Sorellina Prices in Boston, MA 02116
Hours of Operation
- Mon: 5:30 pm - 10:00 pm
- Tue: 5:30 pm - 10:00 pm
- Wed: 5:30 pm - 10:00 pm
- Thu: 5:30 pm - 10:00 pm
- Fri: 5:30 pm - 10:00 pm
- Sat: 5:30 pm - 10:00 pm
- Sun: 5:30 pm - 10:00 pm
Restaurant Menu
| Primi |
| Arugula | $17.00 |
truffled pecorino moliterno, pine nuts, lemon vinaigrette, matsutake
0
|
| Romaine | $16.00 |
traditional caesar dressing, parmigiano reggiano, white anchovy
0
|
| Beet Salad | $18.00 |
tricolore baby beets, fresh berries, ricotta salata, pistachios
0
|
| Burrata | $17.00 |
soft curd mozzarella, wards farm tomatoes, prosciutto wrapped grissini
0
|
| Tuna | $19.00 |
raw, hand cut, sushi grade, spicy mostarda aioli and chili vinegar
0
|
| Oysters | $18.00 |
east coast, meyer lemon granita, english cucumber mignonette
0
|
| Polpo | $21.00 |
grilled octopus, squid ink cous cous, cherry peppers, finocchio
0
|
| Carpaccio | $19.00 |
painted hills sirloin, truffle aioli, matsutake, arugula
0
|
| Foie Gras | $24.00 |
caramelized apple brioche, spiced apple cider gastrique, candied walnuts
0
|
| Pasta |
| Gnocchi | $26.00 |
potato dumplings, maine lobster, vermont butter
0
|
| Spaghetti | $32.00 - $17.00 |
blue angel prawns, chili, guanciale, spicy tomato brodo
0
|
| Garganelli | $34.00 - $18.00 |
combed penne, lamb neck ragu bolognese, minted shy brotherss farm cloumage
0
|
| Maccheroncelli | $34.00 - $18.00 |
american wagyu beef meatballs, montepulciano sauce and parmigiano
0
|
| Fettuccine | $32.00 - $17.00 |
market exotic mushrooms, truffle butter
0
|
| Secondi |
| Halibut | $42.00 |
east coast, lobster mushroom ragu, potato gnocchetti
0
|
| Scallops | $36.00 |
farotto, chanterelle mushroom and summer corn, la quercia pancetta
0
|
| Salmon | $44.00 |
wild king, fregola sarda, summer vegetable insalata, salsa verde
0
|
| Veal | $39.00 |
"saltimbocca," prosciutto, mushrooms, truffle whipped potato
0
|
| Milanese | $47.00 |
bone-in natural veal chop, soft polenta, heirloom tomatoes, parmigiano
0
|
| Chicken | $32.00 |
game hen, "assaggio," confit, whipped potatoes, matsutake mushrooms
0
|
| Filet Mignon | $40.00 |
8oz. tenderloin, beech mushrooms, whipped potatoes, montepulciano sauce
0
|
| Ribeye | $42.00 |
painted hills, heirloom tomato salad, mountain gorgonzola, vin cotto
0
|
| Lamb Chops | $46.00 |
grilled colorado, "insalata greca," grilled eggplant, taggiasca olives
0
|
| Contorni |
| Spinaci | $9.00 |
aglio e olio
0
|
| Eggplant Rollatini | $12.00 |
ricotta, mortared pesto genovese
0
|
| Hand-Cut Truffled Fries | $12.00 |
with parmigiano
0
|
| Broccoli Rabe | $9.00 |
garlic, chili
0
|
| Vermont Butter Whipped Potatoes | $7.00 |
0
|
| Soft Polenta | $7.00 |
with parmigiano
0
|
| Summer Corn | $9.00 |
crème fraiche, basil, ricotta salata
0
|
| Dessert |
| Cioccolato | $13.00 |
warm molten chocolate cake, madagascar bourbon vanilla bean gelato
0
|
| Biscotti | $10.00 |
almond hazlenut biscotti, chocolate sauce
0
|
| Zeppole | $11.00 |
italian doughnut, spiced caramel rum crema
0
|
| Crostata | $11.00 |
warm apple crostata, cider caramel, vanilla ice cream
0
|
| Pera | $12.00 |
almond olive oil cake, poached pear, balsamic swirl gelato
0
|
| Semifreddo | $12.00 |
chocolate hazelnut, frangelico cream, candied hazelnut
0
|
| Tiramisu | $13.00 |
espresso savoiardi, coffee caramel, mascarpone mousse
0
|
| Gelato... Sorbetto... | $10.00 |
pastry chefs daily selection
0
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| Sparkling |
| Prosecco Bisol Jeio Brut, Veneto, Italy NV | $13.00 |
prosecco
0
|
| Villa Sandi 'Il Fresco' Brut Rose, Veneto, Italy NV | $14.00 |
prosecco, pinot noir
0
|
| Contratto Millesimato Brut | $19.00 |
piemonte, italy nv
0
|
| Louis Roederer Brut, Reims, Champagne, France NV | $19.00 |
chardonnay, pinot noir
0
|
| Duval-Leroy Brut Rosé Champagne, Epernay, France NV | $20.00 |
pinot noir
0
|
| Whites |
| Progetto Lageder Riff Pinot Grigio, Tre Venezie, Italy 2011 | $11.00 |
pinot grigio
0
|
| S.A Prüm Essence Riesling, Mosel, Germany 2011 | $12.00 |
riesling
0
|
| Aresti Sauvignon Blanc, Central Valley, Chile 2012 | $11.00 |
sauvignon blanc
0
|
| Domaine Celestin Blondeau Moulins Bales Sancerre, Loire Valley 2011 | $16.00 |
sauvignon blanc
0
|
| Anselmi, San Vincenzo, Veneto, Italy 2011 | $13.00 |
garganega, sauvignon
0
|
| Argiolas Costamolino Vermentino, Sardegna, Italy 2011 | $11.00 |
vermentino
0
|
| Beni Di Batasiolo Cortese Di Gavi, Piemonte 2011 | $13.00 |
cortese
0
|
| Nozzole Le Bruniche Chardonnay, Toscana, Italy 2011 | $12.00 |
chardonnay
0
|
| Sonoma Oaks Chardonnay, Russian River Valley, California 2009 | $13.00 |
chardonnay
0
|
| Trefethen Oak Knoll Chardonnay, Napa, California 2010 | $15.00 |
chardonnay
0
|
| Reds |
| Balletto Pinot Noir, Russian River Valley, California 2011 | $15.00 |
pinot noir
0
|
| Zenato Valpolicella Classico Superiore, Veneto, Italy 2010 | $13.00 |
corvina, molinara, rondinella
0
|
| Paitin Nebbiolo Langhe, Piemonte, Italy 2010 | $15.00 |
nebbiolo
0
|
| Serradenari Barolo, Piemonte, Italy 2007 | $19.00 |
nebbiolo
0
|
| Tenuta Del Portale StarsaAglianico | $13.00 |
basilicata, italy 2008
0
|
| Chianti Classico Banfi Riserva, Toscana, Italy 2009 | $17.00 |
sangiovese
0
|
| Tenuta Frescobaldi Di Castiglioni, Toscana, Italy 2009 | $20.00 |
sangiovese, merlot, cabernet
0
|
| Napa Cellars Cabernet Sauvignon, Napa, California 2010 | $15.00 |
cabernet
0
|
| Newton Claret, Napa, California 2009 | $17.00 |
cabernet, merlot
0
|
| Burgess Estate Vineyards Cabernet Sauvignon Napa, California 2008 | $20.00 |
cabernet
0
|
| Forever Young Malbec, Mendoza, Argentina, 2012 | $12.00 |
malbec
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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