Sonoma Cellar Steak House - Sunset Station Hotel & Prices in Henderson, NV 89014
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Seared Scallops | $14.00 |
Chimichuri, heirloom tomatoes
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| Oysters Rockefeller | $12.00 |
Fresh parsley, lemon
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| Pan-Seared Lump Crab Cakes | $13.00 |
Red pepper aioli, fried capers
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| Washington Oysters on the Half Shell | $11.00 |
Cocktail, horseradish sauce
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| Bacon-Wrapped Shrimp | $12.00 |
Dijon marmalade, fried onions
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| Jumbo Shrimp Cocktail | $12.00 |
Poached mexican white shrimp, cocktail sauce
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| Soups & Salads |
| Kale Salad | $8.00 |
Dried cherries, lemon vinaigrette
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| Onion Soup Gratinee | $8.00 |
Sweet onions, swiss cheese
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| Steakhouse Chopped Salad | $9.00 |
Applewood bacon, gorgonzola, avocado, tomato
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| Baby Iceberg Wedge Salad | $8.00 |
Bacon, tomatoes, blue cheese dressing
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| Beefsteak Tomatoes with Mozzarella | $8.00 |
Balsamic reduction
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| Caesar Salad | $8.00 |
Rosemary croutons, shaved parmesan, garlic dressing
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| Spinach salad | $9.00 |
Toasted goat cheese, red wine vinaigrette
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| Brussels Sprout Salad | $8.00 |
Valbresco feta cheese, sherry vinaigrette
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| USDA Prime Selections |
| Bone-in Ribeye | $48.00 |
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| Bone-in New York | $45.00 |
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| Beef |
| 1/2 Lb. Alaskan red king crab legs $26.00, oscar style - crab, asparagus $15.00, shrimp any style - broiled or pan seared $15.00, gorgonzola crust $6.00, lobster tail - butter, lemon $29.00, sea scallops - broiled or pan seared $8.00 |
| New York Strip Steak | $29.00 |
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| Porterhouse | $36.00 |
Pan seared or broiled
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| Petite Filet Mignon | $28.00 |
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| Filet Mignon | $34.00 |
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| Seafood |
| Sauces: Garlic-cilantro steak sauce, peppercorn demi-glace, shitake mushroom & red wine demi-glace whole-grain mustard demi-glace, hollandaise, bearnaise. |
| Fresh Fish of the Day | $34.00 |
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| Sea Bass | $45.00 |
Pan seared or broiled
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| Atlantic Salmon | $25.00 |
Pan seared or broiled
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| Surf & Turf | $50.00 |
Petit filet, canadian lobster
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| Alaskan Red King Crab Legs | $50.00 |
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| Canadian Lobster Tail | $50.00 |
Drawn butter
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| Sea Scallops | $28.00 |
Pan seared or broiled
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| Poultry & Chops |
| 1/2 Lb. Alaskan red king crab legs $26.00, oscar style - crab, asparagus $15.00, shrimp any style - broiled or pan seared $15.00, gorgonzola crust $6.00, lobster tail - butter, lemon $29.00, sea scallops - broiled or pan seared $8.00 |
| Sonoma Brick Chicken | $19.00 |
Garlic and lemon
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| Pork T-Bone | $22.00 |
Tomato marinade
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| Strauss Veal Chop | $38.00 |
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| Specialty Sides |
| Spinach | $6.00 |
Steamed, creamed or sauteed
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| Broccoli | $6.00 |
Sauteed or steamed
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| Asparagus | $6.00 |
Sauteed or steamed
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| Green Beans | $6.00 |
Sauteed, steamed or grilled
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| Cream Corn | $6.00 |
Sweet corn
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| Sauteed Mushromm Medley | $6.00 |
Shitake, button
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| Twiced Baked Potato | $6.00 |
White cheddar
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| Mashed Potatoes | $6.00 |
House or garlic
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| Sweet Potato | $6.00 |
Baked or mashed
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| French Fries | $6.00 |
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| Jumbo Baked Potato | $6.00 |
Butter, sour cream, chives
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| Four Cheese Mac & Cheese | $6.00 |
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| Potatoes Gratinee | $6.00 |
Russett potatoes
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| Truffle and Parmesan Fries | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price