Sorrento Grille Prices in Laguna Beach, CA 92651
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Hudson Valley Foie Gras | $19.00 |
Chefs nightly preparation
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| Dungeness Crab Cake | $13.00 |
Grilled summer corn saute, basil aioli
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| Housemade Gnocchi | $14.00 |
Asparagus, pistachios, gorgonzola sauce
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| Kampachi Sashimi | $16.00 |
Hot sizzling sesame citrus vinaigrette
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| Buttermilk, Herb and Chile Fried Calamari | $12.00 |
Served with sherry garlic aioli
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| Ahi, Avocado and Watermelon Tartare | $14.00 |
Served with spicy chile sauce
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| Shrimp Diablo Flamed | $14.00 |
Served with Tequila, Chipotles, tomatoes, dijon mustard
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| Wood Grilled Artichokes | $13.00 |
Horseradish, dijon, black pepper aioli
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| Shrimp and Maine Lobster Ceviche | $17.00 |
Spicy salsa, avocado, blue corn chips
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| Soups & Salads |
| Organic Tomato Bisque | $10.00 |
Cheese panini, basil pesto
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| Chopped Salad | $13.00 |
Tomatoes, avocado bacon, egg, candied walnuts, cheddar cheese
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| Farmers Market Heirloom Tomatoes | $14.00 |
Burratta, serrano ham, basil
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| Dungeness Crab | $16.00 |
Frisee, fennel, avocado, red onion, citrus argan vinaigrette
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| Wedge of Iceberg | $12.00 |
Tomatoes, red onions, smoked bleu cheese dressing
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| Wood Grilled Caesar Salad | $13.00 |
Mediterranean relish, parmesan frico
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| Entrees |
| Crispy Salmon | $28.00 |
Summer succotash, favas aand spicy tomato vinaigrette
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| Pan Seared Bronzino | $36.00 |
Gnocchi, leeks, maine lobster, citrus vanilla lobster jus
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| Rosemary Bricked Natural Chicken | $20.00 |
Chipotle cheddar potatoes, green beans, smoked garlic jus
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| Herb Salt Crusted Tuna |
Creme fraiche polenta with picholine olive and caper relish
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| Seared Scallops | $29.00 |
Bacon-shallot crust, roasted brussels sprouts, corn coulis
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| Filet Mignon | $36.00 |
Bearnaise sauce, roasted fingerling potatoes and asparagus
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| Pappardelle | $18.00 |
Burrata, pinenuts, applewood smoked bacon and raisins
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| Grilled Seabass | $28.00 |
White corn, potato and bacon chowder
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| 20 oz. Kurobuta Pork Chop | $36.00 |
Spiced kabocha squash, bacon, apples, fig-balsamic jus
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| Filet Mignon Stroganoff | $26.00 |
Cremini mushrooms, dijon sauce, pappardelle
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| Prime Colorado Rosemary Rack of Lamb | $42.00 |
Asparagus, fingerlings, black olive jus, and garlic jam
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| Free Range, Grass Fed, Bone in Veal Chop | $36.00 |
Brandy peppercorn sauce with thyme fries
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| 20 oz. Tuscan Style Rib Eye | $39.00 |
Roasted garlic mashed, broccolini, tuscan garlic sauce
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| Pacific Rim Seafood Bowl | $30.00 |
Shrimp, scallops, lobster, clams, mussels, seabass braised in chile spiced lobster broth
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| Kobe Burger |
| White Cheddar or Smoked Bleu Cheese | $18.00 |
Applewood smoked bacon, grilled onions, heirloom tomato, grilled focaccia and garlic thyme fries
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price