Menu With Price Menu Sorento's Menu Massachusetts Boston 183170

Sorento's Prices in Boston, MA 02215

4.3 based on 170 votes

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Vegetable Soup	$3.95	Served in tomato broth. Made to order. 0
Sausage Soup	$3.95	Served in tomato broth with a touch of cream. Made to order. 0
Seafood Soup	$6.95	Served in tomato broth with a touch of cream. Made to order. 0
Sabzi Salad	$7.85	Mesclun lettuce, chicory, radicchio, endive, cilantro, and sun-dried tomatoes served with goat cheese in an olive oil and orange dressing 0
Salad of Mixed Greens	$7.85	Served with artichoke hearts, tomatoes, red onions, roasted peppers, olive oil, and balsamic vinegar 0
Spinach Salad	$7.85	Spinach dressed with basil and garnished with artichoke hearts, mushrooms, and sun-dried tomatoes 0
Caesar Salad	$6.95	Romaine lettuce tossed with our own homemade Caesar dressing, croutons, and romano cheese. Add grilled chicken for $1.95. Add 2 jumbo shrimp for $3.50. 0
Half Caesar Salad	$4.25	0
Garlic Bread	$3.25	Freshly rolled dough drizzled with crushed garlic, olive oil, and romano cheese, baked to order 0
Antipasto	$8.95	Imported prosciutto, tomatoes, black olives, cold eggplant, chicken pesto, mozzarella cheese, marinated artichoke hearts, roasted peppers, and fontinella cheese on a bed of lettuce 0
Insalata		0
Insalata	$5.75	Lettuce, tomatoes, mushrooms, green peppers, onions, and black olives served in our Italian dressing with a sprinkle of mozzarella cheese 0
Half Insalata	$3.75	0
Spinach and Prosciutto	$8.95	Spinach, onion, and cilantro sauteed in olive oil with a touch of butter. Served with prosciutto. 0
Capra Pomodoro	$8.95	Slices of tomatoes and goat cheese topped with cilantro and olive oil dressing 0
Shrimp Scampi	$12.95	Four jumbo shrimp sauteed in a classic scampi sauce with white wine 0
Green Shell Mussels	$10.55	Steamed mussels with spinach, tomatoes, and shallots, served with chopped cilantro and balsamic vinegar sauce 0
Portabella and Spinach	$9.25	Portabella mushrooms and shallots served in olive oil with a touch of cream and a splash of marsala wine. Served over a bed of spinach. 0
Cheese Bread	$3.75	Freshly rolled dough drizzled with mozzarella cheese 0

Sandwiches

All sandwiches are served on our own baked bread

Grilled Chicken	$6.95	0
Prosciutto	$6.95	0
Smoked Turkey	$6.95	0
Chicken Pesto	$6.95	0
Chicken Parm	$6.95	0
Eggplant Parm	$6.95	0
Meatball Parm	$6.95	0
Add Boursin Cheese	$1.00	0
Add Havarti Cheese	$1.00	0

Pasta

Rigatoni, Broccoli, and Chicken	$14.50	Chicken and broccoli sauteed in olive oil and served with garlic cream sauce over a bed of rigatoni 0
Stuffed Shells	$12.95	Large shells filled with ricotta and romano cheese and covered with marinara sauce and mozzarella cheese 0
Linguine Eggplant	$12.70	Thinly sliced fried eggplant covered with crushed roma tomato sauce over a bed of linguine 0
Pasta Primavera	$13.25	Fresh mushrooms, zucchini, artichoke hearts, and spinach sauteed in olive oil, served in a fresh basil cream sauce over a bed of capellini 0
De Baboli	$13.25	Chicken breast pate sauteed in olive oil with fresh sliced tomatoes, served in basil tomato sauce over a bed of capellini 0
Lasagna	$12.50	Butternut squash, mushrooms, sun-dried tomatoes, basil, and pine nuts in three layers of pasta topped with mozzarella cheese. Add meat for $1.55. 0
Linguine with Meat Sauce	$12.95	Sausage meat with marinara sauce over a bed of linguine 0
Chicken Piccata	$14.95	Chicken breast simmered in piccata sauce, served with mushrooms, broccoli, and roasted potatoes 0
Vegetarian Pasta	$14.95	Seasonal and exotic vegetables sauteed in olive oil, garlic, and white wine, tossed with fresh linguine 0
Chicken Havarti	$16.95	Chicken breast stuffed with havarti cheese, scallions, and prosciutto. Served in a mushroom cream sauce. 0
Chicke Marsala	$16.95	Chicken breast stuffed with sun-dried tomatoes, pignoli nuts, and basil. Served with artichoke hearts in a marsala wine cream sauce. 0
Gnocchi	$10.95	Served in a pink sauce 0
Gnocchi with Chicken	$12.50	0
Shiitake Mushroom Ravioli	$13.95	Sauteed wild mushrooms in olive oil with spinach, sun-dried tomatoes, and garlic cream sauce. Add chicken for $1.55 extra. 0
Tortellini with Calamari	$14.50	Shiitake mushrooms, sun-dried tomatoes, and calamari served in sun-dried tomato and garlic cream sauce 0
Tortellini Portabella and Spinach	$13.50	Portabella mushrooms, spinach, and shallots sauteed in olive oil with a splash of marsala wine and cream, tossed with tortellini 0
Chicken Parmesan	$16.95	Boneless breast of chicken stuffed with sun-dried tomatoes, pignoli nuts, and basil served with asparagus, portabella mushrooms, and a side of capellini 0
Veal Marsala	$19.95	Served with portabella mushrooms on a bed of spinach and shallots with a side of capellini 0
Chicken Florentine	$14.55	Tender pieces of chicken breast sauteed in olive oil with fresh spinach and mushrooms cooked in cream sauce with romano cheese 0
Linguine Carbonara	$14.55	Prosciutto sauteed in olive oil with onions, mushrooms, and a splash of white wine over a bed of linguine with fresh eggs and romano cheese 0
Chicken a la Abruzzi	$13.75	Chicken breast pate sauteed in olive oil with fresh spinach, served in fresh basil cream sauce over a bed of capellini 0
Capellini Con Pollo	$13.75	Chicken breast pate sauteed in olive oil with artichoke hearts and mushrooms, served in a dijon mustard cream sauce over a bed of capellini 0
Veal Parmesan	$19.95	Served with asparagus, portabella mushrooms, and a side of capellini 0
Puttanesca	$14.95	Artichoke hearts, mushrooms, and sun-dried tomatoes, sauteed in black olive paste with anchovies, garlic, capers, and white wine tossed with linguine 0
Boneless Chicken Cacciatore	$14.95	Chicken sauteed in olive oil with fresh mushrooms, green peppers, onion, and tomato sauce. Served with linguine. 0
Chicken a la Sorento's	$15.50	Chicken sauteed in olive oil with tomatoes, mushrooms, onions, and a hint of lemon and garlic. Served with linguine. 0
Rigatoni Milano	$14.55	Rigatoni topped with prosciutto, mushrooms, onions, and crushed red pepper sauteed in olive oil, garlic, and vodka cream sauce 0

Seafood

Salmon	$16.95	Grilled salmon fillet with zucchini and roasted potatoes served with balsamic vinegar sauce 0
Salmon with Almonds	$17.95	Grilled salmon fillet topped with caramelized onion and almonds. Served with caper wine lemon butter sauce and roasted potatoes. 0
Clam Scampi	$15.95	Baby Manila clams served with olive oil, white wine, and scampi sauce over a bed of linguine 0
Fra Diavolo	$16.95	Steamed baby Manila clams served with sauteed mushrooms, asparagus, capers, and hot tomato sauce with white wine over a bed of fresh linguine 0
Seafood Special	$17.95	Baby Manila clmas with steamed green shell mussels and calamari, sun-dried tomato, mushroom, zucchini served in Merlot and coriander cream sauce 0
Baloucci	$17.95	Shrimp and scallops sauteed in olive oil, garlic, white wine, sun-dried tomatoes, musrhooms, and artichoke hearts tossed with fresh linguine 0
Shrimp Parmesan	$16.95	Five jumbo shrimp covered with tomato sauce, mozzarella and romano cheese. Served over a bed of fresh linguine. 0
Shrimp Shiitake	$16.95	Shrimp and shiitake mushrooms sauteed in olive oil with roasted peppers and served over a bed of linguine with balsamic cream sauce 0
Shrimp Scampi	$16.95	With linguine. Five jumbo shrimp sauteed in olive oil and butter, scampi sauce, and white wine over a bed of fresh linguine 0
Clams and Mussels Serkeh	$16.95	Steamed green shell mussels, calamari, and clams served with spinach and asparagus in a light olive oil balsamic vinegar sauce 0

Pizza

Sorento's	$13.85 - $15.75	Mushrooms, pepperoni, extra mozzarella cheese, and tomato sauce 0
Garden	$13.85 - $15.75	Prime white mushrooms, green peppers, onions, mozzarella cheese, and tomato sauce 0
Melanzana	$12.90 - $14.60	Fried eggplant, romano and mozzarella cheese, and tomato sauce 0
Ricco	$14.75 - $16.95	Sliced tomatoes, mushrooms, pepperoni, roasted peppers, and mozzarella cheese 0
Milano	$13.85 - $15.75	Imported prosciutto, tomato slices, and mozzarella cheese, sprinkled with oregano 0
Piccante	$13.85	Hot crushed pepper sauce with Italian sausage and fresh mushrooms 0
Panino	$14.75 - $16.95	Imported prosciutto, fresh garlic, mushrooms, and onions with fontinella cheese and tomato sauce 0
Primavera	$13.85 - $15.75	Sliced tomatoes and broccoli with mozzarella, fontinella, and romano cheese 0
Napoli	$15.75 - $17.95	Mushrooms, roasted peppers, prosciutto, chicken pesto, and mozzarella cheese with tomato sauce 0
Isabella	$13.85 - $15.75	Broccoli, chicken, and mozzarella cheese with lemon cream sauce 0
Vegetarian	$15.75 - $17.95	Fresh tomato slices, mushrooms, zucchini, asparagus, artichokes, and capers tosssed in romano cheese 0
Portabella and Spinach	$14.75 - $16.95	Spinach sauteed in olive oil with shallots. Topped with with portabella mushrooms and served with marsala cream sauce and mozzarella cheese. 0
La Katerina	$14.75 - $16.95	Pieces of grilled chicken, caramelized onion, sun-dried tomatoes, mozzarella, and gorgonzola cheese 0
Margherita	$13.85 - $15.75	Crushed roma tomatoes, fresh mozzarella, extra romano cheese, and fresh basil 0
Formaggio	$12.90 - $14.60	Romano, mozzarella, havarti and dill, and fontinella cheese, without sauce 0
Plain Cheese	$11.35 - $12.55	0
Make Your Own Combination	$1.55 - $2.05	Prices are for each individual topping. 0

Calzone

Spinach	$8.85	Spinach mixed with chopped onion, garlic, romano, and mozzarella cheese 0
Prosciutto	$9.35	Sliced tomatoes, imported prosciutto, onions, mushrooms, and a touch of garlic with mozzarella, romano, and fontinella cheese 0
Prosciutto and Chicken	$9.95	Chunks of chicken breast and imported prosciutto with mozzarella, romano, and fontinella cheese 0
Cheese	$7.65	Filled with ricotta and mozzarella cheese. Each topping is an additional $1.55. 0
Side of Tomato Sauce	$1.55	0

Lunch Pasta

Served until 3pm daily. Prices are valid for dine-in and carry-out only. For delivery, add $1 to each item.

Vegetarian Pasta	$7.85	Seasonal vegetables sauteed in olive oil, garlic, and white wine, tossed with fresh linguine 0
Linguine Clams	$8.55	Steamed baby clams served in red or cream sauce 0
Rigatoni, Broccoli, and Chicken	$7.85	Chicken and broccoli sauteed in olive oil and served with garlic cream sauce over a bed of rigatoni 0
Rigatoni Milano	$7.95	Prosciutto, mushrooms, onions, and crushed red pepper sauteed in olive oil, garlic, and vodka, served in cream sauce 0
Linguine Chicken Florentine	$7.95	Tender pieces of chicken breast sauteed in olive oil with fresh spinach and mushrooms cooked in cream sauce with romano cheese 0
Linguine Carbonara	$7.95	Prosciutto sauteed in olive oil with onions, mushrooms, and a splash of white wine over a bed of linguine with fresh eggs and romano cheese 0
Lasagna		Bu 0
Lasagna	$7.25	Butternut squash, mushrooms, sun-dried tomatoes, basil, and pine nuts in three layers of pasta topped with mozzarella cheese. Add chicken or meat for $1. 0
Tortellini with Calamari	$8.50	Shiitake mushrooms, sun-dried tomatoes, and calamari served in sun-dried tomato and garlic cream sauce 0
Oyster Mushroom Ravioli	$8.50	Sauteed oyster mushrooms in olive oil with spinach, sun-dried tomatoes, and garlic cream sauce. Add chicken for $1 extra. 0
Pasta Primavera	$7.85	Fresh mushrooms, zucchini, artichoke hearts, and spinach sauteed in olive oil, served in a fresh basil cream sauce over a bed of capellini 0
De Baboli	$7.85	Chicken breast pate sauteed in olive oil with fresh sliced tomatoes, served in basil tomato sauce over a bed of capellini 0
Grilled Chicken Plate	$7.95	Served with broccoli and roasted potatoes 0
Capellini Con Pollo	$7.95	Chicken breast pate sauteed in olive oil with artichoke hearts and mushrooms, served in a dijon mustard cream sauce over a bed of capellini 0
Chicken a la Abruzzi	$7.85	Chicken breast pate sauteed in olive oil with fresh spinach, served in fresh basil cream sauce over a bed of capellini 0
Cheese Ravioli or Tortellini	$7.25	Choice of tomato, pesto, or alfredo 0
Eggplant Parmesan	$7.65	Served with a side of capellini and rigatoni 0
Chicken Parmesan	$7.95	Served with a side of capellini and rigatoni 0
Stuffed Shells	$7.25	0
Capellini with Meatballs	$7.65	0
Gnocchi with Chicken	$7.25	Served in pink sauce. Add chicken for $1.15. 0

Lunch Menu Individual Pizza

Served until 3pm daily. Valid for dine-in and carry-out only.

Sorento's	$6.95	Mushrooms, pepperoni, extra mozzarella cheese, and tomato sauce 0
Garden	$6.95	Mushrooms, green peppers, onions, and mozzarella 0
Melanzana	$6.55	Fried eggplant, romano and mozzarella cheese, and tomato sauce 0
Milano	$6.55	Prosciutto, fresh tomato slices, mozzarella cheese, sprinkled with romano cheese and oregano 0
Ricco	$6.95	Fresh sliced tomato, mushrooms, pepperoni, roasted peppers, and mozzarella cheese 0
Piccante	$6.55	Hot crushed pepper sauce with Italian sausage and fresh mushrooms 0
Plain Cheese	$5.95	Additional toppings are $1 each. 0

Desserts

Tiramisu Cake	$5.25	Soft sponge base, soaked with vanilla and espresso coffee, layered with mascarpone and zabaglione cream. The surface is dusted with cocoa powder. 0
Toscanella	$5.25	Confectionery cake composed of a puff pastry with a substantial center layer of orange flavored chantilly cream enriched with pralinated hazelnuts. Covered with flaky chocolate. 0
Torta Viennese	$5.25	Deliciously soft chocolate cream and curacao flavored patisserie cream on a biscuit pastry base. A dark brown and light brown striped biscuit crown contains the creams and milk chocolate curls that d 0
Mousse Al Ciccolato	$5.25	Confectionery cake composed of a delicate chocolate mousse on a cocoa sponge base, all covered with a thin coating of bitter chocolate 0
Cannoli	$3.50	0

Catering Menu Lunch Appetizer Platters

Minimum of four people required per platter. $3 per person. Served from 11 am to 3 pm daily. Valid only for carry-out and delivery.

Caesar Salad		Romaine lettuce tossed with our own homemade Caesar dressing, croutons, and romano cheese. Add grilled chicken for $2. 0
Insalata		Lettuce, tomatoes, mushrooms, green peppers, onions, and black olives served in our Italian dressing with a sprinkle of mozzarella cheese 0
Garlic Bread		Freshly rolled dough drizzled with crushed garlic, olive oil, and romano cheese, baked to order 0
Sabzi Salad		Salad of mesclun lettuce, chicory, radicchio, endive, cilantro, and sun-dried tomatoes served with goat cheese in an olive oil and orange dressing 0
Salad of Mixed Greens		Served with artichoke hearts, tomatoes, red onions, roasted peppers, olive oil, and balsamic vinegar 0
Spinach Salad		Spinach dressed with basil and garnished with artichoke hearts, mushrooms, and sun-dried tomatoes 0
Cheese Bread		Freshly rolled dough drizzled with mozzarella cheese 0
Capra Pomodoro		Slices of tomatoes and goat cheese topped with cilantro and olive oil dressing 0
Shrimp Scampi		Jumbo shrimp sauteed in a classic scampi sauce with white wine 0
Green Shell Mussels		Steamed mussels with spinach, tomatoes, and shallots, served with chopped cilantro and balsamic vinegar sauce 0
Antipasto		Imported prosciutto, tomatoes, black olives, cold eggplant, chicken pesto, mozzarella cheese, marinated artichoke hearts, roasted peppers, and fontinella cheese on a bed of lettuce 0
Portabella and Spinach		Portabella mushrooms and shallots served in olive oil with a touch of cream and a splash of marsala wine. Served over a bed of spinach. 0

Catering Menu Lunch Pasta Platters

$5 per person. Minimum of 4 people per platter. Served from 11 am to 3 pm daily.

Rigatoni, Broccoli, and Chicken		Chicken and broccoli sauteed in olive oil and served with garlic cream sauce over a bed of rigatoni 0
Capellini Con Pollo		Chicken breast pate sauteed in olive oil with artichoke hearts and mushrooms, served in a dijon mustard cream sauce over a bed of capellini 0
Vegetarian Pasta		Seasonal vegetables sauteed in olive oil, garlic, and white wine, tossed with fresh linguine 0
De Baboli		Chicken breast pate sauteed with fresh sliced tomatoes, served with basil tomato sauce over a bed of capellini 0
Rigatoni Chicken Florentine		Tender pieces of chicken breast sauteed in olive oil with fresh spinach and mushrooms. Served in a garlic cream sauce over a bed of rigatoni. 0
Rigatoni Milano		Rigatoni topped with prosciutto, mushrooms, onions, and crushed red pepper sauteed in olive oil, garlic, and vodka cream sauce 0
Puttanesca		Artichoke hearts, mushrooms, and sun-dried tomatoes, sauteed in black olive paste with anchovies, garlic, capers, and white wine tossed with fresh linguine 0
Chicken a la Sorento's		Boneless chicken sauteed in olive oil with sliced tomatoes, mushrooms, onions, and a hint of lemon and garlic. Served over a bed of rigatoni. 0
Tortellini with Portabella and Spinach		Portabella mushrooms, spinach, and shallots sauteed in olive oil with a splash of marsalawine and cream sauce tossed with tortellini 0
Lasagna		Butternut squash, mushrooms, sun-dried tomatoes, basil, and pine nuts in three layers of pasta topped with mozzarella cheese 0
Linguine Scampi		Fresh garlic sauteed in olive oil and butter, scampi sauce, and white wine over a bed of fresh linguine 0
Boneless Chicken Cacciatore		Chicken sauteed in olive oil with fresh mushrooms, green peppers, onion, and tomato sauce. Served with rigatoni. 0
Chicken a la Abruzzi		Chicken breast pate sauteed in olive oil with fresh spinach, served in a fresh basil cream sauce over a bed of capellini 0
Cheese Ravioli		With tomato or alfredo sauce 0
Cheese Tortellini		With tomato or alfredo sauce 0
Eggplant Parmesan		Served with capellini or rigatoni 0
Chicken Parmesan		Served with capellini or rigatoni 0
Stuffed Shells		Served with tomato sauce 0
Capellini with Meatballs		Served with tomato sauce 0
Gnocchi		Served in pink sauce 0
Linguine with Meat Sauce		0
Linguine Pesto with Chicken		0
Shiitake Mushroom Ravioli		Sauteed wild mushrooms in olive oil with spinach, sun-dried tomatoes, and garlic cream sauce tossed with ravioli 0

Catering Menu Dinner Appetizer Platters

$3 per person. Minimum of 4 people per platter. Valid only for carry-out and delivery.

Caesar Salad		Romaine lettuce tossed with our own homemade Caesar dressing, croutons, and romano cheese. Add grilled chicken for $2. 0
Insalata		Lettuce, tomatoes, mushrooms, green peppers, onions, and black olives served in our Italian dressing with a sprinkle of mozzarella cheese 0
Garlic Bread		Freshly rolled dough drizzled with crushed garlic, olive oil, and romano cheese, baked to order 0
Spinach and Prosciutto		Spinach, onion, and cilantro sauteed in olive oil with a touch of butter. Served with prosciutto. 0
Sabzi Salad		Salad of mesclun lettuce, chicory, radicchio, endive, cilantro, and sun-dried tomatoes served with goat cheese in an olive oil and orange dressing 0
Salad of Mixed Greens		Served with artichoke hearts, tomatoes, red onions, roasted peppers, olive oil, and balsamic vinegar 0
Spinach Salad		Spinach dressed with basil and garnished with artichoke hearts, mushrooms, and sun-dried tomatoes 0
Cheese Bread		Freshly rolled dough drizzled with mozzarella cheese 0
Capra Pomodoro		Slices of tomatoes and goat cheese topped with cilantro and olive oil dressing 0
Shrimp Scampi		Jumbo shrimp sauteed in a classic scampi sauce with white wine 0
Green Shell Mussels		Steamed mussels with spinach, tomatoes, and shallots served with chopped cilantro and balsamic vinegar sauce 0
Antipasto		Imported prosciutto, tomatoes, black olives, cold eggplant, chicken pesto, mozzarella cheese, marinated artichoke hearts, roasted peppers, and fontinella cheese on a bed of lettuce 0
Portaballa and Spinach		Portabella mushrooms and shallots sauteed in olive oil with a touch of cream and splash of marsala wine served over a bed of spinach 0

Catering Menu Dinner Pasta Platters

$7 per person. Minimum of 4 people required per platter.

Rigatoni, Broccoli, and Chicken		Chicken and broccoli sauteed in olive oil, served with garlic cream sauce over a bed of rigatoni 0
Capellini Con Pollo		Chicken breast pate sauteed in olive oil with artichoke hearts, mushrooms, served in a dijon cream sauce over a bed of capellini 0
De Baboli		Chicken breast pate sauteed in olive oil with fresh sliced tomatoes, served in a fresh basil tomato sauce over a bed of capellini 0
Rigatoni Milano		Rigatoni topped with prosciutto, mushrooms, onions, and crushed red pepper sauteed in olive oil, garlic and vodka cream sauce 0
Puttanesca		Artichoke hearts, mushrooms, and sun-dried tomatoes, sauteed in black olive paste with anchovies, garlic, capers, and white wine tossed with fresh linguine 0
Chicken Piccata		Chicken breast simmered in piccata sauce served with mushroom, broccoli, and roasted potatoes 0
Vegetarian Pasta		Seasonal vegetables sauteed in olive oil and garlic tossed with capellini 0
Tortellini with Portabella and Spinach		Portabella mushrooms, spinach, and shallots sauteed in olive oil with a splash of marsalawine and cream sauce tossed with tortellini 0
Linguine Chicken Florentine		Tender pieces of chicken breast sauteed in olive oil with fresh spinach, mushrooms, and ribbon pasta cooked in cream sauce and lightly tossed with romano cheese 0
Chicken a la Abruzzi		Chicken breast pate sauteed in olive oil with fresh spinach, served in a fresh basil cream sauce over a bed of capellini 0
Boneless Chicken Cacciatore		Chicken sauteed in olive oil with fresh mushrooms, green peppers, onion, and tomato sauce. Served with rigatoni. 0
Stuffed Shells		0
Capellini with Meatballs		0
Linguine Pesto with Chicken		0
Shiitake Mushroom Ravioli		Sauteed wild mushrooms in olive oil with spinach, sun-dried tomatoes, and garlic cream sauce tossed with ravioli 0
Linguine Carbonara		Prosciutto sauteed in olive oil with onions, mushrooms, and a splash of white wine over a bed of linguine with fresh eggs and romano cheese 0
Lasagna		Butternut squash, mushrooms, sun-dried tomatoes, basil, and pine nuts in three layers of pasta topped with mozzarella cheese 0
Linguine Scampi		Fresh garlic sauteed in olive oil and butter, scampi sauce, and white wine over a bed of fresh linguine 0
Linguine with Meat Sauce		Sausage meat with marinara sauce over a bed of linguine 0

Catering Menu Dinner Seafood Platters

$9 per person. Minimum of 4 people required per platter.

Salmon		Grilled salmon fillet with zucchini and roasted potatoes served with balsamic vinegar sauce 0
Salmon with Almonds		Grilled salmon fillet with caramelized onions and almonds served with caper wine lemon butter sauce and roasted potatoes 0
Clam Scampi		Baby Manila clams served with olive oil, white wine, and scampi sauce over a bed of fresh linguine 0
Fra Diavolo		Steamed baby Manila clams served with sauteed mushrooms, asparagus, capers, and hot tomato sauce with white wine over a bed of fresh linguine 0
Seafood Special		Baby Manila clams with steamed green shell mussels and calamari, sun-dried tomatoes, mushrooms, and zucchini served in Merlot and coriander cream sauce 0
Baloucci		Shrimp and scallops sauteed in olive oil, garlic, white wine, with sun-dried tomatoes, mushrooms, and artichoke hearts tossed with fresh linguine 0
Shrimp Parmesan		Jumbo shrimp covered with tomato sauce, mozzarella, and romano cheese served over a bed of fresh linguine with balsamic cream sauce 0
Shrimp Shiitake		Shrimp and shiitake mushrooms sauteed in olive oil with roasted peppers served over a bed of fresh linguine with balsamic cream sauce 0
Shrimp Scampi with Linguine		Jumbo shrimp sauteed in olive oil and butter, scampi sauce and white wine over a bed of fresh linguine 0
Clams and Mussels		0
Clams and Mussels Serkeh		Steamed green shell mussels, calamari, and clams served with spinach and asparagus in a light olive oil balsamic vinegar sauce 0
Tortellini with Calamari		Shiitake msurhooms, sun-dried tomatoes, and calamari served in sun-dried tomato and garlic cream sauce 0
Chicken Marsala		Boneless breast of chicken, stuffed with sun-dried tomatoes, pignoli nuts, and basil served in a marsala wine cream sauce, garnished with artichoke hearts and served with capellini 0
Chicken Havarti		Boneless breast of chicken stuffed with havarti cheese, scallions, and prosciutto served in a mushroom cream sauce, garnished with mushrooms and served with capellini 0
Chicken Parmesan		Boneless breast of chicken stuffed with sun-dried tomatoes, pignoli nuts, and basil served with asparagus, portabella mushrooms, and a side of capellini 0
Veal Marsala		Served with portabella mushrooms on a bed of spinach and shallots with a side of capellini 0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Sorento's Prices in Boston, MA 02215

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