Sonoma Chicken Coop Prices in San Jose, CA 95120
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| White Hot Mozzarella | $6.95 |
Garlic crostini topped with spicy melted mozzarella and basil pesto
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| Crispy Calamari | $10.95 - $7.95 |
Half pound calamari flash fried and tossed with crushed garlic, oregano and parmesan, served with cocktail sauce
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| Wine Grilled Artichoke | $6.95 |
Herb, wine marinated, fresh artichoke grilled and served with roasted red pepper aioli
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| Sonoma Wings | $10.95 |
Ten crisp fried chicken wings served with celery sticks and ranch dressing tossed in choice of buffalo, BBQ or warm lemon vinaigrette sauce
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| Salads & Soup |
| Sonoma Chicken Cobb | $10.95 |
Roast chicken, avocado, tomato, bleu cheese, crispy bacon and diced egg over spring lettuce mix with choice of dressing
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| Caesar | $8.95 - $5.95 |
Crispy romaine with croutons and a generous sprinkle of parmesan in a classic caesar dressing. Add chicken for $1.99.
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| Citrus Grove | $10.95 |
Mango, orange and grapefruit segments and avocado atop mixed greens in a balsamic vinaigrette. Add chicken for $1.99.
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| Roast Chicken and Walnut | $10.95 |
Crisp romaine tossed with candied walnuts, roast chicken and crumbled bleu cheese in our popular balsamic vinaigrette
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| Tropical Chicken | $10.95 |
Crisp cabbage and chopped romaine with roast chicken, mango, oranges and red peppers in an asian peanut dressing, garnished with rice noodles and cilantro
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| Apple Harvest | $10.95 |
Spring lettuce mix, green apples, dried cranberries, strawberries, toasted almonds and feta cheese in a cherry vinaigrette. Add chicken for $1.99.
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| Soup du Jour | $3.99 - $5.99 |
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| Pans, Pasta & Grill |
| Skillet Chicken Carbonara | $11.95 |
Boneless chicken breasts pan friedd with bacon, green onions and cream; served over rice and garnished with green beans
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| Portobello Penne Pasta | $10.95 |
A hearty portion of penne pasta tossed with sauteed portobello mushrooms, green onions and asparagus in a light cream sauce.
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| Chicken Picatta | $14.95 |
Boneless breast, sauteed with shallots, chablis wine capers, fresh lemon juice, whole sweet butter and italian parsley served with a lemony risotto, broiled tomato and sauteed spinach
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| Chicken Marsala | $14.95 |
Medallions of chicken sauteed with shallots, garlic, porcini mushrooms, marsala wine, demi-glace, whole sweet butter and a touch of cream; served with risotto milanese and sauteed spinach
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| Rigatoni Camelot | $13.95 |
Pasta tossed with sauteed chicken breast, italian sausage, garlic, shallots, mushrooms, pepperoncinis, white wine, demi glace, butter and fresh herbs
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| Portobello Parmigiana | $13.95 |
Italian breaded portobello mushroom, mozzarella cheese, house marinara, spaghettini and a nice little salad bowl
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| Chicken Parmesan | $10.95 |
Lighly breaded chicken breast baked with marinara sauce and mozzarella and served with pesto pasta
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| Beef and Sausage Speghettini | $10.95 |
Italian sausage link and meatball braised in a rich marinara sauce over spaghettini.
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| Garlic Chicken Alfredo | $10.95 |
Linguine tossed witrh rotisserie chicken meat, sun dried tomatoes and mushrooms in a creamy roasted garlic sauce
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| Seafood Linguine | $16.95 |
Prawns, jumbo sea scallops, mussels, clams, cod and linguine tossed in a white wine cream sauce, grana padano cheese and italian parsley
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| Alaskan Ginger Cod | $14.95 |
Alaskan cod fillets pan seared topped with a pickled ginger beurre blanc served with brown rice and stir fried baby bok choy
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| Blackened Tilapia | $12.95 |
Pan seared blackened tilapia served with cajun cream pasta and grilled asparagus
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| Top Sirloin | $16.95 |
Tender top sirloin, flame grilled and served with roasted garlic, red wine sauce, creamed horseradish, leeky mashed potatoes and grilled asparagus
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| The Rib Eye | $17.95 |
10 oz. USDA choice angus rib eye steak, char grilled and served with potato wedges. Choice of three styles; natural, blackened or gilroy garlic
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| Lime Grilled Chicken | $10.95 |
Boneless chicken breast marinated with crushed limes, roasted chili powder and cilantro, char girlled and served with herbed rice pilaf and green beans
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| Mediterranean Chicken Kabob | $13.95 |
Boneless thigh meat marinated with mediterranean herbs and spices, charbroiled and served with cucumber and tomato salad, basmati rice and tzatziki
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| Sandwiches |
| Served with house made potato chips |
| Chicken Cheddar and Avocado | $10.49 |
Crisp chicken breasts, melted cheddar and fresh sliced avocado with lettuce, tomato and mayo
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| Hot Pastrami Sandwich | $13.95 |
Chicago style navel pastrami sliced thin and piled high topped with provolone cheese served on toasted house made focaccia bread with horseradish aioli served with served with seasoned french fries a
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| Grilled Portobello | $10.49 |
Marinated portobello mushroom, char-grilled and topped with roasted red peppers in balsamic and feta cheese
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| BBQ Chicken | $9.95 |
Rotisserie chicken with grilled peppers, onions and melted mozzarella
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| Jalapeno Focaccia Club | $10.49 |
Grilled chicken breast, smoked bacon, tomatoes, jalapenos, lettuce, mayo and mozzarella
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| Smoked Turkey | $9.49 |
With cheddar, lettuce, tomatoes and mayonnaise
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| Grass Fed Burgers |
| Half pound all natural grass fed beef |
| Cali Burger | $13.95 |
Monterey jack cheese, hass avocado, lettuce, tomato and onion on a fresh potato kaiser roll with house made kennebeck potato chips
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| Bacon & Blue Burger | $13.95 |
Apple wood bacon and blue cheese served on a grilled potato bun with house made kennebeck potato chips
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| Ranch Burger | $13.95 |
House BBQ sauce, fried onion straws, tomato, lettuce pickle and onion served with house made kennebeck potato chips
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| Pizzas |
| Grilled Veggie | $11.95 |
Grilled bell peppers, onions, zucchini and pesto smothered with mozzarella cheese
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| The Combo | $13.95 |
Pepperoni, italian sausage, onions, bell peppers, black olives and mushrooms baked with mozzarella cheese
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| Pepperoni | $11.95 |
Pepperoni coins, pizza sauce and mozzarella cheese
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| BBQ Chicken | $12.95 |
Pulled rotisserie chicken with smoky BBQ sauce, shaved onions and mozzarella cheese
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| Garlic Chicken and Pesto | $13.95 |
Tender chicken, garlic, onions, pesto and mozzarella baked to a golden brown and topped with fresh diced tomatoes
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| Roost-Tisserie Chicken |
| Our chicken is spit roasted throughout the day and includes one sauce and one sice. Enjoy a second side for $2.99. |
| Half Chicken | $12.95 |
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| 1/4 White Meat | $10.95 |
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| 1/4 Dark Meat | $9.95 |
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| Sauces Selection |
Rooster booster BBQ - Chipotle peppers and brown sugar BBQ glaze. Warm lemon vinaigrette - Virgin olive with capers, herbs, crushed lemons & garlic. Coop au vin - Red wine sauce with pearl onions.
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| Sides Selection |
Half grilled artichoke with aioli sauce, grilled veggies, steamed green beans, pasta alfredo, pasto marinara, sauteed spinach, herbed rice pilaf, leeky mashed potatoes, seasoned fries, cup of soup, h
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| Desserts |
| Cherries Jubilee | $8.95 |
Sweet pitted cherries flamed with brandy and finished in a dark cherry sauce with orange zest and pure vanilla poured over premium vanilla ice cream
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| Butterscotch Bread Pudding | $6.95 |
Warm apple raisin bread pudding smothered in a butterscotch sauce, served with vanilla ice cream
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| Dark Chocolate Fondue | $9.49 |
A platter piled with strawberries, banana, oranges, pound cake, rice krispie treats, marshmallows, cookies and ice cream with a decadent chocolate sauce for dipping
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| Bananas Foster | $8.95 |
Bananas sauteed in butter, brown sugar, cinnamon and banana liqueur, then flamed in rum. Served over vanilla ice cream.
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| Creme Brulee | $7.95 |
A rich custard base topped with a contrasting layer of hard caramel
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| New York Cheesecake | $6.95 |
With raspberry or chocolate sauce
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| Drinks |
| Bargs |
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| Minute Maid - Lemonade |
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| Fanta |
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| Coco-Cola |
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| Diet Coke |
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| Nestea |
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| Sprite |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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