Soprano's Prices in Chicago, IL 60657
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Stuzzichini |
| Appetizers |
| Fritto O Grigliato Calamari | $10.00 |
house favorite. fried or grilled calamari with cocktail sauce and lemon
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| Bruschetta | $7.00 |
tomato, basil, goat cheese & extra virgin olive oil on grilled crostini
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| Fungo | $8.00 |
grilled portobello with garlic, extra virgin olive oil and diced tomatoes in a savory broth
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| Vongole Al Forno | $15.00 - $9.00 |
a half dozen or full dozen baked clams with butter, bread crumbs & white wine
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| Mozzarella Caprese | $8.00 |
mozzarella, tomato, basil, extra virgin olive oil, kalamata olives and artichoke hearts (try it with chicken or steak!)
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| Cappesante Di Bruciare | $12.00 |
seared jumbo scallops with soy and orange essence with crispy potatoes
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| Zuppa |
| Soups. Cup / Bowl. |
| Zuppa Di Giorno | $2.50 - $5.00 |
soup of the day
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| Minestrone | $2.50 - $5.00 |
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| Lobster Bisque | $4.00 - $8.00 |
featured thursday-sunday
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| Insalata |
| Salads. Add Grilled Chicken, Filet Pieces, Shrimp Or Salmon To Any Salad! |
| Mela | $9.00 |
mesculine, pine nuts, apple, gorgonzola and balsamic vinaigrette
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| Asparago | $10.00 |
house specialty. grilled asparagus, mesculine, tomato, onion, artichoke hearts, fontinella and balsamic vinaigrette
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| Caesar | $8.00 |
romaine, homemade croutons and creamy ceasar dressing
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| Spezzettato | $10.00 |
chicken, proscuitto, avocado, penne, gorgonzola, tomato, and mixed lettuces with choice of dressing
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| Casa | $5.00 |
iceberg, tomato, cucumber and red onion
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| Pizza |
| All Of Our Pizzas Are Made Fresh With Extra Virgin Olive Oil And Served On Our Very Own Thin And Crispy Hand Rolled Dough. |
| Sopranos | $10.00 |
seasoned sausage, pepperoni, prosciutto and sweet peppers
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| Pollo Con Spinachi | $9.00 |
smoky marinara, chicken, and spinach with fresh mozzarella
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| Margherita | $8.00 |
fresh tomato and basil
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| Capricosa | $9.00 |
ham, artichoke hearts, mushrooms and black olives
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| Mediterranean | $10.00 |
house specialty. spinach, sun-dried tomatoes, kalamata olives, extra virgin olive oil and asiago
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| Verdura | $9.00 |
sun-dried tomatoes and grilled portobello and eggplant sprinkled with goat cheese
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| Panino |
| Sandwiches. All Sandwiches Served With French Fries. Add Cheese, Giardiniera Or Sweet Peppers To Any Sandwich For A Small Charge. Substitute Fries For A Vegetable Medley Or Small Salad. (Additional Charge Does Apply) |
| Hamburger | $8.00 |
1/2 pound of ground beef, lettuce, tomato served on our specialty bun
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| Bistecca Di Limbo | $12.00 |
house favorite. flank steak, grilled onions and provolone served on french bread with au jus
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| Italian Carne | $8.00 |
roast beef, special seasoning served on french bread
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| Pollo A Pui Strate | $9.00 |
chicken, bacon, avocado, cheddar and mayo served on whole grain
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| Melanzane Parmegiana | $9.00 |
lightly breaded eggplant, served with marinara and mozzarella on french bread
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| Pastas |
| Capellaci | $17.00 |
house specialty. homemade pasta stuffed with lobster meat, crushed black pepper, tomato vodka cream and rock shrimp
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| Olio D' Oliva Y Aglio | $18.00 |
sautéed jumbo shrimp, extra virgin olive oil and garlic with angel hair
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| Spaghetti E Polpettas | $13.00 |
homemade meatballs and marinara with spaghetti
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| Penne Pecorino | $13.00 |
chicken, sautéed spinach, mushrooms, marinara and light cream finished with sweet marsala wine
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| Lasagne Al Forno | $14.00 |
our special blend of ground beef and sausage, ricotta filling, hand-rolled pasta and mozzarella
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| Ravioli Con Formaggio | $13.00 |
filled with cheese and your choice of marinara, tomato cream or light cream
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| Bistecca Rosmarino | $16.00 |
rigatoni, filet pieces, tri-colored peppers and rosemary in a savory alfredo
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| Gnocchi Farcita Con Spinaci | $17.00 |
handmade gnocchi stuffed with a spinach filling tossed with chicken, roasted red pepper and spinach seasoned with olive oil, garlic and parmegiana
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| Rigatoni Carbonara | $14.00 |
house favorite. prosciutto, sun-dried tomatoes, peas, mushrooms and light cream
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| Capellini Arralliata | $16.00 |
sautéed rock shrimp, artichoke hearts, extra virgin olive oil, garlic and spicy marinara
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| Rustica Con Vino | $11.00 |
eggplants, goat cheese, chunks of tomato, marinara and red wine tossed with penne
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| Entrees |
| Substitute Pasta/Potatoes For A Vegetable Medley Or Small Salad. (Additional Charge Does Apply) |
| Lo Padrone Prefito | $21.00 |
hand cut rib eye steak, roasted potatoes and steamed broccoli
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| Filleto | $25.00 |
house favorite. filet mignon, goat cheese and roasted potatoes with mushrooms
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| Pollo Or Vitello | $19.00 - $17.00 |
marsala. sweet marsala wine and mushrooms with penne
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| Vitello Limon | $19.00 |
sautéed veal medallions, lemon demi-glace sauce, sautéed spinach and angel hair with extra virgin olive oil and garlic
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| Involtini Florentine | $18.00 |
house specialty. chicken breast stuffed with sautéed spinach, pine nuts, prosciutto, and mozzarella served with mixed vegetables in florentine cream
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| Pollo Or Vitello | $19.00 - $17.00 |
parmegiana. lightly breaded, seasoned with marinara and melted mozzarella with penne
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| Pollo Piccata | $16.00 |
boneless chicken breast lightly sautéed, lemon, capers with penne
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| Pollo Vesuvio | $16.00 |
boneless chicken breast, extra virgin olive oil, white wine, garlic and italian seasonings served with potatoes
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| Salmone Con Grand Marnier | $20.00 |
pan fried with grilled jumbo shrimp in a grand marnier demi-glace sauce and mixed vegetables
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| Halibut Con Granchio | $25.00 |
house favorite. baked with a crabmeat, parmegiana topping seasoned with white wine, butter and mustard seed finished with sautéed spinach and diced tomatoes
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| Birra |
| Peroni |
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| Moretti Draft |
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| Moretti Larossa |
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| Sierra Nevada |
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| Stella Artois |
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| Heineken |
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| Amstel Light |
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| Guinness |
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| Corona |
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| Samuel Adams |
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| Newcastle |
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| Hacker-Pschorr Weisse |
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| Mgd |
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| Miller Light Bud |
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| Bud Light |
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| Panna |
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| San Pellegrino |
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| Aranciata |
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| Limonata |
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| Flavored Ice Teas |
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| Champagne E Spumante Vino |
| Mumm Napa California | $11.00 |
medium-bodied, rose petal aroma with touchesof vanilla and melon
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| Vino Bianco |
| Greg Norman Chardonnay Australia | $7.00 |
aromas of nectarine on the nose with a creamy finish
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| Rutherford Hill Chardonnay California | $8.00 |
wonderful fruit aromas, hints of honey and pear blossom
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| Pinot Grigio |
| Montevina Pinot Grigio California | $7.00 |
hints of pears, peach & apricots
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| Santa Margheritapinot Grigio Italy | $10.00 |
dry, fruity, complex and well balanced
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| Other White Varietals |
| J.Lohr Reisling California | $7.00 |
crisp acidity balanced with delicate sweetness
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| Brancott Reserve Sauvignon Blanc New Zealand | $8.00 |
gooseberry flavors with rich tropical fruit, crisp finish
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| Vino Rosso |
| Terrazas Cabernet Argentina | $7.00 |
rasberry and cassis notes with good volume and friendly tannins
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| J. Lohr Cabernet California | $8.00 |
rich cherry currant flavors
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| Chianti |
| Brolio Formulae, Italy | $8.00 |
fruity and spicy bouquet with flavors of cherry and raspberry
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| Ruffino Riserva Ducale Chianti Italy | $10.00 |
ruby red color, sweet violet and iris aroma
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| Merlot $8 |
| Casa Lapostolle Merlot Chile |
ripe blackberry and plum, smooth texture and spicy vanilla notes
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| Charles Krug Merlot California |
flavors of cherry and chocolate with a smooth finish
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| Other Red Varietals |
| Chateau St Michelle Syrah Washington | $7.00 |
white pepper spice aromas lead to blackberry jam flavors
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| Jacob's Creek Reserve, Shiraz, Australia | $7.00 |
blackberry, licorice, and spice with a silky finish
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| Sebastiani Zinfandel California | $7.00 |
fruity nose with a soft finish, notes of berry and oak
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| Cosentino Sangiovese Italy | $8.00 |
spicy, exotic red and black fruit with hints of clove
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| Stoneleigh Pinot Noir New Zealand | $9.00 |
bouquet of black cherry with ripe dark red berry flavors
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| Daily Drink Specials |
| Don't Miss Our Daily Drink Specials |
| Monday |
1/2 off bottle of wine
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| Tuesday | $2.00 |
domestic beer
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| Tuesday | $3.00 |
import beer
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| Wednesday | $3.00 |
stella artois draft
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| Thursday | $5.00 |
martinis
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| Sample Specials |
| Our Weekly Specials Change Every Friday. We Feature Special Appetizers/Salads/Pastas/Entrees Such As Our Famous |
| Grilliata |
grilled octopus, sepia, calamari and shrimp
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| Apple/Orange Salad |
sliced apples and oranges, tortellini, pine nuts, cranberries over mixed lettuces
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| Mango Halibut |
pan roasted halibut served with a delicious mango/citrus chutney
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| Homemade Ice Cream |
rich and creamy caramel
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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