | $10.95 |
Quick fried soybean roll with spicy tuna, ginger, avocado, shrimp and tobiko, served with wasabi sauce and spicy mayo. Contains raw food.
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| 7. Kiss the Fire Maki | $11.95 |
Spicy salmon, jalapeno, topped with white tuna and yellow fin tuna, served with wasabi sauce. Contains raw food.
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| 8. Dynamite Maki | $10.95 |
Spicy cooked scallop and king crabmeat, topped with seared yellowtail, served with yuzu and miso sauce. Contains raw food.
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| 9. Yummy Tuna Tempura Maki | $9.95 |
Deep fried crispy spicy tuna and asparagus, tobiko, scallion, served with wasabi sauce and spicy mayo.
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| 10. Samurai Maki | $12.95 |
Spicy salmon, cucumber, topped with kiwi, seared fresh spicy scallop. Contains raw food.
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| 11. Red Sox Maki | $13.95 |
Jumbo pacific scallop tempura, spicy mayo, topped with tuna, crispy shredded potato, avocado and cilantro. Contains raw food.
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| 12. Cherry Blossom Maki | $12.95 |
Salmon, avocado and tempura crumbs, topped with tuna, served with seaweed salad, wasabi sauce and spicy mayo. Contains raw food.
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| 13. Phoenix Maki | $10.95 |
Torched salmon and spicy crabmeat roll, served will sweet sauce and tobiko. Contains raw food.
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| 14. Bruins Maki | $13.95 |
Spicy white tuna, avocado and cilantro, topped with eel, tobiko and sweet egg, served with sweet sauce. Contains raw food.
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| 15. Scallop Summer Maki | $8.95 |
California roll, topped with baked fresh scallop, mixed with tobiko onion and scallion. Contains raw food.
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| 16. Scorpion Maki | $9.95 |
Spicy tuna roll, topped with shrimp. Contains raw food.
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| 17. Valentine Maki | $8.95 |
Spicy shrimp, avocado, topped with crabmeat and pineapple, served with soybean paper.
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| 18. VIP Maki | $12.95 |
Torched tuna, topped with fresh scallop and avocado, served with sweet sauce. Contains raw food.
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| 19. Sushi Pizza | $11.95 |
Tuna, salmon, jalapeno paper, onion, tomato, served with spicy mayo and sweet sauce.
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| Chef's Specials |
| Chef's Specials |
| 1. Sauteed Vegetables | $12.95 |
Mixed vegetables with garlic sauce. Served with miso soup, salad and rice.
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| 2. Sesame Chicken | $15.95 |
Grilled white meat chicken with Japanese style sesame sauce. Served with miso soup, salad and rice.
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| 3. Avocado | $15.95 - $17.95 |
Grilled chicken or shrimp rolled around avocado with chef's special sauce. Served with miso soup, salad and rice.
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| 4. Mango Chicken | $15.95 |
Wok sauteed with fresh mango slices in homemade mild spicy sweet mango glaze. Served with miso soup, salad and rice.
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| 4. Jumbo Prawn Shrimp | $17.95 |
Wok sauteed with fresh mango slices in homemade mild spicy sweet mango glaze. Served with miso soup, salad and rice.
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| 5. Basil | $15.95 - $17.95 |
Sauteed in Asian basil sauce with sweet peas, asparagus and onion. Served with miso soup, salad and rice.
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| 6. Thai Curry | $15.95 - $17.95 |
Famous Thai curry chicken or shrimp with green bean, bell pepper and onion. Served with miso soup, salad and rice.
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| 7. Siamese Red Snapper | $19.95 |
Crispy whole red snapper filleted and topped with homemade pineapple sauce. Served with miso soup, salad and rice.
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| 8. Char Grilled Chilean Sea Bass | $21.95 |
Filleted and marinated in house special sake sauce for over 24 hours, charcoal grilled and served with sauteed mixed green. Served with miso soup, salad and rice.
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| 9. Crispy Tender Boneless Duck | $20.95 |
Served with chef's special sauce. Served with miso soup, salad and rice.
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| 10. Lamb Chop | $27.95 |
Six pieces lamb chop with chef's special red wine sauce, sliced raw salmon over a bed of seasoned rice. Served with miso soup, salad and rice.
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| Entree from Sushi Bar |
| Entree from Sushi Bar |
| 1. Sushi Regular | $15.95 |
Seven pieces of assorted nigiri and one tuna roll, chef's set platter. Contains raw food.
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| 2. Sushi Deluxe | $22.95 |
Ten pieces of assorted nigiri and one California roll, chef's set platter. Contains raw food.
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| 3. Sashimi Deluxe | $24.95 |
Eight pieces of chef's deluxe sashimi combination. Contains raw food.
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| 4. Sushi Sashimi | $22.95 |
Six pieces California roll, six pieces sushi and nine pieces sashimi combination. Contains raw food.
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| 5. Spicy Sono Maki Combo | $15.95 |
Spicy salmon, spicy tuna and spicy crabmeat. Contains raw food.
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| 6. Tekka Don | $18.95 |
Sliced raw tuna over a bed of seasoned rice. Contains raw food.
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| 7. Sake Don | $18.95 |
Sliced raw salmon over a bed of seasonal rice. Contains raw food.
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| 8. Chirashi Deluxe | $19.95 |
Chef's choice of assorted fresh sashimi over a bed of seasoned rice. Contains raw food.
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| 9. Chef's Boat for 2 | $49.95 |
Nineteen pieces of sashimi, eight pieces of sushi, one chef's choice maki roll. Contains raw food.
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| Lunch Menu |
| Lunch Menu |
| 1. Lunch Make Your Own Maki Combo | $8.95 |
Any two rolls. Served with salad, miso soup and rice.
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| 2. Lunch Sono Combo | $9.95 |
Tuna, salmon, white fish, shrimp, sushi with your choice of maki. Served with salad, miso soup and rice.
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| 3. Lunch Sashimi Combo | $12.95 |
Three pieces salmon, tuna, hokkigai and saba. Served with salad, miso soup and rice.
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| 4. Lunch Sushi and Sashimi Combo | $11.95 |
Two pieces tuna, salmon, saba, sashimi, one piece tuna, salmon, hokkigai and shrimp sushi. Served with salad, miso soup and rice.
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| 5. Lunch Chef's Special Combo | $10.75 |
Spicy tuna and salmon maki with two pieces tuna, salmon sushi. Served with salad, miso soup and rice.
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| 6. Lunch Mango | $10.95 - $12.95 |
Wok sauteed with fresh mango slices in homemade mild spicy sweet mango glaze. Served with salad, miso soup and rice.
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| 7. Lunch Basil | $10.95 - $12.95 |
Sauteed in Asian basil sauce with sweet peas, asparagus and onion. Served with salad, miso soup and rice.
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| 8. Lunch Thai Curry | $10.95 - $12.95 |
Famous Thai curry with green bean, bell pepper and onion. Served with salad, miso soup and rice.
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| Lunch Box from Kitchen |
| Lunch Box from Kitchen |
| 1. Chicken Teriyaki Lunch Box | $10.95 |
Served with salad, miso soup, California roll, shumai and rice.
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| 2. Shrimp Teriyaki Lunch Box | $10.95 |
Served with salad, miso soup, California roll, shumai and rice.
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| 3. Salmon Teriyaki Lunch Box | $10.95 |
Served with salad, miso soup, California roll, shumai and rice.
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| 4. Beef Teriyaki Lunch Box | $10.95 |
Served with salad, miso soup, California roll, shumai and rice.
0
|
| 5. Beef Negimaki Lunch Box | $10.95 |
Served with salad, miso soup, California roll, shumai and rice.
0
|
| 6. Shrimp Tempura Lunch Box | $10.95 |
Served with salad, miso soup, California roll, shumai and rice.
0
|
| 6. Chicken Tempura Lunch Box | $10.95 |
Served with salad, miso soup, California roll, shumai and rice.
0
|
| 7. Pork Katsu Lunch Box | $10.95 |
Served with salad, miso soup, California roll, shumai and rice.
0
|
| 7. Chicken Katsu Lunch Box | $10.95 |
Served with salad, miso soup, California roll, shumai and rice.
0
|
| 8. Kaki Fried Lunch Box | $10.95 |
Oyster. Served with salad, miso soup, California roll, shumai and rice.
0
|
| 9. Kaibashira Lunch Box | $10.95 |
Sea scallop. Served with salad, miso soup, California roll, shumai and rice.
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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