Sophia's Prices in Columbia, MO 65203
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Asiago Spinach Dip | $9.25 |
A mixture of roasted red pepper, spinach and asiago cheese baked with mozzarella cheese and served with carrots, broccoli and Italian pasta chips
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| Calamari Fritti | $9.99 |
Batter dipped and fried. Served with a cilantro lime aioli
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| Gruyere Baked Mushrooms | $10.25 |
Portobello, shitake, and button mushrooms sauteed with garlic, shallots, white wine, asiago, mozzarella, and gruyere. Baked and served with toasted bread points
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| Sun-Dried Tomato Hummus Plate | $8.50 |
Sun-dried tomato infused hummus served with our variation of flatbread
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| Shrimp and Brie Toasts | $9.75 |
Housemade crostini baked with a mixture of diced shrimp and brie, topped with a cilantro apple relish. Drizzled with our balsamic reduction
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| Italian Nachos | $10.75 |
Fried pasta chips piled high with asiago, marinara, roasted red peppers, scallions, black olives, and your choice of chicken or sausage
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| Antipasto Plate | $10.99 |
Assorted cheeses, prosciutto, roasted garlic, spiced walnuts,sliced apples, strawberries, and flatbread. Served with our sun-dried tomato hummus
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| Insalata |
| Added to any salad: chicken $4.75, salmon $6.99, or tuna $7.99. Dressings: honey mustard, ranch, balsamic vinaigrette, bleu cheese, orange ginger vinaigrette, oil and vinegar, and hot pancetta $0.50 each |
| Ceasar Salad | $6.99 - $5.99 |
Fresh romaine and leaf lettuces tossed with housemade dressing and focaccia croutons
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| Chicken Salad with Almond Crusted Goat Cheese | $9.75 |
Mixed greens topped with grilled chicken, almond crusted goat cheese, carrots, onions, romas,and cucumbers. Served with our honey mustard dressing
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| Grilled Romaine Hearts | $8.25 |
Romaine hearts, marinated and char-grilled, topped with parmesan cheese and served with balsamic vinaigrette dressing
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| Pancetta Salad | $8.25 - $6.25 |
Mixed greens, with portobello mushrooms, red pepper strips, pine nuts, sun-dried cranberries, and feta. Drizzled with hot pancetta dressing
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| Sophias Salad | $5.25 |
Mixed greens, sprouts, carrots, red onions, and romas topped with focaccia croutons and served with your choice of dressing
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| Spinach Salad | $9.25 |
Fresh spinach with apples, strawberries,oranges, bleu cheese, and spiced walnuts.Served with your choice of dressing
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| Fresh Herb and Spice Plate | $5.00 |
For house bread
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| Soup |
| Soup of the Day (Bowl) | $4.25 |
Please ask your server about the soup of the day
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| Pastas |
| Baked Shrimp and Roma Angel Hair | $13.99 |
Shrimp, roma tomatoes, scallions, and mushrooms tossed with an asiago dill sauce. Topped with mozzarella and baked
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| Chicken Mudega | $13.99 |
A lightly breaded five ounce chicken breast topped with provolone cheese, sauteed with button mushrooms, prosciutto ham, and a tarragon cream sauce. Served over angel hair pasta
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| Mediterranean Chicken Pasta | $11.99 |
Chicken, portobello mushrooms, red onions, romas, artichokes, and kalamata olives. Tossed with penne pasta in a pesto asiago sauce
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| Pasta Buonasera | $11.99 |
Cheese filled tortellini with pine nuts, romas, spinach, and scallions, tossed in a light white wine sauce and topped with goat cheese
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| Ravioli Aragosta | $13.99 |
Lobster, shrimp and scallop ravioli topped with mushrooms, romas, shallots, scallions, and an asiago cream sauce
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| Ravioli Carne with Three Cheeses | $8.99 |
Beef ravioli topped with marinara and baked with cheddar, asiago and mozzarella
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| Spicy Chicken and Sausage | $10.99 |
Chicken, Italian sausage, mushrooms, and red onions. Sauteed in a diavolo butter and tossed with penne pasta in a marinara. Add asiago sauce $0.50
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| Three Mushroom Penne | $10.99 |
Portobello, shiitake, and button mushrooms tossed with romas, shallots andpenne pasta in a sun-dried tomato pesto cream sauce
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| Tapas |
| Small savory snacks that are often served as an appetizer along with alcoholic drinks, originally in spain |
| Lemon Ginger Shrimp Rangoon | $9.99 |
Three lemon shrimp rangoon topped with a sweet and sour strawberry ginger sauce. Finished with a wasabi cream
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| Baked Italian Meatballs | $7.25 |
Four house made meatballs baked with marinara, asiago cream, mozzarella and cheddar cheese
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| Local Caprese | $9.50 |
House made mozzarella, fresh basil, and locally grown heirloom tomatoes, drizzled with a balsamic reduction and basil oil
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| Filet Porto | $9.99 |
Four ounces of bite sized grilled beef tenderloin, topped with bleu cheese and port wine reduction
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| Moroccan Spiced Shrimp | $9.50 |
Five shrimp sauteed in olive oil, coriander, ginger, paprika, cumin, cayenne, cinnamon and lemon. Served over our cous cous salad
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| Ahi Tuna Tapa | $9.99 |
Raw ahi tuna served on wonton crisps topped with wasabi vegetable slaw. Finished with a sweet soy reduction and sriracha aioli
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| Crab Cakes | $9.99 |
Two crab cakes pan fried and served with a honey wasabi vegetable slaw and cilantro aioli
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| Tomato Basil Scallops | $9.99 |
Sea scallops wrapped in smoky bacon, finished with a delicate tomato basil relish
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| Vegetable Grigliata | $8.25 |
Grilled portobello, zucchini, summer squash, and romas. Served with a side of horseradish cream sauce
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| Pizzas |
| Ginger Apple Gruyere Pizza | $9.25 |
Our house made pizza topped with a sweet and savory ginger apple chutney, mozzarella, and gruyere cheese. Finished with balsamic reduction, and basil infused olive oil
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| Mediterranean Pizza | $9.25 |
Pesto cream, artichokes, kalamata olives, romas, red onions, portobellos, feta and mozzarella
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| Pizza Salsiccia | $9.25 |
Marinara, Italian sausage, red onions, mushrooms, mozzarella and pepper jack
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| Pizza Margherita | $9.25 |
Roasted garlic cloves, roma tomatoes, fresh mozzarella, and basil pesto on our house made pizza dough. Finished with balsamic reduction, and basil infused olive oil
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| Sandwiches |
| Caprese Tuna Ciabatta | $11.99 |
Pan seared ahi tuna with tomatoes, fresh mozzarella, balsamic reduction, and basil pesto. Served on fresh toasted ciabatta bread
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| Gruyere Steak Sandwich | $9.99 |
Toasted ciabatta bread filled with grilled strip steak, button mushrooms, red onion, provolone, and gruyere cheese. Served with a creamy horseradish sauce
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| Mediterranean Turkey Flatbread | $9.50 |
Smoked turkey, marinated cucumbers, tomatoes, lettuce, onion, feta, and a snu-dried tomato hummus, on grilled flatbread
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| Apple Pork Loin Foccacia | $9.75 |
Thinly sliced smoked pork loin with bacon, apple chutney, spring mix, tomatoes, and gruyere cheese. Served on toasted housemade focaccia
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| Pollo Wrappo | $9.25 |
A delicate chicken salad folded with walnuts, cranberries, carrots, romas,scallions and celery. Wrapped in a tomato tortilla
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| Smoked Turkey and Cranberry Foccacia | $9.25 |
Smoked turkey,lemon cream cheese, and mixed greens.Topped with cranberry chutney. Served on grilled foccacia
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| Smoked Chicken Pot Pie | $9.99 |
Our unique version of the classic. Smoked chicken with peas, red onion, and mushrooms tossed in a buttery tarragon cream. Served in a pastry shell
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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